This no-frills eatery set in a shopping center has a Chinese-Cambodian menu with combination plates. Based on 224 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
506 Northdale Blvd NW, Minneapolis, MN 55448
Phone: (763) 757-7777
Hours
Saturday | 12–7 PM |
Sunday | 12–7 PM |
Monday
(Labor Day)
|
Closed |
Tuesday | 12–7 PM |
Wednesday | 12–7 PM |
Thursday | 12–7 PM |
Friday | 12–7 PM |
Photo Gallery
Reviews
Mae Bangtan
Not a fan. Mongolian dish came with not enough meat, nothing but white onions only. I don’t understand why they call it Pad Thai when it don’t taste like pad Thai? It taste and look more like chow fun. The cream cheese wonton was super sweet. The pot stickers were pretty decent. Probably will not order again.
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Melinda Bianchi
The food prep was a little behind but the person taking my order over the phone warned me ahead of time. I got chewy noodles and mussels to-go. Flavor was great and exactly what I was looking for. The food to-go was packaged carefully. I believe they’re only doing takeout right now. Totally worth the wait
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Emily Alamo
After dealing with the stomach flu, the white rice and wonton soup helped me so much! My husband got the fried rice and spicy chicken platter, he said it was the best fried rice he’d ever had. Good amount of food for the money, we had leftovers.
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Steve Peterson
Finally ordered some take out forn here after our regular place succumbed to Covid issues. We love spicy food and we were pleased with the level of heat on the Lemongrass Chicken and Hot and Sour Soup. The soup had a nice tang and plenty of pork and tofu. Would have liked to see more mushrooms or tree ears in there. Stir fry had plenty of color from the peppers. Almost reminded me of a curry. Definitely warmed us up an a very cold afternoon! Chicken was a bit dry but, quite tasty. Loved the longer, skinnier version of the eggrolls. Generous amount of tasty pork and very crisp wrapper. Pot Stickers were standard issue with a nice sauce. Wasn’t the best but, was still quite good. Will definitely return to try more of the extensive menu.
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Kyle Rains
The food here was delicious! Such a pleasant surprise! Our party of 6 came here for dinner and we all thought the food was great. I got to try a good variety of items amongst my main order of Chicken Pea pod- Pork Egg rolls, Veggie Egg rolls, and Cream Cheese Wontons as appetizers (the wontons were sweeter than what I have had at other restaurants); Lemon-grass Chicken; and Mongolian Chicken. With such good food here, I will definitely be back to try other menu items and re-order the same dishes from this great experience.
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Sir Galahad
Must be a new secret recipe. Turning Orange Chicken, into Gernal Tso. Then they spiced up the white rice, to make it extra tasty
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Matt Waldron
I travel and eat Asian food across the United States. I can safely say Angkor has the best Fried Rice I’ve tried. Everything is consistently good, not a dish here that disappoints. They also have some creative dishes you won’t get anywhere else. Try the pork egg rolls, they are skinny tubes of absolute delight!
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Jennie Orr Thomas
First visit. Arrived less than 10 min before close to order take out. They were very accommodating and let us order. Surprisingly generous amounts of meat in both dishes and the nice level of “medium” spicy, but over-all we decided we just plain prefer Thia to Cambodian and probably won’t go back.
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Tina
So so good! Love this place, they don’t disappoint when it comes to flavor and quality. Portion is on the smaller side but every bite is worth the money. The only place that has the best fried rice I’ve had. You can taste each single grain and it’s not clunky and lacking flavor like most I’ve tried. I also like their orange chicken.
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Reed Knutsen
Best Asian I’ve ever had north of 694. I’ve eaten at countless Asian restaurants around the metro and have fairly high standards. Everything was very fresh and clearly not pre-made, as egg rolls, wontons, etc, often are in many restaurants. As far as battered chicken, we had sesame and General Tao and they were lightly battered and crispy. Excellent fried rice. Everything was served unbelievably fast and hot. Good pricing, as well. Highly recommend, no complaints. UPDATE: I’ve been eating here regularly for a couple of years now and it’s amazing every time. I wish they were open on Sunday and Monday.
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