Andy’s Live Fire Grill & Bar Menu – Fort Lauderdale, FL

Type : Restaurant

Location : Fort Lauderdale, FL

Diners can watch the chefs prepare dishes on an open fire at this contemporary bar & grill. Based on 829 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Andy's Live Fire Grill & Bar 33316

Address:
1843 Federal Hwy, Fort Lauderdale, FL 33316

Phone: (954) 903-9945

Website:

Social Profile:

Hours

Saturday 4–11 PM
Sunday 12–10 PM
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–2 AM
Friday 11 AM–12 AM

Menu

Desserts & Coffee – Desserts
Cast Iron Brownie
Topped with Haagen-Dazs vanilla ice cream and hot fudge
Tres Leches Bread Pudding
Finished with a scoop of Haagen-Dazs vanilla ice cream
Key Lime Bundt Cake
Topped with a sweet key lime glaze, whipped cream and lime zest
Andy’s Wild Waffle
Homemade waffle with Haagen-Dazs vanilla icecream, chocolate sauce and sprinkles
Cold Brew Float
With Haagen-Dazs vanilla ice cream, fudge, brownie slice and topped with homemade whipped cream
Desserts & Coffee – Featured Drink
Coffee $3.00
Decaf $3.00
Espresso $3.50
Double Espresso $4.50
Cappuccino $6.00
Cold Brew $5.00
Food and Drink Menu – Starters
Philly Egg Rolls
Shaved ribeye, red bell pepper, onion and cheese sauce. Served with a spicy au jus
$17.00
Anthony’s Meatballs
Served with ricotta, fresh basil
$15.00
Civolata Sauage
Roasted red peppers, broccoli rabe
$17.00
Andys Garlic Clams (8) $16.00
Clams Casino
Topped with Neuske bacon
Grilled Oysters (4)
Served scampi style
$14.00
Oysters On The Half Shell
Tuna Tartar
Yellowfin tuna, soy ginger dressing, wakame, wasabi cream, wontons
$18.00
Lobster Guacamole
Lobster meat, hass avocados, mango, red onion & spices
Shrimp Cocktail $16.00
Burrata
Prosciutto, roasted peppers, kalamata olives, balsamic glaze, crostini
$14.00
Live Fire Grilled Octopus
Lemon olive oil and red wine vinegar
$21.00
Food and Drink Menu – Salad + Soup
Soup Du Jour $11.00
Organic Mixed Green Salad
House vinaigrette, feta, cherry tomatoes, avocado and sliced red onion
Wedge Salad
Iceberg lettuce, Neuske’s bacon, diced egg, tomatoes and horseradish blue cheese dressing
Andy’s Caesar Salad
Romaine with croutons and shaved parmesan
Grilled Beet Salad
House vinaigrette, mixed greens, goat cheese, red onions, red beets and golden beets
Food and Drink Menu – Burgers
Classic Cheeseburger
10oz burger with American cheese on a brioche bun served with lettuce, tomato, onion and pickle onside
$18.00
Andy’s Burger
10oz burger with Neuske bacon, gouda cheese and tomato jam served with lettuce, tomato, onion and pickle on side
$19.00
Food and Drink Menu – Meat
Mediterranean Chicken & Shrimp Skewers
Grilled with olive oil & lemon, served over rice
$28.00
Australian Lollipop Lamb Chops
Topped with lemon olive oil
$36.00
Filet Mignon
Served with a red wine reduction
$49.00
20oz Black Angus Ribeye
Served with choice of french fries or sweet potato fries
$54.00
Food and Drink Menu – Fish
Florida Yellowtail Fillet $34.00
Fillet Of Swordfish $33.00
8oz South African Lobster Tail
All served Sicilian style with lemon olive oil & vegetables
Food and Drink Menu – Entrees
Colossal Shrimp Scampi
Served over jasmine rice
$37.00
Cast Iron Chicken
Half chicken roasted with onions, potatoes, and served with natural pan sauce
$24.00
Chicken Parmigiana $25.00
Grilled Cherry Pepper Chicken
Served with rice and vegetables
$26.00
Pork Shank
Osso bucco style, braised and served over farro risotto
$35.00
Snapper Fra Diavolo
Spicy tomato sauce with clams and shrimp
$38.00
Roasted Garlic Encrusted Snapper
Served with a farro risotto
$37.00
Food and Drink Menu – Sides
Bacon Cheddar Potato Cake $8.00
Mac & Cheese $7.00
Sweet Potato Fries $7.00
Broccoli Rabe Sauteed With Garlic And Oil $9.00
Brussel Sprouts With Bacon $7.00
French Fries $7.00
Food and Drink Menu – Craft Cocktails
Strawberry Lemontini
Tito’s handmade vodka, lemon, strawberry, mint
Pomegranate Martini
Grey Goose, triple sec, pomegranate, lemon
Spicy Margarita
Rock N Roll Blanco, lime, agave, jalapeno, sriracha salt
Watermelon Margarita
Teremana Blanco, watermelon, lime, simple syrup
Casa Sangria
Casamigos Blanco, white wine, orange, lemon, pineapple
Cucumber Gimlet
Gray Whale, cucumber, basil, lime
Bee’s Knees
Tanqueray Seville, St. Germain, lemon, honey
Papa’s Storm
Papa’s Pilar Dark, lime, ginger beer
Food and Drink Menu – Chardonnay
Stags’ Leap, Winery, Napa, CA $59.00
Food and Drink Menu – French Whites
Latour Pouilly Fuisse, Burgundy, FR $60.00
Sauvion Sancerre, Loire Valley, FR $70.00
Food and Drink Menu – Champagne & Sparkling
Ruffino Prosecco, Vento, Italy
Moet & Chandon Champagne Brut, FR $92.00
Food and Drink Menu – Rosé
Whispering Angel, Provence, FR $44.00
Food and Drink Menu – Pinot Noir
Böen Tri App, CA $47.00
Meiomi, CA $49.00
Food and Drink Menu – Cabernet Sauvignon
Beringer, “Knights Valley” Sonoma, CA $52.00
Hess “Allomi Vineyard” Napa, CA $64.00
Stags’ Leap Winery, Napa, CA $92.00
Silver Oak, Alexander Valley, CA $192.00
Caymus, Napa, CA $212.00
Food and Drink Menu – Blends and Interesting Reds
Blend, Orin Swift “8 Years In The Desert” CA $80.00
Super Tuscan, Ornellaia “Le Volte” Tuscany $72.00
Food and Drink Menu – Daily Specials
Monday – Andy’s Fried Chicken
Served with coleslaw and mac & cheese
$23.00
Tuesday – Chicken Pot Pie
Pulled chicken, carrots, celery and peas topped with a puff pastry
$19.00
Food and Drink Menu – Happy Hour
Monday Itb 50% Off For All In The Biz
(restaurant & bar employees) must provide proof of employment
Wine Down Wednesdays – 50% Off Select Bottles Of Wine
Food and Drink Menu – Happy Hour – Fridays
Stoli Vodka $7.00
Rock N Roll Tequila $7.00
Oysters $1.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Andrew W
Andy’s Live Fire Grill is a five-star gem that offers an exceptional dining experience. I dined on the weekend. Packed house!! The live grill on a huge screen lets you watch your order being cooked, adding excitement to the meal. The service is impeccable, and the live fire grilled octopus, chicken parmigiana, and classic cheeseburger all boast incredible flavors. You can expect rock solid cocktails and seasoned bartenders! The hot fudge sundae was in point. Overall, this restaurant deserves every one of its stars, and I can’t wait to return for another memorable meal.

