Artisans Menu – Houston, TX

Type : French restaurant

Location : Houston, TX

Trendy eatery serving high-end French cuisine in a warm space with rustic-chic decor. Based on 724 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Artisans 77057

Address:
5745 Westheimer Rd, Houston, TX 77057

Phone: (713) 529-9111

Website:

Social Profile:

Hours

Friday 11 AM–2 PM, 5–10 PM
Saturday 5–10 PM
Sunday Closed
Monday

(Labor Day)
11 AM–2 PM, 5–10 PM

Hours might differ
Tuesday 11 AM–2 PM, 5–10 PM
Wednesday 11 AM–2 PM, 5–10 PM
Thursday 11 AM–2 PM, 5–10 PM

Menu

LE DINER
Le Caviar Osetra Et Ses Blinis
White Sturgeon Caviar, Bowfin Caviar, Smoked Trout Roe, Blinis, Sour Cream, Egg Salad
$135.00
6 Course Tasting
Gastronomique menu price does not include wine pairing
$108.00
7 Course Tasting
Gastronomique menu price does not include wine pairing
$119.00
8 Courses
Custom Chef Driven 8-Course Menu Designed For Your Unique Palate By Executive Chef Russell Kirkham Mon – Thurs by Reservation Only price does not include wine pairing
$140.00
La Noix De Saint-Jacques
Pan-Seared Scallops, Spinach Ravioli Beurre Blanc, Lobster Cappuccino
$27.00
Le Tartare De Bœuf
Diced Beef Tenderloin French Tartar Dressing Poached Egg Yolk, Gaufrettes
$21.00
Escargot Á La Bourguignonne
Baked Escargot, Almond Garlic Parsley Butter Toasted Brioche
$21.00
Le Thon Au Poivre
Pepper-Crusted Tuna Pickled Radishes & Cucumbers Pea Shoots, Miso-Lime Vinaigrette
$24.00
La Rillette De Canard
Duck Confit Rillette Pâté, Arugula Pesto Hazelnuts, Candied Beets, House Crackers
$16.00
Le Foie Gras
Pan-Seared Foie Gras Crème de Cassis Demi-Glace Saffron Poached Pear, Baklava
$32.00
Le Saumon Fumé Et Caviar
House Smoked Salmon, Caviar Shallots, Caperberries, Asparagus Crispy Potatoes, Boiled Quail Egg
$23.00
Soupe Du Jour
Priced Daily
Crème Dubarry
Creamy Roasted Cauliflower Potage Parmesan, Sultanas Raisin
$12.00
La Salade Artisans
Mixed Greens, Lemon Vinaigrette Parmesan, Baby Heirloom Tomato Crostini, House Candied Bacon
$12.00
La Salade Ceasar Du Chef
Chef Jacques’ Caesar Salad Strawberries, Roasted Corn, Parmesan Fried Tortilla, Avocado
$14.00
Petites Betteraves Fromage De Chèvre Brûlée
Sea Salt Roasted Beets, Brûlée Goat Cheese Apple Jam, Arugula Dressing Candied Pecans
$22.00
Le Fromage Artisans
Four Chef Selected Cheeses, Prosciutto Micro-Green Salad, Apple Compote Crostini, Crackers
$24.00
Le Loup De Mer Du Chili
Pistachio Crusted Chilean Seabass Creamy White Wine Risotto Baby Bok Choy, Saffron Velouté
$46.00
La Bouillabaisse Marseillaise
Saffron Tomato Fennel Broth Gulf Prawn Sea Scallop, Catch of the Day Garlic Rouille Croûtons
$41.00
La Volaille Et Son Homard
Roasted Frenched Chicken Breast Lobster Tail, Armoricaine Sauce Parmesan Risotto, Asparagus
$45.00
Le Filet De Bœuf Au Poivre
Black Pepper Crusted Beef Tenderloin Green Peppercorn Sauce Fingerling Potatoes Rôties, Haricot Verts
$55.00
Le Canon D’Agneau Poêlé
Seared Lamb Loin, Lamb Demi French Mashed Potatoes, Haricot Verts Spinach & Corn Galette
$57.00
Côte De Veau Gascon
Pan-Seared Gascony Veal Chop Creamy Wild Mushroom Risotto Brussels Sprouts, Raisin Demi-Glace
$65.00
Le Faux Filet Et Son Homard
Seared New York Strip, Lobster Tail Lobster Hollandaise, Asparagus Truffle Au Gratin Potatoes
$68.00
L’Entrecôte De Bœuf Poêlée
Mustard Rubbed & Caramelized Ribeye Duck Fat Potatoes, Glazed Carrots Garlic Confit, Onion Jam, Foie Gras Aioli
$58.00
Le Poisson Redfish Du Golfe Du Mexique
Pan-Seared Texas Redfish, Persillade Squid Ink Angel Hair Pasta Spring Peas, Baby Carrots Black Garlic Beurre Blanc
$43.00
Le Vivaneau Rouge Du Golfe
Fresh Texas Gulf Snapper, Corn Risotto, Sauteed Spinach Confit Cherry Tomato and Crawfish Matelote Sauce
$45.00
Le Poisson De La Peche Du Jour
Gastonomic Daily Catch
L’Assiette Végétarienne
Duo of Spinach and Goat Cheese Raviaolis Buttered Sweet Peas, Wild Mushroom Pan Sauce
$36.00
LES DESSERTS
Crème Brûlée Aux Trois Parfums
Cappuccino, Vanilla, Crème Brûlée du Jour
$13.00
Gateau Artisans Au Fromage Blanc
Chef Inspired Cheesecake of the Day
$13.00
Biscuit Brownies Au Chocolat, Ganache Caramel, Poire Pochée
Brownies, Ganache Caramel, Diced Poached Pear, Pear Sorbet
$13.00
Tarte Des Soeurs Tatin
Apple Tart Tatin Upside-Down, Butter Caramelized Apples, Vanilla Bean Ice Cream
$12.00
La Tarte Margarita A La Tequila
Margarita Tart, Watermelon Sorbet Basil, Creme Anglaise Sea Salt, Tequila Gelee
$12.00
Le Fromage Artisanal
Four Chef Selections, Baklava, Apple Jam, Toasted Bread & Crispy Lavash
$24.00
La Gateau Mousse Praline Noisettes
Buttermilk Sponge Cake, Hazelnut Mousse Peach Sorbet, Peach Consomme Mint Oil, White Chocolate
$14.00
Millefeuille Au Feuilletage Caramélisé
Caramelized Layered Puff Pastry, Hazelnut Mousse Chocolate Ice Cream, Chocolate Decoration Kahlua Sabayon
$14.00

