Fleming’s Prime Steakhouse & Wine Bar Menu – Providence, RI

Type : Fine dining restaurant

Location : Providence, RI

Your Providence Fleming’s is located on the ground floor of The Residence Tower attached to the Omni Hotel near Trinity Rep, the Dunkin’ Donuts Center and the Providence Performing Arts Center. Fleming’s in Providence is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out – we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.

High-end steakhouse chain with aged prime beef & classics such as lobster tails. Based on 762 reviews, the restaurant has received a rating of 4.6 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Fleming’s Prime Steakhouse & Wine Bar 02903

Address:
The Residences Providence, 1 W Exchange St, Providence, RI 02903

Phone: (401) 533-9000

Website:

Hours

Wednesday 4–10 PM
Thursday 4–10 PM
Friday 4–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday 4–10 PM
Tuesday 4–10 PM

Menu

Dinner Menu
Sweet Chili Calamari
lightly breaded, tossed with sweet chili sauce
$21.00
Ahi Tuna Poke Stack
avocado, cucumber, caviar, lavash crackers, soy ginger
$25.00
Signature Onion Rings
panko-crusted, smoked jalapeño aioli
$15.00
Colossal Shrimp Cocktail
horseradish cocktail sauce
$24.00
Burrata With Prosciutto
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
$18.00
Seared Pork Belly
pan seared, creamy goat cheese grits, fig demi glace
$20.00
Beef Carpaccio
caper-creole mustard sauce & red onion
$23.00
Crab Cakes
roasted red pepper & lime butter sauce
$27.00
Small Chilled Seafood Tower
ahi tuna poke, shrimp cocktail, north atlantic lobster tails, claws, and knuckle | serves 1-2
$88.00
Large Chilled Seafood Tower
ahi tuna poke, shrimp cocktail, north atlantic lobster tails, claws, and knuckle | serves 4-6
$174.00
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
$17.00
Caesar Salad
romaine, parmesan, fried capers, crispy prosciutto
$16.00
Seasonal Pickled Nectarine & Smoky Corn Salad
fresh roasted corn, burrata, arugula, red onion, agave lime vinaigrette
$18.00
Fleming’s Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
$16.00
Lobster Bisque
north atlantic lobster, spiced sherry cream
$19.00
French Onion Soup
baked with gruyère & parmesan cheeses
$18.00
Main Filet Mignon
11 OZ
$60.00
Petite Filet Mignon
8 OZ
$54.00
Certified Angus Beef Ribeye
14 OZ
$58.00
Prime Dry-Aged Ribeye
16 OZ
$71.00
Prime Bone-In Ribeye
20 OZ
$69.00
Prime Tomahawk
35 OZ
$101.00
Prime New York Strip
16 OZ
$64.00
Diablo Shrimp
spicy barbecue butter sauce
$18.00
Crispy Maitake Mushroom
tarragon aioli
$14.00
Jumbo Lump Crabmeat
oscar style with béarnaise sauce
$17.00
Truffle-Poached Lobster
béarnaise sauce & caviar
$21.00
Seared Scallops
miso butter, shitake, scallions, ginger salsa verde
$46.00
Barbecue Salmon Fillet
mushrooms, barbecue glaze
$49.00
Miso Glazed Chilean Sea Bass
sautéed with sesame-orange spinach & arugula, pickled red onion
$51.00
Double Breast Of Chicken
all-natural, roasted, white wine, mushroom, leek & thyme sauce
$40.00
North Atlantic Lobster Tails
with drawn butter
$62.00
Roasted Portobello & Cauliflower Steak
crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace
$43.00
Double-Thick Pork Rib Chop
julienne of apples, jicama, creole-mustard glaze
$44.00
Crispy Brussels Sprouts & Bacon
flash-fried,bacon vinaigrette, diced bacon
$16.00
Roasted Asparagus
herb butter
$17.00
Cauliflower Mash
cilantro oil
$15.00
Creamed Spinach
blended with parmesan, cream, spices
$15.00
Fleming’s Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño
$17.00
