PARK 600 Locally Crafted Menu

Savor European-inspired flavors with an authentic local twist at Park 600. Sample fresh, seasonal cuisine, creative craft cocktails, and decadent desserts cultivated by Executive Chef Boris Jovanoski. The menu is complemented by an extensive selection of local and international beers, wines, and spirits.

Chic hotel bar/eatery serving American fare, tapas & cocktails in a relaxed ambiance with a patio. Based on 318 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

PARK 600 Locally Crafted 48307

Address:
600 E University Dr, Rochester, MI 48307

Phone: (248) 453-8732

Website:

Social Profile:

Hours

Monday (Labor Day)	6:30–10 AM, 11 AM–9 PM Hours might differ
Tuesday	6:30–10 AM, 11 AM–9 PM
Wednesday	6:30–10 AM, 11 AM–11 PM
Thursday	6:30–10 AM, 11 AM–11 PM
Friday	6:30–10 AM, 11 AM–12 AM
Saturday	8 AM–12 AM
Sunday	8 AM–9 PM

Weekend Brunch
Eggs Florentine grilled sourdough, two poached eggs, baby spinach, canadian bacon, smoked paprika hollandaise	$18.00
Royal Park Omelet farmers market vegetables, cheddar jack cheese, served with lemon, arugula & tomato salad or rosemary red-skinned potatoes	$18.00
Country Breakfast* two eggs any style, rosemary red skin potatoes, choice of meat and toast	$18.00
Fried Chicken And Waffle fried buttermilk chicken, scallion, sweet & spicy chili glaze	$21.00
Avocado Toast grilled multigrain, smashed avocado, baby arugula, goat cheese, citrus, pickled fennel, Aleppo pepper, pistachio	$19.00
Smoked Salmon Board oak-smoked scottish salmon, red onion, cucumber, tomato, crisp capers, boursin crème fraiche, everything bagel	$24.00
Traditional* English muffin, Canadian bacon, poached eggs, Hollandaise sauce	$18.00
California* English muffin, poached egg, arugula, heirloom tomato, avocado, sriracha Hollandaise sauce	$18.00
Meat applewood-smoked bacon, pork sausage, Canadian bacon, chicken-apple sausage	$7.00
Bagel everything, cinnamon raisin, plain or sesame, served with cream cheese	$6.00
Side Flapjacks two buttermilk pancakes	$8.00
Fresh Fruit Plate topped with coconut & chia seeds	$12.00
Parmesan Truffle Fries roasted garlic & rosemary aioli	$16.00
Toast Swiss multigrain, wheat, white, rye, gluten-friendly or English muffin	$4.00
Lemon & Rosemary Red Skin Potatoes	$6.00
Chipotle Chicken Avocado Melt grilled marinated chicken, avocado, smoked bacon, field greens, tomato, crispy onions, chipotle mayonnaise	$18.00
Fried Green Tomato BLT grilled sourdough toast, maple bacon jam, fried egg, butter lettuce, basil mayonnaise	$17.00
600 Brunch Burger Certified Angus custom blend, soft fried egg, peppered maple bacon, fresh greens, aged Irish cheddar, smoky aioli, kettle chips	$21.00
Chopped Cobb romaine, spring mix, cucumbers, beets, tomatoes, carrots, hard-boiled egg, blue cheese, Gorgonzola dressing	$17.00
Citrus Salad mixed local organic field greens, citrus segments, strawberries, blueberries, dried Michigan tart cherries, sugar-spiced pecans, honey raspberry vinaigrette	$19.00
Asian Rock Shrimp Salad Spicy greens, napa cabbage, carrots, shaved red onion, ginger orange vinaigrette, wasabi cream, sweet soy reduction	$24.00
Crème Brûlée French Toast sliced brioche dipped in vanilla bean custard, topped with berry compote, crème anglaise, pure michigan maple syrup, chantilly cream, fresh berries	$19.00
Cannoli Flapjacks cinnamon flapjacks, chocolate chip cream, amarena cherries, chocolate sauce	$19.00
Dinner Menu
Crispy Cauliflower flash-fried, coconut, gochujang sauce	$16.00
Hawaiian Yellowfin Tuna Tartare* cucumber, radish, avocado, citrus yuzu & wasabi broth, crispy wonton	$26.00
Mezze Board warm pita, grilled vegetables, falafel, tzatziki, garlic hummus, smoked romesco	$22.00
