Contemporary Japanese eatery with lounge decor & a menu of sushi, cooked fare, wine & cocktails. Based on 830 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1325 Yuma Palms Pkwy Ste 3, Yuma, AZ 85365
Phone: (928) 329-7442
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 11:30 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Menu
| Dinner | |
| Shrimp (Ebi) | $8.80 |
| Fresh Water Eel (Unagi) | $11.00 |
| Salmon Egg (Ikura) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Fresh Salmon (Nama-Sake) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Smoked Salmon (Smoke Sake) | $9.90 |
| Blue Fin Tuna Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$12.10 |
| Tuna (Maguro) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$11.00 |
| Escolar Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Yellow Tail (Hamachi) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Mackerel (Saba) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Squid (Lka) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Octopus (Tako) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Crab Stick (Kani) | $7.70 |
| Smelt Fish Eggs (Masago) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Flying Fish Egg (Tobiko) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Scallop (Hotate-Gai) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Egg Omelette (Tamago) | $7.70 |
| Halibut (Hirame) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$11.00 |
| Surf Clam (Hokkigai) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Albacore Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Jelly Fish (Juka Gurage) | $9.90 |
| Baby Octopus | $9.90 |
| Seared Salmon Belly Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Seared Escolar Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Cucumber Roll | $7.70 |
| Radish Pickle Roll | $7.70 |
| Yellow Tail / Scallion Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Tuna Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$11.00 |
| Fresh Salmon Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Avocado Roll | $7.70 |
| Asparagus Roll | $7.70 |
| Veggie Roll | $9.90 |
| California Roll | $8.80 |
| California Roll With Cream Cheese | $9.90 |
| Salmon Skin Roll | $11.00 |
| Unagi/Cucumber Roll | $12.10 |
| Shrimp Tempura Roll | $12.10 |
| Soft Shell Crab Roll | $15.40 |
| Spicy Tuna Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$12.10 |
| Spicy Yellow Tail Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$12.10 |
| Spicy Crab Roll | $12.10 |
| Rainbow Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Philly Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$12.10 |
| Caterpillar Roll | $16.50 |
| Dragon Roll | $16.50 |
| Spicy Tuna With Shrimp Tempura Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$14.30 |
| Spicy Crab With Shrimp Tempura | $14.30 |
| Edamame Young spring soybeans steamed and topped with sea salt. |
$7.70 |
| Egg Rolls Thin wonton skins filled with pork & vegetables cooked to golden brown perfection. |
$8.80 |
| Garlic Edamame Soybeans pan seared with soy sauce and chopped garlic. |
$9.90 |
| Grilled Asparagus Asparagus sautéed and seasoned with salt and pepper. |
$12.10 |
| Shishito Peppers Japanese shishito peppers are sautéed with a homemade sauce. |
$13.20 |
| Jalapeno Agedashi Tofu Lightly fried tofu sautéed with garlic and jalapenos. Served with tempura sauce. |
$13.20 |
| Chicken Kara-Age Japanese style boneless chicken breast that is deep fried. |
$14.30 |
| Calamari Strips Lightly fried calamari strips topped with spicy mayo. |
$14.30 |
| Chicken Wings Seasoned and deep fried wings served with spicy or teriyaki sauce. Awesome! (sauce served on the side). |
$12.10 |
| Gyoza Six lightly fried pork dumplings. |
$11.00 |
| Squid Skewer Deep fried breaded squid on a skewer, served with lemon and our house sauce. |
$14.30 |
| Fire Cracker Jalapeños stuffed with spicy crab, spicy tuna and cream cheese; lightly breaded and deep fried. |
$14.30 |
| Omg Mashed avocado mixed with crunch, crab meat and spicy mayo. Served with our tortilla chips. |
$14.30 |
| Avocado Crab Tempura fried avocado stuffed with crab mix, spicy tuna, and cream cheese topped with spicy mayo, eel sauce, and crunch. |
$17.60 |
| Japanese Lettuce Wrap Marinated chicken, mushroom and onion served with our house sauce. |
$17.60 |
| Chicken Katsu A boneless breast of chicken tenderized, battered and lightly fried. |
$16.50 |
