Based on 308 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
916 Ludington St #3827, Escanaba, MI 49829
Phone: (906) 233-7226
Social Profile:

Hours
Monday
(Labor Day)
|
Closed |
Tuesday | Closed |
Wednesday | 8 AM–2 PM |
Thursday | 8 AM–2 PM |
Friday | 8 AM–2 PM |
Saturday | 8 AM–2 PM |
Sunday | 8 AM–2 PM |
Menu
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Photo Gallery
Reviews
Kenneth Micheau
Love this little dinner! We’ll be frequent patrons for sure! Fair prices, quick service, excellent food!
Mindy Lolies
Very fast even short staffed. This was a wonderful experience! We will definitely be returning next time we’re in the area.
Marquelle Tarver
The food was good and the server was good but the owner or whatever you want to call him. I think his name was joe or John was very weird and and touchy towards a young female employee clearly no older than 18 I just think someone needs to address it and I would be telling my parents if I was that girl touching the hips is very weird to do especially to a teenage girl.
Aaron Anderson
I ordered the biscuits and gravy and it was not very good. I couldn’t tell if it was sausage or bacon and had to ask the waitress. I said I didn’t like it to the waitress after two bites and just decided to eat the scrambled eggs that came with it. Their solution was to charge me $10 instead of $12 for the dish.
Chelsi P
Came in for breakfast today. I loved the florentine eggs Benedict with Andy’s potatoes! Service was fast, and really great. My boyfriend had the biscuits and gravy; slightly different type of sausage gravy flavor that he wander fond of but I thought was good also. Definitely a great breakfast/lunch spot to add to my list!
Emily Parrott
Stopped for breakfast during a pit stop in Escanaba on our way through to Milwaukee. The service was great and we all cleaned our plates. The portions are large and the coffee was flowing. Planning to stop again on our drive home!
Erich Hacker
Service was so attentive, it took me by pleasant surprise. Hashbrowns were perfection. Coffee flowed like a wild river, the kids ate like royalty of their sweet stack o pancakes, and my wife’s benedict was rich and buttery. I had this roasted red pepper omelette, and I was a bit hesitant to order it because I assumed, and correctly, that most of the ingredients would have been canned. But they were done absolutely correctly. So that’s fun.
J S
Good breakfast.
Nina Kidd
Great food as usual
Artemis
I absolutely love there food from their omelette to waffle chicken sandwich
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