Belle Isle Restaurant & Pub Menu – Oklahoma City, OK

Type : Restaurant

Location : Oklahoma City, OK

Belle Isle Restaurant & Pub is family owned & operated, providing Oklahomans with great food and good times since 1995. The kitchen offers Belle Isle signature brickoven pizzas, burgers, salads, Mexican dishes, and more. The updated ‘2nd Level Live’ is OKC’s place to catch local and regional live music events. Check out the website for schedule and tickets.

Lively hangout for American fare & craft beers plus weeknight games & weekend live music. Based on 500 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Belle Isle Restaurant & Pub 73118

Address:
1900 Northwest Expy # 44R, Oklahoma City, OK 73118

Phone: (405) 840-1911

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday Closed
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

Starters
Beer Battered Mushrooms
Dusted with malted barley flour and deep fried. Served with dill sauce and homemade potato chips.
$8.59
Potato Skins
Deep fried baked potato skins topped with mixed cheeses, bacon bits, and green onions. Served with sour cream.
$8.59
Belle’s Bruschetta
Diced roma tomatoes mixed with fresh basil, minced garlic, feta cheese, and olive oil served with toasted flat bread.
$8.39
Queso & Chips
Queso and chips! Served with salsa fresca.
$8.79
Fried Swiss Cheese
Served with honey mustard dressing and marinara sauce.
$8.99
Seasoned Green Beans
Garden-fresh green beans battered and deep fried. Served with ranch dressing and homemade potato chips.
$8.59
Chicken Quesadilla
Fajita chicken, mixed cheeses, and pico de gallo grilled in a flour tortilla. Served with sour cream and salsa fresca.
$8.99
Spicy Pickle Chips
Dill pickle chips seasoned and hand battered. Served with homemade potato chips and ranch dressing.
$8.49
Chicken Tenders
Hand-breaded chicken tenderloins served with homemade potato chips, BBQ sauce, and honey mustard dressing.
$8.59
Black Bean & Chicken Nachos
Cheese nachos topped with grilled chicken, black beans, jalapeños, and diced tomatoes. Served with salsa fresca.
$9.69
Cheddar Fries
French fries topped with cheddar cheese, bacon bits, and green onions. Served with ranch dressing.
$8.49
Artichoke, Cheese, & Spinach Dip
Mozzarella, parmesan, provolone, Swiss, cream cheese, artichoke hearts, fresh spinach, and water chestnuts.
$9.29
Boneless Bison Wings
Hand-breaded chicken tenders dipped in spicy buffalo wing sauce. Served with homemade potato chips, blue cheese dressing, and carrot & celery sticks.
$9.29
Big Pretzel
Salted, oven-baked, and served with queso.
$4.95
Chicken Ranch Nachos
Cheese nachos topped with grilled chicken, borracho beans, jalapeños, lettuce, diced tomatoes, and ranch dressing. Served with salsa fresca.
$9.69
Salads
Chicken Tender Salad
Mixed salad greens topped with crispy chicken tenders, tomatoes, mixed cheeses, and bacon bits. Served with honey mustard dressing.
$10.59
Santa Fe Salad
Fajita chicken on a bed of mixed greens, black beans, sweet corn, pico de gallo, mixed cheeses, and crispy tortilla chips.
$10.89
Salmon Salad
Spring mix salad greens topped with 4oz of grilled salmon, craisins, mandarin oranges, sugared pecans, and shredded parmesan.
$12.99
Spring Salad With Pecans
Spring mix salad greens tossed in poppyseed dressing and topped with sugared pecans, craisins, red onions, mandarin oranges, and blue cheese crumbles.
$8.39
Linda’s Spinach Salad
Fresh spinach leaves, sliced mushrooms, red onions, mixed cheeses, and grilled chicken tossed in our dijon vinaigrette dressing.
$10.39
California Salad With Chicken
Fresh romaine topped with mandarin oranges, strawberries, avocado slices, glazed pecans, blue cheese crumbles, and grilled chicken breast. Served with raspberry vinaigrette dressing.
$10.59
Chicken Caesar Salad
Romaine lettuce, croutons, and shredded parmesan tossed in caesar dressing topped with grilled chicken.
$10.39
Entrees
Ribeye Steak
