ABCD Indian Bistro & Bar Menu – Queens, NY

Type : Indian restaurant

Location : Queens, NY

Based on 89 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

ABCD Indian Bistro & Bar 11040

Address:
271-02 Union Tpke, Queens, NY 11040

Phone: (718) 347-0973

Website: http://abcdny.com/

Social Profile:

Hours

Tuesday 11 AM–2:30 PM, 4:30–11:30 PM
Wednesday 11 AM–2:30 PM, 4:30–11:30 PM
Thursday 11 AM–2:30 PM, 4:30–11:30 PM
Friday 11:30 AM–2 AM
Saturday 11:30 AM–2:30 PM, 4:30 PM–2 AM
Sunday 11 AM–2:30 PM, 4:30–10:30 PM
Monday Closed

Menu

Indian restaurant
Indian Restaurant Queens
Appetizers
Okra Chips
Crispy okra with a Beetroot yogurt Dip.
Chapli Sliders
Melt in your mouth sliders with Mint Aioli & pickled shallotsChoice of Spicy Chicken, Veggie Patty.
Tandoori Lamb Meatballs
Smoky Tomato Chili Sauce.
Goan Frito Misto
Crispy Calamari, Shrimp & Peppers with Goan Tangy ‘Balchao’ Sauce.
Baigan Bhartha Burrata
Heirloom Tomato, Roasted Eggplant Mash.
Biryani Arancini
Spiced Rice Balls with Paneer & Jackfruit Bits, Achar Ai.
Amritsari Fish Tacos
Topped with Avocado & Pickled shallots, Creamy Mint Chutney.
Tandoor Dishes
Malai Chicken Tikka
Bathed in Cream Cheese and Roasted….Softest Tenders Ever!
Tandoori Salmon
Salmon with Special house marinade over a bed of mango salad.
Spicy Tandoori Chicken Lollipops
Big Juicy Drumsticks, Roasted with Indian Paprika.
Afghani Lamb Chops
Marinated overnight in yogurt and spices, roasted over charcoal served over a bed of seasoned chickpea mash.
Tandoori Shrimp
Shrimp in a spiced yogurt marinate served over traditional hung yogurt.
Big Plates
Chicken Makhani Parmigiano
A twist on an Indian favorite topped with Parmesan & Mozzarella.
Banana Leaf Wrapped Cod ‘POLLICHATU’
Tableside show of a Traditional Kerala delicacy. Pan fried & Steamed.
The ABCD Quesadilla
Monterry Jack Cheese, Spinach, Kerala Parotta Wrap, Sour Cream & Tomatillo Salsa Protein Choice: Pulled Chicken or Paneer Bhurjee.
Jackfruit Biryani
A Rice Dish made with Paneer & Jackfruit whose texture resembles meat is a great way of consuming world’s largest fruit. No! Its not Sweet.
Seafood Moilee Spaghetti
Spaghetti with Shrimp, Calamari, Fish, tossed in coconut milk & turmeric sauce.
Lamb Shank Biryani
Braised Shank in a robust flavorful Sauce with Spiced Rice.
The ‘Smoky’ Mozarella Saag
Smoked Fresh Mozarella with Spinach & Collard Green Saag Sauce.
Familiar Classics
Tikka Masala
Choice of Chicken & Paneer.
Kerala Beef Fry
Slow roasted beef with tempered mustard seed, Coconut and curry Leaf.
Dal Makhni
Lentils slow cooked to perfection and a classical indian favorite.
Lamb Curry
Baby goat on the bone, killer gravy!
Shaam Savera Kofta
Meaning Dusk & Dawn, Spinach & Paner Dumplings in a rich cashew based sauce.
Sides I Breads
Raita
Butter / Garlic / Sesame Naan
Desi Fries
Butter / Garlic / Sesame Tandoori Roti
Stuffed Naans: Onion / Keema / Paneer / Mozzarella 7
Full Bars
Purple Rose Martini
Bombay Gin martini with pea flower st germain and hibiscus flower.
Classic Espresso Martini
House infused vanilla grey goose / cold brew coffee / copa de ora.
‘Garam’ Fashioned
Our twist on a classic old fashion with Elijah Craig.
Peachy Tea
Aunties evening green tea agave & grey goose essences peach & rosemary (goose essence tap).
Poisoned Pani Puri
I Grey Goose Vodka.
Kama In The City
Litchi martini with a splash of cranberry (grey goose on tap).
El Chacko
A spiced Paloma with illegal mezcal & a Lemon & tajin Rim.
Mumbai Mule
Casadores tequila with mango & ginger beer.

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: abcdny.com

Reviews

Nilanka Bandara
ABCD Indian Bistro and Bar exceeded expectations! The mango margarita was a refreshing start, and the jackfruit biryani was a delightful surprise—paneer and jackfruit combined for a savory, meat-like texture. The chicken makhani parmigiano added a creative twist to a classic dish. The ambiance, music, and atmosphere enhanced the experience. Highly recommend for a wonderful time with friends.

Taylor Espigh
Fantastic experience! The owner and staff are so friendly. The food is consistently delicious!

R B
The food here is top notch. I ordered the chapli sliders and jackfruit arancini bites which were both spiced to perfection with perfect notes of savory, tart, and spicy. The chef really understands nuanced flavors. The okra chips were good but not as stellar as they were just battered and deep fried.

Dev Master
Tasty New Indian food restaurant. Staff is very friendly and helpful. Okra chips were crispy and delicious. The biryani aranchini was flavorful and satisfying. The naan was soft and hard great flavor from the tandoor. Panner tika masala was creamy and tangy, it had wonderful dept of flavor. Fun and tasty spin on Indian food, its a good change from the usual fare. Definitely will be back and should try if in the area.

Mary George
Food is set up near bath room .Bath room is very dark, poor lighting. FOOD PORTION IS SERVED LIKE GOLD VERY SMALL amount. Service is poor. Food is tasty. I ORDED 4 POROTA THEY ONLY GAVE 3 ,beef fry was only half container.chicken vinadloo was very tasty but , more gravy. All together took 59 dollars,. Cheated me one Porota.3 items were take out. I would never go back there.

Raja Shah
My favorite Indian restaurant/ bar in NYC! Love this place. Excellent menu, fantastic people and so close to home. Couldn’t ask for more. The owner, Tony, is a classy guy who you can tell truly puts his heart in to this place! Tell Jose, the best bartender in Queens, to pour you an Old Fashion or a Peachy Tea!

shyla paul
We went there with the entire family for dinner and I loved everything at this place , the food was so delicious and I was forcing myself to stop eating since I was on diet , the presentation of the dishes were commendable . Love the interior. I strongly recommend this restaurant and definitely will go back.

carl Wiseman
Beautiful restaurant. Great vibe with an awesome bar and phenomenal food. Had the signature El Chacko (mezcal based) cocktail. Spicy and tasty. A great starter.

Nandini Shah
The service was fine, but the food was awful. The desi fries tasted like freezer burn and had absolutely no salt or other flavor, even with the sauces on top. The dal makhni needed salt. The methi malai paneer was gritty and had no flavor. The only redeeming foods were the okra chips, arancini and the garlic naan, all of which were fine but really nothing special. Unsure how long they’ve been open, but they need some serious work (which should start with getting real menus, rather than giving patrons a takeout menu).

Shalini Roy
We ordered take out and it was very good ..nicely packed and looked very appealing ..the chappli sliders, abcd quesadillas, and Kerala beef fry which comes with a Kerala porotta are really flavorful and delicious. Will definitely order again from here.

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