Upmarket chain for Italian dining, including freshly made pasta & bread from an in-house bakery. Based on 599 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
6320 CA-27 Suite #1640, Woodland Hills, CA 91367
Phone: (818) 297-1700
Social Profile: 
Hours
| Friday | 12–9:30 PM |
| Saturday | 12–9:30 PM |
| Sunday | 12–9 PM |
| Monday
(Labor Day)
|
12–9 PM
Hours might differ
|
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Dorian Lavergne
For a lovely day out, this is a great choice. The reason is that you can have authentic Italian favorites! Pizza came out the way I enjoy, thin crust and desirable toppings. Calamari was the best I’ve ever had. Bread is amazing. Im giving a generous 3 star on the food, because everything was there but execution on the pasta. We ordered 6ish, I believe 1 person ate and enjoyed it all. Also, my dad’s ravioli came out cold. Being Italian, I do believe this should be the easiest part. I’m craving that pizza again!
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Laura Lewis
Loved everything about our dinner here! Excellent service, amazing food. Moscato was on point. Even little things like constant ice water refills made for a great experience.
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Nathalie Lawrence
Really good Italian food. I recommend Rigatoni ala vodka.
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Catherine .DeMonte
I had forgotten how good Il Fornaio (Woodland Hills) is until last night when my husband and I went there for our anniversary! We have moved away from the area so hadn’t been there in a while. Our waiter, Juan A. was warm, attentive and helpful. And the food was delicious (I highly recommend the Ravioli Limone!) and the wine list is extensive. The atmosphere is lovely and inviting as well. It’s reasonably priced and friendly. Greeted warmly at the front, and, as I said, the waiter (Juan A.) was also warm and sweet. All around, it made for a nice place to celebrate our anniversary!
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L L
Amazing!!! They clearly make their pasta and bread from scratch.
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Greg Garrett
Wonderful wine list, fresh made pasta and to top off the evening, best Affogato coffee-based dessert. You must try it. Always a great experience when we have visited this location. Staff were friendly and well educated about the wine offerings.
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Sh Agha
Good service and nice designed plates , tomato paste is over used in their plates even when we ordered vegetarian pasta , we were waiting for green color but it was still red like pasta Bolognese. Overall score is 4.4 and recommended
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Phil M.
Went there during a week day for a business dinner with a group of 12. The setup was excellent, atmosphere was nice and not too noisy, was actual possible to have a good discussion even with people across the table. The waitress (Viviana) was very watchful and knowledgeable about the food and drinks. Food was fresh and really good. Probably the best restaurant in the village to host a professional yet relaxing dinner
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Gabriela Moreno
Very beautiful place, clean and everyone is friendly,but the food isn’t worth it, it was over $100.00 for my husband and I… The meals don’t even come with a salad or bread. I ordered lasagna and that all I got for 30.00 . It was good but both my husband and I weren’t feeling to good after and we both got sick that night. I’m pretty sure it was because of the food. We won’t go back there.
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Karen Timario
From entering Il Fornaio , the ambiance begins with the warm smiles of the Host , servers , manager and the rest of the staff roaming around. Oscar and I love to frequent the bar because it’s more alive and interesting. All the bar tenders are wonderful and know how to personalize what we desire to compliment our food . The place is kept impeccably clean . When you have the ambiance this fantastic , the food is so delicious along with the presentations of dishes that are so inviting and served with warmth and accuracy , Oscar and I know for sure it will be a perfect evening !
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