Arizona’s Menu – Stonecrest, GA

Type : Steak house

Location : Stonecrest, GA

Low-key, wood-paneled steakhouse serving up Southwestern-inspired fare & inventive margaritas. Based on 3 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Arizona's 30038

Address:
2940 Stonecrest Cir, Stonecrest, GA 30038

Phone: (678) 526-7775

Website: http://thearizonasteakhouse.com/

Hours

Sunday Closed
Monday

(Labor Day)
4–9 PM

Hours might differ
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 12–11 PM
Saturday 12–10 PM

Menu

Starters
Thick Cut Onion Rings
hand battered sweet onions crisp fried served with dipping sauce
$7.95
Spinach & Artichoke Dip
served with white corn tortillas & salsa
$8.95
Flash Fried Calamari
tossed in a sweet & spicy chipotle glaze
$8.95
Denver Lamb Ribs
honey soy glazed
$9.95
Hickory Smoked Salmon
served with creole remoulade
$9.95
Tempura Shrimp Basket
tempura fried ecuadorian white shrimp over fries, served with honey mustard horseradish dipping sauce
$9.95
Jumbo Lump Crabcake
pan seared with creole remoulade
$12.95
Salads And Soups
Homemade Soups
made fresh daily
$4.95
Arizona’s House Salad
iceberg, romaine, red cabbage, carrots, bacon, vine ripe tomatoes and croutons
$6.95
Soup And Salad
choice of today’s soup with our arizona house or caesar salad
$9.95
Granny Smith Apple Salad
field greens, gorgonzola cheese, spiced pecans, red grapes and port wine vinaigrette
$9.95
Hickory Grilled Chicken Salad
our arizona house salad mix with tender grilled chicken layered with tortilla strips, honey-lime vinaigrette and a spicy peanut sauce.
$10.95
The Blue Door Salad
our arizona house salad mix with chicken tenders, avocado, bacon, chopped egg and tomatoes
$10.95
Homemade Chicken Salad
our original homemade chicken salad mix over field greens with shaved almonds and an orange vinaigrette
$9.95
Grilled Pacific Ahi Tuna
encrusted with black pepper, sesame and coriander served with field greens, mango and avocado
$14.95
Vegetable Plate
grilled zucchini, black beans and brown rice, garlic mashed potatoes and southwestern veggie saute
$9.95
Burgers And Sandwiches
Hickory Burger
8 oz. angus chuck, wisconsin cheddar, lettuce, tomato, onion, mustard, mayo and pickle served on a toasted egg bun
$8.95
Queso Burger
8 oz. angus chuck with pepper jack queso, fried jalapenos, served on texas toast
$8.95
The Zane Grey
8 oz. angus chuck, loaded with bacon and grated cheddar served with a side of our homemade hickory sauce
$9.95
Marble Canyon Burger
8 oz. angus chuck loaded with lettuce. tomato, red onion, crisp bacon, blue cheese and sautéed mushrooms
$9.95
Allen Street Special
6 oz. marinated grilled boneless chicken breast topped with sonoma jack or cheddar, lettuce, mayo, tomato and red onion
$8.95
Oak Creek Chopped Pork Sandwich
slowly smoked over natural hickory until fork tender, served on a toasted egg bun with cole slaw and pickles
$9.95
Carnita’s Arizona Club
cure 81 ham, hickory grilled chicken, bacon, two cheeses, lettuce, tomato and seasoned mayo, served on seven grain bread
$9.95
Arizona Dip
thinly shaved prime rib with jj casone bread, sonoma jack cheese, served with au jus
$10.95
Steaks And Chops
Arizona’s Signature Sirloin Steak
“our house special” 10 oz. aged to arizona’s exact specifications, jacardi tenderized, marinated with dole pineapple juice, brown sugar, ginger and soy
$19.95
Father Kino’s Filet
aged “center cut” beef tenderloin, tobacco onions, veal jus
$28.95
Kansas City Strip
14 oz. strip loin seared over hickory wood, tobacco onions, veal jus
$28.95
Mary Kathryn’s Ribeye
14 oz. richly marbled, tobacco onions, veal jus
$26.95
“Bone In” Ribeye
20oz. flavorful cut, well marbled, tobacco onions, veal jus
$30.95
Pork Chop
12 oz. seasoned, pan seared, and oven roasted with sweet potato hash browns and cinnamon apples
$19.95
Aged Prime Rib
our premier prime cut slowly roasted on the bone for extra flavor
$24.95
Steaks And Chops – Additions
Shrimp Skewer $7.00
Crab Cake $10.00
Grilled Salmon $10.00
Grilled Tuna $7.00
Entrees
Bbq Chicken Grill
10 oz. hickory grilled skin-on chicken breast, brushed with bbq sauce and served with a side of homemade hickory sauce
$12.95
Chicken Tenders Platter
chicken tenders hand battered and crisp-fried, served with hickory and dijon sauce (served with two sides or one idaho baked potato)
$14.95
Scottsdale Chicken
hickory grilled boneless skin on breast topped with hormel bacon, sonoma jack and wisconsin cheddar with our homemade honey-dijon sauce
$16.95
Oak Creek Chopped Pork Platter
slowly smoked over natural hickory until fork tender, served with corn soufflé and homemade bbq sauce.
$14.95
Arizona’s “Original Recipe” Babyback Ribs
grilled over hickory and basted with our homemade barbecue sauce (served with two sides or one idaho baked potato)
$21.95
Hickory Grilled “Atlantic” Salmon
served over jalapeno cheese grits and topped with spinach sautéed with thai chili sauce
$18.95
Arizona Fish & Chips
low country style fried or grilled tilapia with cole slaw, shoestring fries and dill tartar sauce
$18.95
Tempura Fried Shrimp Platter
tempura fried ecudorian white shrimp, served with honey mustard horseradish dipping sauce
$18.95
Jumbo Lump Crabcakes
pan seared, served with black bean and corn salad with creole remoulade
$24.95
Tempura Fried “Cold Water” Lobster Tail
served with a honey mustard horseradish dipping sauce
$16.00
Pasta
Pasta Sedona
bowtie pasta with shaved grilled chicken, mushrooms and sundried tomatoes in a roasted garlic cream sauce
$14.95
Hickory Grilled Chicken & Shrimp
“just say c&s.” grilled chicken and shrimp served over a bed of linguine with a light tomato-basil cream sauce
$18.95
Arizona Rustica
penne pasta, sauteed sausage, peppers & onions, basil, oregano & mozzarella cheese in a spicy marinara
$14.95
Sides
Shoestring French Fries $2.95
Garlic Mashed Potatoes $2.95
Oven Baked Beans $2.95
Coleslaw $2.95
Corn Soufflé $2.95
Jalapeno Cheese Grits $2.95
Creamed Corn $2.95
Creamed Spinach $3.50
Black Beans & Brown Rice $3.50
Seasonal Sauteed Vegetables $3.50
Chorizo Mac-N-Cheese $3.50
Premium Sides
Loaded Baked Potato $3.95
Sweet Potato Hash Browns $3.95
Desserts
Key Lime Pie
homemade & topped with whipped cream
$5.95
Fresh Baked Brownie
chocolate brownie a la mode
$6.95
Arizona’s Apple Pecan Cobbler
topped with vanilla bean ice cream
$6.95

