Angie’s Vietnamese Cuisine Menu – Philadelphia, PA

Type : Vietnamese restaurant

Location : Philadelphia, PA

Based on 17 reviews, the restaurant has received a rating of 4.7 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Angie's Vietnamese Cuisine 19123

Address:
1308 W Girard Ave, Philadelphia, PA 19123

Phone: (215) 469-1527

Website: http://www.angiesvietnamesecuisine.com/

Social Profile:

Menu

All Day – Appetizers
Spring Rolls (3)
Filled. Rolled. Deep Fried. Served on a bed of lettuce and cabbage with pickled slaw and fish sauce for dipping.
$7.00
Summer Rolls (2)
Filled. Rolled. Not Fried. Stuffed with rice vermicelli noodles and fresh herbs with a choice of protein and choice of dipping sauce.
$7.00
Shrimp Skewers (2)
Marinated with lemongrass, garlic, and ginger. Served on a bed of lettuce with choice of sauce.
$10.00
Chicken Wings (4)
Whole chicken wings tossed in lemongrass and ginger marinade.
$10.00
Side Of White Rice
Steamed white jasmine rice.
$1.50
Side Salad
Spring mix, cucumbers, bean sprouts, shredded cabbage & carrots, fried shallots. Served with sesame ginger vinaigrette.
$5.00
All Day – Entrees
Noodle Bowls
Rice vermicelli noodles topped with fresh vegetables and herbs served with your choice of spring rolls and sauce.
$12.00
Crispy Stir-Fried Noodles
Fried egg noodles topped with stir-fried vegetables and your choice or protein.
$13.00
Spicy Beef Stew
Tender chuck roast, carrots, and taro root in a lemongrass broth. Served over white rice or vermicelli noodles.
$14.00
Chicken Wing Platter
Two whole chicken wings (fried or baked) served with white rice and fresh herbs and vegetables.
$12.00
Shrimp Skewer Platter
Shrimp marinated in lemongrass and ginger, grilled, served over white rice with fresh herbs and vegetables.
$15.00
Pork Chop Platter
Grilled pork chops served over white rice with fresh herbs and vegetables.
$12.00
Braised Pork Belly Platter
Braised pork belly and hard boiled egg served over white rice with fresh herbs and vegetables.
$14.00
Braised Salmon Platter
Braised salmon served with white rice and fresh herbs and vegetables.
$15.00
Salad
Cucumbers, pickled daikon radish, carrots, thai basil, mint, and fried shallots on a bed of lettuce, red cabbage, and nappa cabbage served with ginger soy dressing.
$8.00
Chicken Curry
Tender chicken, carrots, potatoes, and onion in a rich yellow curry sauce.
$10.00
Spicy Garlic Shrimp
Grilled shrimp tossed in a spicy roasted garlic aioli. Served with white rice or glass noodles topped with shredded mint, crushed peanuts, and Thai peppers.
$12.00
Teriyaki Salmon
Flaked teriyaki salmon served with boy choy slaw with your choice of white rice or glass noodles.
$14.00
BBQ Pork
Shredded pork shoulder tossed in BBQ sauce served with fresh pineapple salsa with your choice of white rice or glass noodles.
$12.00
Pan-Seared Tofu
Crispy tofu stir fry with carrots and sugar snap peas. Served with your choice of white rice or glass noodles.
$10.00
All Day – Beverages
Vietnamese Coffee
Slow brewed using the Robusta bean. Strong and robust (no pun intended).
$4.00
All Day – Desserts
Fried Cheesecake Rolls (2)
Cheesecake eggrolls fried then tossed in cinnamon sugar served with condense milk on the side.
$5.00
Vietnamese Fruit Cocktail
A mixture of fruits, including logan, lychee, rambutan, jackfruit, and coconut jelly. Served with coconut milk.
$7.00
Strawberry Shortcake Stuffed Donut
Filled with fresh strawberries and homemade vanilla whipped cream. Topped with powdered sugar and condensed milk drizzle
$6.00
Churro Cheesecake Stuffed Donut
Tossed in cinnamon sugar and filled with cheesecake. Topped with condensed milk drizzle.
$6.00
Nutella & Banana Stuffed Donut
Filled with fresh bananas and homemade Nutella whipped cream. Topped with powdered sugar and condensed milk drizzle.
$6.00
Pumpkin Pie Stuffed Donut
Filled with pumpkin pudding. Topped with whipped cream, pumpkin pie spice, and a cinnamon stick.
$6.00

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Reviews

April Stevens
Enjoyed their food truck at Free Will Brewing. Actually we went to Free Will just so we could have dinner. Had the chicken and beef Banh Mi and the shrimp and port spring rolls. Soo good! Can’t wait until they come back to Free Will.

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Emilie Clark
Tried Angie’s food for the first time at a food truck festival and the food was absolutely amazing. We tried a few other trucks and were disappointed each time. We can’t wait to try and track down their truck and try more delicious stuff. We tried the coconut curry chicken bao bun with peanut sauce. Veggies we’re so crisp, chicken was tender and seasoned perfectly, bun was perfect, sauce amazing!!

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Daniel Angelo
Bahn mi is awesome and we love the pork belly bites

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Sam Dewald
The food here tastes like a combination of Fergie and Jesus. I ordered the summer rolls with peanut sauce, cheesecake eggrolls, and a stuffed donut. You can taste how fresh the food is, and there’s great vegetarian options as well Treat yo self, go to Angie’s and experience what true love tastes like.

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Gary Zavodnick
One of my favorite pop ups Right now I’m in love with the pork bahn mei but skewers, bao buns and spring rolls also solid. Save room for desert tho. Cream brûlée is the perfect finish

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Eric Marshall
Had the world’s best shrimp rolls here. They were the best I’ve ever had. The peanut sauce actually has a peanuty taste to it. It dosnt taste like chemicals and sadness. Tell your friends.

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Brooke Volpe
Had an amazing dinner at Perkasie’s first Fridays. Ordered the spicy Vietnamese hoagie – it was amazing!!!

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Eamon Gallagher
We used Angie’s to cater a lunch for 25 people. The meal arrived hot, timely, and was delicious.

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Derek Preston
Angie’s catered an event for Joyful Readers that I attended at Triple Bottom Brewing. Bao Buns and fresh spring rolls were on order! The Bao Buns were especially great and the perfect amount of heat!

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Jen Rajchel
We’ve ordered Angie’s for a couple of team events and it has been fantastic! The food is delicious and the experience is great. Highly recommend and looking forward to ordering again soon.

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