Verbena Restaurant Menu – Prairie Village, KS

Type : American restaurant

Location : Prairie Village, KS

The merging of the East Coast and Midwest are at the heart of what makes Verbena unique.

Whether you’re in the mood for intimate upscale dining or simply a drink and bite at the bar, Verbena offers an unforgettable experience. Join us for seasonally inspired cuisine, an extensive wine list, craft cocktails, and exceptional service.

We also invite you to stop by our sister restaurant, The Market at Meadowbrook, located right next door. Open daily for breakfast, lunch, and dinner, the Market also features a wide selection of grab-and-go meals, freshly baked pastries and bread, sweet treats, wine, beer, cocktails, and more.

Based on 219 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Verbena Restaurant 66207

Address:
4901 Meadowbrook Pkwy, Prairie Village, KS 66207

Phone: (913) 329-7800

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM

Menu

Dinner Menu
Daily Seasonal Soup $6.00
New England Clam Chowder
salt pork, oyster cracker
$7.00
Grilled Asparagus Salad
lemon sesame vinaigrette, sugar snap peas, spring onion, cucumber, green dirt fresh sheep’s cheese, french curry puffed rice
$15.00
Verbena Wedge
white cheddar dressing, cherry tomato, bacon lardon, cucumber, nuts and seeds, rye crouton
$13.00
Caesar Salad
romaine hearts, caesar vinaigrette, toasted garlic breadcrumb, pickled shallot, parmesan cheese, soft-boiled egg
$13.00
Parker House Rolls
four rolls, everything spice, whipped honey butter
$9.00
Island Creek Oysters On Half Shell
daily chef’s selection, mignonette, lemon
$4.00
Shrimp Cocktail
old bay cocktail sauce, dijonaise, lemon
$18.00
Hamachi Yellowtail Crudo
cara cara orange, castelvetrano olive, calabrian chili, pistachio, fleur de sel
$18.00
Beef Tartare
hand-chopped beef tenderloin, dijonaise, pickles, crispy egg, honey mustard potato chips
$19.00
Crab Fritter
jalapeño jam, coconut cream, lime, old bay spice
$17.00
Whipped Ricotta
smashed english peas, lemon, mint, olive oil, grilled ibis country loaf
$17.00
Linguini & Clams
hand-cut linguini pasta, cape cod countneck clams, white wine, toasted breadcrumbs
$29.00
Spinach & Ricotta Tortelli
pernod cream, brown butter vinaigrette, fennel, pear, parmesan
$24.00
Pan-Roasted Scottish Salmon
poached asparagus, fresh dill, smoked trout roe butter sauce
$34.00
Rustic Seafood Stew
tomato saffron broth, market fish, shrimp, mussels, clams, fregola sarda, espelette pepper, grilled bread
$34.00
Lobster & Crab Roll
chilled maine lobster and jumbo lump crab, duke’s mayo, celery, tarragon, chive, lemon, verbena fries
$37.00
Thyme-Roasted Amish Chicken Breast
smoked chicken and farro stuffed peppper, glazed carrot, preserved lemon, black pepper jus
$33.00
16oz Dry-Aged Lemongrass Pork Chop
sweet and salty glaze, baby bok choy, steamed rice, thai herbs
