Air Margaritaville Miami Menu – Miami, FL

Type : American restaurant

Location : Miami, FL

Cocktails & American comfort food favorites served in a quick & easy airport venue. Based on 452 reviews, the restaurant has received a rating of 3.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Air Margaritaville Miami 33122

Address:
Miami International Airport Hotel Le Jeune Rd, Concourse E 2nd Floor, NW 20th St, Miami, FL 33122

Phone: (305) 869-4410

Website: https://www.airmargaritavillemiami.com/

Social Profile:

Hours

Saturday 7 AM–10 PM
Sunday 7 AM–10 PM
Monday

(Labor Day)
7 AM–10 PM

Hours might differ
Tuesday 7 AM–10 PM
Wednesday 7 AM–10 PM
Thursday 7 AM–10 PM
Friday 7 AM–10 PM

Menu

Main Menu
Appetizer Trio
Change your latitude with a sampling of our Hand-Battered Chicken Tenders, Caribbean Chicken Egg Rolls and Spinach & Artichoke Dip. (2230 cal)
Key West Chicken Quesadilla
Grilled flour tortilla, Monterey Jack cheese served with lime crema, fresh guacamole, sour cream and pico de gallo. (1340 cal)
Spinach & Artichoke Dip
A traditional creamy dip, topped with Parmesan cheese and served with tortilla chips. (940 cal)
Lava Lava Shrimp
Golden fried shrimp drizzled with our Thai chili sauce. (730 cal)
Volcano Nachos
Tortilla chips layered with chili, cheese, pico de gallo, fresh guacamole, sour cream and jalapeños. (2880 cal)
Caribbean Chicken Egg Rolls
Caribbean spiced roasted chicken, corn, red peppers, onions and shredded cheese served with chipotle aioli. (1250 cal)
Caesar Salad
Hearts of romaine tossed in creamy lime Caesar dressing, topped with croutons and Parmesan cheese. (550 cal)
Beach Club
Sliced roasted turkey and ham, Swiss cheese, applewood-smoked bacon, lettuce, tomato and Hellmann’s® Real Mayonnaise on toasted country white bread. (1070 cal)
Grilled Chicken Sandwich
Grilled chicken breast topped with Monterey Jack cheese, applewood-smoked bacon, lettuce and sliced tomato. (590 cal)
Crispy Coconut Shrimp
Jumbo shrimp crusted with coconut, fried and served with Sweet Pineapple Dipping Sauce and French fries. (1370 cal)
Seafood Combo
A sampling of our LandShark® Fish & Chips, Coconut Shrimp and Fried Shrimp served with French fries and Sweet Pineapple Dipping Sauce, jalapeño tartar and Thai chili sauce. (2240 cal)
Chicken & Broccoli Pasta
Chicken and broccoli tossed with cavatappi pasta in an Alfredo cream sauce, topped with Parmesan cheese. (1280 cal)
Landshark® Fish & Chips
Hand-dipped in LandShark batter, fried and served with jalapeño tartar sauce and French fries. (1730 cal)
New York Strip Steak
12oz NY Strip served with French fries. (1300 cal)
Ribs
Fork tender baby back ribs seasoned and basted with signature BBQ sauce served with French fries. (1960 cal)
Cheeseburger*
Our signature double stacked burger piled high with American cheese, lettuce and tomato on a toasted bun. (740 cal). Add bacon (90 cal)
Cheddar BBQ Burger*
Topped with cheddar cheese, applewood-smoked bacon, lettuce and BBQ aioli. (1020 cal)
French Fries
(590 cal)
Side Salad
(50 cal)
Caesar Salad
(190 cal)
Florida Key Lime Pie
Our signature key lime pie, made from scratch daily (get yours while they last!). (550 cal)
Chocolate Bundt Cake
Chocolate Bundt cake with a molten chocolate center served with a scoop of vanilla ice cream, topped with a chocolate and caramel drizzle. (790 cal)
Flan
House-made flan topped with whipped cream and a cherry. (510 cal)
Coca-Cola
(0-242 cal)
Diet Coke
(0-242 cal)
Sprite
(0-242 cal)
Minute Maid Lemonade
(0-242 cal)
Gold Peak Iced Tea
(0-242 cal)
Hot Tea
(0-242 cal)
Coffee
(0-242 cal)
Bottled Water
(0-242 cal)
Fresh Orange
(170-200 cal)
Cranberry
(170-200 cal)
Pineapple
(170-200 cal)
Grapefruit
(170-200 cal)
Tomato
(170-200 cal)
Red Bull
(110 cal)
Sugar-Free Red Bull
(5 cal)
Tropical Red Bull
(114 cal)
Last Mango In Paris
Margaritaville Last Mango Tequila, Cointreau® Orange Liqueur, our house margarita blend and cranberry juice. Served on the rocks. (260 cal)
Uptown Top Shelf Margarita
Jose Cuervo® Tradicional Reposado Tequila, Cointreau® Orange Liqueur, our house margarita blend topped with a Gran Gala® Orange Liqueur float. Served on the rocks. (300 cal)