Baked Potato Plain Or Loaded
cheddar, sour cream, bacon, butter, scallions
$15.00
Mashed Potatoes
butter, kosher salt, cracked black pepper | add lobster +10
$15.00
Chipotle Cheddar Mac & Cheese
cavatappi, smoked cheddar, chipotle panko breadcrumbs | add lobster +10
$15.00
Sauteed Mushrooms
button, shiitake & portobello mushrooms, fresh garlic
$15.00
Seasonal Pecorino Creamed Corn
fresh sautéed corn, pecorino cream sauce, fresno chile jam
$16.00
New York Cheesecake $16.00
Carrot Cake $16.00
Crème Brulee $15.00
Fresh Fruit & Chantilly Cream $15.00
Signature Olive Oil Cake $14.00
Chocolate Gooey Butter Cake $16.00
Chocolate Lava Cake $18.00
Seasonal Summer Berry Mousse Cake $16.00
Filet & Lobster 3-Course
All Entrées Include Choice Of Salad & Dessert. Starting At $80 Per Guest
Fleming’s Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
Caesar Salad
romaine, parmesan, fried capers, crispy prosciutto
Petite Filet Mignon & North Atlantic Lobster Tail
Main Filet Mignon & North Atlantic Lobster Tail
Petite Filet Mignon & Alaskan Golden King Crab Legs
Main Filet Mignon & Alaskan Golden King Crab Legs
New York Cheesecake
classic preparation, strawberry red wine sauce & fresh mint
Chocolate Gooey Butter Cake
honeycomb brittle, chocolate sauce & caramel
Fleming’s Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño
Crispy Brussels Sprouts & Bacon
flash-fried, bacon vinaigrette, diced bacon
Creamed Spinach
blended with parmesan, cream, spices
A Taste for Twosday 3-Course
$150 For Two Guests
Caesar Salad
Fleming’s Salad
Wedge Salad
35oz Prime Tomahawk To Share
served with a choice of our signature butters: bearnaise, smoked chili, herbed horseradish
Chef’s Reserve To Share
28oz Prime Bone-In New York Strip, 6oz Filet Mignon sliced & served with trio of artisan finishing salts
Baked Potato Plain Or Loaded
Chipotle Cheddar Mac & Cheese
add lobster +10
Creamed Spinach
Cripsy Brussels Sprouts & Becon
Fleming’s Potatoes
Mashed Potatoes
add lobster +10
Roasted Asparagus
Sautéed Mushrooms
Chocolate Gooey Butter Cake
New York Cheesecake
Carrot Cake
Crème Brûlée
Chocolate Lava Cake
Fresh Fruit & Chantilly Cream
Social Hour
Time Is Honey
Maker’s Mark Bourbon, lemon, honey syrup, luxardo cherry
$9.00
Keep Your Gin Up
Gray Whale gin, Jack Rudy tonic, lime & cucumber ribbon
$9.00
Tequila Me Softly
Sauza Silver tequila, Cointreau, grenadine, lemon & Rosé
$9.00
Olive A Martini
Tito’s vodka or Aviation gin with a splash of dry vermouth
$9.00
Fleming’s Prime Steakhouse Sliders
Wisconsin cheddar cheese, red onion confit, campari tomato, black garlic aioli, Fleming’s butter pickles
$17.00
Tempura Shrimp
apricot horseradish & shaved green onion
$16.00
Bourbon & Apricot Glazed Meatballs
Fresno chili jam
$15.00
Spicy Tuna Wonton
avocado, seaweed caviar
$17.00
Couscous Fritter
housemade cashew cheese, picked red onions, pea shoots
$14.00
Whipped Burrata Crostini
garlic toast, campari tomato, mint pesto
$16.00
Crab Cake Cites
red pepper & lime butter sauce
$19.00
Crispy Chicken Bites
miso, lemon, hot pepper aioli
$15.00
Lunch Menu
Fresh Burrata With Heirloom Tomatoes
heirloom & campari tomatoes, parmesan crisps finished with vegetable caviar & basil oil
$14.00
Filet Tartare
capers, pickled onions, radish slices, passion fruit gel & black garlic aioli served with housemade crostinis
$20.00
Mushroom Brie Soup
garnished with button chips & truffle oil
$12.00
Caesar Salad
romaine, campari tomatoes, parmesan crisps, balsamic glaze & freshly grated Parmesan Reggiano with our signature housemade Caesar dressing
$14.00
Baby Kale & Beet Salad