$34.00
6oz Grilled Filet Mignon
fingerling potato, green peppercorn sauce
$39.00
Butter-Poached Asparagus
lemon, breadcrumb, fresh herbs
$8.00
Roasted Fingerling Potatoes
parmesan, garlic, herbs
$8.00
Broccolini
garlic, chili flake
$8.00
Verbena Fries
roasted garlic aioli
$8.00
Buttered Linguine Or Breaded Chicken Breast $12.00
Lunch Menu
Parker House Rolls
two rolls, everything spice, whipped honey butter
$4.50
Grilled Asparagus Salad
lemon sesame vinaigrette, sugar snap peas, spring onion, cucumber, green dirt fresh sheep’s cheese, french curry puffed rice
$15.00
Verbena Wedge
white cheddar dressing, cherry tomato, bacon lardon, cucumber, nuts and seeds, rye crouton
$13.00
Caesar Salad
romaine hearts, caesar vinaigrette, toasted garlic breadcrumb, pickled shallot, parmesan cheese, soft-boiled egg
$13.00
Smoked Salmon Grain Bowl
sesame carrot dressing, farro, quinoa, kale, sweet potato, broccolini, sweet onion
$15.00
Daily Seasonal Soup $6.00
New England Clam Chowder
salt pork, oyster cracker
$7.00
Island Creek Oysters On Half Shell
daily chef’s selection, mignonette, lemon
$4.00
Whipped Ricotta
smashed english peas, lemon, mint, olive oil, grilled ibis country loaf
$17.00
Beef Tartare
hand-chopped beef tenderloin, dijonaise, pickles, crispy egg, honey mustard potato chips
$19.00
Crab Fritter
jalapeño jam, coconut cream, lime, old bay spice
$17.00
Chips & Dip
green goddess avocado dip, vegetable crudité, honey mustard potato chips
$12.00
Linguini & Clams
hand-cut linguini pasta, cape cod countneck clams, white wine, toasted breadcrumb
$19.00
The Royale Burger With Cheese
smash patty, sharp american cheese, roasted garlic aioli, grilled onion, pickles, seeded bun, verbena fries
$14.00
Fish & Chips
beer-battered cod filet, tartar sauce, lemon, slaw, verbena fries
$19.00
Herb-Crusted Scottish Salmon
broccolini, lemon caper butter sauce
$21.00
Lobster & Crab Roll
chilled maine lobster and jumbo lump crab, duke’s mayo, celery, tarragon, chive, lemon, chips
$29.00
Chicken Milanese
breaded chicken breast, roasted tomato sunflower seed pesto, proscuitto, arugula, shaved parmesan, lemon
$19.00
Potato & Leek Quiche
gruyère cheese, arugula and tomato salad, citronette
$16.00
Broccolini
garlic, chili flake
$8.00
Verbena Fries
roasted garlic aioli
$8.00
Butter-Poached Asparagus
lemon, breadcrumb, fresh herbs
$8.00
Dessert Menu
Lemon Verbena Crème Brûlée
yuzu pound cake, lemon curd, raspberry compote
$10.00
Blueberry Ginger Crisp
cornbread oat topping, honey anglaise sauce
$11.00
Chocolate Layer Cake
nutella frosting, hazelnut brittle
$9.00
Peanut Butter Pie
pretzel crust, chocolate toffee sauce, whipped cream
$9.00
Ice Cream And Sorbet
vanilla bean ice cream and chef ‘s selection of sorbets
$3.00
Affogato
vanilla bean ice cream, shot of espresso
$7.50
Espresso Martini
espresso cold brew, st. george nola coffee liqueur, licor 43, somrus liqueur
