Acadian Grille Menu – Omaha, NE

Type : Restaurant

Location : Omaha, NE

Based on 446 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Acadian Grille 68154

Address:
725 N 114th St, Omaha, NE 68154

Phone: (402) 933-0980

Website: http://acadiangrille.com/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 11 AM–8 PM
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday Closed

Menu

Drink Menu
Dark Horse Chardonnay
Concannon Cabernet Sauvignon
J Vineyard Pinot Gris
Imagery Pinot Noir
La Marca Prosecco Sparkling
Bree Riesling $20.00
Martin Codax Albariño $22.00
J Vineyards Black Pinot Noir $30.00
Ghost Pines Red Blend $35.00
“Red Cup” Hurricanes $7.00
Deschutes Fresh Squeezed IPA $5.00
Weihenstephaner Hefe $6.50
Lagunitas IPA $5.00
Brickway Pilsner $5.00
Brickway Coffee Vanilla Stout $5.00
Coors Light $5.00
Miller Lite $5.00
Heineken $5.50
Blue Moon Belgian White $5.00
Joia – Moscow Mule, Cosmo, Greyhound $5.50
AndyGator 8.0% By Vol
TurboDog 5.6% By Vol
Amber 4.5% By Vol
Purple Haze 4.2% By Vol
Big Easy IPA 4.5% By Vol
Dalmore Scotch 12yr $9.00
Dalmore Scotch 15yr $11.00
Sexton Irish Whiskey $9.00
Hurricanes $7.00
Main Menu
Gator Bites
fried with poblano fig jam
$12.00
Homemade Cajun Fried Potato Chips $5.00
Crab Cakes
mango slaw salad, creole mustard sauce
$12.00
Boudin Balls
made from scratch & deep fried with remoulade sauce
$9.00
Patty O’brien’s Legendary Taco
homemade fried dough, beef topped with pork chili, shredded lettuce, tomatoes, cheddar cheese
$4.25
Gouda Mac ‘N Cheese
with Tasso Ham & Cavatappi
$14.00
Five-Pepper Cream
with Blackened Chicken & Pappardelle
$14.00
Shrimp & Grits
with Crispy Tasso
$14.00
Crawfish Etouffee $14.00
Red Beans And Rice
with Andouille
$14.00
Traditional Gumbo $14.00
Jambalaya
with Sausage & Chicken
$14.00
Bowl Of Featured Soup $5.00
Bowl Of Gumbo $5.00
Wicked Chicken
red onion, shredded pepper jack, roasted poblano, lime seasoned tortilla strips
$12.00
Acadian House
dried cranberries, spicy roasted pecans, gorgonzola cheese
$11.50
Seared Crab Cake
kale, brussel sprouts, napa cabbage, red cabbage, radicchio
$12.50
Tasso Wedge
crispy tasso, peppadews, red onions, asiago
$11.50
Louisiana Smoked Salmon Dill
avacados, cucumbers, watermelon radishes, capers, lemon
$12.50
Southern Garden
cucumbers, cauliflower, sweet peppadews, figs, garlic flakes, blood orange
$11.50
Roast Beef
topped with house gravy
$11.00
Catfish
drizzled with remoulade and agave nectar
$12.00
Shrimp
drizzled with remoulade and agave nectar
$12.00
Acadian
ground chuck, andouille, roasted poblano, gouda cheese topped with onion straws, served with a side of remoulade sauce
$12.00
Portabella Swiss
marinated portabella topped with swiss, served with a side of creole mustard sauce
$12.00
Portabella Vegg
two large portabella caps marinated in wine & Dijon mustard
$11.50
The Mickey
your basic backyard burger
$11.50
Chicken Sandwich
grilled or blackened, coleslaw, fresh avocado, house creole sauce, pepper jack cheese
$12.00
Smoked Chipotle Rubbed Ribeye
12 oz Ribeye with au gratin potatoes & asparagus
$27.00
Black Cat
blackened cat fish over dirty rice with creole mustard
$16.50
Collard Greens $4.00
Dirty Rice $4.00
Homemade Coleslaw $4.00
Red Beans & Rice $4.00
Cornbread $2.75
Gouda Mac ‘N Cheese $4.00
Homemade Cajun Fried Chips $4.00
Fresh Bread $0.25
Extra Dressing $0.25
Pecan Sandies Cookies $1.00
Blood Orange Crème Brulee $6.00
Banana Fosters
serves 2 to 4 people
$8.00
Homemade Ice Cream $4.50
Homemade Ice Cream & 2 Sandies $6.00
Chicken Corn Dawg
Foster Farms, no hormones or steroids
$3.50
Chicken Fingers $5.00
Gouda Mac $4.00
Chicken Fingers & Mac $8.00
Corn Dawg & Mac $7.00
Kid’s Pop $0.50

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Menu Photos

Photo Gallery

Reviews

Brandon Sellers
The food is pretty good. The five pepper chicken and pasta could be improved drastically by just using a better quality noodle that doesn’t get mushy or lost in the generous amount of sauce. The sauce and chicken were both great. The boudin balls had a couple fish bones. The dirty rice is the dish that stood out as great. The softshell crab sandwich was really good. The crawfish etouffee was really close to being next level if there was a little more spice and shellfish flavor depth.

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Shawn Coleman
The boudin balls were really good. Crunchy on the outside and yummy on the inside. The catfish was cooked perfectly. The crawfish etouffee lacked flavor. I was a little disappointed. The mac and cheese was okay and the dirty rice was okay as well. Service was amazing and the restaurant was nice and clean.

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zarina lu
Great service. Clean inside. Food came out pretty quick. The homemade ice cream was so good, we had the Heath bar chocolate flavor.

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Taneisha Jones
I had the Whole Catfish Special, boudin balls, frog legs, and sides were greens and red beans and rice,

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David Aase
Went to the Acadian grill with the wife and was very impressed. I had the chicken and sausage jambalaya and absolutely loved it. Friendly staff and clean restaurant. This is a place we will return too.

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Chris Ebke
First time visitor to this restaurant. I loved the simple setup and lively music. Food was delicious! Will be back again.

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Andrea “Andye” Serflaten-Lamm
We frequent Acadian Grille and we’ve never been disappointed. I have a shellfish allergy, so it’s hard to find creole places that can accommodate that. Acadian does!!! My husband usually gets something with shrimp because we don’t ever have it in the house. I usually get the Mac & cheese, Cajun meatloaf, or the jambalaya. All are super tasty!!!!

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Lee Lipman
After I’d taken a bite, the server asked if I’d like to add a sauce. I replied that nothing could improve that burger–it was perfection. The dirty rice was excellent, as well. Even the lettuce in my wife’s salad was fresh and crisp. I don’t think there was any way to improve the quality of our food. The service was also great.

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Charlie Sussman
This was our second time dining at Acadia Grille. The first time I had the catfish platter. Tonight I had gumbo and their homemade maple ice cream for dessert. Both times the food was excellent and the service was top notch. The atmosphere is pretty plain. The dining area and bathrooms are clean. We plan to eat here at least once a month. This is a hidden gem in Omaha.

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Bob Schwartz
Wife is from Louisiana, this was right up her alley! Food was great except the dirty rice, all we could taste was chunky green peppers and celery…it’s suppose to be thinly chopped not chunky. Catfish and meatloaf was great!

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