Whitestone Restaurant is located along the iconic Pacific Coast Highway in the coastal town of Dana Point, CA. Our restaurant is hospitality-driven while serving modern, yet approachable dishes from acclaimed chef Anthony Celeste. Handcrafted cocktails & a curated wine list with some of the most sought-after wines from around the world, accompany our seasonally inspired dishes. Rich wood finishes and beautiful chandeliers adorn our expansive dining room, a stone’s throw away from the pacific ocean.
Based on 131 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
34212 Pacific Coast Hwy Unit A, Dana Point, CA 92629
Phone: (949) 489-8911
Social Profile: 
Hours
| Friday | 4:30–10 PM |
| Saturday | 4:30–10 PM |
| Sunday | 4:30–9 PM |
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: whitestonerestaurant.comresy.com
Reviews
Jaime Presley
Food was good, with some improvements needed. We were a bit disappointed that bread and butter (usually complimentary at restaurants) was an extra $5 charge. The lobster ravioli was good, but definitely over salted. I enjoyed the big chunks of lobster that came in the center of the dish. The lemon sole was excellent, and a very generous portion. The fish and chips we were told were cod. However, when it came out it was definitely not cod. Probably sole or halibut as it was a much softer fish than cod. The breading on it was light, which was nice. Wagyu burgers were good and pretty standard. You really couldn’t taste a difference with the wagyu meat. The fries were delicious and enjoyed by everyone at the table. For dessert we tried the cookie and cream, cheesecake and butter cake. The cookie was delicious, but it was smashed flat on the dish (intentionally). A thicker cookie where you can enjoy the fudgey-ness of the chocolate cookie would have been better. The butter cake was just ok. It was over baked and dry. Both desserts could have used a bigger scoop of ice cream. The one provided was kind of embarrassingly small. More ice cream would have definitely helped with the dry butter cake. The cheesecake was the best dessert of the 3. Not super dense and rich, but still delicious. Overall, we enjoyed our visit. It was a little hit or miss, but we’d definitely dine here again. Oh, and we were celebrating two anniversaries and aside from a “happy anniversary” from the hostess, our celebration was not acknowledged in any way. So that was a disappointment. Was hoping for something a little more special for my parents who were celebrating their 49th anniversary.
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Niko O’Hara
The food is excellent so that’s what I’ll focus on here.
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Udit Anand
Had a fantastic experience dining at Whitestone. The service was exceptional, the ambiance was great and the food was very good!
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Ryan Adams
Great place in Dana Point! First for the pros: great tasting food, fresh salad, juicy perfectly balanced waygu beef sandwich, fresh cooked fries. Their menu shows very simply the diet choices they offer including GF, VG, and DF. I enjoyed the quick service but that brings me to cons. First off it’s exceedingly expensive which doesn’t even need to mentioned anymore with restaurants like this in the area. Second the staff was a little on the apathetic side and didn’t smile much which is a huge thing I look for in staff. Of course they deal with a bunch of super rich entitled swine all day so they might have been a little up tight. The food is great but if you don’t want to end up spending 100+ just get something else. Would recommend you buy bulk ingredients at Costco and cook at home haha. Anyways the place was great and the food was desirable yet the staff was a little tight with it. They gotta loosen up and not so serious. Cool place.
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Don Katz
One of my favorite restaurants in town, love the food and the service.
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Danielle Howe
Cute bar area:
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Ana M
Parking available.
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Amanda Groendal
The service at Whitestone is incredible – Nader is such a kind man and was so easy to work with. We had my elopement dinner in the private room for 10 people.
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Tracy Preston
This was our second time here. Last year we had a great time and the food and service were perfect.
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Jairi Lugo
Great Place, food really good.
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