Regional pizzeria chain serving up a variety of hearty dishes including hoagies & pasta. Based on 259 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1247 OH-131, Milford, OH 45150
Phone: (513) 831-3433
Website: https://www.angilospizza.com/milford
Hours
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
Reviews
Laura Jones
So I went in to this Angilo’s Pizza location,around noon on 07/25/23 to pick up some food & it turns out,what I ordered,qualified for one of their lunch specials! Saved me a few dollars & the food was delicious,as always! My go to pizza place,for sure! Great job Angilos Pizza,in Milford,Ohio! Keep up the good work!❤
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Charity Foster
Omg! So I grew up in California and we didn’t have Angilo’s Pizza. Let me just say first of all there. Breadsticks are out of this world. I took my first bite and I thought I went to heaven. Oh my goodness! I didn’t even need to eat the pizza. I just wanted breadsticks all day long. I couldn’t believe it now that’s not to take anything away from the pizza. The pizza was great. The sauce was a little sweet for me. I don’t like a sweet sauce but if you like a sweet sauce and the pizza is great. It’s delicious. The cheese was different. It was like a mixture of provolone and mozzarella which is very delicious . And it was so nice and warm the pizza was hot when you took your slice of pizza from the tray it was all nice and stringy and gooey just so great. Yum! Makes me hungry now. I definitely recommend it. Go there and eat some breadsticks oh my goodness and bring some to me. Please and thank you!!
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Richard Childers Jr
The best pizza around!!..So glad that the Milford location is open and going strong!!..Kudos to the owners(Bryant family) for years of making great food!
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Anthony Leppert
Not the best pizza. And they gave us green peppers instead of banana peppers. A fully staffed kitchen, and not one of them could correctly make the 3 topping pizza. And it was a step down from being one of their largest pizzas, & still wasn’t very impressive in stature. Some slices barely had cheese. Staff seemed friendly though. To be honest, I usually avoid any of the Angelo’s locations. Not what it used to be. As far as flavor, it was edible. I did like the texture of the crust. Perhaps we just caught them on a bad day. It was my first time going to this particular location.
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Debbie Learn
I ordered a steak hoagie and a large pizza from here. I normally buy from the Norwood location because I lived over that way for years. One of my favorite things about the Norwood location was their handmade crust! This location in Milford sadly uses store bought. How dissappointing! The difference was INSTANTLY noticeable! I guess I’ll just stick with their hoagies and skip their pizza!
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Billie Cavalliero
Best pizza and steak hoagie ever!
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Dee Deel
Ordered med meat combo pizza. Crust had a weird taste. Toppings were placed on pizza and then it looked like it was put in microwave. Top not even brown. Cheese melted right off the pizza. Fries ordered with it were over cooked. Most were brown. Threw out entire meal. Won’t be going back. Stupid me left a nice tip before seeing food.
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Lunar_Warrior
Despite being clear about what toppings we wanted on the pizzas, they had ignored us and added other toppings. After trying to get them fixed, we were first told that the pizzas, which we are looking at, don’t have the toppings that we can clearly see, that they wouldn’t even look into the issue until the next day, and then hung up on us.
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Dave Foltz
Love the sauce here. Great service too.
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Marilee Bowman
The food was ready when my husband picked it up and we ordered a little of everything. The pizza logs and garlic bread were hyped and they did not live up to the hype in the least. They use their sandwich bread and put pizza sauce inside with cheese on top?! The garlic bread was the same hoagie bread as the “pizza logs” and tasted nothing of garlic. The pizza dough tasted worse than the Kroger brand pizzas that are frozen. We had a lot of leftovers and ate none of it the next day. Very disappointing. I wouldn’t recommend it if you like good crust and legit garlic bread.
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