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Menu Photos

Photo Gallery

Reviews

A L
Beautiful restaurant, friendly and incredible staff, and absolutely delicious food. It’s pricey, but you get what you pay for and it’s well worth the splurge.

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Brian Carpani
Dined here on August 19th, on what I found out was the last night of them being at the Louisiana St location. For the prices, the food was just average and the service took forever and waiter was difficult to locate. Very loud at the bar facing the kitchen. The corn chowder was ok but I would say the lamb was really good. The duck on the other hand was extremely salty and that’s all you could really taste. Completed the meal with a raspberry cheesecake and it had no flavor and the lady next to me agreed but they said the creme brulee was good. The Louisiana St location is now closed and they will be reopening in October sometime on Westheimer at Bering.

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ulfat u
came here for lunch I liked the place and I will come back again to try the other selections on the menu

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Dr. Bob
Houston has some really excellent french restaurants, but this one is my favorite because the menu is much broader than the others. They have a lot of quintessential dishes like a fantastic lobster bisque. But they also have French influenced dishes. Service was spectacular as usual.

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Palatehacker
In my life long pursuit of love, food, and culinary excellence, I have not experienced anything quite like Chef Jaques Fox’s Artisans.

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Michelle Perales
The atmosphere: quiet, private and Suttle. Perfect for couples wanting a vibrant fancy get away within the city of Houston. The food was cooked to perfection. Brought in a timely manner. The wine, the spirits delicious. Our waiter was very attentive of our needs. Staff all appeared well organized, and communicated well with one another while in the open kitchen area.

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K D
In short, amazing food and atmosphere. I loved every single thing I ordered. Their potato soup and cauliflower soup were amazing. I asked for the recipe and the chef came out to give me the recipe for the cauliflower soup. I have yet to try it at home but I doubt it’ll be that good. Everyone in our party seemed happy with their food. Thank you for a great experience! We will be back soon.

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Horacio Garcia
Wow! Just wow! First, there is valet parking available for $10. That’s a great deal so take advantage of it. The interior of the restaurant is very nice and plush. The staff was amazing. The lobster bisque actually had a huge chunk of lobster in it which was amazing. The beef tar tar was great as well. Our main dishes were the ribeye which had caramelized sugar in top. I’d never had it prepared like that but it was great! The chicken and lobster were great as well. They make a really good old fashioned and the carajillo at the end of the meal was perfect. Will be back to check out their wine rooms.

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Kristina Kirkham
Always a great experience at the Chef’s table! I can’t wait for the new restaurant to open!

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Pierre HUYNH
Great dinner experience for Restaurant week. very filling and well executed with finesse. atmosphere is perfect for dates, service is awesome and fast. price is on high side which is not surprising if you take into account the talent involved

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