Based on 134 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
120 63rd St, Sea Isle City, NJ 08243
Phone: (609) 263-5001
Social Profile: 
Hours
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 12–10 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
| Monday | Closed |
Photo Gallery
Reviews
Amanda Jargowsky
Andrea Trattoria catered our wedding in Sea Isle on 9/24/2022. The food was absolutely amazing! It was without a doubt the best buffet we’ve ever experienced. Tino worked with us to make sure we had a wide variety of apps, salads, and entrees. We requested Gulf shrimp and he was able to make that happen for us! Thank you, Tino and team at Andrea Trattoria!
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Michael Kline
Great Italian restaurant that also makes great bar food! Crab pasta is excellent and their bacon cheeseburger is delicious. Please give them a try. Note: Cash bar only. Food can go on credit cards.
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Mark Grabowski
Stopped in for the spicy red mussels. They were perfect! Generous portions and great to sit at Kix bar.
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George Leigh
Cozy place with great service and amazing food. Just enough to eat with each course. Three of us for dinner BYOB. The timing between soup, salad, entree and desert was perfect. I believe the price of the quality food was reasonable. Not a typical shore (commercial) restaurant. A nice group of people servicing us. What a finish.
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Tom Breazeale
We had a great dinner at Andrea’s, the calamari with hot pepper was very good, i had the mahi mahi special and it was cooked perfectly. My husband had the penne vodka and he loved it ! The salad with fresh mozzarella tomatoes and prosciutto was delicious! Our server Rafael was an excellent server! I would highly recommend Andrea’s
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Michael Jargowsky
Used Tino for catering my son’s wedding this fall. Food was outstanding! Everyone raved about all the selections.
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Peter Scanlan
Food is excellent and it’s BYOB which is a decided plus for wine drinkers. Great selection of standard Italian and seafood dishes. Have a nice rotation of specials and service has always been excellent. Reasonably priced across the menu considering the location. Only way to make reservations is to call so I’d recommend making reservations as far in advance as you can.
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Captain John
Made a reservation and when we showed up, they did not have it. By luck we got a table but it was cramped. Patrick the server was good as were his colleagues, but kitchen was slow. All of the apps, salads, entrees and deserts were good but pricey and not on par with its namesake in Millville. Really good but not great but worth it.
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Patty Willingmyre
We went there because we were told by someone who worked there and answered the phone that no reservation needed, plenty of tables. We got there tonight and very surprised to see that they’re no tables. You are avertising got upscale food, well who wants to sit a bar that’s loud and try to have a nice dinner. We may try your take out but unless you get tables we won’t be there to eat.
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Dante DeAnnuntis
Arrived on time for our reservation, had to wait 30 minutes to be seated. Then, after we were seated, had to wait another 90 minutes for our appetizers and salads. Then another hour for our entrees. I understand places are short staffed right now, but the wait is unacceptable. The food was good, but definitely not worth the wait. They need to scale back the number of tables to match their number of staff. Overall, disappointing experience and I can’t recommend this place.
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