Aroma restaurant Menu – Ventnor City, NJ

Type : Northern Italian restaurant

Location : Ventnor City, NJ

Based on 171 reviews, the restaurant has received a rating of 4.0 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Aroma restaurant 08406

Address:
5206 Atlantic Ave, Ventnor City, NJ 08406

Phone: (609) 428-6859

Website:

Social Profile:

Hours

Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–10 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday 4–10 PM
Monday 4–10 PM

Menu

APPETIZERS & SALADS
Asparagus & Prosciutto
Asparagus, prosciutto, olive oil, spices.
$16.00
Rapini & Sausage
Sweet italian sausage, broccoli rabe, parmigiano reggiano.
$16.00
Meatballs With Ricotta
Homemade meatballs, ricotta, marinara.
$17.00
Octopus
Vegetarian. braised spanish octopus, broccoli rabe, roma tomatoes, saffron,lemon garlic sauce.
$22.00
Mussels & Clams
Red pomodoro or white wine sauce.
$20.00
Fritto Misto
Fried calamari, shrimp, zucchini, parmesan cheese, marinara sauce.
$20.00
Mediterranean
Red onion, bell pepper, cucumber, tomatoe, ricotta, olives, red wine vinaigrette. Vegetarian. Organic. Gluten-free.
$16.00
Caesar Salad
Romain, croutons, parmesan cheese, homemade caesar dressing. Vegetarian.
$15.00
Soup Of The Day $10.00
Quattro Colori
Mixed greens, carrots, grape tomatoe, parmigiano reggiano. Vegetarian. Organic.
$14.00
Caprese
Fresh mozzarella, jersey tomatoe, pesto, aged balsamic. Vegetarian. Organic.
$16.00
AMERICAN MEATS
Short Rib
Braised beef short rib, mushroom risotto, red wine reduction.
$45.00
Standard Veal Chop
16 oz Center cut veal chop, broccoli rabe, roasted potatoes, mushroom, marsala demi glace.
$50.00
Veal Chop Parmigiana
16 oz Center cut veal chop, lightly breaded, fresh mozzarella, basil, marinara sauce, over linguine.
$50.00
PASTA & RISOTTO
Gnocchi Gorgonzola
Homemade gnocchi, fresh mozzarella, basil, vodka sauce.
$28.00
Linguine & Meatballs
Homemade meatballs & marinara.
$26.00
Whole Wheat Penne
Zucchini, artichokes, spinach, peas, mushrooms, grape tomatoes, garlic white wine sauce. Vegan. Vegetarian.
$29.00
Pappardelle
Pulled beef short rib, mushroom, beef au jus, cream sauce.
$36.00
Cavatelli Bolognese
Ground beef ragu, pomodoro, pecorino romano.
$32.00
Gnocchi Sorrentino
Homemade gnocchi, fresh mozzarella, basil, vodka sauce.
$28.00
Campanelle Con Tartuffo
Campanelle pasta, mushroom medley, white truffle oil, mascarpone cream sauce. Vegetarian.
$32.00
Risotto Di Mare
Arborio rice, scallops, shrimp, parsley, saffron, lemon white wine. Vegetarian.
$44.00
Risotto Ai Carciofi
Arborio rice, olives, tomatoe, shrimp, artichoke, white wine lemon sauce.
$40.00
VEAL & CHICKEN
Veal Pizzaiola
Sauteed veal medallions, olives, artichoke, capers, white wine pomodoro, over capellini
$34.00
Chicken Pizzaiola
Pam seared free range chicken breast, olives, artichoke, capers, white wine pomodoro, over capellini.
$29.00
Veal Aroma
Sauteed veal medallions, colossal crab meat, spinach, provolone, cognac demi glace, over capellini.
$38.00
Chicken Aroma
Pan seared free range chicken breast, colossal crab meat, spinach, provolone, cognac demi glace, over capellini.
$35.00
Veal Francaise
Veal medallions dipped in egg, capers, roasted peppers, white wine over capellini.
$34.00
Chicken Francaise
Free range chicken breast dipped in egg, capers, roasted peppers, white wine over capellini.
$29.00
Chicken Parmigiano
Free range chicken breast lightly breaded, mozzarella, basil, marinara sauce, over linguine.
$29.00
SEAFOOD
Norwigian Salmon
Pan seared salmon, bruschetta, spinach, lemon caper evoo. Gluten-free.
$36.00
Branzino
Filet branzino, shrimp, tomatoes, capers, white wine lemon sauce.
$40.00
Capellini Positano
Colossal crab meat, tomatoe, olives, light pomodoro.
$38.00
Frutti Di Mare
Linguine, shrimp, calamari, mussels, clams, pomodoro.
$46.00
Lobster Ravioli
Colossal crab meat, spinach, cognac pink sauce.
$44.00
Zuppa Di Pesce
Lobster tail, shrimp, clams, mussels, calamari, scallops, light pomodoro sauce
$65.00

