Singh’s Dhaba Menu – Cambridge, MA

Type : Indian restaurant

Location : Cambridge, MA

From the creators of Kebab Factory, Singh’s Cafe & Bapu G’s the Singh family is proud to bring their experience and love of traditional Indian food to Cambridge! We are excited to be a part of the community and provide fresh, healthy options for all the locals. Singh’s Dhaba is a family-run business that focuses on providing a homey and family-friendly atmosphere. We use fresh local ingredients to prepare all of our kebabs, curries and appetizers fresh every day. These are North-Indian influenced food preparations, presented in authentic fashion. We also offer a lot of traditional Indian street food snacks and bites. If you are new to Indian Cuisine, our thali(lunch plate) and kebabs and curries are a great introduction to Indian food!

Based on 194 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Singh's Dhaba 02138

Address:
1001 Massachusetts Ave, Cambridge, MA 02138

Phone: (617) 945-1525

Website:

Hours

Monday

(Labor Day)
11 AM–3 PM, 5–10 PM

Hours might differ
Tuesday 11 AM–3 PM, 5–10 PM
Wednesday 11 AM–3 PM, 5–10 PM
Thursday 11 AM–3 PM, 5–10 PM
Friday 11 AM–3 PM, 5–10 PM
Saturday 11 AM–3 PM, 5–10 PM
Sunday 12–3 PM, 5–9 PM