Tropical Fruit Margaritas
Margaritaville Gold Tequila, Margaritaville Triple Sec and your choice of all-natural fruit purée: strawberry, raspberry or mango. Served frozen. (380-400 cal)
Perfect Margarita
Margaritaville Gold and Silver Tequilas, Margaritaville Triple Sec, Bols® Orange Curaçao and lime juice served on the rocks for margarita aficionados only. (140 cal)
Big (Lucky) Rita
The namesake of our very own World Record Largest Margarita set on October 15, 2011. Margaritaville Silver Tequila, Margaritaville Triple Sec and our house margarita blend served in a 20 oz. take-home pilsner glass. (360 cal)
Changes In Latitudes
Margaritaville Gold Tequilla, Bols® Orange Curaçao, fresh lime juice, passion fruit puree and Tropical Red Bull®. Served on the rocks. (250 cal)
Fins To The Left
Margaritaville Silver Tequila, Bols® Blue Curaçao and our house margarita blend. Served on the rocks. (280 cal)
Who’s To Blame®
Margaritaville Gold Tequila, Margaritville Triple Sec and our house margarita blend. Served on the rocks. (270 cal)
Blackberry Moonshine Margarita
Ole Smoky® White Lightnin’ and Blackberry Moonshine with our house margarita blend. Served on the rocks. (250 cal)
Havanas And Bananas®
Havana Club® Añejo Clásico Rum, Baileys® Irish Cream, Bols® Crème de Banana, coconut purée and a float of Myers’s® Original Dark Rum. Served frozen. (380 cal)
Premium Fruit Daiquiris
Light rum and your choice of any all-natural fruit purée: Strawberry, raspberry, mango or banana. Served frozen. (240-310 cal)
Strawberry Lemonade
Our house-made lemonade with strawberry purée. (150 cal)
Off To The Virgin Islands
Our non-alcoholic daiquiri made with all-natural fruit purée: strawberry, raspberry, mango, banana or piña colada. (240-320 cal)
5 O’clock Somewhere®
Margaritaville Silver Rum and Paradise Passion Fruit Tequila, Cruzan® Hurricane Proof Rum, orange and pineapple juice, our house sweet & sour and a splash of grenadine. Served on the rocks. (260 cal)
Watermelon Cannonball
Ketel One® Cucumber Mint, Rumhaven® Coconut Rum, Citrus Sour and fresh mint topped with Watermelon Red Bull® (210 calories)
Incommunicado
Margaritaville Gold Tequila and Silver Rum, Margaritaville Triple Sec, Wheatley® Vodka, gin, our house sweet & sour, cranberry and pineapple juices with a splash of grenadine. Served on the rocks. (260 cal)
Bahama Mama
Margaritaville Spiced and Coconut Rums, Cruzan® Aged Dark Rum, Bols® Crème de Banana, pineapple and orange juices with a splash of grenadine. Served on the rocks. (250 cal)
Watermelon Matador
RumHaven® Coconut Rum, grapefruit Juice, lime juice, finest call simple syrup, finest call watermelon purée and Red Bull Watermelon. Served on the rocks (180 calories)
Planters Punch
Margaritaville Spiced Rum, Appleton Estate® Signature Blend Rum, our house sweet & sour, pineapple juice, pomegranate and a dash of bitters. Served on the rocks. (290 cal)
Zombie
Margaritaville Silver Rum, Cruzan® Hurricane Proof Rum, Bols® Apricot Brandy, our house sweet & sour, orange and pineapple juices. Served on the rocks. (250 cal)
Tranquil Waters
Cruzan® Mango Rum, Bols® Blue Curaçao, pineapple juice and mango. Served on the rocks. (200 cal)
Lightnin’ Strike
Ole Smoky® White Lightnin’ Moonshine, Margaritaville Spiced Rum, Cruzan® Hurricane Proof Rum, agave nectar, pineapple and orange juices with our house sweet & sour. Served on the rocks. (320 cal)
WATERMELON CANNONBALL
Ketel One® Cucumber Mint, Rumhaven® Coconut Rum, Citrus Sour and fresh mint topped with Watermelon Red Bull® (210 calories)
Pinot Grigio, Ecco Domani, Delle Venezie, Italy
Available in Glass (140 cal) or Bottle (610 cal)
Sauvignon Blanc, Starborough, Marlborough, New Zealand
Available in Glass (140 cal) or Bottle (610 cal)
Chardonnay, William Hill Central Coast
Available in Glass (150 cal) or Bottle (630 cal)
Moscato, Barefoot
Available in Glass (150 cal) or Bottle (630 cal)
Rosé, Barefoot
Available in Glass (180 cal) or Bottle (760 cal)
Proseco, La Marca
Available in Glass (170 cal) or Bottle (720 cal)