| Vegetable Tempura Seasoned vegetables dipped in our traditional tempura batter and lightly fried. Awesome. |
$15.40 |
| Shrimp Tempura With Veggies Three juicy shrimp and five seasonal vegetables are tempura battered and lightly fried to perfection. |
$18.70 |
| Korean BBQ APP Thinly sliced beef short ribs marinated in traditional Korean BBQ sauce and grilled to perfection. |
$23.10 |
| Tuna Tataki (Seared tuna) fresh and juicy seared red tuna with garlic and our special sauce. |
$24.20 |
| Sushi Five slices of chefs choice raw fish or nigiri sushi. |
$19.80 |
| Sashimi Five slices of chefs choice raw fish or nigiri sushi. |
$19.80 |
| Chicken Fried Rice | $22.00 |
| Steak Fried Rice | $25.30 |
| Shrimp Fried Rice | $25.30 |
| Stir-Fried Vegetables Fresh cut broccoli, zucchini, onions, mushrooms, and carrots are seasoned and stir fried served with fried rice. |
$23.10 |
| Chicken Bowl Tender pieces of chicken breast are sautéed with fresh garden vegetables and lightly glazed in our homemade teriyaki sauce. Served over steamed white rice. |
$25.30 |
| Beef Bowl Thin sliced sirloin is sautéed with fresh garden vegetables and glazed in teriyaki sauce. Served over steamed white rice. |
$26.40 |
| Shrimp Bowl Juicy gulf shrimp are pan seared with garden vegetables and glazed in teriyaki sauce. Served over steamed white rice. |
$27.50 |
| Teriyaki Chicken Tender pieces of chicken breast are sautéed with garden vegetables and glazed in teriyaki sauce. Served alongside fried rice. |
$26.40 |
| Teriyaki Beef Thin sliced sirloin steak is pan seared with garden vegetables and glazed in teriyaki sauce. Served with fried rice. |
$27.50 |
| Teriyaki Seafood Juicy gulf shrimp and jumbo sea scallop, combined with stir fried veggies and our gourmet teriyaki sauce. Served with fried rice. |
$28.60 |
| Teriyaki Salmon Perfectly pan seared salmon fillet is glazed in teriyaki sauce and topped with thin sliced mushrooms. Served with sautéed veggies and fried rice. |
$29.70 |
| Chicken Katsu A tenderized breast of chicken is breaded and lightly fried. Served with sautéed vegetables and fried rice. |
$26.40 |
| Vegetable Yakisoba Japanese noodles are stir fried with garden vegetables and finished with a yakisoba seasoning, these noodles are addicting! |
$23.10 |
| Chicken Yakisoba Japanese style noodles and tender pieces of chicken are sautéed with veggies and finished with yakisoba seasoning. |
$26.40 |
| Beef Yakisoba Thin sliced sirloin steak combined with Japanese noodles and garden veggies in a dish that is sautéed and finished with yakisoba seasoning. |
$27.50 |
| Seafood Yakisoba Sautéed shrimp, sea scallops and garden veggies all combine with Japanese noodles that are finished with a yakisoba seasoning. |
$28.60 |
| Korean BBQ Thin sliced beef short ribs are marinated in traditional Korean BBQ sauce and grilled to perfection served with sautéed veggies and fried rice. |
$30.80 |
| Vegetable Assorted fresh vegetables. |
$25.30 |
| Teriyaki Chicken Boneless chicken breast with teriyaki sauce. |
$30.80 |
| Calamari Nice tender calamari steak with house sauce. |
$33.00 |
| Steak USDA choice strip sirloin. |
$35.20 |
| Shrimp The finest catch of the gulf. |
$36.30 |
| Scallop Plate full of golden scallops. |
$37.40 |
| Filet Mignon USDA choice beef, a competitor to kobe steak. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$39.60 |
| Scallop & Chicken | $40.70 |
| Steak & Chicken | $38.50 |
| Steak & Shrimp | $41.80 |
| Steak & Scallop | $44.00 |
| Shrimp & Scallop | $45.10 |
| Filet & Chicken | $42.90 |
| Filet & Scallop | $49.60 |
| Filet & Shrimp | $48.40 |
| Filet & Lobster Tail | $56.10 |
| Steak, Chicken And Shrimp | $56.10 |
| Shrimp, Scallop And Calamari | $58.30 |
| Shrimp, Scallop And Lobster Tail | $63.80 |
| Shrimp & Chicken | $39.60 |
| Salmon (5) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$19.80 |
| Yellow Tail (5) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$19.80 |
| Tuna (5) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$22.00 |
| Chef’s Choice (7) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$25.30 |
| Yellow Tail Jalapeño Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$24.20 |
| Tuna Tataki (Seared Ahi Tuna) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$24.20 |
| Blue Fin Tuna (5) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$25.30 |
| Seaweed Salad | $9.90 |
| Spicy Crab Salad | $13.20 |
| O.M.G. (App) | $14.30 |
| Baby Octopus Salad | $13.20 |
