Ocean-view eatery turning out classics like fish ‘n’ chips, plus signature martinis at a large bar. Based on 724 reviews, the restaurant has received a rating of 3.9 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
492 Revere Beach Blvd, Revere, MA 02151
Phone: (781) 284-1272
Social Profile:
Hours
Monday
(Labor Day)
|
11 AM–2 AM
Hours might differ
|
Tuesday | 11 AM–2 AM |
Wednesday | 11 AM–2 AM |
Thursday | 11 AM–2 AM |
Friday | 11 AM–2 AM |
Saturday | 11 AM–2 AM |
Sunday | 11 AM–2 AM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: antoniasatthebeach.com
Reviews
richard larkin
I feel like I at South Beach! Fantastic Ceviche and Cappuccino! And wonderful service. If you are looking for a cool beach vibe with good tunes and food, this is the place!
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Ruben Marin
The restaurant is clean, roomy, and nice. The bartender seemed friendly and quick. The food was delicious! Unfortunately, the host was our waiter at first and it made for slow service. Then we got a waitress, but the slow service continued. It looked like there there was only one person cooking during our lunch service. Disorganized, but good food.
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Jason Juric
This place used to have great food and atmosphere. The food is now so so and cleanliness needs much improvement. We went to eat today and the table was sticky. Two of the glasses were dirty with what looked like lipstick residue. With just a little more attention to detail this place could go far. The pizza was excellent though.
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Juliana Sasso
Amazing service and food, wow everything was delicious. Thank you so much to: Alex and Martin the best food ever cooked with love! Thank you so much to: Jackie and Veronica great drinks and service. I recommend this place to everyone, please treat yourself with delicious food and great attention.
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Joaquin Pabon
This was the second time I went to this restaurant. The first time was good, but the second time wasn’t. The music wasn’t good as expected. The service was good, but they can’t split the check. They give us one check for a group of 20. Be advised. The food was regular, just to expensive. For less money I can get the same plate including bread and salad or soup in other place. Can you imagine, 4 small garlic toast $8?
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Steven Lopez
This place steals from people! Look at the receipt , how do we go from ordering a $13 dollar salad to $18.88? Even when you add the tax and the non-cash fee on it, it only brings you to $14.88!!! So why did they charge me an invisible $4 surcharge? Never going to this place again! Oh and they skimmed me on the chicken portion – shake my head! Unacceptable! ♂️ ♂️ ♂️
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Noah Diamond
We went to this restaurant for dinner on a very quiet night after a long drive with two kids in tow. We had a gorgeous view of the bay at sunset that just helped the ambiance to be perfect. Our server, Santiago, was professional, friendly and attentive and the food! Oh wow it was super good. We also had some pleasant cocktails and an amazing dessert. The whole experience was just amazing and it didn’t break the bank either.
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DJ CV
I had a great time with the friends. The staff was great and very professional. There were no mistakes or any issues while I was there. The food was delicious and the drinks were also really good. I recommend it stopping by.
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Dotty Smith
Wonderful restaurant! Our group stopped here on the recommendation of our vrbo owner. So glad we did. Surf/Turf and Italian dishes. Chicken parm was best I have had. The Chicken Ziti Alfredo had just the right amount of garlic and the chicken was so tender. The egg plant parm was cooked perfectly and the chicken/sausage vodka was a chance taken and we were so glad we did. Great atmosphere, great food, great service. This is the perfect example of why you want locals suggesting where you eat!
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Della Anderson
Excellent eatery! The host of our VRBO suggested we all stop by here. And I’m pleased we did. Seafood and pasta are on the menu. The greatest chicken parm I’ve ever tasted. The chicken in the Chicken Ziti Alfredo was very delicate, and the garlic flavor was spot on. We took a gamble on the chicken/sausage vodka and were pleasantly surprised by how well it went with the egg plant parm. Excellent ambiance, delicious meal, and friendly staff. This is exactly why it’s helpful to ask residents for restaurant recommendations.
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