10oz USDA Choice ribeye steak charbroiled and served with garlic mashed potatoes, Flanagan’s amber ale gravy, seasonal vegetables, and a honey blonde beer muffin.
$19.89
Sirloin Steak
8oz USDA Choice top sirloin charbroiled and served with garlic mashed potatoes, Flanagan’s amber ale gravy, seasonal vegetables, and a honey blonde beer muffin.
$16.95
Honey Mango Salmon
8oz salmon filet charbroiled, basted with honey, and topped with a mango salsa. Served with rice pilaf, black beans, and a honey blonde beer muffin.
$15.59
Fish N’ Chips
Beer-battered cod filets served with hushpuppies, French fries, cocktail sauce, and dill tartar sauce.
$10.69
Chicken Fried Steak
Tenderized steak dusted with seasoned flour and fried golden then topped with creamy peppered gravy. Served with garlic mashed potatoes, more gravy, seasonal vegetables, and Texas toast.
$10.59
Chicken Fried Chicken
A breaded chicken breast that’s juicy inside and crispy outside. Served with French fries, cream gravy, seasonal vegetables, and Texas toast.
$10.59
Tortellini With Pesto Cream Sauce
Cheese filled triple-color tortellini in a pesto cream sauce with grilled chicken. Served with a honey blonde beer muffin.
$11.29
Cajun Bowtie Pasta
Bowtie pasta, diced tomatoes, and grilled chicken tossed in a Cajun cream sauce and topped with green onions. Served with a honey blonde beer muffin.
$11.29
Raspberry Chicken
Charbroiled chicken breast topped with spicy raspberry sauce, blue cheese crumbles, and sugared pecans. Served with rice pilaf, seasonal vegetables, and a honey blonde beer muffin.
$11.29
Brickoven Pizza
Supreme
Pepperoni, sausage, onions, bell peppers, mushrooms, black olives, mozzarella, and marinara sauce.
$10.59
Pepperoni
Pepperoni, mozzarella, and marinara sauce.
$9.59
Hawaii 5-Oh
Canadian bacon, pineapple salsa, shredded parmesan cheese, mozzarella, and marinara sauce.
$9.95
The Joey
Hamburger, sausage, pepperoni, Canadian bacon, mozzarella, and marinara sauce.
$10.25
Okie Pork Pie
Slow roasted pulled pork, our famous Honey-Pepper bacon, cheddar, mozzarella, and BBQ sauce.
$10.49
Margherita
Sweet basil, crushed tomatoes, and mozzarella.
$9.29
Sausage Mushroom Margherita
Sausage, mushrooms, sweet basil, crushed tomatoes, and mozzarella.
$10.29
BBQ Chicken
Grilled chicken, red onions, cilantro, mozzarella, and BBQ sauce.
$10.49
Mr. Wilson
Sausage, pepperoni, mushrooms, jalapeños, mozzarella, and marinara sauce.
$10.49
Burgers
Natural Longhorn Burger
1/3 lb. range fed Oklahoma Longhorn beef with more flavor and less fat! Add cheese for $0.79.
$8.89
Mushroom Swiss Burger
Burgundy mushrooms and Swiss cheese.
$9.79
Theta Burger
Mayonaise, dill pickle chips, grated cheddar, and BBQ sauce.
$9.79
Bacon Burger
“The Original” made with Honey-Pepper bacon and smoked cheddar cheese.
$9.89
Ranch Burger
Grated cheddar, bacon bits, and ranch dressing.
$9.79
Old Fashioned Burger
Lettuce, tomato, onion. Add cheese for $0.79.
$8.95
Blue Cheese & Onion Burger
Hand battered onion strips and chunky blue cheese dressing.
$9.39
Mexican
Liberty Enchiladas
Two corn tortillas stuffed with your choice of shredded beef, shredded chicken, or mixed cheeses topped with enchilada sauce, cilantro, and red onions.
$10.39
Sour Cream And Chicken Enchiladas
Two flour tortillas wrapped wrapped around shredded chicken and sour cream. Topped with green chili sauce, mixed cheeses, red onion, cilantro, and diced tomatoes.
$10.99
Soft Tacos
Two flour tortillas filled with your choice of fajita chicken or pulled pork plus bell peppers, onions, and mixed cheeses. Served with sour cream and guacamole.
$9.99
Fish Tacos
Two flour tortillas filled with beer battered cod, coleslaw, chipotle mayonnaise, mango salsa, and mixed cheeses. Served with black beans.
$9.99
Chicken Quesadilla Dinner
Fajita chicken, mixed cheeses, and pico de gallo stuffed in a flour tortilla and grilled on the flat top. Served with sour cream and guacamole.
$10.49

