Azur Restaurant and Patio Menu – Lexington, KY

Type : American restaurant

Location : Lexington, KY

We are Azur Restaurant & Patio, located in the heart of Lexington, Kentucky. Our restaurant is known for its upscale, yet relaxed atmosphere and delicious, farm-to-table cuisine. When you dine with us, you’ll be greeted by our friendly staff and seated in our elegant dining room, which features warm lighting, comfortable seating, and a welcoming ambiance. Our menu is inspired by the freshest ingredients from local farms and markets. We pride ourselves on creating dishes that are not only delicious, but also visually stunning. We offer a wide selection of wine, beer, and cocktails to complement your meal, and our knowledgeable staff can help you choose the perfect pairing. Come visit our Lexington fine dining restaurant today!

Stylish American eatery featuring local ingredients, a long bourbon list & shaded outdoor seating. Based on 483 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Azur Restaurant and Patio 40513

Address:
3070 Lakecrest Cir #550, Lexington, KY 40513

Phone: (859) 296-1007

Website:

Social Profile:

Hours

Thursday 11 AM–3 PM, 4–9 PM
Friday 11 AM–3 PM, 4–10 PM
Saturday 4–10 PM
Sunday 10:30 AM–2 PM, 4–9 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–3 PM, 4–9 PM
Wednesday 11 AM–3 PM, 4–9 PM

Menu

Starters
AZUR Signature Lobster Crêpes
Lobster, chive, and cream cheese stuffed crepes, with tropical guava sauce and local sugar snap pea shoots.
$18.00
Truffle Fries
Topped with truffle infused olive oil and grated Romano cheese. Served with roasted garlic aioli.
$12.00
Pimiento Cheese Fritters
Topped with bourbon peach chutney.
$15.00
Blistered Brussel Sprouts
Topped with red chili-honey glaze and crispy wontons.
$14.00
Oysters On The Half Shell
Grilled with parmesan, oregano, butter, and garlic, or raw with lemon and cocktail sauce.
$3.50
Fried Green Tomatoes
Weisenberger crusted and fried. Served with bourbon smoked paprika aioli and green tomato chow chow.
$14.00
Creamy Crab And Artichoke Bruschetta
Warm lump blue crab and artichoke dip. Served with slices of grilled baguette.
$18.00
Salads and Sandwiches
Leslie Ann’s Salad
Blistered brussels, beets, sweet potato, kale, pecans, and dried cranberries, and goat cheese. Tossed in a warm dijon-blackberry vinaigrette.
$15.00
AZUR Chopped Salad
Chopped romaine with smoked bacon, sweet corn, tomatoes, chopped egg, and grated parmesan. Tossed with buttermilk-chive dressing.
$15.00
AZUR House Salad
Field greens with dried cranberries, toasted almonds, blue cheese crumbles, and shaved red onions. Tossed with balsamic vinaigrette.
$15.00
Blackened Salmon Sandwich
Blackened salmon filet, topped with field greens, peach chutney, and goat cheese. Served on a toasted brioche bun.
$20.00
AZUR Wagyu Burger
8 oz Blackhawk Farms Wagyu, American cheese, lettuce, tomato, onion, and pickle. Served on a toasted brioche bun.
$18.00
AZUR Chicken Caprese Sandwich
Marinated and grilled chicken breast with shaved country ham, mozzarella, roasted garlic aioli, lettuce, tomato, and balsamic glaze. Served on a toasted brioche bun.
$16.00
Bang Bang Chicken Sandwich
Fried chicken breast tossed in a creamy-spicy sauce with lettuce, tomato, and pickle on toasted sourdough.
$16.00
Entrées
AZUR French Onion Filet
8. oz filet mignon, grilled, over gruyere mashed potatoes, with caramelized onions, sautéed spinach, and a sherry wine reduction sauce.
$50.00
Frenched Pork Chop
Grilled and Korean BBQ glazed. Served over smoked gouda macaroni and cheese, with blistered brussels sprouts, bourbon infused hot mustard drizzle, and crispy wontons.
$35.00
The Original Bourbon Fried Chicken
Fried chicken breast, served over bourbon buttered mashed potatoes with southern style greens beans and covered with a classic cream gravy.
$28.00
Mozzarella Chicken
Sautéed chicken breast blanketed with country ham and fresh mozzarella, then baked. Served over chipotle mashed potatoes and topped with tropical guava sauce and grilled asparagus. +Gluten Free Option Available
$28.00
Fresh Sea Bass
Pan roasted and oven fired, with a Spanish style tomato brodo sauce, caramelized peppers and fennel, and served over saffron risotto with bourbon smoked paprika and topped with roasted corn relish. +Gluten Free
$42.00
Citrus Crusted Salmon
Citrus and horseradish crusted and broiled salmon filet, over roasted garlic whipped potatoes, with sautéed summer squash, heirloom tomatoes, and fresh basil in a citrus butter sauce. +Gluten Free Option Available
$33.00
AZUR Signature Woven Shrimp
Phyllo wrapped shrimp, lightly fried and served over coconut-sweet corn risotto. Finished with a honey, garlic, and red chile glaze.
$30.00
Eat Your Veggies
Roasted garlic whipped potatoes, sautéed spinach, grilled asparagus, fried green tomatoes, roasted corn relish, pimiento cheese, tomato butter sauce, and peach chutney.
$22.00
Farmers Market Tortellini
Fresh corn, tomatoes, mushrooms, spinach, asparagus, summer squash, and cheese tortellini pasta. Served in a tomato butter sauce and topped with goat cheese.
$26.00
Smoked Gouda And Salmon Gnocchi
Fresh salmon tips, bacon, fresh spinach, tomato, whole roasted garlic cloves, and mushrooms in a smoked gouda pan sauce with potato gnocchi pasta.
$28.00
Crab And Artichoke Pasta
Creamy crab and artichoke hearts with fresh onion, garlic, tomato, fresh spinach, and fettuccine pasta with a creamy white wine-lemon pepper pan sauce. Topped with parmesan and toasted cornbread crumbs.
$28.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Kristina
We had the crab cake appetizer which was AMAZING!! I had the shrimp entre and my husband ordered salmon. Very, very, good! I would like to come back and try something different. My dessert was absolutely delicious and the highlight of the meal for me!

