Easygoing eatery serving steak, seafood, pasta & other hearty standards in a contemporary setting. Based on 487 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
7622 Old Hammond Hwy, Baton Rouge, LA 70809
Phone: (225) 923-3222
Social Profile:
Hours
Sunday | 10 AM–3 PM |
Monday
(Labor Day)
|
Closed |
Tuesday | 11 AM–9 PM |
Wednesday | 11 AM–9 PM |
Thursday | 11 AM–9 PM |
Friday | 11 AM–10 PM |
Saturday | 10 AM–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Dante Vargas
Portobellos, where the mojitos taste like bitters and nothin on the menu comes with portobellos, not even the Marsala.
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Lauren (Rose)
Would not recommend. The food is not good, and way overpriced, service was sub par, except for Tay Tay (I think that’s her name) was very helpful and friendly. I got a mocktail with zero alcohol and it was $12!!!!!!
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Terri Skehan
I have been here 5 times now. The food is always amazing! Especially the rosemary bread that they give you to start. I have always been greeted warmly and service has been excellent. This is one of my favorites in Baton Rouge.
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Allen Herring
We had a great time at Portobello’s, but it seemed to be just a little bit off compared to what I’m used to.
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Indy Eats & Adventures
Our server was very polite and personable. He continuously checked on us and kept out dining experience moving. He brought us hot bread without us asking, answered questions about the menu and even recommended drinks off the “secret menu” which was really good. I can’t remember what he called it .
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Rene’ Simon
The food is high quality and well prepared. They have an option for anyone, from a hamburger to filet. The server was attentive and funny.
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Roz Reynard
The Lobster special was so good with the wine medley. The blueberry mojito was very good. I’ll be back for the white chocolate brownie. I had the bread pudding thus time.
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Lewis Pyburn Jr
My wife and I attended around 1330 (1:30pm) on a Saturday. It was not real busy at the time we arrived. I ordered the Twin Medallions and the wife got the chicken parm. We also split an order of bread with pesto and finished it all with some bread pudding. So the medallions were very tender and tasted great. The sauce on the medallions was a bit strong but paired nicely with the potatoes. The chicken parm was good but nothing spectacular. The bread and pesto were great. The bread pudding was not that good. The pudding was to soft, sauce was a joke, and the banana slices were from a banana that was still VERY green. Overall the food and experience was good.
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Kyle Curran
I had a pretty good meal. I just had spaghetti and meatballs and decaf and it was fine. They had Coke Zero, which was nice.
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Mengyuan Chen
Our family decided to give it a try for brunch and so glad we did!
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