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Menu Photos

Photo Gallery

Reviews

Wade Carter
We were there (six of us) for the Chicago Tribute Band last Friday night (6/10/23)… It was packed and they were under staffed so we didn’t order food as it would have been impossible. They only had one person working the floor so I can’t rate the food or service in this review. I can say that management needs to be more prepared with more help when they’re having an event like this. But, in their defense, nobody wants to work anymore ever since the government started giving money away. So, we just helped ourselves to the bar in order her own drinks. (The waiter that was eventually going to get to our tables seem to appreciate that we did that and I talked to him and he seemed relieved and he apologized about the chaos. And I told him it wasn’t his fault. And I could use the exercise to get up and go to the bar. Don’t get me wrong, I’ve been to the Belle Isle brewery many times and I will continue to come… It was just a night of not enough employees.

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Lord Be
Incrediblely awesome Salmon. Super Creamy Pesto tortellini. Attentive staff, Leah our waitress and bartender Rob ruled. I ate it so quick..just a picture of the to go box exists..lol

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Deva Eloquentdeva
Service was phenomenal. Cessie The manager was a pleasure to speak with she was very personable and kind, my waitress was Sonia who had the same attitude both ladies were wonderful. This was my first visit here and I loved it happy hour was great I had a nice glass of wine we ordered from the happy hour menu which was pizza and bacon cheese fries on Monday nights is there a pizza special so make sure you go check them out. They had daily specials as well as a full menu of tasty items, The inside is very nice there is a second level and sometimes they have live music bands. I’ll definitely be back!

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John Paul Drummond
Tonight was my first time ever coming here. Not sure what took me so long. We ordered the Okie Pork Pie and their crust is seriously some of the best and airy I’ve ever eaten. The barbecue sauce added a different dimension to the pizza experience. Our server was super friendly and inviting. We will be back very soon!

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Angel Montúfar
Quick to seat, quick to serve! Came around 2pm on a Tuesday. Very chill atmosphere. I loved how private and secluded it felt when we stepped inside. Loved the decor, excited to return.

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Shelly Hubbard
Stopped by the book store once several months ago and wanted to come back to try this place for the wood fire pizza.

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SON OF A BISCUIT
Grade A customer service . the right place for a dinner day time date a little louder in the evening. Rob took good care of us . Very patient politely informed us of what beverage wasn’t available when asked for. Great heads up on similar availability.

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Star Cooper
Love Belle Isle! Great food and awesome beer! A hometown owned and operated restaurant with a long history in OKC. Come check them out! Great prime rib special Sept 2, 2022. Yum!!

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Julie Christenson
Food and atmosphere was fantastic. The rib eye steak was so tender, You didn’t need a knife. The beer biscuits were soooo good. I could have eaten 10 more. Lol Oh, and the beer, Lol. We loved this place.

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Stacey Hurley
We came in to town for a lacrosse tournament and had never been to OKC before but googled places near us and found this gem. Food was delicious! Server was fantastic! And to top it off, we are a family of 4 and got an appetizer, 4 meals and 2 desserts for $60. I call that a win!

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