Napoli, Italy is the birthplace of pizza and one of the most unique, chaotic and beautiful cities in the world. Settebello was created over a decade ago to re-create Pizza Napoletana as it has been made in Napoli for more than 200 years.
Our promise to our guests and ourselves is to protect the DOC designation granted to us by the Associazione Verace Pizza Napoletana (VPN). The VPN certifies pizzerias all over the world to ensure the integrity of the pizza making process as it was created in Napoli centuries ago. Settebello is proud to be one of the first pizzerias ever certified by the VPN in the United States and we hope you will enjoy the traditions, sounds and flavors of the city we love.
Casual spot offering handmade Neapolitan pizzas fired in a wood-burning oven the old-fashioned way. Based on 3 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
260 S 200 W, Salt Lake City, UT 84101
Phone: (801) 322-3556
Website:
Social Profile: 
Hours
| Wednesday |
11 AM–10 PM |
| Thursday |
11 AM–10 PM |
| Friday |
11 AM–11 PM |
| Saturday |
11 AM–11 PM |
| Sunday |
12–9 PM |
| Monday |
11 AM–10 PM |
| Tuesday |
11 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Christine Barton
I give them a 5 start. They have really good pizza! They are a thin crust brick over pizzas with that crisp smoky flavor. My husband said it reminds him of Italy. They had friendly service and got our food out quickly. I went in a group of 7 people. We got two orders of the Bruschetta for the table and few shared pizzas. I only took a picture of 3 pizzas. I highly recommend this place if you want some authentic Italian Pizza.
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Charles Binau
Big fan of brick oven pizza, but what I got was to be desired.
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Scott Perdue
Great Neapolitan-style pizza. I got the Margherita DOC, which includes buffalo mozzarella. Keep in mind that due to the nature of this pizza, with fresh mozzarella, the middle of the pizza is soggy. That’s how it is in Naples and that’s how it is here. But the bake was good, the sauce and cheese were excellent, and it was just a solid pizza all around.
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Nematolah Kashanian
So let’s start with the great staff and just that the tables aren’t all on top of each other. Service is fast and good. Meatballs awesome. Bacon wrapped dates awesome. Gelato great. I would personally prefer my pizza more well done. Both pies we had were very wet. So I don’t personally like that. I rather have my slice have more body.
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Martins Vincent
Legit pizza paradise. We’re talking that classic Neapolitan style – thin crust, fired to perfection, and topped with the freshest ingredients.
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Benjamin Jensen
I’m a huge pizza fan. This pizza brings us back to the roots of historic neapolitan pizza and is so tasty. I had the brisket pizza and tasted my daughter’s pear and jalepeno… both tasted great, but in the end, I wished I had ordered hers. Good food and drinks. Great service.
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Tom Diaz
Wow what a great meal! First time here and I was looking a some great pizza. and was I happily surprised with a great tasting pizza. The diavolo is what I ordered. It’s spicy and perfect. If you like hot this is the ticket. Ice tea was good. Nothing special but good. The Salad was amazing! I highly suggest anyone staying or passing to stop and have a great meal!
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Nikki Evans
Really good pizza and they have gluten free crust. I’m more of a fan of thick crust and theirs is very thin, but still really good. My wife really enjoyed her GF pizza. Service was amazing and they have wine, so that’s a plus. Parking is free in back or there is paid parking across the street. Would visit again.
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Cameron Mungo
Each bite takes you on a journey to Italy, with the flavors bursting in your mouth. The toppings are fresh, and the combination of ingredients is carefully crafted to create a harmonious symphony of taste.
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Emily Rampton
The pizza and gelato here are delicious! We got the pear marmalade pizza and it was spicy and amazing, and enjoyed the gelato for dessert.
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