Authentic Italian restaurant with an award-winning wine list, located right in the heart of Addison, minutes from Downtown Dallas!
Antonio’s specializes in fine Italian wines, daily chef-inspired specials, and traditional Italian staples in a convenient, romantic atmosphere.
Italian restaurant dishing out staples such as pizza & pasta in relaxed, brick-walled surrounds. Based on 272 reviews, the restaurant has received a rating of 4.3 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
4985 Addison Cir, Addison, TX 75001
Phone: (972) 458-1010
Social Profile: 
Hours
| Thursday | 5–9:30 PM |
| Friday | 5–10:30 PM |
| Saturday | 5–10:30 PM |
| Sunday | 5–9:30 PM |
| Monday
(Labor Day)
|
5–9:30 PM
Hours might differ
|
| Tuesday | 5–9:30 PM |
| Wednesday | 5–9:30 PM |
Menu
| Dinner Menu | |
| Antipasto Misto Della Casa Assorted italian meats, cheeses and mixed marinated vegetables. |
$22.00 |
| Mozzarella Alla Caprese Fresh mozzarella and tomatoes served with virgin olive oil, oregano and fresh basil with balsamic glaze. |
$13.50 |
| Escargots Snail baked in a gratinated dish with garlic butter parsley. |
$16.00 |
| Carpaccio Thin slices of raw beef sirloin, chopped arugula, baby tomatoes, shaved parmesan cheese and capers. |
$16.00 |
| Clams Della Casa Baby clams steamed in white wine with red onions, garlic and butter. |
$16.00 |
| Cozze Alla Napoletana Mussels steamed in white wine, garlic, red pepper flakes and red onions in a marinara sauce. |
$13.50 |
| Salsiccia Con Mozzarella Grilled Italian sausage topped with mozzarella, marinara sauce, with mushrooms and bell peppers. |
$14.50 |
| Meatballs Della Casa House-made meatballs with zesty marinara, Simply The Best! |
$9.00 |
| Calamari Fritti Fried squid with a zesty tomato sauce. |
$13.00 |
| Scampi Antonio Sauteed shrimp with olive oil, lemon juice, white wine, onions, garlic, butter, oregano and pepper flakes o top of garlic bread. |
$16.00 |
| Prosciutto Di Parma E Melone Cured ham over melon. |
$16.00 |
| Lobster Bites Lobster tail baked and individually served in a garlic butter sauce. |
$18.00 |
| Asparagus Fritti Lightly-breaded asparagus fried and topped with butter sauce and goat cheese. |
$16.00 |
| Mini Eggplant Parmesan Lightly breaded eggplant, topped with mozzarella, parmesan and marinara. |
$12.50 |
| Bruschetta | $8.50 |
| Garlic Bread | $4.00 |
| Focaccia flat oven-baked Italian bread. |
$9.00 |
| Insalata Della Casa House salad with iceberg and romaine lettuce, baby tomatoes, carrots, cucumber and green onions with a lemon Italian dressing. |
$9.00 |
| Caesar Salad Classic Caesar with parmesan crisps and croutons. |
$9.00 |
| Insalata Di Arugula Arugula served with pine nuts, baby tomatoes and shaved parmesan with a Tuscan lemon dressing. |
$11.00 |
| Spinach Sauteed, creamed or steamed. |
$8.50 |
| Fried Zucchini Served with marinara sauce. |
$8.50 |
| Blue Cheese Wedge Iceberg lettuce served with cucumber, green onions, blue cheese dressing, topped with pancetta. |
$13.00 |
| Insalata Di Spinacci Our spinach salad served with walnuts, mushrooms, pancetta and hard boiled egg with a sweet and sour dressing. |
$9.50 |
| Asparagus with parmesan cheese. |
$8.50 |
| Vegetable Of The Day | $6.50 |
| Minestrone | $6.50 |
| Zuppa Del Giorno | $6.50 |
| Cioppino Antonio Combination of fresh fish, shellfish in spicy tomato sauce and served with grilled bread. |
$29.00 |
| Linguini With Clams Fresh baby clams steamed with white wine, garlic and butter, tossed with linguini. |
$22.00 |
| Risotto Alla Veneziana Arborio rice cooked with shrimp, scallops and mussels in a cream saffron sauce. |
$26.00 |
| Gamberi Al Signor Bart Shrimp sautéed in olive oil, garlic, serrano peppers, spicy marinara, tossed with linguini. |
$25.00 |
| Gamberi Al Vino Bianco Con Linguini Shrimp sautéed in olive oil, garlic, fresh herbs and white wine, served over linguini. |
$25.00 |
| Fettuccine Al Modo Del Mare Fettuccine pasta served with shrimp, scallops, clams, mussels, with garlic and red onion in white wine sauce. |
$28.00 |
| Pesce Del Giorno Chefs fresh catch. |
|
| Classic Fettuccine Alfredo | $16.00 |
| Spaghetti Con Scelta Di Salse Spaghetti with choice of your favorite sauce. |
$15.00 |
| Gnocchi Con Scelta Di Salse House-made potato gnocchi with a choice of creamy gorgonzola, rosatino or bolognese sauce. |
$19.00 |
| Vegetali Caldi Con Spaghettini Variety of fresh garden grilled vegetables and baby tomatoes marinated in olive oil, fresh basil and garlic, served with spaghettini. |
