Aoki Teppanyaki Waikiki Menu – Honolulu, HI

Type : Teppanyaki restaurant

Location : Honolulu, HI

Lively teppanyaki grill offering traditional & modern Japanese & Hawaiian dishes, plus a patio. Based on 746 reviews, the restaurant has received a rating of 4.3 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Aoki Teppanyaki Waikiki 96815

Address:
2005 Kālia Rd, Honolulu, HI 96815

Phone: (808) 955-5955

Website:

Social Profile:

Hours

Saturday 12–10 PM
Sunday 12–10 PM
Monday

(Labor Day)
12–10 PM

Hours might differ
Tuesday 12–10 PM
Wednesday 12–10 PM
Thursday 12–10 PM
Friday 12–10 PM

Menu

TRADITIONAL
Wagyu A5
Grade A5 striploin.
$92.00
Grade A5 Striploin
Free range chicken thigh with garlic butter.
$39.00
New York Cut Steak
Juicy New York cut Angus beef.
$41.00
Filet Mignon
Tender aged tenderloin steak.
$44.00
Chateaubriand
Tender center-cut loin.
$61.00
Beef Teriyak
Angus beef thinly sliced and cooked with Rocky’s teriyaki sauce.
$41.00
Hawaiian Tuna Steak
Hawaiian tuna seared on both sides and served with yuzu sauce.
$49.00
Atlantic Salmon Steak
Seared salmon seasoned with sea salt and pepper or with teriyaki sauce.
$43.00
Jumbo Prawn
Jumbo size shrimp cooked with butter and lemon.
$41.00
JUNIOR ENTREES
Beef Teriyaki $18.00
Filet Mignon $21.00
Jidori Chicken $20.00
Hibachi Shrimp $18.00
SPECIAL ADD-ONS
Hibachi Fried Rice
Chicken garlic fried rice.
$6.00
Kimchi Fried Rice $6.00
Wagyu A5 $87.00
Jidori $34.00
Foie Gras $17.00
Shrimp $11.50
Jumbo Prawn
/per piece.
$5.50
Scallops $13.00
Calamari $11.50
Shiitake Mushroom $11.50
Asparagus $8.50
Zucchini $6.00
Tristan Lobster Tail $31.00
Beef Tongue
Center cut beef tongue served with sesame oil & salt
$19.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: eatapp.co

Reviews

Sheila Rivera
Great experience today, as always. My family and I went at about 4 p.m. and there was no wait to be seated. Our cook was awesome and our server was outstanding and very attentive. I have been here on many occasions and they never disappoint, even when they are busy. Everything is always cooked to perfection, and everyone is always so friendly. I highly recommend this restaurant. It will always be one of my favorites.

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Khemist 2000
Arrived in Waikiki late and was hungry Aoki was still open and there was no wait but still lots of diners. I was promptly seated, provided a menu and a glass of water. I ordered the salmon steak. It comes with a host of other small sides of veggies, steamed rice and shrimp. The food is cooked at your table. The chef is skilled and does tricks with the utensils, fun stuff. The quality of the food was well worth the price. Everything was really fresh and delicious! The host and chef were friendly.

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Brandt Callahan
The food—EXCELLENT. Our waiter, Jack, and chef, Rey, were attentive and entertaining, respectively. And being right near the beach for the Friday night weekly fireworks at the nearby Hilton was perfect. If you are a group of 4 or more, you definitely need reservations, but since there were only two of us, we snuck in to fill a table that had a family of five already at it. We did not have to wait at the prime time of 6:30pm on a Friday night. I was disappointed that we were not served the initial clear onion soup like traditional hibachi restaurants; however, pleasantly surprised that we were given an ice scream dessert choice at the end. So it all balances out! We would go again. Very good food and big servings!

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Bobby R
This restaurant is a bit pricey, but worth every penny! Our waitress never let a glass get empty, the cook was very talented and entertaining and the atmosphere is great. Food was amazing. I don’t normally give 5 stars, so definitely stop and eat here. You won’t be disappointed. * you do need to make a reservation to ensure you get a table.

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Sandra Matsumoto
What a fun place! Delicious food and the chefs were soo entertaining! Our kids had a blast and loved their tricks while they cooked. Reservations highly recommended, this place was packed!

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Stephanie Strong
Great for big party, if you have at least 6 in your group you get the table to yourself. Extremely fast with service and food, friendly family environment and they can accommodate food allergies.

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Erin Mason
Amazing experience! Our cook was very friendly and funny, as well as a young man taking pictures was very kind and respectful, we loved him! The food was outstanding, very flavorful. We tried the beef teriyaki, chicken, the fried rice was so good! lots of garlic !!

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Yashica Dettman
We had 4 in our group and were sat with one extra person. It was nice not having to pack in there with multiple families. So, we were very comfortable. Richard was our Teppanaki chef and he was really great. So funny! I had the filet mignon & salmon, another in our party had the jumbo prawn, another got salmon. Everything was cooked perfectly. Our cocktails were very tasty. I got a Mai Tai and my cousin had the Lava Flow. It’s definitely one place I would go if I’m ever back in town. It’s right in the Hilton Hawaiian Village.

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Michael O’Connor
Aoki Teppanyaki at the Hilton Hawaiian Village is an absolute delight for food enthusiasts. From the moment you step foot into the restaurant, the ambiance transports you to a world of culinary excellence. The star of the show was undoubtedly the filet mignon. Cooked to perfection, each bite was a succulent explosion of flavors that left me wanting more. The tenderness of the meat combined with its rich taste was simply phenomenal.

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Anastazja Machl
SO much fun and delicious food! The chef was very accommodating for my zucchini allergy and the tuna steak was incredible. We were able to take our dessert to-go as my back injury was acting up, awesome service. My husband loved the Aoki sake!

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