| Poki Salad Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$22.00 |
| Sashimi Salad Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$22.00 |
| Jelly Fish Salad | $17.60 |
| Sashimi Combo Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$38.50 |
| 7 Piece Sushi With Tuna Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$28.60 |
| 5 Piece Sushi With California Roll New. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$23.10 |
| Vegas Roll Fresh salmon, avocado and cream cheese. the whole roll is tempura battered and lightly fried, its then topped with solace and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$15.40 |
| Vegas Roll 2 Eel, avocado, cream cheese, and spicy mayo and sauce. |
$15.40 |
| Eel Tempura Roll Fresh water eel, crab meat, avocado and the whole rollis tempura battered and lightly fried. topped with eel sauce and spicy mayo. |
$15.40 |
| Lobster Tempura Roll Seasoned lobster, crab meat, and avocado is tempura battered and lightly fried. Topped with eel sauce and spicy mayo. |
$15.40 |
| Spicy Tuna With Cream Cheese Spicy tuna, cream cheese. it is then lightly battered, and fried then topped with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$15.40 |
| Spicy Crab With Cream Cheese Spicy crab, cream cheese. It is then lightly battered and fried then topped with spicy mayo and eel sauce. |
$15.40 |
| Tootsie Roll Yellowtail, salmon, crab meat, and scallions are tempura battered and lightly fried, it is wrapped again in rice with seaweed on the outside. topped with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$15.40 |
| Crazy Roll Salmon, cucumber, and cream cheese with salmon on the top. it is then baked and then topped with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Volcano Roll Crab meat, cream cheese and avocado. white tuna on top. it is then baked and then topped with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$16.50 |
| Ah-So Roll Spicy tuna, salmon, spicy crab & shrimp tempura are all wrapped in rice and soy paper and topped with our famous spicy mayo. AH-SO! Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Firehouse Roll Fried calamari & avocado combine in this roll that is topped with spicy tuna and thinly sliced jalapeno, the roll is then lightly drizzled with eel sauce. this one is hot!! Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$16.50 |
| Osakini Roll Shrimp tempura & spicy crab that is topped with seared tuna. the roll then receives a drop of our secret Osakini sauce on top of each piece. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Dancing Spider Roll This roll is made with a mixture of soft-shell crab and spicy crab. it’s topped with Albacore tuna and our amazing house sauce. delicious! Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Shrimp Lover’s Roll Two pieces of shrimp tempura combined with cucumber and spicy crab. its then topped with sushi style EBI(shrimp) with eel sauce and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$16.50 |
| Red Dragon Roll Fresh water eel, crab mix and cucumber and is then topped with fresh spicy tuna and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Sweet & Spicy Crunch Roll Spicy tuna, spicy crab and shrimp tempura roll and then roll it in our tempura crunch bits. the roll is then drizzled with our spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$15.40 |
| Sunset Roll A spicy crab roll topped with salmon and thin slices of lemon on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$15.40 |
| Sushi Ceviche Roll Crab mix, avocado and cucumber all combined in a roll that is then topped with salmon, diced cucumber, tomato and cilantro is then sprinkled over the top of the entire roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$16.50 |
| Boss Roll New. Crabmeat, shrimp tempura, cream cheese and cucumber inside and topped with avocado, spicy tuna, and potato tempura flake and eel sauce and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Tiger Roll California roll with shrimp, avocado on top. |
$15.40 |
| Kill Bill Inside – shrimp tempura, crab stick and cucumber. outside – extra spicy crab meat & sweet chili sauce and jalapeño. |
$17.60 |