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Photo Gallery

Reviews

r. voza
Pros: 1. outdoor seating in the summer is comfortable, not crowded, in a nice part of the AC area. 2. I wasn’t thrilled with any of the entrees so i ordered one appetizer and one side and got portions bigger than expected. thanks very much. Short ribs were tasty and tender, but getting extra sauce took 20 minutes because the staff was over burdened. 3. BYOB! although i was the designated driver that night.

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Kyra Halpin
The food was delicious! Rebecca was truly an outstanding waitress and just a ray of sunshine! We were seated right away with our reservation and they made sure our water glasses were always full! The restaurant is very clean and has a great atmosphere! We would definitely dine here again!

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Craig Coburn
The food was good. I wasn’t crazy about my swordfish, but everything else was pretty good. It is BYOB. They opened our wine for us. Servers were quite good. Only real negative was how loud it was. Small space and lots of folks. They did put some of those sound dampeners on the walls, but it didn’t seem to help

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Greg Morrett
I highly recommend the braised short rib over mushroom risotto. We were a party of 6. Every one enjoyed their meals. It’s BYOB, so bring some good wine and enjoy a great Italian dinner at the shore.

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Charles Hyman
They made me move from our table after seating us with a reservation. Ignored us at 2nd table. Had to open our own wine bottle. Waiter came over 25 minutes later and asked us for order . We had no menu! Waiter accused us of not bringing menu when we moved table. We didn’t ask to move table they did. This was a horrible dining experience! Took over an hour to get anything to eat except rolls. Save your money and go elsewhere!!!

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Neal Dranoff
We were a party of four, and each of us absolutely loved our meal. The cooking was superb, and each dish came out of the kitchen hot ( as opposed to lukewarm). The service was also superb; we were actually waited on by the wife, who is the co-owner along with her husband. She was professional and full of energy. The restaurant itself was recently re-done.

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Ajay_1776 Kumar
Hostess allowed me 15 minutes before the opening time, which was very courteous. The items we ordered were good and absolutely easy to say that all the sauces, pasta, and meatballs were made at the restaurant. Desserts were good as well, the Tirimisu and the toasted almond cake.

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Jack Stein
Fun place. 8 people for dinner. 7 said their entrees were tasteless. My short ribs. Too chewy and lacking taste. Ouch. Sorry. My Caprese Salad. Drown in balsamic and the mozzarella was not of a high grade. Cute room. Service very good. Food not up to par. Sorry but would not return.

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Evan P
The restaurant takes a long time to bring out the food. Then they sell gift certificates on line for sale and then will not honor them. So unethical. Thanks for stealing from a customer. Will not go back. Beware.

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Kimberly R Leibovitz
Something changed- a million times better then I recall ….. I have not been here for a couple years – this restaurant tops most in the area!!! Beautiful atmosphere, awesome staff, and the food was delicious. Compliments to the chef!!!! We will be back soon and often!

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