Pinot Noir, Prophecy
Available in Glass (160 cal) or Bottle (630 cal)
Merlot, Chateau Souverain
Available in Glass (150 cal) or Bottle (630 cal)
Red Blend, Apothic, California
Available in Glass (170 cal) or Bottle (710 cal)
Malbec, Alamos, Argentina
Available in Glass (120 cal) or Bottle (510 cal)
Cabernet Sauvignon, Athena
Available in Glass (150 cal) or Bottle (630 cal)
Budweiser
(150 cal)
Bud Light
(110 cal)
Miller Lite
(100 cal)
Michelob Ultra
(90 cal)
Michelob Pure Gold
(85 cal)
Pabst Blue Ribbon
190 cal
Bud Zero
50 cal
LandShark® Lager
(150 cal)
Corona
(160 cal)
Corona Light
(100 cal)
Modelo Especial
150 calories
Truly Wild Berry
100 calories
Truly Seasonal Selection
100 calories
Kona Big Wave
130 calories
Angry Orchard Hard Cider
190 calories
Fat Tire
(155 cal)
Samuel Adams
(180 cal)
Stella Artois
(150 cal)
Bud Light
Landshark® Lager
Blue Moon
Loaded LandShark
Try a LandShark® Lager topped off with Margaritaville Island Lime Tequila. (185 cal)
Espresso
(0-132 cal)
Café Cubano
(0-132 cal)
Café Cubano Double
(0-132 cal)
Café Latte
(0-132 cal)
Cappuccino
(0-132 cal)
Cortadito
(0-132 cal)
Breakfast Menu
Cracked Eggs
Two eggs any style with hash brown potatoes, choice of crispy bacon or sausage and your choice of white or wheat toast
Ham And Cheese Omelet
Diced ham and mixed cheeses, served with hash brown potatoes and your choice of white or wheat toast (1540 calories)
Western Omelet
Ham, onion, red and green bell peppers with cheddar jack cheese served with hash brown potatoes and your choice of white or wheat ntoast (1070 calories)
Fresh Fruit Platter
Chef’s selection of seasonal fruits and berries served with key lime yogurt dip (230 calories)
Smoked Salmon
Served with a toasted bagel, cream cheese, onion, tomatoes and capers (880 calories)
Corned Beef Hash
House-made corned beef, slow roasted for eight hours, mixed with hash brown potatoes and green onions, topped with two eggs any style and your choice of white or wheat toast
Chilaquiles
Corn tortilla chips, tossed in our rancheros salsa with and cilantro. Topped with two sunny side eggs, red onions, guacamole, sour cream, pico de gallo, queso fresco and drizzled with lime crema and salsa verde
Buttermilk Pancakes
Our fluffy buttermilk pancakes served with butter and maple syrup
Steak And Eggs
Charbroiled 6 oz NY strip steak served with two eggs any style, hash brown potatoes and your choice of white or wheat toast
Cheeseburger
Our signature double stacked burger piled high with American cheese, lettuce and tomato on a toasted bun** (1150 calories)
Beach Club
Sliced turkey and ham, Swiss cheese, applewood-smoked bacon, lettuce, sliced tomato and Dijon aioli on toasted country white bread (1200 calories)
One Egg
70 cal
Smoked Bacon
180 cal
Breakfast Sausage
280 cal
Ham
140 cal
Hash Brown Potatoes
310 cal
Corned Beef Hash
440 cal
Bagel With Cream Cheese
430 cal
One Pancake
940 cal
White Or Wheat Toast
270–350 cal
Fresh Orange
(50-200 cal)
Cranberry
(50-200 cal)
Pineapple
(50-200 cal)
Grapefruit
(50-200 cal)
Tomato Juice
(50-200 cal)
Coffee
(0-5 cal)
Decaf
(0-5 cal)
Hot Tea
(0-5 cal)
Bloody Mary
Titos® Vodka, Demitri’s® Bloody Mary Seasoning, topped with a bacon salt rim, celery stalk and a lime wheel
Havana Day Dreamin’ Bloody Mary
Havana Club® Añejo Rum, Demitri’s® Bloody Mary Seasoning, topped with a bacon salt rim, candied bacon, lime wheel, pineapple wedge and a celery stalk
Brunch Punch
Margaritaville Silver and Dark Rums, Cruzan® 151 Rum, orange and pineapple juices with a splash of grenadine
Sparkling Pina Colada
Rum Haven®, cream of coconut, pineapple juice, Lamarca® Prosecco (290 calories)
Botomless Mimosa
Lamarca® Prosecco and orange juice (85 calories per serving)
Bottomless Bellini
Lamarca® Prosecco with your choice of peach, strawberry or mango (160-170 calories per serving)
Cucumber Chili Bloody Mary
Sauza® Cucumber Chili Tequila, Demitri’s® Bloody Mary Seasoning, topped with cucumber wheels cherry tomatoes and a celery stalk with leaves (160 calories)
Espresso
Cafe Cubano
Cafe Cubano Double
Cafe Late
Cappuccino
Cortadito

