Chef Garces is proud to offer his culinary masterpiece, Amada in Atlantic City at Ocean Casino Resort. Soak in the ocean views while dining in a Spanish ambiance with authentic Mediterranean details. This rustic-chic, tapas-style restaurant and bar has embraced the rich traditions of Spanish cuisine, showcasing the authentic taste of Andalucía. A perfect location for a fun group dining experience or an intimate, romantic date night. Special menu offerings may include a whole roasted suckling pig, lobster paella and a chef’s tasting menu.
Located at Ocean Casino Resort on the Casino Level
Upmarket Spanish restaurant & tapas bar featuring dishes from famed TV chef Jose Garces. Based on 754 reviews, the restaurant has received a rating of 4.4 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
Amada Restaurant, 500 Boardwalk, Atlantic City, NJ 08401
Phone: (609) 783-8000
Hours
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | 5–10 PM |
| Monday | Closed |
Menu
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Menu Photos
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Reviews
Kim B
Went to Amada for the first time last night for my husband’s birthday. My son and I have celiac….ironically so did our server. Our server was so helpful and knew exactly what we should eat and not eat. The fryer is not a dedicated fryer so we avoided anything fried. The food was beautifully presented and so scrumptious. There were lots of gluten free options including a dessert. Zero stomach issues and would definitely return.
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Joe Davis (Chilly)
Exceeded my expectations. Our tapas selections, cocktails and paella were all over the top delicious and well worth the high cost. Our service was outstanding and the ocean view from our table made our dining experience memorable. We’ll definitely be back.
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Kimberlee Stallworth
My overall experience wasn’t bad. Service wasn’t bad. My Brussel Sprouts were delicious. Garlic shrimp lacked flavor. My deviled eggs were pretty good, but I’m curious as to what they did with the other half of the second egg, since they only served 3 halves instead of the full 2 eggs (4 halves) My lambchops were super tender and juicy, but were not seasoned well at all. They did come with 3 dipping sauces, so maybe that’s why. The sauces were good, but I like for my meat to have flavor without me having to dip it, though. (That’s just my preference).
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Matthew Lyons
This is one of the best restaurants in Atlantic City. The food and service is outstanding. We had some special dietary restrictions we had to watch and our waitress, who was extremely knowledgeable about the menu items, was easily able to answer questions and help us choose items we could eat.
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Jonathan E.
Awesome experience! Spent our anniversary here and it was absolutely perfect! Our waiter Raul brought us over champagne to celebrate as we seated. We were lucky enough to have the oceanside view and it created the perfect romantic atmosphere! Food was phenomenal & delicious! We had the Garlic Shrimp, Diver Scallops, Iberico, Red Snapper (comes with Qinoina), Wild Mushroom Rice, Olive Cake and a fried ice cream sundae! Please see attached pictures!
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Carla Wat
My husband, son, his friend and I went to Atlantic City for the weekend to celebrate my husband’s birthday. I made reservations about two weeks before our arrival date for June 16th, 2023 at 7:00 p.m. None of us had ever eaten here . However, my husband and I had visited AC about two months prior and saw this restaurant which is located in the Oceans Casino. He enjoys clams, so I thought this would be a great place to try. Long story short I am glad we did. When we arrived they were about 10 minutes behind seating people, so we sat at the bar to get a drink. Once seated, we were immediately greeted by our server Yavet. He was very knowledgeable about everything on the menu and recommended a dish that my husband really enjoyed. My husband ordered a Dirty Martini and the octopus (Pulpo) as his appetizer. Our son ordered a soda and the crispy potatoes for his appetizer (Patats Bravas), his friend ordered a Long Island ice tea to drink and no appetizer. I ordered a Margarita w/salt and the large portion of scallops (4 w/2 each on each skewer; Vieiras), and the Gambas Al Ajillo (shrimp). For our Main meal: my husband ordered, the Zarzuela, our son ordered the Cordero, his friend ordered the Pollo and I ordered the Aleta. Everything was delicious. The ambience was peaceful and unhurried. Our overall experience, was truly amazing and wonderful. We highly recommend this place and will definitely be back. The price for four people was very reasonable and the service is a cut above some of the upscale restaurants we have eaten at. Thank you making our family experience wonderful.
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Daniel Antoniazzi
The food here is spectacular. Recently visited with my wife and another couple and we were blown away. My wife and I have been to the Philadelphia location, but this was our first time at the AC location. The view of the ocean is stunning. We all loved the atmosphere. We had some tapas to start off and we all ordered the lobster paella for dinner. It was delicious and one of the reasons we will definitely be back again.
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uliana bobina
It was my first time there and I will definitely visit again. The design nice those tables has ocean view I love it! Menu was good each meal that we try was tasty!!
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Arzellra Walters
Amazing cuisine. Get the Chef tasting menu paired with the wine tasting menu. It’s worth it. Waiter very knowledgeable and great ocean views.
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Breighanna Minnema
Went here our first night in AC. Had a reservation but didn’t need it. Sat in the “bird cage” very cute little private table. Food was AMAZING. Would definitely order all of them again. Tried both the red and white sangria and liked the red more. Service was amazing and the hosts were so incredibly nice. Would definitely recommend!
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