Menu

Lunch Combo (Tiffin/ Thali)
Pick 2 Entrees
Check or Instagram Story @singhsboston or Call us to know your options. Served with basmati rice & appetizer.
$11.95
Pick 3 Entrees
Check or Instagram Story @singhsboston or Call us to know your options. Served with basmati rice & appetizer.
$13.95
Singh’s Kebab
Tandoori Chicken Tange
The quintessential bone-in chicken leg pieces marinated in yogurt, ginger, garlic, lemon, and spices, cooked to perfection.
$16.95
Kali Mirch Ke Tikke
Our most famous kebab, succulent, boneless chicken thighs dipped in cream, yogurt and cracked black pepper marinade cooked in the tandoor.
$16.95
Chicken Tikka
Grilled juicy chicken breast marinated in yogurt and Singh’s signature blend of herbs and spices.
$16.95
Paneer Tikka
Paneer cubes marinated in yogurt, ginger, and Singh’s signature blend of herbs and spices.
$15.95
Tandoori Shrimp Kebab
Tail On shrimps marinated with yogurt, herbs and a secret blend of spices.
$19.95
Singh’s non-Vegetarian Specialty
Tikka Masala
Choice of 1: Chicken, Lamb +$1 or Shrimp +$2. The quintessential tomato and cream-based curry seasoned with Singh’s blend of spices and specifically marinated meat for the ultimate pairing.
$16.95
Vindaloo
Choice of 1: chicken, Lamb +$1 or Shrimp +$2. A specialty of Goa, this piquant curry is made with choice of protein, fresh tomatoes, spicy red chilies and Singh’s blend of spices and herbs. Please note this dish cannot be prepared mild
$16.95
Desi Curry (Traditional Curry)
Choice of 1: Chicken, Lamb +$1 or Goat +$1. A Punjabi dish famous across the whole of India. This is a traditional curry with robust spices with fresh ginger, onions, garlic and a hearty texture.
$16.95
Chilli
Choice of 1: Chicken or Paneer +$1. Classic Indo-Chinese dish, your choice of paneer or chicken tossed in a spicy and sweet sauce with bell peppers, scallions, and onions.
$15.95
Lamb Bhuna Gosht
Slow roasted tender lamb pieces with onions, warm spices and herbs.
$17.95
Palak
Choice of 1: Paneer, Chicken +$1, Lamb +$2 or Shrimp +$3. Chef’s special preparation of Traditional Punjabi style creamy spinach simmered with herbs, garlic and spices
$15.95
Chicken Dhaniwal Korma
Kashmiri Chicken curry flavored with fire-roasted cracked coriander, fresh cilantro and spices in a yogurt-based sauce.
$16.95
Butter Chicken
Shredded tandoori chicken, simmered in Singh’s famous tikka masala sauce with nuts, raisins, herbs, and spices.
$16.95
Tawa Biryani
Choice of 1: Vegetables, Paneer +$1, Chicken +$2, Lamb +3 or Goat (Bone-in) +$3. North-Indian style stir-fried basmati rice with Singh’s bone-in goat cubes, or chicken or only vegetables, spices, herbs, nuts, golden raisins, and fried onions. Served with cucumber raita.
$14.95
Achari Curry
Choice of 1: Chicken, Lamb +$1 or Goat +$1. A Punjabi dish famous across the whole of India, this is a traditional curry with pickled Indian spices with fresh ginger, onions, garlic, and a hearty texture.
$16.95
Kadhai
Choice of 1: Chicken, Lamb +$2 or Shrimp +$2. Made with mix of onion peppers curry with robust spices with fresh ginger, onions, garlic, and a hearty texture.
$16.95
Coconut Korma
Choice of 1: Chicken, Lamb +$1 or Shrimp +$2. A twist on traditional korma with no dairy, made with coconut milk & cream & coconut flakes with protein of your choice.
$16.95
Regular Korma
Choice of 1: Chicken, Lamb +$1 or Shrimp +$2. A royal curry made with nuts, golden raisins, ginger, onion & hint of cream.
$16.95
Singh’s Vegetarian Specialty
Channa Masala
Singh’s traditional homemade chickpea curry made with onions, ginger, garlic, and warm spices. Served with our fragrant basmati rice
$13.95
Paneer Tikka Masala
Indian cottage cheese in Creamy Tomato sauce and perfect blend of spices.
$15.95
Dal Makhani
A super tasty and healthy dal preparation with the usage of five lentils cooked with a host of masalas to make a creamy dish.
$14.95
Dal Tadka
Slow cooked yellow lentils cooked overnight on slow flame for a smooth and authentic flavor.
$13.95
Mutter Paneer
Singh’s fresh green peas and paneer curry made with tomatoes, ginger, garlic and our house-blended spices, cooked in a creamy sauce
$15.95
Bhindi Masala
Indian okra tossed with onion, pepper, garlic with a blend of spices and herbs cooked to perfection.
$14.95
Punjabi Kadhi Pakora
Traditional vegetarian Punjabi style curry made with gram flour, yogurt, and our vegetable fritters.
$14.95
Baingan Bharta
Tandoori roasted eggplant cooked with fresh green peas, tomatoes, herbs and spices.
$14.95
Paneer Coconut Korma
The combination of onion-ginger-garlic paste with coconut milk makes paneer in coconut gravy taste like a heavenly creamy combination. (Contains nuts).
$15.95
Lasuni Gobhi
Coated & stir-fried cauliflower with garlic, ginger, tomato, black pepper, coriander and other spices. Makes for a perfect crunchy dish to accompany your bread.
$15.95
Shahi Paneer
Indian cottage cheese in Creamy Tomato and Onion based sauce, can also be with nuts, raisins and cashew paste for a royal Indian curry.
$15.95
Jeera Aloo
A staple of an Indian kitchen, Prepared with potato cumin with mild spices and hints of masala.
$13.95
Paneer Bhurji
A simple vegetarian recipe, the crumbled homemade paneer (cottage cheese) is added to sautéed onions, tomatoes and spices for a satisfying hot breakfast dish.
$15.95
Aloo Methi
A staple of an Indian kitchen, Prepared with potato & fenugreek with mild spices and hints of masala.
$13.95
Paneer Kadhai
Cottage cheese onions peppers ginger garlic and herbs & spices.
$15.95
Paneer Korma
Traditional royal curry from India with cottage cheese, nuts, golden raisins, ginger, onion & hint of cream.
$15.95
Indian Street Snacks
Aloo Tikki
Traditional potato and green pea patties, seasoned with ginger, garlic, cumin, and coriander.
$4.95
Gobi Pakora
Classic Indian cauliflower fritters, spiced with ginger, cumin, and coriander. Dipped in a light chickpea flour batter and fried to perfection.
$4.95
Paneer Pakora
Homemade cheese fritters stuffed with our vibrant mint chutney.
$6.95
Singhs Samosa
Singh’s homemade pastries stuffed with potatoes & peas
$5.50
Vegetable Pakora
Singh’s fritters are made with fresh Onion and potato mixed w/spices dipped in a gram flour batter and fried to perfection.
$4.95
Chilli Chicken Wings
Bone-in chicken wings tossed in our spicy and sweet chili sauce with peppers and onions.
$14.95
Dahi Bhalla
Classic cold Indian street snack: lentil fritters dipped in seasoned yogurt and topped with chutney.
$4.95
Chaat
Choice : Papri , Vegetable Samosa +$1 or Aloo Tikki +$1 . India’s most popular street snack that hits all your tastebuds! Crispy fritters topped with curried chickpeas, tamarind sauce, yogurt, spices, and chickpea noodles .
$6.95
Bhel Puri
Savory snack with puffed rice, tomatoes, onion & tangy tamarind sauce has a crunchy texture.
$6.95
Breads
Naan $3.95
Whole Wheat Chapati $4.95
Malabari Paratha $3.95
Paneer & Onion Kulcha $5.50
Aloo Pratha $4.95
Gobi Pratha $4.95
Ajwani Paratha $4.50
Garlic Naan $4.95
Sides
Chicken Tenders $7.95
Chicken Wings $7.95
Basmati Rice $3.95
Cucumber Raita $3.50
Desserts
Kheer
Singh’s homemade royal rice pudding topped with cashews and golden raisins.
$2.95
Gulab Jamun
Homemade milk dumplings, deep fried and dipped in a sweet syrup and topped with coconut flakes.
$3.95
Rasmalai $3.95
Drinks
Mango Lassi
Made with yogurt, mango, honey and a hint of sugar.
$3.95
Diet Coke Can $1.95
Coke Can $1.95

