Pizzé – Our pizzas are hand crafted.
Each pie begins with our exceptional yeast-leavened dough, which we prepare daily using organic flour for delicious flavor and perfect texture.
Our house-made tomato sauce is slow cooked using Italian tomatoes and locally grown organic vegetables and herbs. We use the highest quality cheeses and feature Hobb’s smoked meats. Cornmeal crust available on request.
Casual Italian eatery crafting a variety of pizzas featuring housemade dough & sauce. Based on 76 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1601 Sir Francis Drake Blvd, Fairfax, CA 94930
Phone: (415) 453-9353
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Photo Gallery
Reviews
Madison Behringer
I ordered a medium pepperoni pizza and it had a wonderful fresh taste. I also ordered the squash homemade ravioli. I was able to buy frozen and make at home. Great portions for the price. Planning to come back again.
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Dhruv Shah
Good food and the owner was very friendly. It’s a pretty basic shack, operating mostly on takeout business. They do have some seating outside if you came to it thinking a restaurant like us.
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Dave Newcastle
Tried them for the first time out of curiosity. Surprised by the large menu of items.
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Jeremy Taylor
If hot dog water had a metaphorical pasta/pizza equivalent.
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Justin light
I stopped in for dinner and got a pineapple/ham pizza and was served quickly. The staff were very friendly and welcoming. The pizza was delicious and had high quality ingredients. Thanks for the great experience… will be back soon
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Eric Maas
New: I am happy to report that this place has cleaned up significantly since the new owners took over. Pasta back in the case. Pizza slices back on the rack. Staff seems to have gotten the flow of the place. Happy to be able to bump this place up to a 5 star review.
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Bob Frisco
I stop and buy a pizza from this place about once a year maybe every 2 years. It looks the same but it’s different. I discovered it 10 years ago and loved the solid cornmeal crust. They’ve changed hands at least 3 times since then. All he has now are eggplant. The pasta take out looks the same but I never bought those. I haven’t heated the cold pie yet but the crust looks thin and I don’t ever order eggplant pizza. If I review it again it will be because it was fantastic. It was $20 kinda medium size. I put a sharpie in for scale. Enjoy!
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Kimberly
Great hand tossed pizza. Cheap prices. Quality ingredients and customer service. Sodas and alcohol available.
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Rob murphy
Great pizza place I can honestly say it’s as good or better than the other pizza place in this neighborhood definitely faster service I like two slices they might not look that appetizing in the display case but very tasty when they’re heated them up the handcrafted pasta dishes are awesome
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Keara Scott
This place is so tasty. My family is from Jersey, I’ve lived in Chicago and Brooklyn…. Let’s just say pizza is important in my household. You wouldn’t expect an unassuming spot like this to have such legit pizza and pasta, but I’m never disappointed. Try the dessert, too!
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