Baked Brie D’Affinois double cream brie, raspberry jam, candied pecans, goji berry crackers	$21.00
Smoked Whitefish Pâté red caviar, smoked sea salt, pommes gaufrettes	$19.00
Oysters 600* bacon, spinach, aged Parmesan, Pernod, lemon breadcrumbs, Champagne sabayon	$24.00
Colossal Shrimp Cocktail Cognac sauce, spicy cocktail, horseradish, lemon	$21.00
Calamari flash-fried, artichoke, caper berries, sweet peppers, smoky tomato-olive oil emulsion	$19.00
Steak Bites cajun garlic butter tenderloin tips, caramelized bourbon onions, wild mushrooms, smoky blue cheese, grilled crostini, park sauce	$24.00
Baked French Onion Soup provolone, Gruyère, Swiss, Parmesan crust	$11.00
Soup Du Jour Chef Randy’s soup of the day	$7.00
Caesar Salad baby gem romaine, kale, radicchio, shaved Parmesan, lemon garlic crunch, Parmesan Crisp	$18.00
Tomato Panzanella Salad heirloom tomatoes, radish, avocado, shallot, sourdough crouton, labneh, sumac, toasted pine nuts	$17.00
Citrus Salad mixed local organic field greens, citrus segments, strawberries, blueberries, dried michigan tart cherries, sugar-spiced pecans, honey raspberry vinaigrette	$19.00
Asian Rock Shrimp Salad spicy greens, nappa cabbage, carrots, shaved red onion, orange ginger vinaigrette, wasabi crème, sweet soy reduction	$24.00
Chopped Cobb romaine, spring mix, cucumbers, beets, tomatoes, carrots, hard-boiled egg, blue cheese, Gorgonzola dressing	$17.00
Parmesan Truffle Fries roasted garlic & rosemary aioli	$16.00
Baked Mac N Cheese Cotswold cheddar, mascarpone, Boursin, Parmesan, fusilli pasta	$15.00
Chef’s Select Seasonal Market Vegetable	$12.00
Sauté Of Wild Forest Mushrooms Italian black truffle oil, fine herbs	$14.00
Kung Pao Brussels Sprouts sweet soy, sesame, cilantro, candied peanuts	$14.00
Kansas City Strip Steak 14oz. USDA Prime Reserve Angus, jalapeno honey sweet potato, roasted corn and tomato salsa, chimichurri churrasco	$58.00
Mediterranean Sea Bass Jerusalem artichoke, baby tomato-asparagus salad, meyer lemeon and shallot beurre blanc, charred lemon	$48.00
Lobster Fettucine butter-poached Maine lobster tail, wild Michigan mushrooms, asparagus, creamy garlic béchamel, shaved parmesan, fines herbes	$46.00
Ginger & Sesame Seared Salmon* Atlantic salmon, braised baby bok choy, shiitake mushroom, sticky rice, chili soy glaze	$36.00
Caprese Chicken sun-dried tomato, parmesan & basil orzo, asparagus, fresh mozarella, aged balsamic reduction	$32.00
Prime Center Cut Filet Mignon 7 oz USDA prime angus reserve, smoked gouda potato croquette, chili seared spinach,, cabernet truffle reduction, béarnaise	$56.00
600 Burger Certified Angus custom blend, tomato onion jam, aged cheddar, baby arugula, smoky aioli, toasted brioche	$24.00
600 Signature Pepperoni the best pepperoni pizza ever	$21.00
Margherita San Marzano tomato sauce, buffalo mozzarella, basil	$19.00
Wild Mushroom Boursin cheese, baby arugula, pecorino, truffle	$24.00
Four-Cheese mozzarella-provolone, pecorino, Parmesan, fine herbs	$18.00
Freshly Baked House Bread oilve oil & three-year aged balsamic vinegar of Modena	$7.00
Grilled Vegetable spinach, grilled zucchini, yellow squash, red onion, roasted red pepper, portabella mushroom, baby tomatoes, aged balsamic	$23.00
Dessert Menu
Ultimate Chocolate Peanut Butter Cheesecake Creamy Reese’s peanut butter cheesecake, peanut butter cookie crust, chocolate ganache	$15.00
Classic French Vanilla Crème Brûlée vanilla bean custard, burnt sugar, fresh berries, shortbread cookie	$16.00
600 Signature Lemon Cake two-layer lemon cake with tahitian vanilla, lemon cream, toasted coconut, mixed berry coulis, meyer lemon gelato	$16.00
Ice Cream three scoops of your choice, chocolate, vanilla bean or strawberry	$10.00