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Menu Photos

Photo Gallery

Reviews

Todd Nolan
Service was good. Food was too. Had the tuna and salad. Tuna was prepared well. SO had a burger. Said has nice grill marks and tasty. Arizonas is priced as mid to upscale restaurant, so a bit disappointed in the maintenance and upkeep. Especially the bathroom.

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Carlene McFayden
forever for the waiter to come over. Ordered drinks and appetizers had to wait, instead of putting in the order he went to couple other tables. Then I had to ask for cutlery and napkins. He finally brought them, gave me the paper napkins and walked away with the cutlery to another table, then remembered and brought them over. As I’m writing this review I’m sitting waiting for some salt and extra cheese for my salad which has no taste at all.

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Ashley Clayborne
Let me tell you how this place tore my stomach up!!

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Simon Robson
Very nice restaurant in a very crowded rest sector. We had lunch of fish tacos and a burger. Both were excellent. Dining room is massive with an abundance’s of 4 and 6 person booths with lots of room between the booths and tables. This made us comfortable with the pandemic. All Service was excellent and all wearing masks. Ample raking and easy access. Nice bar and I believe music is offered on occasion. Appetizers were around $10 and sandwiches between $10 and 20 with entrees $20 and up.

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J N
Service and environment are usually good here. Some of the entrees are overpriced and the food can be hit or miss. The steak and lamb is underwhelming while the burgers and fish are usually pretty good. I prefer brunch as the best time to go. Bartenders are very attentive and there’s usually not a wait for food.

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Tina Williams
I’ve been here before but the food just wasnt tasty this time. The ribs had too much of a “gamey” taste. The appetizer, sfried shrimp was the best dish. My daughter’s steak was a bit overdone. But the salad was great. The Mango kiss martini was not good at all and I was able to change it. Our server was really nice and knowledgeable as it was her first day.

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JueJue
Very clean, the server was fantastic! The lights were very warm with an ambient feel. The music was instrumental and romantic. And on top of it all the food was AMAZING! You get what you pay for. They have a special sauce on salads which made it the best salad I have ever had! The steaks were cooked to perfection and we like it Rare! Just amazing.

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Marco S
Been there for an evening meal and wasn’t really hungry from starters. However I ended up in a place so tasty I couldn’t leave without a dessert! This restaurant has a proper chef behind the scene and you can tell by how the plates were presented. I got a grilled salmon on mashed potato and a side of asparagus. Delicious! At the bar the personnel was great: helped me in all queries I had about the place and appreciated their knowledge on the menu. Based on their input I decided to opt for a Rhum peacan cake and it was simply delicious and it doesn’t seem by the picture, but you could easily have had 4 people eating from it and fulfill their appetite. Had to request a to-go box to make sure I could bring it back with me! It made a delicious brakfast meal the day after. Will be back as soon as returning in the area!

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Chaslyn Hawkins
Really great experience. The staff was friendly from door to table. The food was delivered in a reasonable time and the taste did not disappoint. The food presentation was impeccable and the price matched the quality. I will be returning. Thank you for a most pleasant experience.

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The Yoga Chick
Friendly service and great food. The calamari and the salmon were perfect. There was a 45 min wait and food was slow to come out but everyone is struggling with employees right now and honestly my party had fun while we waited. Also live music. I would definitely return.

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