APT 4B Menu – Atlanta, GA

Type : Restaurant

Location : Atlanta, GA

Modern Caribbean Cuisine
Come on over to our place! APT 4B is a Savvy, Eclectic, Intimate and Funky Restaurant in the heart of Buckhead Atlanta. The restaurant itself is modern with a classic feel, hinting at the best of then and now. Boasting the largest Vinly Collection in Atlanta, we’ve fused a Vinyl Bar and Modern Caribbean Restaurant into our own artistic creation. Great Food, Good Music and Good Company sets the vibes at APT 4B for sexy dinners, energetic brunches, socializing happy hours, and people watching at the bar. Original Vibes only and “No Booguyaga”! Libations are as innovative as everything else, fully complementing our vibe of the old, new and never even imagined.

Chic, sophisticated locale plating upscale takes on Southern classics with Caribbean flavors. Based on 900 reviews, the restaurant has received a rating of 4.3 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

APT 4B 30309

Address:
2293 Peachtree Rd, Atlanta, GA 30309

Phone: (404) 709-2906

Website:

Social Profile:

Hours

Sunday 11 AM–12 AM
Monday

(Labor Day)
11 AM–5 PM

Holiday hours
Tuesday 11 AM–3:30 PM, 5–11 PM
Wednesday 11 AM–3:30 PM, 5–11 PM
Thursday 11 AM–3:30 PM, 5–11 PM
Friday 11 AM–3:30 PM, 5 PM–12:30 AM
Saturday 11 AM–12:30 AM

Menu

Starters: Course 1
Duck Wings A L’ Orange
8 Duck wings slow braised in star anise, cloves and satsuma mandarin. Deep fried and glazed with a sweet orange and satsuma mandarin glaze finished with back and white sesame seeds
$14.00
Ackee Hummus
Chickpea hummus topped with Jamaican style Ackee and pepper jelly served with two house made pita’s
$14.00
Oxtail Hummus
Chickpea hummus topped with caramelized oxtail braised in Haitian spices and herbs served with two house baked pitas
$15.00
Salads: Course 2
Heirloom Tomato Salad
Marinated tomatoes, Calabrian Chillies, Watermelon Radish, Basil Balsamic Vinaigrette, Grilled Calamari (optional)
$18.00
Sweet Gem Cesar Salad
Sweet Gem Lettuce, Radicchio, Cesar dressing, Brown Butter Brioche Crutons, Fried Anchovies, Aged Parmesan Cheese
$14.00
Entrees: Course 4
Tamarind Glazed Short Rib
Parsnip Purée, Fried Yucca, Parsnip Chips, Tamarind Demi Glaze
$36.00
Wood Fired Chicken
Half Chicken, Citrus Brined, Herb Marinated, Scotch Bonnet Pepper Emulsion, Roasted Seasonal Vegetables, Cipolini Onions
$28.00
Medium Plates: Course 3
Roasted Sweet Plantain
Jamaican Ackee, Fresh herbs, Red Onion, Spicy Sambal Sauce
$18.00
Gochujang Grilled Octopus
Charred Eggplant Purée, Garlic Thyme Potatoes, Shaved Pickled Carrots, Fresh Herbs
$24.00
Desserts: Course 4
Plantain Rum Cake
Rum Toffee Sauce, Coconut Gelato, Carmelized Plaintains, Sweet & Salty Cashews
$12.00

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Susanne Henry
Our dinner celebration was topped off with Great mix of music, live DJ. Love the late ’90s vibe. but of course any good restaurant. the food was the highlight. my husband absolutely loved the red snapper and he can be pretty picky! Our server was Awesome. she took the time to explain the menu and she was spot on! looking forward to going back again. Parking can be challenging tucked away in back.

BiG Yu
As A visitor to ATL searching for a nice brunch I stumbled onto Apt4b. The venue has a convenient Valet service. I was able to get a last minute reservation without an extended wait time on a Sunday.

Chris McDonald
This place had an awesome vibe! Chill, good music and decor. Friendly staff and a great bartender.

Punkin
My fiancée brought me here for my birthday and the whole place is a vibe!! The food was amazing the ambiance was nice and the music was the cherry on top. Our waitress De’ Lisha was very welcoming and helpful in going over the menu with us. She made sure our meal and drinks came out perfectly! We will definitely be back

Felix Avila
This Soul/Caribbean food restaurant was one of the best restaurants I have eaten at globally, and I have been to 30+ countries. I started with their corn bread which was served with guava butter, and it was unbelievable. Followed that with deviled eggs that had a wonderful sweet onion jam on them. My snapper with rice and peas was also wonderful along with the oxtail stew. I finished it off with a pineapple upside down cake that was warm and wonderful. All of these were homemade and their drinks were also on point. Our server Briana was friendly knowledgeable, and provided great service along with good recommendations. I will no doubt be visiting this establishment again.

Talia Israel
This was a pleasant experience. I felt very comfortable dining here tonight. The drinks and food was amazing. They do add in 20% gratuity to your tab so be prepared. I got the oxtail pasta & a #sooncome drink . My husband got a drink as well and he got the braised rib. Everything was tasty! Also we got the fried oyster mushroom for an appetizer !! Check them out!

K. Wright
Great vibes, food and music. The jerk chicken meal tasted more authentic than some her chicken I’ve tasted in the south. The oxtail hummus was very unique and actually tasted good. The Mac n cheese was just okay- it wasn’t bad but not worth $15. It seems like Mac n cheese has significant higher costs in metro ATL. It’s a cute spot for a date, birthday dinner or just after work hang out with friends. The DJ was good and I loved everything he played. I did wish that he’d turned the volume down a notch because it was hard to hear anyone talk, even the waitress. If you want a quiet dinner where you can clearly hear others speak, then this place won’t work. We went on a Thursday which worked out perfectly. No wait. We didn’t pay for parking and there was plenty.

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Christopher Bolling
Went with a birthday party. The waitress had amazing service and was uniformly thorough. My only criticism is that when the crowds pick up, she wasn’t very present. The music was good, the food was good. It’s on the pricier side.

The Hairshonista
Island curry was horrible. Worst curry I’ve ever had literally. The way they went about correcting the problem with my order, TERRIBLE. “This item honestly doesn’t need to be on the menu”(my sister tasted it and said) The appetizers were great but this here island seafood curry -10!! Customer service can be improved. Don’t assume I want my bill adjusted. I said something is wrong with my food why instantly you talk about the check like babes calm down the money isn’t the issue it’s the terrible food that was brought out to me that’s the problem, so that rubbed a very distasteful streak with me and this restaurant.

Antoinette Matheson
This is the official SPOT. Food is perfect. Everything we had was nothing short of amazing, from the cocktails to the appetizers, to the entrees. They don’t hold back. Everything is filling and just the right amount. Ambiance is relaxing. The DJ was . Everyone is super welcoming and accommodating. Management checked on us just because and that’s much appreciated. Now on to our waiter, Maurice. . .he made the experience what it was. He knows his menu well and I believe that’s a necessary aspect. Fabulous, Marvelous, Exceptional.

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