| Avocado Fuji Inside-shrimp tempura, cream cheese and cucumber outside – mashed avocado, crab meat, spicy mayo, cel sauce and crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Spicy Escolar Roll New. Spicy tuna and cucumber topped with escolar, thin sliced jalapeño, mustard soy sauce, and house chili oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Yellowtail Lover New. Spicy tuna and cucumber topped with yellowtail and thin slices of lemon on top with Ponzu sauce and sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Albacore Lover New. Spicy tuna and cucumber topped with albacore, avocado, homemade chili oil, mustard soy, and finished off with deep fried onion and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Happy Roll New. Crab, deep fried shrimp, and avocado that is topped with salmon, tuna, mustard soy, and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Habanero Cilantro Roll New. Crab, avocado, cucumber with plenty of salmon on top. finished off with house made sauce which includes; habanero, Ponzu (citrus soy sauce), cilantro, green onion, and jalapeno. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Chicken | $20.90 |
| Steak Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$23.10 |
| Shrimp The finest catch of the gulf. |
$23.10 |
| Lunch | |
| Shrimp (Ebi) | $8.80 |
| Fresh Water Eel (Unagi) | $11.00 |
| Salmon Egg (Ikura) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Fresh Salmon (Nama-Sake) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Smoked Salmon (Smoke Sake) | $9.90 |
| Blue Fin Tuna Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$12.10 |
| Tuna (Maguro) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$11.00 |
| Escolar Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Yellow Tail (Hamachi) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Mackerel (Saba) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Squid (Lka) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Octopus (Tako) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Crab Stick (Kani) | $7.70 |
| Smelt Fish Eggs (Masago) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Flying Fish Egg (Tobiko) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Scallop (Hotate-Gai) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Egg Omelette (Tamago) | $7.70 |
| Halibut (Hirame) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$11.00 |
| Surf Clam (Hokkigai) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$8.80 |
| Albacore Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Jelly Fish (Juka Gurage) | $9.90 |
| Baby Octopus | $9.90 |
| Seared Salmon Belly Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Seared Escolar Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Cucumber Roll | $7.70 |
| Radish Pickle Roll | $7.70 |
| Yellow Tail / Scallion Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Tuna Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$11.00 |
| Fresh Salmon Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$9.90 |
| Avocado Roll | $7.70 |
| Asparagus Roll | $7.70 |
| Veggie Roll | $9.90 |
| California Roll | $8.80 |
| California Roll With Cream Cheese | $9.90 |
| Salmon Skin Roll | $11.00 |
| Unagi / Cucumber Roll | $12.10 |
| Shrimp Tempura Roll | $12.10 |
| Soft Shell Crab Roll | $15.40 |
| Spicy Tuna Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$12.10 |
| Spicy Yellow Tail Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$12.10 |
| Spicy Crab Roll | $11.00 |
| Rainbow Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Philly Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$12.10 |
| Caterpillar Roll | $16.50 |
| Dragon Roll | $16.50 |
| Spicy Tuna With Shrimp Tempura Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$14.30 |
| Spicy Crab With Shrimp Tempura | $14.30 |
| Edamame Young spring soybeans steamed and topped with sea salt. |
$7.70 |
| Egg Rolls Thin wonton skins filled with pork & vegetables cooked to golden brown perfection. |
$8.80 |
| Garlic Edamame Soybeans pan seared with soy sauce and chopped garlic. |
$9.90 |
| Grilled Asparagus Asparagus sautéed and seasoned with salt and pepper. |
$12.10 |
| Shishito Peppers Japanese shishito peppers are sautéed with a homemade sauce. |
$13.20 |
| Jalapeno Agedashi Tofu Lightly fried tofu sautéed with garlic and jalapenos. Served with tempura sauce. |
$13.20 |
| Chicken Kara-Age Japanese style boneless chicken breast that is deep fried. |
$14.30 |
| Calamari Strips Lightly fried calamari strips topped with spicy mayo. |
$14.30 |
| Chicken Wings Seasoned and deep fried wings served with spicy or teriyaki sauce. Awesome! (sauce served on the side). |
$12.10 |
| Gyoza Six lightly fried pork dumplings. |
$11.00 |