$21.00 |
| Penne Alla Piriano Penne rigate with Italian sausage, onions, sweet peppers and mushrooms, served in tomato sauce. |
$19.00 |
| Tortellini Alla Panna House-made tortellini filled with ground veal, cheese, sautéed in a cream sauce. |
$19.00 |
| Antonio’s Carbonara Fettuccine pasta tossed in cream sauce with black pepper, onions, white wine, topped with a poached egg and pancetta. |
$19.50 |
| Spaghetti All’ Amatriciana Spaghetti noodles tossed with olive oil and diced pancetta, chopped red onions, garlic, red pepper flakes, and a touch of tomato sauce. |
$19.50 |
| Cannelloni Alla Paesana Crepes stuffed with braised beef, veal and spinach, one topped with cream sauce and other with tomato sauce. |
$19.50 |
| Lasagna Ripiena Alla Bolognese Homemade fresh lasagna pasta layered with four cheeses, meat sauce and topped with napoletana sauce. |
$18.00 |
| Eggplant Alla Parmigiana Lightly battered eggplant, layered with cheese and tomato sauce, served with pasta of the day. |
$18.00 |
| Risotto Antonio Arborio rice cooked with a choice of spinach, asparagus or mushrooms with parmesan cheese. |
$21.00 |
| Rigatoni Al Forno Baked rigatoni with tomato sauce, cream, mozzarella, parmigiana and topped with goat cheese. |
$21.00 |
| Cavatelle Al Funghi Fresh cavatelli with olive oil, garlic, wild mushrooms and sun-dried tomatoes. |
$21.00 |
| Quatro Framagii Ravioli *Tuscan Kitchen Home Made Ravioli* Four cheese ravioli in a cream sauce, parmigiano, black pepper or Rosatino sauce. |
$18.00 |
| Italian Sausage Ravioli Tuscan Kitchen Homemade Ravioli, stuffed with Chef’s Italian sausage, and toasted in our zesty marinara sauce. |
$18.00 |
| Pollo Alla Parmigiana Breaded breast of chicken topped with mozzarella and tomato sauce, served with pasta. |
$19.50 |
| Pollo Alla Carciofini Sautéed breast of chicken with artichoke hearts, mushrooms, fresh herbs, garlic with wine sauce served with vegetable of the day. |
$19.50 |
| Petto Di Pollo Alla Marsala Sautéed breast of chicken with wild mushrooms, sun dried tomatoes, in a Marsala wine sauce, served with vegetable of the day. |
$19.50 |
| Filetto Di Manzo Al Barbaresco 10oz Grilled Filet Mignon topped with Barbaresco wine sauce served with the vegetable of the day. |
$59.00 |
| Bistecca Di New York Simply grilled 16oz New York Strip, served with the vegetable of the day. |
$55.00 |
| Costoletta Di Maiale All’ Agrodolce Marinated grilled pork chop topped with spicy mango glaze and onions, served with the vegetable of the day. |
$28.00 |
| Costoletta Di Vitello Alla Griglia Marinated grilled veal chop, topped with demi glaze and served with vegetable of the day. |
$65.00 |
| Costoletta Di Vitello Alla Milanese Pounded and lightly breaded veal chop sautéed and topped with arugula and lemon dressing. |
$65.00 |
| Cotoletta Di Vitello Alla Parmigiana Lightly breaded veal cutlet sautéed and topped with mozzarella and tomato sauce, served with pasta of the day. |
$25.00 |
| Cotoletta Di Vitello Alla Milanese Lightly breaded veal cutlet, served with an arugula salad topped with lemon dressing. |
$26.00 |
| Vitello Alla Marsala Sautéed veal scaloppini topped with wild mushrooms and Marsala wine sauce, served with the vegetable of the day. |
$25.00 |
| Vitello Alla Picatta Sautéed veal scaloppini with capers, lemon and butter sauce, served with vegetable of the day. |
$25.00 |
| Pizza Menu | |
| Capricciosa Prosciutto, capers, artichoke hearts, red onions, tomato sauce, mozzarella and oregano |
$15.00 |
| Margherita Fresh tomatoes and basil, extra virgin olive oil, mozzarella and oregano |
$11.00 |
| Siciliana Italian sausage, mushrooms, onions, black olives, tomato sauce, mozzarella and oregano |
$15.00 |
| Primavera Mozzarella, red onions, bell peppers, zucchini and mushrooms |
$14.00 |
| Marco Pizza Minced pepperoni, italian sausage, bacon, mozzarella and Serrano peppers |
$16.00 |
| Pizza All Salmone White sauce, smoked salmon, mozzarella cheese, red onions and capers |
$21.00 |
| Basica Pizza with tomato sauce, mozzarella and oregano |
$9.00 |
| Dessert Menu | |
| Tiramisu Lady finger cookies dipped in coffee, layered with mascarpone cheese and zabaglione cream, topped with cocoa powder |
$7.00 |
| Chocolate Vesuvius Chocolate lava cake firm on the outside and molten chocolate on the inside and served with vanilla ice cream |
$8.50 |
| Mascarpone Cheesecake Italian mascarpone cheesecake served over English custard cream and drizzled with raspberry sauce and fresh raspberries |