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YanYan Zhou
Definitely five star place! I forgot to take the pictures before I cut the pork chop. I chose well done for the temperature, the pork was still so juicy and tender! And 5+ stars for the service, they show the respect to the customers. I’ll go back more times with my friends

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Eric Wilson
presents a fusion of high-quality cuisine within a more casual setting. The inventive flavors and well-cooked dishes leave a positive impression on food enthusiasts. While the ambiance may not fully align with the price, the attention to culinary detail and depth of flavors makes it a destination worth exploring for a special evening with friends or a memorable date night.

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Rachel Blades
Delicious! The food was fantastic and the service was amazing. Cant wait to come back! The pimento cheese fritters and the banana foster dessert were the stars!

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Knife & Fork Farm, Gravel Switch KY Berenstern
Just returned to Kentucky after a long delay and flight. We were looking forward to trying Azure as part of restaurant week in Lexington. We were gone for most of this event so we carefully looked at all the menus and finally wanted to try Azure. We wanted a early meal since we were tired from traveling. Checked to make sure they were open at 4pm for dinner online. We got there exactly at 4pm. The 2 women at the host station were more interested in chit chatting then greeting us. We were then seated at a small table with very uncomfortable chairs. Given the restaurant week menus as well as the full menus. We sat for a bit then someone came over and said they were not serving entrees just appetizers and drinks. We were told that we could order those or wait until 5. I replied or we could just go somewhere else. This was met with a rude response. So we took our business next door to Zen Sushi and they were pleased to feed us anything from their menu. $100 well spent on great food and great service at Zen.

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Kay Bogert
While visiting Lexington I dined at Azur because it was near my hotel. The food was great. I had the special of the night, a braised and barbecued brisket—the best brisket and some of the best beef, in general, that I’ve ever tasted! It was served with a delicious bourbon barbecue sauce. The sweet potato side was luscious. The whole staff was friendly and my server was very attentive and efficient. It was a Friday night and the musical performer on the patio was very good. A most enjoyable evening. Thanks, Azur staff.

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Meredith R.
Absolutely delicious food, great atmosphere, and lovely staff! We consider ourselves foodies but appreciate a casual atmosphere where we don’t have to get dressed up and can enjoy an evening with our kiddo. Azur offers exactly that! From apps and cocktails to entrees and kids’ meals to dessert, the food carefully curated and welled executed. We are from out of state and will share Azur with anyone interested in visiting Lexington! The phylo shrimp dish was wonderful, perfectly balanced, and filling! We loved the live music as well!

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Andrea Munoz (Rooney)
I made a reservation online to meet with my daughter in Lexington for her birthday. I live in southern east Kentucky and she is in Cincinnati, a perfect place half way through to meet.

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Eric Wilson
presents a fusion of high-quality cuisine within a more casual setting. The inventive flavors and well-cooked dishes leave a positive impression on food enthusiasts. While the ambiance may not fully align with the price, the attention to culinary detail and depth of flavors makes it a destination worth exploring for a special evening with friends or a memorable date night.

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Lacey Vickers
First time having brunch at Azur. We sat on the patio and it was a nice morning for it. I ordered the Bourbon fried chicken French toast. It was a great blend of sweet and savory. My husband got more of a traditional breakfast of bacon, eggs and biscuit. His food was good but I kept thinking it was a bit on the pricey side for it to be a breakfast dish that you could get anywhere that serves breakfast. (Perhaps that’s just his fault for not trying something a little more unique to this restaurant.) The service was good and overall, we enjoyed our experience enough that I would definitely go back to try dinner sometime.

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