Authentic BBQ. Where we make our own brine rub and barbecue sauce. You will get top of the line Prime cut meets here. Went on the Pro National BBQ Tour and and travel to 27 different states doing private public events. Stop in to get your hand crafted real deal barbecue here.
Based on 192 reviews, the restaurant has received a rating of 4.8 stars. Price
Address:
7850 McHenry St, Burlington, WI 53105
Phone: (262) 287-6495
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Reviews
Derek Katana
Great authentic smoke house,
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Sandy Oswalt
Highly recommend this place!! Food was amazing!! The owners were both there working. I like the fact that they both stopped our table to chat with us! Now to come back for Friday fish fry!
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Robert M. Jones III
I have been to texas many times and this BBQ rivals anything I have ever had there. The brisket was smokey and delicious, the pulled pork was OUTSTANDING and the mac n cheese was also very good. Scratch made sauces that were also great round out a fantastic experience. Thank you Jacob’s we will be back.
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Erin Murdock
Stopped in for lunch. Of course we could not choose just one thing so settles for the combo & chicken sandwich. The burnt ends weren’t done when we ordered but the owner came out with some while we were eating. Really enjoyed the chicken sandwich and potato salad. The ribs were good. Wish the brisket would come out without the sauce on it. Dragon Fire sauce had a little spice, but very sticky honey based. Friendly attentive staff.
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Tyler Fehd
If there was a rating higher than 5 stars, here would be it. I write this with brisket in my mouth and sauces covering my face, I couldn’t wait to review. From the sauces, to bbq, to how to the meats are cooked are exquisite. Date night has been an absolute home run and my wife and I absolutely cannot wait to come back. The food is impeccable and everyone is incredibly friendly.
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Thomas Molitor
Great food. Some things were sold out. Understandable with fresh made smoked foods, Doesn’t grow on trees. So will have to come back to try other things. Not a place if you are in a hurry. But worth the wait. Interior could use some work. Seems more focus is on quality food than ombiance. Which isn’t a bother. All in all, room for improvements. But not deterred. Would definitely recommend it to others. And I will be back!
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Daily Driver
I’ve been cooking and visiting bbq places most of my adult life. And Jacob’s turned a new page in the history books. This is by far the best bbq I’ve had in the last 20 years. Spanning visits to Texas, Kentucky, Louisiana, Mississippi, and everyone in between, Jacob’s is the shining star you should be heading towards for awesome bbq. I had the sample platter. Burnt ends were cooked to perfection and were tender and juicy, with a crisp burnt crust. Ribs had an amazing smoke ring and pulled off the bone gently, perfectly like you’d dream of. The brisket was also tender and had a wonderful gentle smoky flavor. Now…. New to the menu, Jacob brought a sample of pineapple pulled pork. I’ve never been a fan of fruit mixed with meat. But this combination, cooked the way Jacob blended them together, was by far the most amazing food experience in my entire life. I was proved dead wrong that fruit shouldn’t be mixed with meat. This has completely changed my perspective of trying meats mixed with fruit. My wife had the Mac n cheese with brisket. I wasn’t a big believer that this would be anything but mac n cheese with brisket thrown in it. Yet again, I was proved wrong. The seasoning in the Mac n cheese had a savory hint that really married together with the brisket. One flavor didn’t overpower the other. It was so delicious. No matter your prior experiences with bbq, you NEED to try Jacob’s!!! It will change your life!
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Valerie Blazei
This is their smoke gouda burger *special not normal menu* and it is AMAZING! We have been here 4 or 5 times now and we will keep coming back. I love it so much i drove around because of a detour just to get to them! 100/10 recommend. Yes thats hundred out of ten!
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Tyler Tomasi
The food is awesome. So good.. the pulled pork is delicious. The place is very small but the food makes up for it.
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Michael & Sharon Enders
The owners are amazing. It was out first time there & they took time to explain menu plus how they cook items. We will definitely go back. Food was delicious!!!!!! The Mac n cheese as a side was amazing.
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