$7.50 |
| Banana Cream Pie Tart filled with Parisian cream, sliced bananas, whipped cream topped with chocolate and caramel sauce |
$8.50 |
| Fresh Berry Tart Tart filled with light Parisian cream, fresh berries served over English custard cream and topped with a raspberry sauce |
$8.50 |
| Chocolate Mousse Traditional chocolate mousse. |
$7.00 |
| Sorbet Of The Day Homemade fruit sorbet |
$7.00 |
| Cappuccino Ice Cream Pie Coffee ice cream in an Oreo cookie shell glazed with chocolate sauce |
$7.00 |
| Spumone Ice Cream Traditional 3 flavor Italian ice cream |
$7.00 |
| Soufflés Grand Marnier, chocolate or raspberry |
$11.00 |
| Wine List | |
| Principessa Gavia, Gavi, DOCG | $45.00 |
| Simi, Chardonnay, Sonoma | $45.00 |
| Girard, Sauvignon Blanc, Napa | $14.00 |
| IL Poggione Brancato, Sangiovese Rose | $14.00 |
| Santa Margherita, Pinot Grigio, Alto Adige DOC | $17.00 |
| Rombauer, Chardonnay, Los Carneros AVA | $19.00 |
| Agricola Punica, Samas Isola Dei Nuraghi | $52.00 |
| Zingari, Tuscan Blend, Rosso Toscana IGT | $15.00 |
| Trivento, Malbec Reserve, Lujan De Cuyo DOC | $45.00 |
| The Federalist, Cabernet Sauvignon, Lodi AVA | $45.00 |
| LA Crema, Pinot Noir, Sonoma Coast AVA | $16.00 |
| Ser Lapo, Chianti Classico Riserva DOCG | $18.00 |
| Emmolo, Merlot, Napa Valley AVA | $18.00 |
| Querceto, Chianti Classico Riserva DOCG | $45.00 |
| The Barrel, Pinot Noir, Sonoma Coast AVA | $18.00 |
| Mionetto Moscato Dolce (6oz), Lombardy/Veneto | $15.00 |
| Maschio Prosecco (6oz ), Brut, Treviso DOC | $15.00 |
| Domaine Chandon (6oz), California | $20.00 |
| Champagne Moet & Chandon (6oz), Imperial, France | $30.00 |
| Batasiolo Bosc D’LA Rei , Moscato D’Asti DOCG, Piedmont | $47.00 |
| Italian Champagne Rotari, Brut, Trento DOC Straw yellow color. The fragrance is intense and fruity. The flavor is dry, full, fragrant, well balanced and harmonious. |
$45.00 |
| Voga, Prosecco DOC, Veneto Italy Crisp, clean and refreshing Prosecco is Italy’s signature sparkling wine. vibrantly balanced with a lovely, fruity nose and persistent perlage. The full flavors display notes of ripe apricots and peaches |
$35.00 |
| La Marca, Prosecco DOC | $31.00 |
| Moet & Chandon, Imperial, France Golden straw yellow, green highlights, green apple and citrus fruit, white flowers, brioche, cereal, fresh nuts |
$110.00 |
| Veuve Clicquot, France Vintage Rarity. Initial notes of fruit, discreet aromas of brioche and vanilla. |
$115.00 |
| Comtes Tattinger, France Vintage A powerful, refined, expressive and complex Champagne, with notes of citrus fruits, lime blossom and caramelized grapefruit. The long, rich ending reveals sweet licorice aromas. |
$299.00 |
| Moet & Chandon, Dom Perignon Tropical fruit, berry and citrus aromas, very limited and rarity |
$299.00 |
| Louis Roederer Cristal, Reims Champagne Sugared flowers, cocoas, toasted hazelnuts and candied citrus fruits. Infinitely silky, caramel and viennoiserie. |
$315.00 |
| Louis Roederer Cristal Rose, Reims Champagne Refreshing, lively, and silky. This wine is a salmon pink hue with bright golden tints. It has a persistent stream of dine bubble, reminiscent of a summery bouquet of fresh fruit, with the right balance of sweetness and acidity. |
$799.00 |
| Simi, Chardonnay, Sonoma Medium bodied with hints of pear , apple and vanilla spice |
$45.00 |
| Girard, Sauvignon Blanc, Napa Bright citrus, lemon peel and tropical notes. On the palate citrus notes, lime zest with a touch of grapefruit. Tropical notes help round out the palate with hints of mango. Bright acidity helps cleanse the palate. |
$49.00 |
| Ramey, Chardonnay, Sonoma Refined layers of green tropical fruit ,spiced pear and hazelnut |
$78.00 |
| Rombauer, Chardonnay, Napa Juicy peaches, pineapple and citrus, vanilla and toasty oak. Ripe tropical fruit, pear and apple, silky palate. Soft spice, vanilla and nectarines, lengthy and fresh finish, mouthwatering acidity. |
$75.00 |
| Z D, Chardonnay, Monterey Santa Barbara Aromas of juicy pineapple, guava and lemon zest mingle with notes of sweet vanilla and honeysuckle. The palate is round, full bodied and boasts a core of bright tropical fruit that is balanced beautifully by natural acidity. |
$76.00 |
| Chalk Hill, Chardonnay, Sonoma Medium bodied , very bright , and easy to drink. Hints of Granny Smith apple and oak. |
$67.00 |
| Flowers, Chardonnay, Sonoma Medium bodied with vanilla ,pear and spice , medium finish |
$70.00 |
| Cakebread, Chardonnay, Napa Medium to full bodied with baked apple, spice, and butterscotch |