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Menu Photos

Photo Gallery

Reviews

Cindy louie
This restaurant is a bit on the pricey side, seeing that it’s in an airport. They automatically add 18% gratuity to your tab, and if you’re not cognizant, they will ask you to add tips again on the next page of the kiosk. The server was friendly and the wait for the food was not to long.

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Jim Jastatt
Large section of the bar top was bubbled and visible black mold. Strong odor of mold and mustiness while sitting at the bar. Gnat flies were all around the bar area. The food was good but the bad atmosphere took away from the experience. Automatic gratuity added without clear notice.

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Becky Mirando
We were surprised that gratuity was automatically added for a plate of nachos. There were two of us. We would have tipped more but left it as is.

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A Wilson
Absolutely disappointing. We ordered two plates of nachos that hardly had any cheese, and just a tiny amount of toppings. The shredded beef and beans were completely missing. To make matters worse, it was $20 per plate of nachos. It was just chips. Besides that, the service was lacking. My advice is to just not go there. Find a nice local place to eat.

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Theresa Hoban
The service was good and our waitress very nice. Fired cam out fast. The lettuce in the chicken salad was brown at edges and not fresh but the chicken was moist. My husband like his fish and chips.

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Loi T. Wu
The restaurant was a bit dark and mosquito. The food was good, not that bad as the old comments ( maybe they changed?). Only 1 employee worked, but she was fast and care. 18% will be auto added to your check. The screen shows the food you ordered. Warning check your tab before check out. There was an extra $2 charged on my tab for the Game? I do not know what was that but the employee was nice to help me to take it out of the tab.

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Tara Vanner
Sat at the bar, bartender was awesome, as were the drinks. What turned me off and why I didn’t eat there was the waiter at the tables. He was “cleaning” tables with a napkin and soda water, knocked over a stack of cups on the floor and still used them, eating right there while serving without cleaning his hands, and rolling silverware without gloves, touching prongs of forks, YUCK! If that is how they work in front, what does the kitchen look like! Again, great bartender/drinks!

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DΛVΞ GΛRCIΛ Experiences
MIAMI, FL – Here is a brand that needs help resurrecting from a sea of negative to mediocre comments, ranging from the fact that the food is very greasy, to overly-priced drinks, server issues and 18% tips added to orders that are for take-out only – really. You’ll pay it even if you didn’t have a server waiting on you at a table.

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Sarah Roskilly
Had the fish and chips. Fish was so full of grease, I could not eat it. The fries were cold and tasted like they had been reheated a few times. Service is really good however and the staff are very friendly.

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Gaetane Burkolter
Quick and friendly service, staff were very helpful and welcoming. We all had burgers – chips were amazing, burgers okay for airport food, key lime pie was creamy smooth and tangy. Margaritas were excellent and the waitress kept the kids’ soda drinks topped up. It felt like a haven after a long day of airport disasters. Thanks, Air Margaritaville!

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