| Squid Skewer Deep fried breaded squid on a skewer, served with lemon and our house sauce. |
$14.30 |
| Fire Cracker Jalapeños stuffed with variety of minced fish and cream cheese; lightly breaded and deep fried. |
$14.30 |
| Omg Mashed avocado mixed with crunch, crab meat and spicy mayo. Served with our tortilla chips. |
$14.30 |
| Avocado Crab Tempura fried avocado stuffed with crab mix, spicy tuna, and cream cheese topped with spicy mayo, eel sauce, and crunch. |
$17.60 |
| Japanese Lettuce Wrap Marinated chicken, mushroom and onion served with our house sauce. |
$17.60 |
| Chicken Katsu A boneless breast of chicken tenderized, battered and lightly fried. |
$16.50 |
| Vegetable Tempura Seasoned vegetables dipped in our traditional tempura batter and lightly fried. Awesome. |
$15.40 |
| Shrimp Tempura With Veggies Three juicy shrimp and five seasonal vegetables are tempura battered and lightly fried to perfection. |
$18.70 |
| Korean BBQ Thinly sliced beef short ribs marinated in traditional Korean BBQ sauce and grilled to perfection. |
$23.10 |
| Tuna Tataki (Seared tuna) fresh and juicy seared red tuna served with our special sauce. |
$24.20 |
| Sushi Five slices of chefs choice raw fish or nigiri sushi. |
$19.80 |
| Sashimi Five slices of chefs choice raw fish or nigiri sushi. |
$19.80 |
| Teriyaki Chicken Boneless chicken breast with teriyaki sauce. |
$22.00 |
| Calamari Nice tender calamari steak with house sauce. |
$23.10 |
| Steak USDA choice strip sirloin. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$25.30 |
| Shrimp The finest catch of the gulf. |
$25.30 |
| Scallop Plate full of golden scallops. |
$26.40 |
| Filet Mignon USDA choice beef, a competitor to kobe steak. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$28.60 |
| Shrimp & Chicken | $28.60 |
| Steak & Shrimp | $30.80 |
| Shrimp & Scallop | $33.00 |
| Filet & Shrimp | $35.20 |
| Steak & Chicken | $28.60 |
| Steak & Scallop | $31.90 |
| Filet & Chicken | $31.90 |
| Filet & Scallop | $36.30 |
| Chicken Fried Rice | $20.90 |
| Steak Fried Rice | $24.20 |
| Shrimp Fried Rice | $24.20 |
| Stir Fried Vegetables Fresh cut broccoli, zucchini, onions, mushrooms, and carrots are seasoned and stir fried served with fried rice. |
$19.80 |
| Chicken Bowl Tender pieces of chicken breast are sautéed with fresh garden vegetables and lightly glazed in our homemade teriyaki sauce. Served over steamed white rice. |
$20.90 |
| Beef Bowl Thinly sliced sirkinis sautéed with fresh garden vegetables and glased in teriyaki sauce. served over steamed white rice. |
$22.00 |
| Shrimp Bowl Juicy gulf shrimp are pan seared with garden vegetables and glaced teriyaki sauce. Served over steamed white rice. |
$23.10 |
| Teriyaki Chicken Tender pieces of chicken breast are sautéed with garden vegetables and glazed in teriyaki sauce. Served alongside fried rice. |
$22.00 |
| Teriyaki Beef Thinly sliced sirloin steak is pan seared with garden vegetables and glazed in teriyaki sauce served with fried rice. |
$23.10 |
| Teriyaki Seafood Juicy gulf shrimp and jumbo sea scallop. Combined with stir fried vegetables and our gourmet teriyaki sauce. Served with fried rice. |
$24.20 |
| Teriyaki Salmon Perfectly pan seared salmon fillet is glazed in teriyaki sauce and topped with thinly sliced mushrooms. Served with sautéed vegetables and fried rice. |
$26.40 |
| Chicken Katsu A tenderized breast of chicken is breaded and lightly fried served with sautéed vegetables and fried rice. |
$23.10 |
| Vegetable Yakisoba Japanese noodles are stir fried with garden vegetables and finished with a yakisoba seasoning. These noodles are acklicting. |
$20.90 |
| Chicken Yakisoba Japanese style noodles and tender pieces of chicken are sautéed with vegetables and finished in yakisoba seasoning. |
$22.00 |
| Beef Yakisoba Thinly sliced sirloin steak combined with Japanese noodles and garden vegetables in a dish that is sautéed and finished with yakisoba seasoning. |
$23.10 |
| Seafood Yakisoba Sautéed shrimp, sea scallops and garden vegetables all combined with Japanese noodles that are finished with yakisoba seasoning. |
$24.20 |
| Korean BBQ Thinly sliced beef short ribs are marinated in traditional Korean BBQ sauce grilled to perfection! Served with sautéed vegetables and fried rice. |
$26.40 |
| Salmon (5) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$19.80 |
| Yellow Tail (5) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$19.80 |
| Tuna (5) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$22.00 |