$78.00 |
| Lewis Cellars, Chardonnay, Napa Ripened red and green pears with white peach are threaded with tantalizing cinnamon, nutmeg and caramel spices. The cream-textured palate is opulent, full-bodied and delicious with notes of vanilla, mineral and flaky croissant that carry into a long and increasingly focused finish. |
$86.00 |
| Jayson Pahlmeyer, Chardonnay, North Coast Full bodied and aromatic with great acidity Aromas of toasted peaches, buttermilk ice cream and hint of sugared grapefruit – presented on a silky entry and smooth, well-mannered texture. |
$85.00 |
| Newton, Unfiltered Chardonnay, Napa Aromas of jasmine, apricot, grapefruit and subtle spice. Fresh with a creamy texture marked by notes of stonefruit, pear and roasted almonds, subtle soft acidity leading to a rich, long and intense finish. |
$87.00 |
| Principessa Gavia, Gavi, Piedmont Pale-straw. Intense, fresh, with aromas of pineapple and green apple. Well – balanced, with gentle acidity and delicate, dry finish. |
$45.00 |
| Brancato, Rose, Montalcino Rose color, on the nose it shows floral flavors, red fruits and spices. On the palate, its body and freshness make it an excellent rose with the structure of a young Sangiovese. |
$49.00 |
| Belguardo, Vermentino, Tuscany Medium bodied, large fruit, yellow peach aromas, pleasingly mineral taste |
$42.00 |
| Santa Margherita, Pinot Grigio, Alto Adige Straw yellow color. Its clean, intense aroma and bone-dry taste with an appealing flavor of golden apples. |
$59.00 |
| Agricola Punica, Samas Isola Dei Nuraghi On the palate this wine is silky and well balanced by moderate alcohol content, good salinity and freshness notes. |
$52.00 |
| Badiola, Toscana IGT, 70% Sangiovese, 30% Merlot Elegant, fresh red berry flavors, velvety, aromatic and supple |
$40.00 |
| Serrata, Maremma Toscana IGT, 80% Sangiovese, 20% Alicante Rich full body, dark berries and balsamic aromas, silky sensual taste |
$45.00 |
| Ser Lapo, Chianti Classico Riserva DOCG, 90% Sangiovese, 10% Merlot Strong structure, fresh, forest aromas, rich in tannins, strong and elegant |
$65.00 |
| Philip, Toscana IGT, 100% Cabernet Sauvignon Full, ripe and intriguing body, long taste with pleasant and fresh aftertaste |
$89.00 |
| Tenuta Belguardo, Maremma Toscana IGT, 90 % Cabernet Sauvignon, 10% Cabernet Franc Full and seductive body, dark spice flavors, enveloping and long taste |
$99.00 |
| Castello Fonterutoli, Chianti Classico DOCG Gran Selezione, 92% Sangiovese, 8% Malvasia Nera-Colorino Great structure, complex dried flowers bouquet, very rich and persistent |
$115.00 |
| Mix 36, Toscana IGT, 100% Sangiovese From 36 Biotypes Extremely elegant, fresh, red berries aroma, extraordinarily complex and persistent |
$119.00 |
| Siepi, Toscana IGT, 50% Sangiovese, 50% Merlot Monumentally built, dark chocolate flavors, strong and neverending aftertaste |
$159.00 |
| Marchese Antinori, Chianti Classico DOCG Riserva, 90% Sangiovese, 10% Cabernet Intense ruby red in color with purple highlights, aromas of red fruit as cherries, raspberries, and red currants along with liquorice and vanilla. Roundness and firmness tannins. |
$99.00 |
| Tignanello, Toscana IGT, 80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc Ruby red in color, ample notes of red fruit, raspberries, and liquorice. On the palate, firm tannins with much polish and finesse as well, along with a balancing, tonic acidity and savory mineral notes. |
$159.00 |
| Guado AL Tasso, Bolgheri DOC Superiore, 55% Cabernet Sauvignon, 30% Merlot, 15% Cabernet Franc The nose shows excellent aromatic finesse and freshness, rosemary, mint, red fruit and, lightly, liquorice. Very balanced, savory and long, potent and subtle, elegant and great drinking pleasure. |
$159.00 |
| Promis, Toscana IGT, 55% Merlot, 35%Syrah, 10%Sangiovese Light garnet, bright and fruity with a jammy nose |
$100.00 |
| Sito Moresco, Rare Red Blend, 35% Nebbiolo, 35% Merlot, 30% Cabernet Sauvignon A fruity, elegant taste; good balance in the mouth and a fresh fruity finish with very fine, silky tannins |
$112.00 |
| Magari, Toscana IGT, 50% Merlot, 25% Cabernet Franc, 25% Cabernet Sauvignon Deep garnet with blue tinges, It’s a full, rich, well-rounded wine with an elegant, silky finish |
$117.00 |
| Tre, IGT Rosso Toscana, 80% Sangiovese, 20% Merlot And Cabernet Sauvignon Lively and delicate offering dry cherry , raspberry , loral and spice flavors |
$52.00 |