Sorbet lemon or raspberry, fresh mixed berries	$12.00
Lunch Menu
Crispy Cauliflower flash-fried, coconut, gochujang sauce	$16.00
Hawaiian Yellowfin Tuna Tartare* cucumber, radish, avocado, citrus yuzu & wasabi broth, crispy wonton	$26.00
Parmesan Truffle Fries roasted garlic & rosemary aioli	$16.00
Mezze Board warm pita, grilled vegetables, falafel, tzatziki, garlic hummus, smoked romesco	$22.00
Baked Brie D’Affinois double cream brie, raspberry jam, candied pecans, goji berry crackers	$21.00
Smoked Whitefish Pâté red caviar, smoked sea salt, grilled crostini	$19.00
Oysters 600* bacon, spinach, aged Parmesan, Pernod, lemon breadcrumbs, Champagne sabayon	$24.00
Colossal Shrimp Cocktail Cognac sauce, spicy cocktail, horseradish, lemon	$21.00
Calamari flash-fried, artichoke, caper berries, sweet peppers, smoky tomato-olive oil emulsion	$19.00
Steak Bites cajun garlic butter tenderloin tips, caramelized bourbon onions, wild mushrooms, smoky blue cheese, grilled crostini, park sauce	$24.00
Freshly Baked House Bread olive oil & three-year aged balsamic vinegar of modena	$7.00
Baked French Onion Soup provolone, Gruyère, Swiss, Parmesan crust	$11.00
Soup Du Jour Chef Randy’s soup of the day	$7.00
Chopped Cobb romaine, spring mix, cucumbers, beets, tomatoes, carrots, hard-boiled egg, blue cheese, Gorgonzola dressing	$17.00
Tomato Panzanella Salad heirloom tomatoes, radish, avocado, shallot, sourdough crouton, labneh, sumac, toasted pine nuts	$17.00
Citrus Salad mixed local organic field greens, citrus segments, strawberries, blueberries, dried michigan tart cherries, sugar-spiced pecans, honey raspberry vinaigrette	$19.00
Asian Rock Shrimp Salad spicy greens, nappa cabbage, carrots, shaved red onion, orange ginger vinaigrette, wasabi crème, sweet soy reduction	$24.00
Park Club smoked turkey, ham, applewood-smoked bacon, gruyére, basil mayo, lto, warm pretzel bun	$17.00
Fried Green Tomato BLT grilled sourdough toast, maple bacon jam, butter lettuce, basil mayonnaise	$17.00
Seafood Salad Roll lobster claw, rock shrimp, blue crab, lemon tarragon aioli, mango &avocado salad, champagne vinaigrette, new england roll	$26.00
Chicken Parmesan crispy italian breaded chicken, provolone, mozzarella, 600 signature marinara, toasted focaccia baguette	$18.00
600 Burger Certified Angus custom blend, bacon & onion jam, d’affinois double cream brie, baby arugula, crispy onions, rosemary-garlic aioli, toasted brioche bun, kettle chips	$24.00
Ginger & Sesame Seared Salmon* Atlantic salmon, braised baby bok choy, shiitake mushroom, sticky rice, chili soy glaze	$36.00
Chef’s Featured Sandwich
Breakfast Menu
Country Breakfast* two eggs any style, rosemary red-skinned potatoes, choice of meat and toast	$18.00
Hot Irish Oatmeal steel-cut oats, wild organic honey, hot steamed milk, raw brown sugar, golden raisins and cinnamon	$16.00
Avocado Toast grilled multigrain, smashed avocado, baby arugula, goat cheese, citrus, pickled fennel, Aleppo pepper, pistachio	$19.00
Royal Park Omelet* farmer’s market vegetables, cheddar jack cheese, served with choice of lemon, arugula & tomato salad or rosemary red skin potatoes	$18.00
Buttermilk Flapjacks seasonal berries, whipped cream, powdered sugar, pure Michigan maple syrup	$16.00
Meat applewood-smoked bacon, pork sausage, Canadian bacon, chicken apple sausage	$7.00
Toast Swiss multigrain, wheat, white, rye, gluten-friendly, or English Muffin	$4.00
Fresh Fruit Plate topped with coconut & chia seeds	$12.00
Lemon & Rosemary Red-Skinned Potatoes	$6.00
Bagel everything, cinnamon raisin, plain or sesame served with cream cheese	$6.00
Coffee	$5.00
Espresso	$6.00
Cappuccino Or Café Latte	$7.00
Hot Chocolate	$8.00
Mighty Leaf Tea	$6.00