| Chef’s Choice (7) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$25.30 |
| Yellow Tail Jalapeño Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$24.20 |
| Tuna Tataki (Seared Ahi Tuna) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$24.20 |
| Blue Fin Tuna (5) Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$25.30 |
| Seaweed Salad | $9.90 |
| Spicy Crab Salad | $13.20 |
| O.M.G. (App) | $14.30 |
| Baby Octopus Salad | $13.20 |
| Poki Salad Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$22.00 |
| Sashimi Salad Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$22.00 |
| Jelly Fish Salad | $17.60 |
| Sashimi Combo Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$38.50 |
| 7 Piece Sushi With Tuna Roll Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$30.80 |
| 5 Piece Sushi With California Roll New. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$24.20 |
| Vegas Roll Fresh salmon, avocado and cream cheese. the whole roll is tempura battered and lightly fried, its then topped with solace and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$15.40 |
| Vegas Roll 2 Eel, avocado, cream cheese, and spicy mayo and sauce. |
$15.40 |
| Eel Tempura Roll Fresh water eel, crab meat, avocado and the whole rollis tempura battered and lightly fried. topped with eel sauce and spicy mayo. |
$15.40 |
| Lobster Tempura Roll Seasoned lobster, crab meat, and avocado is tempura battered and lightly fried. Topped with eel sauce and spicy mayo. |
$15.40 |
| Spicy Tuna With Cream Cheese Spicy tuna, cream cheese. it is then lightly battered, and fried then topped with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$15.40 |
| Spicy Crab With Cream Cheese Spicy crab, cream cheese. It is then lightly battered and fried then topped with spicy mayo and eel sauce. |
$15.40 |
| Tootsie Roll Yellowtail, salmon, crab meat, and scallions are tempura battered and lightly fried, it is wrapped again in rice with seaweed on the outside. topped with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$15.40 |
| Crazy Roll Salmon, cucumber, and cream cheese with salmon on the top. it is then baked and then topped with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Volcano Roll Crab meat, cream cheese and avocado. white tuna on top. it is then baked and then topped with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$16.50 |
| Ah-So Roll Spicy tuna, salmon, spicy crab & shrimp tempura are all wrapped in rice and soy paper and topped with our famous spicy mayo. AH-SO! Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Firehouse Roll Fried calamari & avocado combine in this roll that is topped with spicy tuna and thinly sliced jalapeno, the roll is then lightly drizzled with eel sauce. this one is hot!! Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$16.50 |
| Osakini Roll Shrimp tempura & spicy crab that is topped with seared tuna. the roll then receives a drop of our secret Osakini sauce on top of each piece. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Dancing Spider Roll This roll is made with a mixture of soft-shell crab and spicy crab. it’s topped with Albacore tuna and our amazing house sauce. delicious! Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Shrimp Lover’s Roll Two pieces of shrimp tempura combined with cucumber and spicy crab. its then topped with sushi style EBI(shrimp) with eel sauce and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$16.50 |
| Red Dragon Roll Fresh water eel, crab mix and cucumber and is then topped with fresh spicy tuna and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Sweet & Spicy Crunch Roll Spicy tuna, spicy crab and shrimp tempura roll and then roll it in our tempura crunch bits. the roll is then drizzled with our spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$15.40 |
| Sunset Roll A spicy crab roll topped with salmon and thin slices of lemon on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$16.50 |
| Sushi Ceviche Roll Crab mix, avocado and cucumber all combined in a roll that is then topped with salmon, diced cucumber, tomato and cilantro is then sprinkled over the top of the entire roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$16.50 |
| Boss Roll New. Crabmeat, shrimp tempura, cream cheese and cucumber inside and topped with avocado, spicy tuna, and potato tempura flake and eel sauce and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Tiger Roll California roll with shrimp, avocado on top. |