| Chianti Classico Riserva, Chianti Classico DOCG Riserva, 80% Sangiovese, 20% Merlot Produced from the best Sangiovese grapes from Brancaia and Poppi, cherry and berry fruit with a spice filled aftertaste |
$89.00 |
| Ilatraia, IGT Rosso Toscana, 40% Cabernet Sauvignon, 40% Petit Verdot And 20% Cabernet Franc Dark and dense with firm tannins and long finish |
$108.00 |
| IL BLU, IGT Rosso Toscana, 50% Sangiovese, 45% Merlot And 5% Cabernet Sauvignon Distinguished for its elegance, complexity and intensity , The wine ages 20 months in French barriques – 2/3 of them are new – and then matures 12 months in the bottle, prior to release |
$122.00 |
| Barbera D’Alba, Piedmont 100%Barbera Bright plum, graphite and cherry aromas with vanilla notes. Purple-black color. Fruit and balanced, with oak notes at the edges and into the finish. There is very good mid palate richness supported by the acidity and wood notes. |
$88.00 |
| Zingari, IGT Rosso Toscana, Merlot, Syrah, Petit Verdot, Sangiovese A Ruby red colour. A fragrance that opens immediately with floral and fruity notes. A fragrant, clear cherry flavour, hints of Morello cherry and dog rose. A pleasant finish with just the right length. |
$50.00 |
| EBO, IGT Rosso Toscana, Cabernet Sauvignon, Merlot, Sangiovese Ruby red colour, limpid and of medium intensity. Close -focused fragrance with a broad range of red fruit, cherry and blueberry hints. Full, fresh and pleasant flavour with good length in the finish. Excellent harmony between acidity and tannins. Tangy finish with the reappearance of blackberry and dried fruit notes. |
$55.00 |
| Alto, IGT Rosso Toscana, Sangiovese 100% Brilliant, powerful ruby red. Earthy and forest floor hints with precise jam, cocoa and ripe cherry notes.Tannic texture, well balanced. An enveloping wine with good structure whose aromatic complexity. |
$95.00 |
| Potenti, IGT Rosso Toscana, Cabernet Sauvignon 100% Purple red colour. Austere and elegant, redcurrant and dark fruit notes and elegant balsamic nuances. Clean and pleasantly fresh tannins. Red fruits and balanced spiciness in the finish. Full bodied and lingering, it is vigorous and elegant. |
$95.00 |
| Quercegobbe, IGT Rosso Toscana, Merlot 100% Intense Ruby red colour. Fragrances rich in red fruit with spicy notes and balsamic aromas of myrtle and eucalyptus. Fresh tanginess and well-established mineral content, fine, silky tannins. Body and acidity are balanced. Long, vigorous and harmonious length in the finish. |
$95.00 |
| Petra, IGT Rosso Toscana, Merlot And Cabernet Sauvignon Burgundy red colour, with intense and luminous nuances. Deep, complex and long., serious, sinuous and well-balanced. Rounded on the palate, notes of dark berry jam and nuances of Morello cherry, with hints of rosemary and myrtle and the spicy scent of coffee. |
$118.00 |
| Campogiovanni Rosso Di Montalcino, Rosso Di Montalcino DOCG, Sangiovese 100% Ruby red in appearance, with aromas of dark cherry and blackberry over suggestions of pungent cedarwood, well structured, smooth and full-fruited |
$65.00 |
| IL Grigio Da San Felice Chianti Gran Selezione, Chianti Classico DOCG Gran Selezione, Sangiovese 80%, Native Grapes 20%: Abrusco, Pugnitello, Malvasia Nera, Ciliegiolo, Mazzese Deep ruby red, while its full- volumed bouquet releases fragrances that linger beautifully, with scents of sweet violets and cassis that meld into spicy impressions of tobacco leaf and black liquorice. This is a fullbodied red, velvet smooth yet firmly structured, marked by ripe, succulent tannins that are harmoniously integrated with the acidity. |
$95.00 |
| Campogiovanni Brunello Di Montalcino, Brunello Di Montalcino DOCG, Sangiovese 100% A rich deep ruby, distinctive aromas of ripe red berry fruit enriched with notes of tobacco leaf, tanned leather, rosemary, and blackberry preserves. It is rounded and smooth on the palate, with suggestions of liqueured cherries. |
$112.00 |
| IL Quercione Brunello Di Montalcino Riserva, Brunello Di Montalcino Riserva DOCG, Sangiovese 100% Produced only in the most exceptional years, this special reserve represents the highest expression of the terroir o Campogiovani, an intense ruby red, with a penetrating bouquet of mature wild berries, spices, cocoa and leather. Full, warm, austere flavor, with sweet and succulent tannins. |
$199.00 |
| Brunello Di Montalcino, Brunello Di Montalcino DOCG, Sangiovese 100% Ruby colour, tending towards garnet with age. penetrating, ample, and very complex, with echoes of wild berry fruit. Dry, warm, firm, harmonious, delicate, austere, and persistent. |