Orange
Grapefruit
Cranberry
Apple
Grape
Pomegranate
Pineapple
Drink Menu
Blueberry Dream Sauza tequila, triple sec, sour mix, basil, blueberries, blueberry purée, garnished with basil and a blueberry	$15.00
Sweet Tea Manhattan Jim Beam bourbon, Martini & Rossi sweet vermouth, Monin stone fruit syrup, sweet tea, garnished with a lemon	$16.00
Herbal Touch Tito’s Handmade vodka, hibiscus syrup, lemon juice, Champagne, garnished with a lemon peel	$16.00
Stress Killer Myer’s dark rum, pineapple juice, orange juice, cream of coconut, garnished with an orange slice	$15.00
Smoked Old Fashioned Maker’s Mark Private Select Bourbon, demerara syrup, Angostura orange bitters, garnished with an orange peel and Filthy cherry, served in a smoked glass	$21.00
Watermelon Limeade Effen vodka, watermelon purée, lime juice, simple syrup, lemon-lime soda, garnished with lime	$15.00
Roy’s Bramble in honor of our original developer and Rochester’s first Mayor! Features Maker’s Mark bourbon, lemon juice, blackberry purée, garnished with blackberries	$16.00
Cucumber Watermelon Martini Hendrick’s gin, cucumber, watermelon purée, simple syrup, lime juice, garnished with cucumber	$17.00
Basil & Grapefruit Effen vodka, basil, grapefruit juice, simple, garnished with a basil leaf	$17.00
Pineapple Paradise Tito’s Handmade vodka, triple sec, pineapple juice, lime juice, garnished with pineapple	$15.00
Blueberry Lemon Spritz Blueberry syrup, simple, lemon juice, topped with soda and garnished with lemon and blueberries	$10.00
Blackberry Mojito blackberry purée, mint syrup, lime juice, topped with soda and garnished with lime and fresh mint	$12.00
Tiefenbrunner, Alto Adige, ITA	$43.00
Pighin Estate, Friuli, ITA	$53.00
Livio Felluga, Friuli, ITA	$88.00
Bravium, Russian River Valley, CA	$62.00
Stag’s Leap Hands Of Time, Napa Valley, CA	$68.00
Trefethen, Oak Knoll District, Napa, CA	$70.00
Rombauer, Carneros, CA	$75.00
Daou Bodyguard, Paso Robles, CA	$102.00
Trimbach, Alsace, FRA	$78.00
Justin, Paso Robles, CA	$43.00
Matanzas Creek, Napa Valley, CA	$58.00
Cuvaison, Carneros, Napa, CA	$68.00
Cloudy Bay, Marlborough, NZL	$96.00
Bieler Pere Et Fils Sabine Rosé, Cotes De Provence, FRA	$46.00
Caposaldo Moscato, Veneto, ITA	$48.00
Vueve Clicquot Yellow Label, Champagne, FRA	$130.00
Moët & Chandon Imperial Brut, Champagne FRA	$135.00
Moët & Chandon Imperial Brut Rosé, Champagne FRA	$145.00
Perrier-Jouët Grand Brut, Champagne, FRA	$168.00
Vueve Clicquot “Demi-Sec”, Champagne, FRA	$176.00
Veuve Clicquot La Grande Dame Champagne, FRA	$260.00
Perrier-Jouët Belle Epoque Brut, Champagne, FRA	$280.00
Moët & Chandon Dom Perignon, Champagne, FRA	$316.00
Louis Roederer Cristal, Champagne, FRA	$640.00
Calera, Central Coast, CA	$17.00
Belle Glos, Santa Barbara, CA	$21.00
Ottoman Superiore DOCG, Tuscany, ITA	$15.00
St. Francis, Sonoma, CA	$21.00
Luke, Wahluke Slope, Columbia Valley, WA	$54.00
DAOU Sequentis Reserve, Paso Robles, CA	$138.00
DAOU, Paso Robles, CA	$17.00
Quilt By Caymus, Napa Valley, CA	$21.00
Oberon, Napa, CA	$62.00
Justin, Paso Robles, CA	$66.00
Stag’s Leap Artemis, Napa Valley, CA	$148.00
Caymus One Liter, Napa Valley, CA	$198.00
Fisher Coach Insignia, Napa Valley, CA	$228.00
Joseph Phelps ‘Insignia’, Napa Valley, CA	$375.00
Opus One, Napa Valley, CA	$450.00
Paul Hobbs, Napa Valley, CA	$485.00
Doña Paula Malbec, ARG	$13.00
Bodegas Borsao Cabriola 2017, Aragon, ESP	$14.00
Unshackled By The Prisoner, Red Blend, Napa Valley, CA	$19.00
Zenato Amarone, Veneto, ITA	$85.00
Justin Isosceles Red Blend, Paso Robles, CA	$113.00
Optik Bien Nacido Vineyard Syrah, Santa Maria, CA	$138.00
San Simeon Stormwatch Red Blend, Paso Robles, CA	$148.00
Overture By Opus One Blend, Napa Valley, CA	$246.00

