A Land Remembered Menu – Orlando, FL

Type : Steak house

Location : Orlando, FL

High-end, Florida-inspired chophouse matches quality beef with a swanky setting in a golf clubhouse. Based on 438 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

A Land Remembered 32819

Address:
9939 Universal Blvd, Orlando, FL 32819

Phone: (407) 996-3663

Website:

Hours

Saturday 5:30–10 PM
Sunday 5:30–10 PM
Monday

(Labor Day)
5:30–10 PM

Hours might differ
Tuesday 5:30–10 PM
Wednesday 5:30–10 PM
Thursday 5:30–10 PM
Friday 5:30–10 PM

Menu

APPETIZERS
Tuna & Bay Scallop Ceviche
Cucumber, Osetra Caviar, White Balsamic
Seared Sea Scallops
Corn Puree, Local Mushroom, Radish, House Smoked Bacon
Cape Canaveral White Shrimp
Traditional Cocktail
Chilled Oysters
White Grape Must Mignonette ½ dozen
Grass Fed Lamb Chops
Mint Pistachio Gremolata, Zaatar Rub, Oven Roasted Tomato Puree
Mezze Platter
Fava Bean Hummus, Tabbouleh, Garden Vegetables, Grilled Flatbread, Soft Goat Feta, Pine Nuts
Jumbo Lump Crab Cake
Preserved Lemon Tartar, Parsley Salad
Thick Cut House Smoked Bacon
Local Sugar Cane Syrup Glaze, Garden Herbs
Wagyu Beef Carpaccio
Pickled Mustard, Black Garlic Shoyu, Radish, Cured Yolk, Baby Greens, Grilled Bread
SOUP AND SALADS
Local Shrimp & Maine Lobster Bisque
Crème Fraîche, Chive Oil
Baked Onion Soup
Local Tomme, Baby Swiss, Parmesan
Steakhouse Wedge
Iceberg, Heirloom Tomato, House Bacon, Sesame Dukkah, Torn Dill, Gorgonzola Dressing
Caesar Salad
Parmesan, Focaccia Croutons, House-Made Dressing
Burrata
Heirloom Tomato, Leeks, Arugula & Mustard Greens, Pistachio, 50 Years Aged Balsamic
FROM THE GRILLE
Filet Mignon
10 oz
New York Strip
16 oz
Reserve Bone-In Filet Mignon
16 oz
Butcher’sCut Hanger Steak
12 oz
Slow Roasted Prime Rib
Au Jus, Horseradish 20 oz
Bone-In Ribeye
20 oz
Tomahawk For Two
36 oz Choice of two Choice of two sides
SEAFOOD AND SPECIALTIES
Chilean Sea Bass
Potato Bacon Pavé, Brussel Sprouts, Pine Nuts, Preserved Lemon, Caper Butter Sauce
Blackened Ōra King Salmon
Squash Puree, Corn Succotash, Smoked Trout Roe
Hertaberkschwein Farms Pork Chop
Sweet Potato Puree, Garden Vegetables, Pan Drippings
Yellowfin Tuna
White Lentil Risotto, Radish, Fennel & Leek Salad 10 oz.
Joyce Farm Half Chicken Under A Brick
Garden Herbs, Roasted Chicken Gravy
Lake Meadow Duck Breast
Chestnut Stuffing, Hibiscus Jam, Spicy Roasted Pepitas, Pan Jus
ACCOMPANIMENTS
Mashed Potato
Creamed Spinach & Local Greens
Gator Drool Beer Braised Collard Greens
Loaded Baked Potato
Sweet Potato Mash
Grilled Asparagus, Hollandaise Sauce
Fungi Johns Local Mushrooms
Grilled Local Vegetables
Lobster Macaroni And Cheese
Butter Poached Maine Lobster, Four-Cheese Fondue (Serves up to 2 people)
DESSERTS
Chocolate Mousse Cake
Flourless Chocolate Cake, Pecan Nougatine, Milk Chocolate Cream Filling, Raspberry Ganache, Fresh Fruit
Strawberry Short Cake
Vanilla Sponge Cake, Grand Marnier, Marinated Strawberries, House-Made Vanilla Gelato, Whipped Cream, Strawberry Sauce
Warm Pioneer Bread Pudding
Port Wine Reduction, Rum Raisin Ice Cream, Crispy Almond Lace Cookie
Key Lime Brûlée Bar
Hand-Pressed Graham Crust, Raspberry Sauce, Seasonal Berries, Pistachio Meringue, Whipped Cream
Banana Caramel Cheesecake
Vanilla Wafer Cookie Crust, Banana Cheesecake, Caramel Sauce, Salted Caramel Crispearls, Fresh Sliced Bananas

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Datlakerfan 2003
The food was good, the service was amazing. My husband got the flank steak and the sea bass, both exceptional. I had the chicken with sweet potatoes also good. I had the smoked old fashioned as well.I recommend all deserts ☺️

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Marisa Hellowell
It is one of the best restaurants ever! The food is delicious. I’ve been going for years and have never not LOVED what I ordered. I try something new every time. I highly recommend the Crab Cake appetizer and the Scallops. They are a must get. On top of amazing food, the service is always incredible.

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Farah Kamkar
If you live in Orlando or visiting and want to have a really really really good steak come over.

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Joe Lee
The place looks rustic and beautiful. The food was ok. I don’t recommend their ceviche appetizer since it just tasted like they used vinegar as the juice. The staff was friendly. However, they never offered us desert and drinks after the first round. Seemed rushed even though we weren’t even there till close to closing. I don’t think the price justifies the entire experience. Gotta try everything once I guess…

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Charlie Chuacuco
We normally don’t care about ambiance, but this restaurant is one of the best looking ones we’ve been to. The food is very much above most places we’ve enjoyed and the service is impeccable. The staff, including the manager, were very personable and attentive. Thank you Kareem and team.

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Katherine Wagner
The food was excellent. I thought the wedge salad was very colorful. The prime rib was delicious and generous. Banana caramel cheesecake had a superlative crust

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David DeVito
We had an amazing dinner experience here. The wait staff was super friendly. They brought out a signed birthday card and dessert for our celebration…provided us with their top 3 dinner selection recommendations…and checked on us many times throughout our time there. All of our food tasted wonderful and the steak was cooked to our request. We will be a repeat customer.

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Caroline Chu
After doing research based on our cravings we decided to do date night at a Land Remembered.

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Matt Clay
Bone-in Ribeye was excellent. Service was great with a nice atmosphere. You cannot go wrong here. Rival’s Flemings.

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Margie Harris
Wonderful experience and delicious food. The staff remebered us from previous experiences. We did the Tomahawk Ribeye for 2. Terrific presentation!! Can’t wait to go back!!

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