Anjin Menu – Costa Mesa, CA

Type : Japanese restaurant

Location : Costa Mesa, CA

Versatile Japanese steakhouse serving diverse cuts, ramen & kimchi in a nondescript strip mall. Based on 498 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Anjin 92626

Address:
3033 Bristol St, Costa Mesa, CA 92626

Phone: (714) 979-6700

Website: https://anjinrestaurant.com/

Social Profile:

Hours

Friday 5 PM–1 AM
Saturday 5 PM–1 AM
Sunday 5 PM–1 AM
Monday

(Labor Day)
5 PM–1 AM

Hours might differ
Tuesday 5 PM–1 AM
Wednesday 5 PM–1 AM
Thursday 5 PM–1 AM

Menu

A la carte
Prime Boneless Short Rib $11.95
Rib Eye $11.95
Salted Tongue
3 orders
$12.50
Marbled Prime Boneless Short Rib
3 orders
$13.95
Marbled Prime Rib Eye
3 orders
$17.50
New York $19.50
Tenderloin $20.50
Prime Outside Skirt $12.95
1st Tripe $8.25
Liver $7.95
Pork Cheek
2 orders
$7.95
Sausage $7.95
Intestine $7.95
Squid $9.50
Scallop $10.75
Shrimp $10.50
Asparagus With Bacon $7.95
Seafood Mix
(Shrimp, Scallop, Squid)
$16.50
Vegetable Mix $8.50
Enoki Mushroom, Seafood $12.95
Salted Prime Rib With Chopped Tokyo Negi $12.50
Salted Tongue With Chopped Tokyo Negi $12.50
Sashimi
Marinated Raw Beef With Egg Yolk $10.50
Beef Tataki $10.95
Beef Carpaccio $7.95
SPECIAL PREMIUM BEEF
Kobe Style Beef
(Rib Eye)
$32.00
Wagyu Beef
(NY) AS-From Japan
$55.00
Pickles
Home Made Kimchi $4.95
Home Made Radish Kimchi $4.95
Home Made Cucumber Kimchi $5.75
Cooked Assorted Seasoned Vegetable $5.95
Home Made Kimchi Combination $7.95
SPECIAL
Pork Belly $7.95
Dice Cut Salted Tongue $13.95
Salad
Red Leaf Lettuce W/Home Made Miso $5.75
Tomato Salad $5.50
Red Leaf Lettuce, Cucumber W/Dressing $7.75
Rice
Cooked Seasoned Vegetable And Ground Chicken On Rice W/Soup $8.50
Cooked Seasoned Vegetable On Rice With Raw Beef & Egg Yolk W/Soup $10.50
Seasoned Mix Vegetable And Ground Chicken On Rice In Hot Stone Pot W/Soup $9.50
Rice W/Vegetable & Egg In Soup $7.95
Rice W/Beef, Vegetable & Egg In Soup $10.50
Rice With Japanese Mint Leaf $4.75
Rice $2.50
Soup
Seaweed Soup $6.25
Egg Soup $6.95
Vegetable Soup $6.50
Short Rib Soup $9.75
Noodle
Spicy Cold Noodles Soup $8.50
Spicy Cold Noodles $8.50
Cold Udon Noodles $8.95

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Menu Photos

Photo Gallery

Reviews

L C
The BEEF TONGUE here is the BOMB!!

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Sam Sedighian
Congratulations if you made it here that means you have found a gem of a restaurant. The food is great. Service is ok.

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Andrew Eilola
One of my favorite dining experiences I’ve ever had. So delicious! The Kobe beef is incredible and extra crispy rice is a MUST!

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Yoshi B.
Anjin is a small Japanese BBQ restaurant sitting in a busy plaza in Costa Mesa, serving good quality meats in diet friendly portions.

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Kimberly H Iwamoto
Good meat quality Japanese BBQ place ! Weekend probably need to wait at least 40 mins but worth !

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Anonymous Ghost
The long wait can be avoided by visiting later at night (but not too late to rush your experience). Stopping by at the 7 Leaves Cafe next door is what I like to do. You can taste the quality in every bite off of their menu. Expect high prices for high quality. I recommend dining for flavor rather than sustenance (don’t go on a very very empty stomach unless you are expecting to pay upwards of $150 for 2 people). Delicious flavors and a wonderful spot to celebrate a special occasion with loved ones.

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Nickie Duong
This place is a must eat when in the area! The food is fresh, high quality, and delicious. Service was great too.

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Jasmine T (Jasmine)
This is the best Japanese BBQ in town! just mouth watering meaty goodness – absolutely amazing and I love everything on the menu.

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Erick Tseng
Fantastic grilled meats Japanese style! Super tender cuts of ribeye, beef tongue, and short rib await you. The short rib beef soup is also delicious. Pair your meal with a delicious seaweed and apple salad to balance out your protein-heavy meal with some veggies!

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Peyton Ridland
Hands down my family’s favorite restaurant. I grew up in OC and moved away 6 years ago, but whenever I’m in town I always carve out a night for Anjin. The food is amazing, and the service is extremely quick as well. Additionally, the staff there are always incredibly kind and always remember us. My only warning is to go early to put your name down as they don’t take reservations. If you want an early dinner, I recommend getting there around 4:15pm so you can get in the first seating at 5pm.

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