$14.00
Dark Chocolate Martini
absolut vanilla, licor 43 chocolate, crème de caco, cream
$14.00
Illuminate The Night
weller bourbon, coffee, cardamom, demerara, citrus, dairy
$15.00
Drink Menu
Spring Water
j. rieger vodka, elderflower, lime, apricot, sparkling rosé
$15.00
Mint Condition
tom’s town gin, mint, lime
$15.00
Blackberry Hill
casamigos blanco, st. george green chile vodka, blackberry, lime
$16.00
Bad Medicine
barnacle dominican rum, st. elizabeth’s allspice dram, pineapple, orange, coconut
$16.00
Barrel Rider
union horse verbena rye, passion fruit, orange, lemon, demerara
$16.00
Illuminate The Night
weller bourbon, coffee, cardamom, demerara, citrus
$15.00
Smoked Old Fashioned
union horse verbena rye, smoked demerara, bitters
$16.00
Union Horse Reunion Rye, Verbena Blend
Exclusive to Verbena, this award-winning rye was aged more than five years in Missouri oak and offers a balanced sweet-heat, with notes of black peppercorn, cinnamon, clove, dried fruit, and salted caramel. Great by itself or in our Smoked Old Fashioned or Barrel Rider
Orchard Sunset
cranberry, apricot, citrus, ginger beer, soda
$7.00
Pebblebrook
seasonal shrub, basil, apricot, soda
$7.00
Ginless & Tonic
juniper, rosemary, lime, tonic
$7.00
Explore The Unknown
Featuring lesser-known (but exceptionally good) grapes and regions. Choose three wines for just
$20.00
Birbèt, Tenuta La Pergola, Piedmont, Italy $9.00
Sauternes, Château Guiraud, France 2016 $16.00
Port, Quinta Do Infantado, Portugal $14.00
Port, Penfolds ‘Club’ Tawny, Australia $13.00
Port, Niepoort Tawny 20-Year, Portugal $18.00
Prosecco, Masottina, Veneto, Italy $45.00
Blanc De Blancs, Frank Family Vineyards, Los Carneros, CA $125.00
Blanc De Noirs, Iron Horse ‘Wedding Cuvée’, Sonoma County, CA $90.00
Brut Blend, Black Girl Magic, Central Coast, CA $63.00
Champagne, Charles Mignon ‘Cuvée Comte De Marne’ Brut, Grand Cru, France $136.00
Champagne, Gonet-Médeville Tradition Brut, Premier Cru, France $125.00
Champagne, Veuve Cliquot ‘Yellow Label’, France $179.00
Pet Nat, Echolands ‘Poét Nat’, Walla Walla Valley, WA $75.00
Rosé, Lubanzi, Swartland, South Africa $40.00
Riesling, Ravines ‘Dry’, Finger Lakes, NY $45.00
Riesling, Dr. Konstantin Frank ‘Dry’, Finger Lakes, NY $39.00
Riesling, Empire Estate Dry, Finger Lakes, NY $48.00
Pinot Blanc, J. Wilkes, Santa Maria Valley, Central Coast, CA $48.00
Chardonnay, Pahlmeyer ‘Jayson’, North Coast, CA $99.00
Chardonnay, Gary Farrell ‘Russian River Selection’, Sonoma County, CA $94.00
Chardonnay, Rombauer Vineyards ‘Carneros’, Napa Valley, CA $76.00
Chardonnay, Paul Hobbs, Russian River Valley,CA $83.00
Chardonnay, Heitz Cellar, Napa Valley, CA $63.00
Chardonnay, Talley Vineyards Estate, Arroyo Grande Valley, CA $105.00
Riesling, Trimbach, Alsace $60.00
Languedoc-Roussilon, Gerard Bertrand ‘Cigalus’, Pays D’Oc $96.00
Sauvignon Blanc, Saint Roch, Loire Valley $40.00
Sancerre, Henri Bourgeois ‘Les Baronnes Blanc’ $69.00
Vouvray, Domaine Huet ‘Le Mont’ Sec $85.00
Chardonnay, Albert Bichot, Chassagne-Montrachet Blanc, Côte De Beaune $171.00
Riesling, Clemens Busch Trocken, Mosel, Germany $45.00
Chardonnay, Elena Walch, Trentino-Alto Adige, Italy $60.00
Sauvignon Blanc, Dog Point, Marlboroug $60.00
Pinot Noir, Chehalem, Williamette Valley, OR $56.00
Pinot Noir, Red Car, Sonoma Coast, CA $60.00
Zinfandel, Storybook Mountain ‘Zin Gris’, Napa Valley, CA $59.00
Cabernet Sauvignon, Grgich Hills, Estate, Napa Valley, CA $54.00
Pinot Noir, Arnot-Roberts ‘Legan Vineyard’, Santa Cruz Mountains, CA $135.00
Pinot Noir, Ayres ‘Perspective’ Ribbon Ridge, OR $100.00
Pinot Noir, Belle Glos ‘Dairyman Vineyard’, Russian River Valley, CA $111.00
Pinot Noir, Benton Lane, Williamette Valley, OR $50.00
Pinot Noir, Bien Nacido Estate, Santa Maria Valley, CA $180.00
Pinot Noir, Flowers, Sonoma Coast, CA $120.00
Pinot Noir, Gary Farrell ‘Russian River Selection’, Sonoma County, CA $94.00
Pinot Noir, Patz & Hall ‘Sonoma Coast’, CA $85.00
Pinot Noir, Trombetta, Sonoma Coast, CA $120.00
Pinot Noir, Valravn, Sonoma County, CA $55.00
Grenache, Echolands ‘Riviere-Galets Vineyard’ Walla Walla, WA $87.00
Cabernet Franc, Tranche Estate Grown, Walla Walla Valley, WA $87.00
Merlot, Long Shadows ‘Pedestal’, Columbia Valley, WA $127.00
Merlot, Pride Mountain Vineyards, St. Helena, CA $139.00
Malbec, Long Shadows ‘Pirouette’, Columbia Valley, WA $165.00
Red Blend, Château St. Jean ‘Cinq Cepages’, Sonoma County, CA $155.00
Red Blend, Echolands ‘Rebrum’, Walla Walla Valley, WA $91.00
Red Blend, Echolands ‘Seven Hills Vineyard’, Walla Walla Valley, WA $123.00
Red Blend, The Prisoner, Oakville, CA $88.00
Zinfandel, Rombauer Vineyards, St. Helena, CA $68.00
Zinfandel, Storybook Mountain, Estate ‘Reserve’, Napa Valley, CA $127.00
Zinfandel, Storybook Mountain, ‘Eastern Exposures Rhône Blend’, Napa Valley, CA $120.00
Cabernet Sauvignon, Cakebread Cellars, Napa Valley, CA $172.00
Cabernet Sauvignon, Caymus, Napa Valley, CA $150.00
Cabernet Sauvignon, Daou, Paso Robles, CA $67.00
Cabernet Sauvignon, Darioush, Napa Valley, CA Napa Valley, CA $184.00
Cabernet Sauvignon, Duckhorn, Napa Valley, CA $140.00
Cabernet Sauvignon, Gabrielle Collection ‘Equilateral’, Oak Knoll, CA $175.00
Cabernet Sauvignon, Inglenook, Rutherford, CA $144.00
Cabernet Sauvignon, Jordan, Alexander Valley, CA $135.00
Cabernet Sauvignon, Justin ‘Isosceles’, Paso Robles, CA $120.00
Cabernet Sauvignon, Kathryn Hall, Napa Valley, CA $141.00
Cabernet Sauvignon, Long Shadows ‘Feather’, Columbia Valley, WA $128.00
Cabernet Sauvignon, Mount Veeder, Napa Valley, CA $113.00
Cabernet Sauvignon, Obsidian Ridge ‘Estate’, Red Hills Lake County, CA $82.00
Cabernet Sauvignon, Paul Hobbs, Coomsville, CA $165.00
Cabernet Sauvignon, Silver Oak, Napa Valley, CA $205.00
