Le Peep® Centennial Menu – Centennial, CO

Type : Breakfast restaurant

Location : Centennial, CO

Casual breakfast & lunch chain with a long menu of straightforward fare & coffee drinks. Based on 740 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Le Peep® Centennial 80015

Address:
15352 E Ida Dr, Centennial, CO 80015

Phone: (303) 766-2277

Website:

Hours

Saturday 7 AM–2 PM
Sunday 7 AM–2 PM
Monday

(Labor Day)
7 AM–2 PM

Hours might differ
Tuesday 7 AM–2 PM
Wednesday 7 AM–2 PM
Thursday 7 AM–2 PM
Friday 7 AM–2 PM

Menu

Breakfast Beginnings
Berry Nutty Oatmeal
Steam table oats topped with strawberries, blueberries, bananas, walnuts, and almonds. We drizzle agave syrup on top for a little sweetness. Served with a bagel and cream cheese.
$9.78
Breakfast Banana Split
Bananas, strawberries, blueberries, granola, and vanilla Greek yogurt.
$7.48
The Hen House
The Hen Pen
2 eggs made your way. A choice of bacon, sausage, turkey sausage, ham or corned beef hash along with an English muffin and peasant potatoes.
$11.50
The Hen Pen Without Meat
2 eggs made your way. English muffin and peasant potatoes.
$7.99
Benedicts
Eggs Benedict
The Le Peep way! Poached eggs stacked on a ham steak on top of an English muffin smothered in creamy hollandaise.
$14.66
Salmon Benedict
Honey Smoked Salmon placed on top of cream cheese and a toasted English muffin, poached eggs, hollandaise, a sprinkle of tomatoes, and a lemon wedge.
$16.04
Healthy Habits and Famous Omelets
Mini Greek Goddess
Eat like a goddess egg whites, fresh spinach, tomatoes, artichokes, Kalamata olives, and feta cheese. Served with Peasant potatoes and an English muffin.
$10.93
Mini Veggie Omelet
A mini egg white omelet filled with diced tomatoes, green peppers, onions, broccoli, and combo cheese. Served with Peasant potatoes and an English muffin.
$10.93
South of the Border
Desperado
A skillet filled with peasant potatoes, chorizo sausage, green chilies, and onions. All covered in salsa topped with combo cheese and basted eggs. Served with an English muffin.
$14.09
Breakfast Burrito
A flour tortilla, filled with a choice of chicken, chorizo, bacon, ham or sausage along with eggs, onions, green chilies, refried beans, and potatoes. Topped with our homemade pork green chili, cheese, tomatoes, sour cream, and green onions.
$14.89

… View more

Photo Gallery

Reviews

Zachary Pepin
Had a great meal that was fresh, warm, and delicious. Service was friendly and prompt, even for a Sunday brunch. The warm cinnamon roll was gooey and warm. Eggs, French toast and potatoes were all cooked perfectly. Pricing was reasonable for the food quantity.

… more

J Bleux
This place made a very good first impression. I hope I have even better experience next time I visit.

… more

David Henshaw
It’s a wonderful diner. The breakfast (only time I’ve been), everything I’ve tried has been great. I love the eggs benedict.

… more

Erika Roberg
The manager should train the servers on better word tracks to use with their customers. Instead of saying “No, I can’t do that” to the customer who is requesting a substitution, a better word track would be, “I can do that, but there will be an upcharge. Is that okay?” It makes the customer feel accommodated and gets a plus sale for the establishment. Win/win. Customers don’t like to be told “no” flat out.

… more

Lizzie C
Absolutely delicious! Always been a family favorite place for breakfast and even after being gone a whole, coming in to visit and having breakfast here did not disappoint!

… more

Marcus Knox
Outstanding experience! Food was well-prepared, and tasted great. Service was very good as well. I have to give a special praise to the potatoes. Having been to a lot of breakfast places that tend to overlook the lowly potato, these are on point. Very well seasoned, perfectly crispy and chewy. This is literally the only time in my life I’ve been willing to try reheated potatoes (taking some home because I couldn’t finish it all). Way to go! First picture is Belgian Waffle combo, second is Spinach and Pesto breakfast sandwich.

… more

Cindy Rose
Parking is challenging depending on the day and time you visit. Early mornings are often busy. Weekend mornings are busier.

… more

Robert Brooks
This has always been my go to but after today I am done until I see change in management. My interaction with everyone but the General Manager, Michael Kinner, was pleasant. In fact the problem was there was no interaction. I come into the place and despite me standing right in front of him, he literally ignores me. He is looking down at the wait list and everywhere but asking a customer who clearly just walked in, how can they be helped or acknowledged them and say one memoment I will be with you. I literally stood there for 10 minutes while the other host finished cashing out a long line of people before the other host ask if I had been helped.

… more

Ana Rodriguez
My breakfast potatoes were really salty. We also had to wait for our food to be remade because another waiter took our plates. The mocha drink is not very good either. The French toast was meh. Big portion though

… more

Heather Iverson
I’m really sad bc this used to be one of my favorite places to eat. All of the waitresses and waiters are normally fantastic. There is one waitress we don’t care for. Normally it’s fine and we just deal. Well today she hit my 9 month old in the back of the head pretty hard with a plate. Instead of just apologizing and taking responsibility she made excuses that her hands were full with plates. When I talked to the manager he kind of blew it off and then tried to put the blame on me saying that babies need to be sitting in the middle of the table (which she was). I wasn’t expecting anything like a discount but I was expecting maybe more empathy and for them to reassure me that they would address the situation. I’m not impressed and just really let down.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions