Alma Cafe Menu – New Orleans, LA

Type : Restaurant

Location : New Orleans, LA

Trendy venue with contemporary Honduran cuisine for breakfast & lunch, plus coffee & aguas frescas. Based on 520 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Alma Cafe 70117

Address:
800 Louisa St, New Orleans, LA 70117

Phone: (504) 381-5877

Website:

Social Profile:

Hours

Sunday 8 AM–3 PM
Monday

(Labor Day)
 8 AM–3 PM

Hours might differ
Tuesday 8 AM–3 PM
Wednesday 8 AM–3 PM
Thursday 8 AM–3 PM
Friday 8 AM–3 PM
Saturday 8 AM–3 PM

Menu

Specials
Turkey Gravy + Biscuit Special $16.00
Breakfast | Small Plates
The MouthFull
Scrambled egg and white cheddar sandwich served on whole wheat with choice of chorizo or bacon		 $10.30
Fritas Hondureñas
Homemade flour tortillas (2) fried with refried beans,
crema and queso		 $8.00
Avocado Toast
Organic California avocados, radishes, heirloom cherry
tomatoes, herbs and French grated sea salt flakes
add egg $2

Vegan Dish

 $12.55
Short Stack
2 small pancakes, cultured butter and maple syrup		 $6.85
Dauphine Omelet
Omelette with a blend of ratatouille, squash, zucchini, spinach and tomato		 $13.70
Lemon Ricotta Pancakes
Blueberry lemon ricotta pancakes served with Hoodoo liqueur syrup		 $16.00
La Louisiane Omelet
Choice of lump Louisiana Blue crab or Gulf shrimp, spinach, mushrooms and herb goat cheese

+$10 for Louisiana Blue crab & Gulf shrimp

 $21.70
Lox
Wild caught Atlantic Salmon cured served on Jewish rye toast with herb goat cheese, fried capers and red onions		 $21.70
Breakfast | Entrees
Alma Breakfast
Eggs (2), refried beans, sweet plantains, avocado, queso fresco and homemade crema
add chorizo or bacon $5		 $14.85
American Breakfast
Eggs (2) and crispy potatoes with choice of bacon or chorizo
add pancakes $4		 $12.55
Louisa Toast
Louisiana Blue Crab, soft scrambled eggs, mushrooms, herbs and chive cream cheese served on white rustic bread		 $22.80
Charlotte Bowl
Homemade yogurt, granola, locally sourced berries, seasonal jams, lemon zest and rose petals		 $16.00
Alma’s Huevos Rancheros
Sunny-side up egg, black beans, homemade salsa, salsa macha, homemade crema, queso crema and queso fresco served on a homemade corn tortilla		 $13.70
Corned Beef Hash
Homemade corned beef hash, home potatoes served with two sunny-side up eggs		 $21.70
Spanish Migas
Crispy potatoes, green onion chorizo and eggs tossed in sofrito with a dash of macha sauce		 $16.00
Baliadas Sencilla
Eggs, refried beans, homemade crema, queso and avocado served on a homemade flour tortilla

add one of the following for $5/ea:
chorizo
brisket ($8)
pork
mushrooms

 $12.55
Breakfast Tacos
Homemade corn tortillas (3), scrambled eggs, roasted poblano chile, pepper jack cheese, crispy potatoes and avocado served with salsa

add one of the following for $5/ea:
chorizo
brisket ($8)
pork
mushrooms

 $13.70
Campechano Breakfast
Louisiana raised Wagyu flank steak, eggs, refried beans, avocado and queso fresco served with corn tortillas		 $25.10
The New Yorker
12oz Ribeye topped with spicy chipotle butter, served with two eggs and hashbrowns		 $30.80
Adult French Toast
Brandy, nutmeg and cinnamon battered Texas toast with honey+salt infused mascarpone cheese, seasonal berries, local wild honey+lime+lavender+thyme infused cashews and powdered sugar		 $14.85
Lola Gray
Cathead biscuit topped with a fried chicken thigh, sage and chorizo gravy, sunny-side up egg and crawfish tails		 $21.70
Lunch | Small Plates
Crispy Pork Belly Salad
Crispy pork belly salad with green herbs tossed in a
fish ponzu vinaigrette in coconut milk and herbs		 $16.00
Providence Roll
Louisiana jumbo Gulf shrimp boiled in a white wine bay leaf lemon herb clove reduction marinated in a mayo and holy trinity based mix served on a brioche bun		 $20.55
Ensalada De Soto
Grilled chicken breast with spring mix, red onions, cherry tomatoes, avocado and cashews tossed lightly with a honey lemon vinaigrette		 $13.70
Pastelitos De Carne De Res | Meat Pies
Meat pies served with encurtido and Honduran red sauce		 $13.70
Chicharrones | Cracklins
Homemade cracklins served with tostones and encurtido		 $12.55
Celebration Of Tomatoes
Heirloom cherry tomatoes, burrata cheese and Alma’s Ix Chel dressing		 $16.00
Moros Y Cristianos | Moors & Christians
Small red beans and local Louisiana jasmine rice
cooked in coconut milk and herbs

Vegan Dish

 $9.15
Anafre Hondureno
Hot Skillet Refried Beans + Mozzarella + Chorizo + Totopos		 $16.00
Sandwiches
The MAXX
Fried chicken thigh tossed in homemade buffalo sauce served on a Brioche bun with homemade mayo and pickles. Served with a side of crispy potatoes.		 $19.40
Short Rib
Short ribs slow cooked in red wine served over Jewish rye bread topped with a cilantro roasted garlic aioli and Irish cheddar. Served with a side of crispy potatoes.		 $19.40
The ANA
Grilled chicken, pesto, spring mix, tomato on Jewish rye. Served with a side of crispy potatoes.		 $19.40
Cochon
Carolina style barbecue pulled pork served on a brioche bun topped with coleslaw. Served with a side of crispy potatoes.		 $19.40
Honduran Pulled Pork
Pulled pork, sharp Irish cheddar, spring mix, dressed with a honey vinaigrette and roasted garlic avocado aioli. Served with a side of crispy potatoes.		 $19.40
La Ceibeña Burger
Traditional Honduran burger made with 100% ground beef, dressed with cheese, bacon, caramelized onions, butter lettuce, tomato, and Honduran Crack Sauce. Served with a side of crispy potatoes.