Cabernet Sauvignon, Stag’s Leap ‘Artemis’ Napa Valley, CA $137.00
Cabernet Sauvignon, Volker Eisele, Family Estate, Napa Valley, CA $135.00
Syrah, K Vintners ‘The Beautiful’, Powerline Vineyard Walla Walla Valley, WA $117.00
Syrah, Melville Estate ‘Sta. Rita Hills’, Santa Barbara County, CA $87.00
Gamay, Domaine De Côtes Remont, Chénas, Beaujolais $40.00
Burgundy, Chevalier De La Cree ‘Les Tourelles, Knights Templar’, Côte De Beaune $69.00
Burgundy, Joseph Drouhin Gevrey-Chambertin, Cote De Nuits $160.00
Châteauneuf-Du-Pape, Domaine De La Solitude $110.00
Gigondas, Crous St. Martin ‘Les Espaliers’ $87.00
Bordeaux, Château De La Coste ‘Margaux’ $92.00
Bordeaux, Château Duhart-Milon ‘Moulin De Duhart’ Paulliac $143.00
Bordeaux, Château Louvie ‘Saint-Émilion Grand Cru’ $80.00
Syrah, Delas ‘François De Tournon’, Saint-Joseph $180.00
Amarone, Allegrini ‘Amarone Della Valpolicella, Classico, Veneto $160.00
Sangiovese, Troncone ‘Le Ragnaie’, Toscana $57.00
Chianti, Viticcio ‘Chianti Classico’, Toscana $55.00
Brunello Di Montalcino, Le Lecciaia $118.00
Brunello Di Montalcino, Sesti, Castello Di Argiano, Toscana $210.00
Nerello Blend, Cottanera ‘Etna Feudo Di MezzoRosso’, Etna $105.00
Barolo, Parusso ‘Perarmondo’, Barolo $130.00
Syrah, Il Borro ‘Toscana Pian Di Nova Rosso’, Toscana $60.00
Temprañillo, Cvne ‘Gran Reserva’, Rioja $163.00
Temprañillo, La Rioja Alta ‘Gran Reserva 904’, Rioja $133.00
Cabernet-Shiraz, Penfolds ‘Bin 389’, South Australia $99.00
Shiraz, Mollydooker ‘The Boxer’, South Australia $78.00
Carignan, Gillmore ‘Vigno’, Maule Valley, Chile $80.00
Malbec, Lamadrid ‘Reserva’, Mendoza, Argentina $47.00
Cabernet Sauvignon, Catena ‘High Mountain Vines’, Mendoza, Argentina $102.00
Cabernet Sauvignon, Maquis ‘Lien’, Colchagua Valley, Chile $72.00
Syrah, Polkura, Colchagua Valley, Chile $75.00
Champagne, Castelnau Brut, Millésimé Brut, 2006 $160.00
Champagne, Francis Orban, Extra Brut, 1.5L $200.00
Champagne, Larmandier-Bernier ‘Longitude’ Brut Premier Cru, 1.5L $200.00
Pinot Noir, Chev, Russian River Valley, CA 2018 $162.00
Pinot Noir, Trombetta ‘Gap’s Crown’, Sonoma Coast, CA 2013 $175.00
Pinot Noir, Trombetta ‘Gap’s Crown’, Sonoma Coast, CA 2014 $165.00
Pinot Noir, Trombetta ‘Gap’s Crown’, Sonoma Coast, CA 2015 $155.00
Merlot, Flint Knoll ‘Noble Right’, Napa Valley, CA 2018 $190.00
Red Blend, Andrew Will ‘Two Blondes Vineyard’, Yakima Valley, WA 2017 $134.00
Red Blend, Andrew Will Sorella ‘Champoux Vineyard’, Horse Heaven Hills, WA 2018 $162.00
Red Blend, Coup De Foudre ‘37.2’, Calistoga, CA 2018 $198.00
Red Blend, Dominus ‘Christian Moueix’, Napa Valley, CA 2017 $581.00
Red Blend, Joseph Phelps ‘Insignia’, Napa Valley, CA 2018 $450.00
Red Blend, L’Ecole Ferguson Vineyard, Walla Walla, WA 2017 $138.00
Red Blend, Opus One, Napa Valley, CA 2018 $565.00
Red Blend, Quintessa, Rutherford, CA 2019 $361.00