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Order and Reservations

Reservations: resy.com

Reviews

J Sheldon

Loved the food, service and atmosphere. Just go there. You won’t regret it. We had a work meeting and really loved everything about this place. It’s beautiful!

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Ayodele David Akinpelu

Food was hot and service was at a good pace. The sea bass had minimal flavor but everything else. The desert was quite tasty, i enjoyed the hardened candy like treats sprinkled over the creme brulee.

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gmonkey 0831

Called 3 times the week before for reservations, no one ever answered so we left a message for reservation at 730 Friday. No call back. When checked in at restaurant, she said they don’t retrieve messages so no reservation made. After dinner, we now understand why nobody goes there and you don’t need a reservations.

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Rhonda Johns

We just left from having a family dinner. My bill was $100.70 which was paid on my card. I also left a 20% tip in cash. My bank then notified me of a $2000 charge to park 600! Since no one answered the phone, I went back up to the restaurant. The manager told me that our server, Carter, made a mistake and there was nothing he could do about it. It should fall off in a couple days. What.The.Hell!!!!! Do better Park 600! Unacceptable. Needless to say, I will never be dining here again.

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Jacob Belcher

Beautiful restaurant attached to the hotel. They have a brick oven for the pizza. Great drink menu with plenty of options. The food was amazing. Service was great. They were even accommodating for our child. It is pricy but worth it.

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bon kas-mikha

Great ambience, wonderful waitress, delicious food. Would definitely go again. Went for brunch from start to finish excellent service! Mimosas delightful, my asparagus omelet was so good and fresh. Everyone at table loved their food and they gave us big portions that we didn’t expect so that was a plus. Truffle fries were addicting. The burrito feeds at least 2 people. Will definitely go again!

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Candi Girl

I took my boyfriend here for his birthday yesterday and every moment of this experience was AMAZING! The ambiance as soon as we walked in was very inviting and classy. The outside seating area was beautiful! Every single staff member that we encountered was so polite and made us feel extremely welcomed. The food…THE FOOD..OMG!!! We had the steak bites, pan seared halloumi, bucatini pasta and the 600 burger. Everything was so flavorful and cooked to perfection! The drinks were delicious as well! We will definitely be back!

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C. J. (C.J.)

Great brunch. Some of the best french toast I’ve ever had. Everyone enjoyed their dish. Service could have been a little bit better, but the server was pleasant. All of the staff were great, in the hotel, as well as the restaurant.

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Lili Lara

LARGE PARTY EXPERIENCE:

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Ed Saleh

Nice atmosphere and location.

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Hours

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Order and Reservations

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PARK 600 Locally Crafted Menu – Rochester, MI

Hours

Menu

Photo Gallery

Order and Reservations

Reviews

Related:

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions