Upscale breakfast, dinner & cocktail menus offered in a hip, industrial-chic restaurant. Based on 263 reviews, the restaurant has received a rating of 4.5 stars. Price $$
Address:
1440 S Tryon St Suite 100, Charlotte, NC 28203
Phone: (980) 819-5913
Social Profile: 
Menu
… View more
Menu Photos
Photo Gallery
Reviews
Love Martinique
We were walking by this cozy corner spot and smelt the food and decided to stop and eat. Glad we did! They didn’t disappoint ♥️ We got the mimosa pitcher,the fresh catch Snapper,it was roasted with oranges and rosemary the snapper was falling off the bones,literally. The house grits had a hint of lime,quite the twist to a southern dish. My fiancé loved the burger but he couldn’t stop eating my fish(large enough for 2). The ambience is nice, waitress was very attentive. Love that you are able to see your food prepared. Will return soon.
… more
Victoria Chebotaeva
Food: Wonderful brunch menu! We took three different dishes, but Prosciutto Flatbread is the best. Don’t forget to add mimosa to your order, they have 4 different tastes. We took classic one. One of us have garlic allergy, made a sauce sub with no problems.
… more
Heather Curatolo
Had a fantastic meal at Vana. Loved the open kitchen and design. The food was incredible- we had the burrata, the Elote corn special, the tomato salad, the carmelized veggies and we shared the ribeye!!! They also had a special drink on the menu- a coconut lime margarita that was outrageous. Everything was really amazing and our server James was on point and very knowledgeable about the menu. Can’t wait to go back!
… more
Elsie Mufuka
This was so perfect for my party of 16. It was my birthday and they were so attentive. They even made a special birthday drink for me. The food was amazing and tapas and large dish style. It was an atmosphere to share dinner like thanksgiving dinner. It brought my sister close and they service was fast. David and Giselle was awesome
… more
Cindy Stockwell
The restaurant has a great vibe!! The kitchen is the center of attraction with all eyes on the amazing presentations they prepare right in front of you! Watching the Chef take the time on every dish with such attention to detail was incredible. There is no cooktop, only an open fire to heat up the food!! The food is unique and best to come with an open mind. The dishes can be unusual but the flavors are amazing. The service was excellent, our waiter was very knowledgeable and was on point with his recommendations. Great place to go with a date! You most likely will need a reservation, but totally worth the call!!!
… more
Jen Massabki
LOVED the food here. The portions aren’t huge but the flavor is. Every dish had a unique touch. The place smells like smoke so just plan on smelling like you’ve been sitting by a camp fire once you leave. The service was also very friendly.
… more
Jennifer McBride
Stopped in for brunch after a hike. Wait staff was super friendly and we enjoyed the open kitchen. Food was 50/50. My bloody mary was too spicy and my flatbread was meh, but my husband really enjoyed his beer and steak & eggs. He said the chimichurri was really delicious, but wished the dish would have come with potatoes or toast for the price. Overall a good place and we will be back to try a dinner sometime.
… more
syd
Great service and atmosphere. It wasn’t crowded at all for Sunday brunch. I did not like the steak and eggs I ordered. I should’ve told them to cook it more since I’m pregnant, but it was pretty underseasoned. The steak was really fatty and not that tender. Beautifully plated though. My cousin ordered the chorizo and eggs which was really good.
… more
Mimi Hsu
From the streets, this place is so unassuming…and they totally surprise you with the food. Garage door style wall allows them to open it up so you can feel the NC weather and look out on the streets while dining. Open kitchen to be able to smell all the good smells and watch them prep the food. Thankfully they gave me the closest Table to the kitchen so I could watch everything. Amanda was our waitress and she was extremely friendly and attentive. She was passionate about the menu and very knowledgeable about how things were made. Small plate concept so we tried 4 different dishes. Everything was amazing. I enjoyed the play of textures and spices. The quinoa carrot cake was so light and yummy. I would definitely come back!
… more
Delia Patricia Crouch
It has been a long time since I have enjoyed such delicately prepared food in a restaurant. I felt everywhere but it was there! in Vana. A unique fusion of flavors. Thanks to our wonderful server David for his suggestions, to the chefs who have wonderful hands. Celebrate my early birthday with my family. Thank you thank you very much.
… more
… View more