$93.00 |
| Palazzo Della Torre, Corvina Veronese IGT, 100% Corvina Veronese Made from 30% dried grapes in the Amarone method is loaded with mouthwatering black cherry, carob and fig flavors, with touches of mocha and nutmeg. It’s silky smooth, with polished tannins, fresh acidity and depth. |
$57.00 |
| Tenuta Di Nozzole, Chianti Classico DOCG, Sangiovese: 100% Intense ruby red. mixed and persistent with hints of violet. Dry and concise, elegant and full texture. |
$55.00 |
| IL Pareto, Toscana IGT This wine’s classic cabernet aromas and flavors of cassis and black fruits have intriguing dried herb, spice, vanilla and cedar notes. On the palate, jammy fruit leads to firm, noble tannins before a long finish. |
$117.00 |
| Zanna, Montepulciano D’Abruzzo Colline Teramane D.O.C.G, 100% Montepulciano Intense ruby red, turning to garnet-red with ageing. On the nose blackberry, it reminds fruit and dry flowers, almost ethereal, soft tannins, and is velvety and refined. |
$92.00 |
| Guidalberto Toscana IGT, 60% Cabernet Sauvignon, 40% Merlot Ruby red limpid look, the aromatic range goes from red berries and spices to dark hints of tobacco and brushwood. Well-structured and with velvet tannins. |
$105.00 |
| Le Difese Toscana IGT, 70% Cabernet Sauvignon, 30% Sangiovese Bright red with purple nuances. Crisp acidity and pleasant palate of everyday wine drinking, with juicy red fruits. A very good wine that is meant to be enjoyed young. |
$89.00 |
| Sassicaia, 85% Cabernet Sauvignon, 15% Cabernet Franc Intense, concentrated, and deep ruby red, this wine offers complex aromas of red and black fruits, with spice and wild herb notes. The rich flavors are dense, yet elegant, harmonious, and graceful, with sweet but firm tannins. |
$325.00 |
| IL Pino Di Biserno, 60% Cabernet Sauvignon, 40% Merlot Notes of red cherries with some underlying oak adding spice and complexity. the palate is elegant and harmonious with fine, rounded tannins, and a long polished finish. |
$105.00 |
| Biserno Bibbona, 40% Cab Franc, 35% Cab Sauvignon, 20% Merlot, 5% Petit Verdot Brilliant ruby red. Nose is intense with red cherries, chocolate, and spices. On the palate, finely balanced, full bodied with depth of fruit, fresh minerality, and a lingering finish. |
$199.00 |
| Vigna Del Lago Brunello, 100% Sangiovese An elegant, subtle, soft wine with great volume but unmistakable lightness. The Tannins are velvety. On the nose, notes of fresh cherries, violets and candied fruit are dominant. |
$175.00 |
| Vigna Spuntali Brunello, 100% Sangiovese Warm, intense and refined on the nose. Great explosion of ripe fruit with notes of sour cherry, dried figs, candied fruit, especially orange. on the palate with sweet and soft tannins accompany the long finish. |
$185.00 |
| Poggio AL Granchio Brunello, 100% Sangiovese It explodes on the nose with fresh fruit reminiscent of cherries in spirit, redcurrants, blackberries and myrtle. On the palate, it has an unmistakable subtle entry with very long, silky tannins. |
$165.00 |
| Amarone, Amarone Classico Delia Valpolicella DOC, 70% Corvina Veronese, 30% Rondinella Deep garnet red Aroma Generous aroma of freshly picked cherries mingled with notes of sour cherries, vanilla and an agreeable trace of spiciness Taste Dry, full bodied and amply structured; cherries, red berries and a hint of vanilla lead into a dazzling finish of walnuts and hazelnuts. |
$185.00 |
| Brolio, Chianti Classico, 80% Sangiovese , 15% Merlot, 5% Cabernet Sauvignon Intense ruby red. Fresh and floral bouquet with hints of quinine, violets and mimosa, generous fruit sensation of blackberries, passion fruit kola and sweet mint leaves. |
$59.00 |
| Brolio Riserva, Chianti Classico DOCG Riserva, 80% Sangiovese , 15% Merlot, 5% Cabernet Sauvignon Deep ruby red colour. Fruity and spicy aromas with a touch of boisé. Warm and enveloping, ripe fruit, blackberry, black currant fruit, herbal sensations, tobacco on the palate. Excellent concentration and very well balanced bouquet. Long and persistent finish. |
$82.00 |
| Casalferro, Toscana IGT, 100% Merlot Mineral and spicy notes that cover the black and red berries at the beginning, but then amplify in the glass during the tasting. Young and exuberant. Rich, vigorous and powerful. |
$117.00 |
| Colledilà, Chianti Classico DOCG Gran Selezione, 100% Sangiovese Fabulous fruity notes make it immediately pleasant and fascinating. Black cherry, cherry, strawberry, vanilla, cocoa, sweet and wellintegrated tannins, intense and rich floral notes. Elegant nose and taste with warm and soft mineral notes. |