Cabernet Sauvignon, Domaine Curry, Napa Valley, CA 2018 $390.00
Cabernet Sauvignon, Far Niente Estate, Oakville, CA 2018 $327.00
Cabernet Sauvignon, Faust ‘The Pact’, Coombsville, CA 2019 $250.00
Cabernet Sauvignon, Flint Knoll ‘Royal Appointment’, Napa Valley, CA 2019 $309.00
Cabernet Sauvignon, Flint Knoll ‘McClintock’, Spring Mountain District, CA 2019 $420.00
Cabernet Sauvignon, Frank Family ‘Winston Hill’, Napa Valley, CA 2016 $244.00
Cabernet Sauvignon, Jax Vineyards ‘Block 3’, Calistoga, CA 2018 1.5L $500.00
Cabernet Sauvignon, Nickel & Nickel ‘State Ranch’, Yountville, CA 2017 $230.00
Cabernet Sauvignon, Salvestrin ‘Dr. Crane Vineyard’, St. Helena, CA 2017 $225.00
Cabernet Sauvignon, Stag’s Leap ‘Cask 23’, Napa Valley, CA 2018 $521.00
Cabernet Sauvignon, Stag’s Leap ‘Fay’, Napa Valley, CA 2018 $319.00
Cabernet Sauvignon, Tor ‘Melanson’, Napa Valley, CA 2017 $540.00
Cabernet Sauvignon, Tor ‘Tierra Roja’, Oakville, CA 2018 $550.00
Cabernet Sauvignon, Tor ‘Vine Hill Ranch’, Oakville, CA 2018 $510.00
Cabernet Sauvignon, Ulysses, Oakville, CA 2018 $315.00
Cabernet Sauvignon, Vhr, Oakville, CA 2018 $425.00
Cabernet Sauvignon, Yount Ridge, Napa Valley, CA 2015 1.5L $480.00
Burgundy, Méo-Camuzet ‘Frère & Soeurs’, Nuits-Saint-Georges 2017 $210.00
Burgundy, Méo-Camuzet ‘Frère & Soeurs’, Nuits-Saint-Georges 2019 $178.00
Bordeaux, Château Smith Haut-Lafitte, Pessac-Léognan Grand Cru, Graves 2016 $375.00
Bordeaux, Château Malarctic-Lagravière, Pessac-Léognan Grand Cru, Graves, 2016 $192.00
Sangiovese, Fuligni ‘Riserva’, Brunello De Montalcino 2016 $285.00
Sangiovese, La Spinetta Casanova Della Spinetta ‘Sezzana’, Tuscany 2006 $190.00
Sangiovese, La Spinetta Casanova Della Spinetta ‘Sassontino’, Tuscany 2006 $205.00
Malbec, Catena Zapata ‘Adrianna Vineyard Gualtallary’ , Mendoza, Argentina 2010 $317.00
Happy Hour
Chips & Dip
green goddess avocado dip, potato chips
$4.00
Crab Cake Fritter
jalapeño jam, coconut cream, lime, old bay spice
$8.50
Shrimp Cocktail
old bay cocktail sauce, dijonaise, lemon
$8.00
East Coast Oysters On The Half Shell
daily chef ‘s selection, hot sauce, cocktail sauce
$3.00
Lobster & Crab Rolls
fresh maine lobster, red crab, duke’s mayo, celery, tarragon, chive, lemon
$14.00
Beef Slider
grilled onion, roasted garlic aioli
$8.00
Verbena Fries
roasted garlic aioli
$4.00
Draft Beer
Selection of local and craft brews on tap
$5.00
Sommelier Selections
Selection of red, white, rosé, and sparkling wine
$9.00
Bartender’s Choice
A rotating featured cocktail crafted by our bar team
$9.00
Union Horse Single-Barrel Verbena Rye
Exclusive to Verbena, this award-winning rye was aged more than five years in Missouri oak and offers a balanced sweet-heat, with notes of black peppercorn, cinnamon, clove, dried fruit, and salted caramel
$9.00
Rieger & Co. Vodka
Hana Gin
Plantation 3 Star Rum
W.L. Weller Whiskey
Pueblo Amigo Tequila