Jessica Reyes
Super last minute search for steak in the area… Walked in and was notified about their no tank top policy… But… before I turned around to leave, was told they’d provide hubby with a shirt. We chose to sit upstairs in the open area. Shortly after sitting, a member brought him the shirt. It was an amazing environment… Great atmosphere, music, patrons, server (Alexa) and food (ribeye, pork belly and chicken stuffed with prosciutto, spinach and cheese. Oysters were a bit small, but it’s common in most places that aren’t known for oysters… Definitely worth it. Can’t wait to go back…

Tara Wallace
What a wonderful time we had. This was a great choice for our Saturday night dinner. It wasn’t crowded at all. It was actually pretty empty which was worrisome at first. However, the lack of patrons led to great service and more attention. Every dish was great , and when needed ,customization was greeted with a smile. We ate on the rooftop and the server/bartender was extremely kind with a great attitude. The head chef came out to ask us about the quality of the food.

Judy Sun
I stopped by for lunch. The restaurant was easy to find. It faces US1. It has two floors and is big inside. It has a good-sized parking lot.

Steffon
Fun little spot in Ft Lauderdale that has a downstairs and rooftop section. Valet is $5 and we sat at the rooftop that had a live Saxophone player. Really nice ambience.

Eli
My husband and I went there for happy hour for the first time. We were extremely pleased with the service. Sat at the bar and the bartender was super nice and friendly. We decided to try some appetizers and everything was just delicious!

Raul G
The food was delicious and the service was great. We came here for lunch on a Friday and it was no wait to sit. We order Andy’s burger and Organic green mix with chicken, both delicious. We also order octopus for appetizers but I was too hungry to take a pic. The octopus was cook perfectly. I will definitely come back.

fturnquist
When I called to make reservations, the person on the phone was extremely nice. Upon arrival, we were greeted with smiling faces in the parking lot. The parking attendees helped us out the car, and the staff inside was equally as sweet upon entering. Our table wasn’t ready, so we sat at the bar and had a drink. They made a damn good sidecar! We ordered a dozen clams, but they kitchen ran out, but we got the last 9. Pedro, the manager, came over to our table to apologize and even removed the clams from our bill for the inconvenience. The lamb chops and chicken parm were excellent! I had to ask the waitress if they were from NY because I haven’t tasted food this good since I left NY. Turns out I was right they are New Yorkers, and it shows in the food! I’ll end by saying that was Valentines Day, less than a month ago, and my husband and I have been back again. Looks like we found another favorite spot!

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Kevin Berrio
I ordered the grilled chicken, and oh my, it was absolutely delicious! Perhaps one of the tastiest chickens I’ve had in a while. The service was very quick and attentive, and the overall atmosphere of the place is fun and tropical. The servers are kind and attentive as well.

Ms. Corporate Food and Travel
Our service was great! We finished our meal and had the tres leches bread pudding, and it was absolutely amazing. We will definitely make our way back. Maybe before we leave the area.

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