$117.00 |
| Castello Di Brolio, Chianti Classico DOCG Gran Selezione, 80% Sangiovese, 10% Cabernet S. 5% Merlot, 5% Petit Verdot Lively and intense ruby red. Flavors of ripe red fruit like cherry, sour cherry, blueberry, blackberry and floral notes like violet. Vanilla, spices and a pleasant balsamic note. Elegant and rich taste. The wine made from the best Brolio grapes cannot be but delicious. |
$109.00 |
| La Spinetta Bordini Barbaresco, 100% Nebbiolo Intense aromas of raspberry and spices, full bodied, round, rosemary and ginger after taste, solid tannins with strong structure. |
$109.00 |
| La Spinetta Garretti Barolo, 100% Nebbiolo Deep dense and chewy red with blueberry, cherry, plum and mahogany character as well as savory and earthy, spiced and with length, finishes with a lovely sweet note. |
$122.00 |
| TENUTA SETTE PONTI – Crognolo Toscana IGT, 100% Sangiovese Bright ruby red. Complex with a prevalence of small red fruits and floral notes. The body is beautifully balanced with a long finish. |
$89.00 |
| CASTELLO Di QUERCETO – Chianti Classico Riserva DOCG, 100% Sangiovese Ruby color with bright reflections. The floral aroma prevails on the fruit. Fresh and wide on the palate, with an interesting persistence. |
$45.00 |
| VIGNETI DEL SALENTO – Leggenda Primitivo Di Manduria, 100% Primitivo Ruby red with purple at the edge, intense bouquet with hints of cherries and blackberries, soaked in mint tobacco, slightly spicy. The spicy taste makes this wine sweet to the mouth, finishing with notes of cocoa and coffee. |
$89.00 |
| TENUTE SILVIO NARDI – Brunello Di Montalcino DOCG Intense ruby red color with garnet highlights. Clean, sophisticated, intense and complex AROMAS, rich in evolved overtones, with hints of anise, ripe wild berries and a light touch of vanilla. Warm with supple tannins, great structure, good length and considerable aging capacity. |
$114.00 |
| ELIO FILIPPINO – Barolo DOCG Its bouquet is fruity with reminiscences of raspberries. An intense odor with clean scents of roses, vanilla, licorice and spices. Full, fascinating and elegant, intense with a good body. |
$94.00 |
| CASCINA BONGIOVANNI – Barolo DOCG Modern-style Barolo that displays a remarkable purity of flavors. Ruby red with garnet reflections and a complex bouquet of raspberries, strawberries and spearmint; the palate expresses an immediate roundness with mellow flavors and texture, which are all balanced by lovely tannins and a pleasant finish. |
$99.00 |
| PIO CESARE – Barolo DOCG Excellent structure, harmony and elegance. Soft tannins and balanced fruit. |
$124.00 |
| ARGIANO CANTINA DAL – Brunello Intense ruby red, mixed and persistent with hints of violet. Dry and concise, elegant and full texture. |
$98.00 |
| The Barrell, Napa Valley 50% Merlot, 13% Malbec, 12% Cab Sauvignon, 10% Syrah, 8% Petite Sirah, 7% Zinfandel. Aromas of raspberry and blueberry lead to flavors of crushed berries, vanilla and leather, which are wrapped up in a soft, smooth tannin structure. |
$65.00 |
| The Federalist, Central Valley, 100% Cabernet Sauvignon Full-bodied wine very aromatic—smoke, black pepper, cardamom—and also adds a spicy accent to the bold, ripe fruit flavors. The rich texture feels velvety in the mouth, and the spicy oak and potent fruit notes. |
$45.00 |
| LA Crema, Sonoma Coast, 100% Pinot Noir Wild strawberry, red plum and rose petals and baking spice aromas. Bing cherry, cola, cranberry and black tea flavors. All in all broad, concentrated, and lingering wine. |
$57.00 |
| Neal, Napa Valley, 100% Cabernet Sauvignon very dark in color and has a moderately high amount of velvety tannins, creating a firm, complex mouthful of flavors, aromas of blackberry and red cherry fruit, spice and baked sugar tempered by a subtle amount of new French Oak |
$102.00 |
| ZD, Napa Valley, 100% Cabernet Sauvignon Aromas of blackberry, plum and cassis with hints of cocoa, cedar and sweet vanilla. The palate is marked by black fruits enveloped with ripe, lush tannins, and well balanced acidity. |
$108.00 |
| Cakebread, Napa Valley, 83% Cabernet Sauvignon, 9% Merlot, 5% Cabernet Franc And 3%Petit Verdot Luxurious dark cherry, blackcurrant and black fig aromas. The wine’s vibrant acidity, supple, seamlessly integrated tannins and impeccable balance contribute to a round, plush mouthfeel, leading to a long, savory finish marrying rich boysenberry fruit, French oak spice and a hint of dark chocolate |