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Photo Gallery

Order and Reservations

Reservations: verbenakc.comopentable.com

Reviews

Linda Sallee
We planned our daughter and future son in laws engagement and after party at Verbena. From our very first visit until the conclusion of our event we were treated with such kindness and professionalism!!! We worked with Anna planning every little detail from a romantic dinner for the couple in the perfect booth, to an engagement on the bridge concluding with an after party celebration with our closest friends and family in the private room!! Anna was so lovely to work with and made the entire process seamless and stress free. The service and food was exceptional !! We will treasure this night forever and can not thank the entire team at Verbena and at The Inn at Meadowbrook enough!!!

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Steph
food: The food selection was great. I really enjoyed the lobster roll and linguini clams. The hot sauce was amazing with the oysters.

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Heather S.
Server was fantastic! My chocolate layer cake & affogato was delicious. Look over menu before going… if your cool with the options & price $$$. Enjoy! The people I ate with enjoyed their dishes, but it’s not my chosen fare. Nice atmosphere.

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Danelle DeRuse
Perfect atmosphere, thankful that our knowledgeable and attentive waiter made excellent recommendations from both the food and dink menus. We enjoyed all of our dishes and felt welcomed and celebrated by the manager (I had mentioned in my reservation we were celebrating my birthday). Very impressed, will look forward to our return.

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Elizabeth Kennedy
Love this place! I have come here for dates, Christmas Eve dinner with family & just a great lunch out with friends. Honestly never had one item off the menu that wasn’t very delicious. They also do a great jobs of seasonal items.

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May Kuhn
The place is very nice. Food is great. I love the spring vegetables I ordered. The ambiance is amazing, the outside seating by a pond and water fountain are perfect for sunsets viewing. The place is located in an upscale area and is an upscale itself. Parking is tight though. But Me and my friends had great time here.

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Matt Peppes
Excellent dining experience! We came here for my Mom’s birthday and ended up reserving the private room near the back of the restaurant. It was a quiet Tuesday night so we basically had the whole place to ourselves. The staff was all incredible and really took good care of us. The cocktail menu featured a lot of creative drinks plus a good selection of straight up liquors. We all ordered a cocktail but we actually ended up bringing two bottles of wine for dinner. Just a side note, they charge a $25 corking fee (which is very reasonable) and they limit two bottles per table if you’re bringing your own wine. There was a great list of starter bites and ended up ordering the Top Neck Clam Stuffies, Dressed Eggs, Smoked Salmon, and braised cabbage (which is technically considered a small plate but we ordered as an app). I’m not a huge seafood person so I just tried the Dressed Eggs, which were amazing, but everyone else said the other items were phenomenal. There was a great assortment of main dishes to choose from. The menu is heavily dominated by seafood items but they had a few items for meat lovers. A good majority of us actually ended up ordering the Grilled Pork Chop, which was out of this world! A few others ordered the Braised Flat Iron (steak but is cooked similar to braised short ribs) which was amazing as I got to try a small bite from my girlfriend, and then a few ordered scallops and the monk fish special. Overall, we had an awesome experience dining here…the service was spectacular, the drinks were great, and the food was delicious! Can’t wait to come back!

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Andy Martinez
First time visit with my group and I am VERY glad I made a reservation, this place fills up! From start to finish, everything came out hot and fresh as promised. It was interesting being asked our order for the appetizer/salads/entree’s at the same time (was told it assists the kitchen to course out our meals) but it worked perfect! We will absolutely be planning another visit again!!!

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Bob Anthony
Verbena restaurant has everything my wife and I look for in a fine dining establishment. Location, easy to find. Plenty of parking near the door. Diverse menu offerings. Bright , clean and convenient dinning room. Reasonable prices. Knowledgeable , helpful , and friendly staff. The eggs Benedict was delicious and prepared traditionally. My wife had the fish and chips also traditional and tasty. All served quickly and hot by an efficient and friendly pro. We are sure to return soon for dinner . Likely to become one of our favorite places to eat and entertain. We both felt welcome and as if we were on vacation in our own home town! Thank you for a pleasant and memorable experience.

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Danielle J
Dinner at Verbena KC was exceptional. Chef Aaron Cross Wells-Morgan has curated a menu sure to keep your tastebuds enchanted. The dishes are elegant, refined, with familiar yet unexpected flavor combinations that kept us wanting more. The pleasant atmosphere, setting is picturesque setting, attentive service. Thank you chef Morgan for your hospitality. #eatlikealadyshould

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