$15.40 |
| Kill Bill Inside – shrimp tempura, crab stick and cucumber. outside – extra spicy crab meat & sweet chili sauce and jalapeño. |
$16.50 |
| Avocado Fuji Inside-shrimp tempura, cream cheese and cucumber outside – mashed avocado, crab meat, spicy mayo, cel sauce and crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$16.50 |
| Spicy Escolar Roll New. Spicy tuna and cucumber topped with escolar, thin sliced jalapeño, mustard soy sauce, and house chili oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Yellowtail Lover New. Spicy tuna and cucumber topped with yellowtail and thin slices of lemon on top with Ponzu sauce and sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Albacore Lover New. Spicy tuna and cucumber topped with albacore, avocado, homemade chili oil, mustard soy, and finished off with deep fried onion and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Happy Roll New. Crab, deep fried shrimp, and avocado that is topped with salmon, tuna, mustard soy, and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Habanero Cilantro Roll New. Crab, avocado, cucumber with plenty of salmon on top. finished off with house made sauce which includes; habanero, Ponzu (citrus soy sauce), cilantro, green onion, and jalapeno. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness. |
$17.60 |
| Chicken | $20.90 |
| Steak Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
$23.10 |
| Shrimp The finest catch of the gulf. |
$23.10 |
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Reviews
Annabelle Veatch
Really delicious food Pretty tasty drinks. I would say make a reservation ahead of time, they get very busy and have a small dining room. Lots of Spaces to sit at the grills
Mariana Woodworth
I love going for dinner to Ah-so. The food is really good. I love sushi so I always end up ordering sushi but they have a large range of things on their menu. Lobster and squid is also good here. Be aware that if you order sushi you’ll be getting your food at last because it always takes the longest. The staff is very friendly and the place is cute.
Ashley Salgado
Visiting from San Diego seen this place on tik – tock decided to stop by during dinner time. Food did take a while to come out and it wasn’t busy but was definitely was a 10/10. For 2 including appetizers was around 100 but came with plenty of food. Very good greetings and I recommend the steak and shrimp plate. With a side of noddles.
Jeff Carruth
Thick cuts of sashimi, wonderful seaweed salad, and shrimp tempura are some of the best I’ve had. The saki was great and staff very attentive. We’ll definitely go back.
Ericka Elias
The 5 stars are for our chef Alberto he was super courteous and did a great job making our meal super delicious and kept us entertained through the whole process. The hostess and the sever were super rude and need to learn how to provide better service it was our first time here and they didn’t do a good job of making us feel welcomed. If I do return it would only be because the food was good and Alberto did an exceptional job these 5 stars are for him he went above and beyond in making our meal perfect.
Juan Guzman
Me and my wife had a date night craving some sushi and we had some of the best in town. We sat at the sushi bar, Ivan our sushi preparer made some great sushi and was a delight to talk to too. Looking forward to our next visit!!
Suzana Cantoran
The hibachi is really good in my opinion but it’s outrageously priced. You get a show with your food and of course I understand that raises up the price of your dinner… so I thought. I had tried another time to order for pick up with no show and they were going to charge me the same amount.
Sarah Oliveros
We ate here for dinner on Christmas Eve, and we left so happy with our waiter, Fernando. He was very attentive and the food was delicious. We ordered the Ah-So and Shrimp Lovers sushi… so good!
Librart
Enjoyed birthday dinner w/mother who loved the food (finished all). Was there at 530pm and really got busy after 7pm. The staff was helpful in her celebration and sang (on key) was so nice!
Maureen York
Stopped in with a friend for afternoon sushi fix. It is in Yuma Palms so easy access with ample parking. Great, friendly helpful server as our first time there. I like my sushi slightly chilled and this was room temperature, but excellent none the less. I will return.
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