$125.00 |
| Silver Oak, Alexander Valley, 100% Cabernet Sauvignon This wine has power with an unusual vitality and structural balance, The attack is rich and gives way to a mid-palate with breadth and depth, supported with refreshing acidity and integrated, dusty tannins. |
$123.00 |
| Caymus, Napa Valley, 100% Cabernet Sauvignon Deep red and opulent in color with the vibrant scent of dark cherry and blackberry, subtly layered with warm notes of vanilla. The palate is explosive, bright and balanced with cassis at the center, with flourishes of cocoa and sweet tobacco. |
$128.00 |
| Emmolo, Napa Valley, 100% Merlot A deep purplish red, rich on the nose and palate. Scents of lush dark plumbs mix with candle spice, saddle leather, floral notes and cocoa baking powder. |
$65.00 |
| Cade Cabernet Sauvignon Full-bodied, rich with mulberry, black cherry, dark chocolate, blackcurrant and blackberry fruit, graphite and spice. |
$144.00 |
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Order and Reservations
Reservations: opentable.com
Reviews
Robert Cooper
The food was good almost great. It was our anniversary and the service was fantastic, Kayla was top notch and got them to add a special message on the desert. Atmosphere is nice and cozy, slightly on the cold side. Although the food was slightly pricey I would visit again if I were in the area
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srikanth soma
I came across this restaurant on the nextdoor app where it had very good reviews. I am more a cheap guy than the one who goes to restaurants often. But, since it was our wedding anniversary, I wanted to go to a place that had such good reviews.
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Aleksandra Morel
Went to Antonio Restaurante last night with a friend was impressed with food and service . My favorite part was tiramisu dessert and Mama Mia drink.
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Alexandria H
I can’t say enough about this place. The food is next level good. I recommend the chicken alfredo and raviolis. The sauces here are wonderful and everything is oranic and made with filtered water. Super Bueno!
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Shelley Wells
Always love coming here.
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Jeffrey Wolf
First of all, Mo is the greatest waiter of all time. That being said, we took a couple from New York here last night(6/25). It was a perfect evening. I had the shellfish risotto. So good. We had the asparagus/crab appetizer, salmon, another seafood dish, and ravioli. We finished with a raspberry soufflé and a chocolate soufflé. Restaurant was about 80% full but not too noisy. No complaints whatsoever. Enjoy.
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Vinay Bhutada
Loved the food and ambience. Very authentic Italian taste. Perfect place for a date night. Appropriate price for a fine dining restaurant. I love their herbs with olive oil, it tastes amazing. Ravioli sauce was very unique. Even the bruschetta was very different than the ones I have had at other places.
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Pj and Friends
Moe was our server he was amazing. Food is outstanding service was outstanding. Bring a lover or spouse and have a wonderful intimate dinner.
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Alex Pacheco
Food was amazing and is the only reason why this review have a star but the customer service from one of the waiters called “oso” was really bad. Guy was challenging a lot and pushing me to buy stuff that I didn’t want. I gave him a tip and he came back minutes later and threw the money at me with a really bad attitude. I took my brothers and girlfriend there to have a good time but instead he messed up everything. Really bad from such a great restaurant.
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Heidi Miller
Great wine selection, amazing food and service. I’ve never felt so welcomed at any restaurant in the area as I did here! I ordered to the Eggplant Parmesan– amazing! The bruschetta was presented beautifully and was delicious! Every meal delivered to our table claimed the praise from our entire group. The chef, Antonio himself, stopped at every table during dinner to ask about dinner and service! Blew my mind, how classy! A definite stop if in the area!
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