Amore Menu – Montgomery, TX

Type : Italian restaurant

Location : Montgomery, TX

Based on 635 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Amore 77356

Address:
14860 Hwy 105 W, Montgomery, TX 77356

Phone: (936) 582-1053

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 4–10 PM
Sunday Closed
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

Antipasti
Grande Seafood Platter
Gran Piatto di Mare | oysters, lobster tail, crab meat and shrimp on a tower with drawn butter, lemon wedges and cocktail sauce
$69.00
Tuna Tartare
Tartara di Tonno | marinated with dill and orange zest, with avocado salsa and crispy radish
$25.00
Mussels Ciopinno
Cozze | in a savory tomato cream broth with garlic bread
$18.00
Spinach Artichoke Dip
Spinaci e Carciofi | artichoke and spinach in cream sauce with chopped shrimp, served with toasted french bread
$14.00
Fried Squid
Calamari Fritti | deep fried calamari served with marinara sauce
$16.00
Charcuterie Board
Antipasto All’Italiana | selection of Italian cured meats and cheese with olives, roasted tomato, homemade jam and honey
$30.00
Escargot
Lumaca | oven-baked in lemon garlic butter and parmesan cheese
$13.00
Fried Ravioli
Ravioli di Formaggio Fritos | cheese-stuffed, deep fried ravioli served with marinara sauce
$14.00
Carpaccio
Carpaccio Filleto de Manzo | thin sliced raw filet mignon drizzled with truffle oil and lemon juice topped with capers and onions
$25.00
Insalate
Wedge
Cold wedge iceberg lettuce topped with a homemade creamy blue cheese dressing, blue cheese & bacon crumbles, and tomatoes
$15.00
Caprese
Heirloom tomatoes, homegrown basil and fresh mozzarella, with EVOO & balsamic reduction
$14.00
Burrata Cheese
tomatoes with basil purée and tapenade olives
$15.00
Medici
mixed greens, cucumbers, cherry tomato, walnuts, carrots, gorgonzola cheese, honey and olive oil
$11.00
Caesar
Cesare | baby gem, Caesar dressing, croutons, anchovies and shaved parmesan
$10.00
Oysters
Louisiana Oysters $14.00
Rockefeller
baked with spinach, onions, butter and bread crumbs
$16.00
Mediterranean
baked with lemon and orange zest bread crumbs
$15.00
Zuppe
Lobster Bisque
Zuppa D’Astice | rich homemade lobster bisque with garlic bread
$8.00
Minestrone
organic vegetable soup with extra-virgin olive oil and basil
$7.00
Mussel & Potato
Cozze | potatoes and mussels broth soup
$9.00
Paste / Risotti
Lobster Mac & Cheese
Maccheroni all’Astice | lobster meat and béchamel cheese sauce
$26.00
Linguine Seafood
Linguine Scoglio | clams, mussels, shrimps, scallops and cherry tomatoes in a seafood sauce
$30.00
Shrimp & Pesto Fusilli
Pesto e Gamberi | basil, pine nuts, garlic, extra virgin olive oil and parmesan cheese
$23.00
Lasagna
rich bolognese sauce and béchamel, gratin with parmesan
$18.00
Italian Sausage Gnocchi
Gnocchi Rustica | italian sausage in rosé sauce with basil and sautéed peppers
$20.00
Seafood Risotto
Risotto Mare | clams, mussels, shrimp, scallops and lemon zest cooked with lobster bisque
$28.00
Mushroom & Truffle Risotto
Risotto Funghi | arborio rice with stewed mushrooms, truffle oil and parmesan cheese
$19.00
Dal Mare
Seafood Pasta
Aragosta ai Frutti di Mare | gratin lobster tail on sautéed clams, mussels and shrimp in a rich cherry tomato basil sauce
$60.00
Mixed Grilled Seafood
Grigliata Mista | mahi mahi, shrimp and scallops served with grilled vegetables and oregano with an olive oil lemon dressing
$39.00
Scallops
Capesante | pan-seared, with lemon juice on artichoke puree with crispy bacon and asparagus
$38.00
Sea Bass
Spigola al Cartoccio | stewed in transparent cooking film with mussels, clams, mixed vegetables and garlic bread
$32.00
Mediterranean Red Snapper
Dentice | pan-seared with capers, olives, cherry tomatoes and basil, served with lemon spinach and broccoli
$35.00
Red Ahi Tuna
Tonno Rosso | sesame seed crusted, served with sweet and sour red onions and saffron potatoes
$30.00
Salmon
Salmone | chia seed crusted with arugula fish sauce served with sautéed zucchini and mashed potatoes
$32.00
Grilled Octopus
Polpo | charcoal grilled, served with red pepper purée and rosemary potatoes
$24.00
Grigliate / Grilled
Ribeye Marsala
Costata di Manzo | peppercorn medley seasoned 12 oz. ribeye, served with rosemary roasted potatoes, green beans and marsala sauce
$40.00
Rack Of Lamb
Costolette D’Agnello | mint and garlic marinated, served with sauteed spinach and seared cauliflower
$36.00
Pork Chop
Costata di Maiale | sage infusion with sausage polenta and mozzarella sautéed kale
$27.00
In Padella / Seared
Green Peppercorn Filet
Filetto al Pepe Verde | 10 oz filet with fresh green peppercorn cream gravy, mashed potatoes and baby carrots
$45.00
Veal Marsala
Scaloppina al Marsala | pan-seared veal medallions, marsala wine, garlic spinach and roasted potatoes
$23.00
Chicken Supreme Parmigiana
Suprema di Pollo | breaded breast with marinara oregano sauce, roasted peppers and melted buffalo mozzarella, served with penne
$25.00
Cucina Giovanni
Orange Roughy & Shrimp
in a lemon butter-caper sauce, served with mixed vegetables
$25.00
Veal Vincent
two-cheese crusted veal scallopine with artichokes sautéed in lemon butter sauce, served with spinach and baby carrots
$27.00
Chicken Pineapple
chicken breast with sautéed pineapple in a vodka cream sauce served with mashed potatoes and green beans
$22.00
Crespoline Florentina
house-made crepes filled with ricotta and spinach served with choice of marinara sauce or a lemon cream sauce
$18.00
Lobster Capellini
8 oz. of lobster tail sautéed and served over angel hair pasta with garlic rosé sauce
$35.00
Chicken Piccata
Pollastro Piccata | chicken breast with capers sautéed in a lemon butter sauce served with mixed vegetables
$20.00
Dressings & Sauces
Balsamic Vinaigrette
Salmoriglio
French Mustard
Ranch
Marie Rose Sauce
Peppercorn Sauce
Blue Cheese Sauce
Extra Sides
Spaghetti With Tomato Sauce
Mushroom Risotto
Mac & Cheese
Four Cheese Gnocchi
Seared Asparagus
Rosemary Roasted Potatoes
Mashed Potatoes
Green Beans
Sautéed Spinach
House Salad
Seared Cauliflower
Garlic Broccoli
Skinny Fries
Sweet Potatoes Fries
Mixed Vegetables