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Menu Photos

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Reviews

Michael Kish
Good, casual Indian spot. Plenty of vegetarian options (many with dairy, I don’t know about vegan options). Good portions (not huge) and reasonable prices for the area.

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Suparna Banerjee
We visited the place while we were visiting Boston. Parking is on the street so keep an eye out. It’s just 2$ for 2 hours.

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Dan Peluso
Completely delectable – came here on a rainy night and enjoyed the perfect meal for a chilly day. I wanted something creamy but vegetarian so I went with some samosas to start and the Malai Kofta for my main dish. The samosas were fresh and full, and the classic accompanying sauces were great with it (tamarind especially). The Kofta though was the star of the meal, and the sauce alone completely blew me away. I asked them to make it spicy and they actually listened when I said I wanted it very spicy (most places will tame it when you ask as a white dude lol). Fritters tasted great and the sauce nearly had me licking the plate. Simple, friendly staff, and I will certainly be coming here more often.

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Vedant Daga
nothing to write home about this place, standard indian food. the paneer chili curry sauce was very tomato heavy and the paneer tikka masala was kind of sweet. The daal tadka had potential but ultimately it was not captured. the paneer pakora was, again, just alright

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Annie Kim
I’ve ordered from Singh’s Dhaba multiple times. I have enjoyed every dish I’ve ordered – Malai kofta, chicken korma, samosas, samosa chaat, garlic naan, baingan bharta, palak paneer, and one of their lamb curries.

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Akash Gupta
Absolutely fabulous experience with Singh’s Dhaba. We had been on the road for almost a week when we came across this restaurant near Harvard campus. We loved the food and found it so close to home. Most impressive was the service and the hospitality of the staff. Special mention to Pranjal who makes sure all patrons are well taken care of. We were so impressed that we came back each day of rest of our stay, tried different entrees each day and enjoyed the diversity of menu. We also got to meet the Chef and rest of the staff, who were so hospitable themselves. Highly recommended!

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Jon Langbert
I can see why they have such a high rating. Everything was excellent and we will definitely be going back. We started with the papri chaat and the Samosa chaat. Both were fine although I would go with the Samosa out of the two. The Kadhi Pakora and Jeera Aloo were probably the best entrées and the paneer paratha was the best Indian bread I’ve had in a long time. The mango lassi was super sweet, maybe a bit too much sugar.

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Reetin Ghasi
Amazing Punjabi restaurant in the middle of Cambridge. Delicious food. Traditional Punjabi food with a flare!!! Nice ambience. Good music to set the right mood

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Mingo Sanchez
Singh’s Dhaba is an absolute gem of a restaurant. I was so glad that this place opened up in my neighborhood last year. Their Indian food is, by far, my favorite in the area, and all members of their staff are incredibly friendly and attentive. Whenever I have visitors from out of town, I make a point of bringing them here!

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RR Kalra
Samosa_10/10

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