Add egg or mushroom

 $19.40
Hela
Two pieces of fried chicken, spicy chipotle butter and miso ginger coleslaw		 $19.40
Lunch | Entrees
Pollo Chuco
Fried guineo verde and deep fried chicken topped with green cabbage, Honduran crack sauce and encurtido		 $18.25
Enchiladas Hondureñas
Two Louisiana raised ground beef enchiladas topped with green cabbage, sliced boiled egg, Honduran red sauce and queso cotija		 $18.25
Camarones A La Diabla
Grilled Gulf jumbo shrimp topped with calabrian chile butter and Japanese panko breadcrumbs		 $21.70
Carne Asada
Louisiana raised Wagyu Ribeye, encurtido and torched cherry tomatoes served with homemade corn tortillas		 $44.50
Brussels Sprouts Bowl
Jasmine rice bowl with avocado and spicy peanut butter

Vegan Dish

 $18.25
Bistec Encebollado
Louisiana inside skirt steak + caramelized onions served with seasonal veggie infused jasmine rice and black beans		 $21.70
Pupusas
Crispy masa filled with choice of one of the following:
Chorizo + Cheese
Chicharrón + Cheese
Chicharrón + Cheese + Refried Beans		 $16.00
Gustitos
Platano Maduro
Fried sweet plantains, refried pinto beans, homemade crema and queso fresco		 $9.15
Crispy Potatoes $5.70
Tortillas Con Quesillo
Homemade corn tortillas (3) stuffed with melted mozzarella and encurtido		 $8.00
Totopos
Corn Chips		 $5.70
Sides
Bacon $4.60
Eggs (2)
2 eggs prepared your way		 $4.60
Breakfast Chorizo $5.70
Crispy Potatoes $5.70
Avocado $4.60
Homemade Tortillas
4 homemade tortillas		 $4.60
Green Onion Chorizo $4.60
Totopos
Corn Chips		 $5.70
Homemade Sauce
Your choice of our homemade sauces:
Ix Chel
Macha
Honduran Crack Sauce
Buffalo		 $2.30
Drinks
Horchata De Cacahuates | Peanut Butter Horchata $7.70
Limonada | Lemone
Choice of Lemone, Strawberry or Pineapple
available by the glass or pitcher.		 $7.70
Tamarindo | Tamarind $7.70
Fresh Squeezed Orange Juice $7.70
Mexican Coke $5.15
Sidral $5.15
Sprite $5.15
Coffee
Cold Brew $4.00
Drip Coffee $2.85
Café Au Lait $3.45
Macchiato $4.00
Americano $3.45
Mocha $5.15
Chai Latte $5.15
Matcha Latte $5.15
Hot Chocolate $4.00
Café Con Leche $3.45
London Fog $4.00
Double Espresso $3.45
Cortado $4.00
Cappuccino $4.60
Tea
Earl Grey $3.45
Passion Fruit $3.45
Fresh Mint $3.45
Organic Chai $3.45

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Asalia Arauz
Absolutely delicious! Tasted a little like home while traveling! It’s tough to find Central American cuisine in new cities so lucky to come across this place! Great coffee too!

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David Campbell
A superb restaurant that consistently delivers fresh, authentic food that is absolutely delicious! The bar and coffee choices are equally superior! Highly recommended!

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Natasha Meisel
Ate here for breakfast for the first-time and really enjoyed it.

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Mouton In Motion
An outstanding first impression. Staff, service & food was exceptional. The La Louisiane Omelette was flavorful & filling (every morsel). With the orange chia, a soothing exhale was inevitable. Seating available inside, outdoors and at the bar with stable table & chairs. Staff so kind, friendly & welcoming, I almost asked “how’s yo Mama & dem?☺️”

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Anastassiya Petrova
Excellent quality of food and service! For dessert I got a hand pie with pineapple, rose petals, lime, lavender and vanilla gelato – that was a very special experience.

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Mike Moreman
One of my fav breakfast places in New Orleans. The food is amazing- interesting menu including traditional American and Honduran choices. Great coffee (get the French press) and great drinks.

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Italia Salvaje
This is one of my favorite place in New Orleans! Every time I visit New Orleans I go there at least three times. The service is always great, although it can get busy! The food is consistent. I highly recommend the POLLO CHUCO and you can’t go wrong with an Americano.

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Felicity Fromholz
Literally one of my favorite restaurants in town! I go multiple times, every time I’m here and it’s ALWAYS fabulous! They serve breakfast all day, the food is so dang tasty and fresh and, the service is impeccable. LOVE THIS PLACE!!!

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J Dubs
I would recommend this place to everyone in the Marigny and New Orleans. It’s one of the best places to eat. Cute eatery, great customer service and delicious food. Came here for breakfast. Had the egg tacos, with poblano peppers. The tortillas were freshly made, and coffee was hot! Go to the Bargain Center across the street once you get food in ya belly. It was soo affordable, and the food is all delicious.

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Gala La Baud
Went there with my coworkers for the New Orleans Coolinary Month. Trying new restaurants in the city. The place is nice, very quaint, the service was great. Street parking only.

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