Brick-oven pizzas, pastas & cocktails served in a homey farm space with views of the countryside. Based on 962 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup
Address:
337 Daniel Webster Hwy, Plymouth, NH 03264
Phone: (603) 536-4536
Social Profile: 
Hours
| Monday
(Labor Day)
|
5–8 PM
Hours might differ
|
| Tuesday | 5–8 PM |
| Wednesday | 5–8 PM |
| Thursday | 5–8 PM |
| Friday | 5–9 PM |
| Saturday | 4:30–9 PM |
| Sunday | 4:30–8 PM |
Menu
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Photo Gallery
Reviews
Walter Zanes
I need to give this place another chance. I am very conflicted but thought it wasn’t quite bad enough to deserve a bad rating.
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Jeffrey Haines
This is the Most Romantic Beautiful Restaurant ever. You will love it. Had the Lasagna and the Chicken Alfredo. Omg it’s to die for. And the fresh bread station is always my favorite
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Chris Hansen
Have been going to the Italian Farmhouse on and off for a number of years. Always had great meals and drinks in the past. Hadn’t gone since all the Covid stuff and we decided to go there with a bunch of family members for dinner recently. There were seven of us and basically the food and drinks went 0 for 7. Everyone had different dishes, and all were very bland. It seems the emphasis is on quantity and not quality there now. Way too much food on everyone’s plates. They could have given us all half the amount and focused on making it better and we would have been fine with that. The mixed drinks, no matter what type, tasted like dish water.
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Jessica Bourbeau
We always stop in the Italian Farmhouse during an annual family vacation, and it’s always good, but it was particularly awesome this time around. Sam was our server, and I have a dairy allergy, which makes it hard to eat at a lot of places, especially Italian places, but that wasn’t the case here. Sam, and all the staff that helped while we were there, made sure every aspect of my meal was dairy free, including bread and apps and main meal. The service was phenomenal, the food was excellent, and it’s always delightful to have a dining out experience that doesn’t yield an allergic reaction. We’re obviously going to return, and I would recommend the Italian Farmhouse as well as any Common Man restaurant- I’ve experienced this attention to detail and quality service at all the ones we’ve been to.
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Sarah Sawyer-Poper
Me and my Fiancé just got engaged earlier in the day, and we decided to come here hearing good things online. The food is absolutely amazing and I love the calamari and the muscles that we started with! The sauce was to die for !
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Barb Torrey
We have been driving by the”Italian Farmhouse” for years and never dropped in till last weekend. A total pleasure and surprise! I had the clams on linguini, and my husband had the Wild Mushroom Risotto. We loved the food , my Gimlet, and the decor and atmosphere. Will go often now that we know.
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Julie
You may want to call ahead for a table, we got there a little after they opened and had to wait 10-15 minutes. Pesto chicken pizza was amazing as was the peanut butter pie. Service and atmosphere was wonderful.
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Loren Mochari
We impromptu came after moving our daughter into to Plymouth State. No wait! Such friendly staff! The food was excellent. We will definitely be back again. Thanks!
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Mika Riendeau
Let me start by saying that this has been my favorite restaurant since about 2015. Today I was very excited to bring my fiancé there for dinner, after 2 years with him of speaking so highly of The Italian Farmhouse. Our expectations were high based on my previous experiences there. We were off to a rough start when the waitress made me go to the car for my ID for a NON alcoholic beer. She then proceeded to refuse my fiancé’s very real, very legal Tennessee temporary license. Yes all this for a non-alcoholic beer. Let me just also mention that we drove almost 3 hours to go to this restaurant. I enjoyed my beer and it took a good 15 minutes to get another. We normally tip the bill every time we go out, unfortunately this time it was not gonna happen. We had the intention of getting married in the barn behind the restaurant but after this experience we will be looking elsewhere for our NON alcoholic wedding.
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goattogether
Frankly disappointed with the food. The fried calamari was excellent, but everything else was bland or overcooked, and just not given great care. The biggest letdown was the homemade pasta. It was tasteless. And the ravioli pasta was too thick, even if the mushrooms inside were pretty good. The kids meals were also not well received. It’s too bad, since the menu has great potential. They desperately need a better executive chef.
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