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Blanca Sanchez
Had an overall great experience. We came into town late and wanted a good place to eat. We called ahead of time to make sure we could still be served, the hostess offer to stay open an hour after the kitchen closed to serve us. As soon as we arrived we were greeted and seated. They even gave us the option to choose where we wanted to sit. The food was wonderful and the service was excellent, our server Jose was fantastic! The staff was super friendly and very attentive. The atmosphere was great. We will definitely back!

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jared Hicks
Okay so we made a reservation to celebrate our 20th anniversary. We showed up we were greeted warmly and shown directly to our table. The atmosphere was cozy and warm, made all the better by the amazing service provided by Charles our amazingly gracious waiter. He made us feel very special, it was perfect. He even made some awesome recommendations. The pianist was highly trained and playfully blends all kinds of music doing a great job controlling the atmosphere. I highly recommend this experience. Ps the lobster ravioli is perfect

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§o§tefani §o§tefani
Absolutely a rare find!

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Samantha Smith
This place is not what I was expecting at all. Pro tip: make a reservation and get there early. The parking lot is too small and awkwardly placed (literally the only negative). It fancy but doesn’t make you feel out of place. The ambiance feels like I’m in a an comfortable upscale Italian family home. The staff is absolutely outstanding. Very good service. I highly the guys and dolls cocktail as well as the Manhattan. The garlic bread was delicious! The main entrees were (surf and turf and lobster with noodles) and cake were also good. It’s important to note they do not make their cannolis in house. They assemble them but do not make them. I hope that changes! All in all absolutely great place and we will be going again.

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WR E
We enjoyed our meal at this restaurant. It was quiet even thu there was a wedding rehearsal going on. Their crowd didn’t interrupt our evening. The food was tasty, we tried the Tuna and Veal and the service was good. Their chocolate Godiva martini is questionable. It wasn’t good, but it’s not bad it just lacked volume.

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Robin M
We are constantly disappointed with the dining experience in our area. Either the food is mediocre, the service stinks, or both. We had just about given up on eating out. However, our faith in Montgomery dining was restored with one visit to Amore. All of our meals were delicious, the atmosphere was wondeful, and our waiter, Isaac, was fantastic! It was my birthday, and he managed to make dinner a special occasion without it being tacky with singing and embarrassment. Thanks, Isaac, for a lovely evening, and thank you Amore for a scrumptious birthday meal!

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Geoff
Interesting place. We’ve been here several times in the past and have learned not to stray too far from standard Italian fare. We enjoyed this evening’s selections, good ol’ classics like shrimp scampi and chicken parm.

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Steven Jessen
Best restaurant ever

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Daniel Dean Dirt
Fantastic Food, Great Service, Beautiful Cloth Tables, Huge Menu, & did I say the Food is Fantastic & it’s also Amazing

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Beatriz Mathis
My fiance and mine favorite spot on the Lake ♥️

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