shaved brussels sprouts, quinoa, roasted red beets, dried cranberries, grapefruit, crumbled goat cheese, sweet & spicy walnuts, julienned radish with apple cider vinaigrette
$15.00
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles & blue cheese dressing
$14.00
California Power Bowl
farro, mushroom medley, roasted campari tomatoes, carrots, sautéed spinach, pickled onions, toasted walnuts, avocado
$14.00
Roasted Vegetable Cavatappi Pasta
maitake mushrooms, spinach, red bell peppers, yellow squash & freshly grated Parmigiano Reggiano in a white wine sauce
$17.00
Fleming’s Prime Steakhouse Burger
signature beef blend, Wisconsin cheddar cheese, red onion confit, heirloom tomato, iceberg lettuce & Fleming’s butter pickles
$17.00
Chicken Sandwich
crispy or grilled, arugula, romesco, pickled red onion & heirloom tomato
$16.00
Filet Mignon Sandwich
thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted potato baguette
$26.00
Crispy King Trumpet Mushroom Poboy
smoked jalapeño aioli, romaine, fresh burrata, pickled red onions, campari tomatoes on toasted potato baguette
$18.00
Salinas Valley Cauliflower Steak
barbecue glaze & basil oil, served with cracked potatoes in rosemary herb butter, campari tomatoes & sautéed broccolini
$17.00
Faroe Island Salmon
wilted baby kale, red onion & king trumpet mushrooms with sriracha white balsamic vinaigrette and basil oil
$24.00
Cabernet Filet
6oz. hand-cut filet mignon topped with danish blue cheese butter over cabernet demi-glace, sautéed spinach & garlic with campari tomatoes
$26.00
Parmesan Truffle Fries
freshly grated Parmesan Reggiano, truffle oil & black garlic oil
$7.00
Sriracha Balsamic Broccolini
sriracha white balsamic vinaigrette, campari tomatoes & Parmesan Reggiano
$8.00
Cracked Potatoes
rosemary herb butter served with tarragon aioli
$6.00
Baby Kale & Beet Salad
shaved brussels sprouts, quinoa, roasted red beets, dried cranberries, grapefruit, crumbled goat cheese, sweet & spicy walnuts, julienned radish with apple cider vinaigrette
$10.00
New York Cheesecake
strawberry coulis & fresh mint
$10.00
Lemon Blueberry Mousse Cake
graham cracker crust, candied blueberries, lemon zest & fresh mint
$13.00
Dark Chocolate Truffle Gelato
chocolate cookie crumbs, salted caramel, orange chocolate truffle with chantilly cream, black Hawaiian lava salt & fresh mint
$11.00
Chocolate Chunk Cookies
freshly baked & served warm
$7.00
Carry Out Menu
Burrata With Prosciutto
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
$18.00
Crab Cakes
roasted red pepper & lime butter sauce
$27.00
The Prime Burger
our steakhouse burger, Wisconsin cheddar cheese, peppered bacon
$15.00
California Burger
our steakhouse burger, tomato, arugula, bacon, avocado, Wisconsin cheddar cheese, jalapeño aioli
$17.00
Crispy Chickpea & Eggplant Burger
housemade chickpea & roasted eggplant veggie patty, arugula, campari tomatoes & romesco sauce
$14.00
Filet Mignon Sandwich
thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted sourdough
$28.00
Fleming’s Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
$16.00
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
$17.00
Seasonal Pickled Nectarine & Smoky Corn Salad
fresh roasted corn, burrata, arugula, red onion, agave lime vinaigrette
$16.00
Caesar Salad
hearts of romaine, parmesan, fried capers, crispy prosciutto
$16.00
Main Filet Mignon
11 OZ
$60.00
Petite Filet Mignon
8 OZ
$54.00
Certified Angus Beef Ribeye
14 OZ
$58.00
Prime Bone-In Ribeye
20 OZ
$69.00
Prime Dry-Aged Ribeye
16 OZ
$71.00
Prime Tomahawk
35 OZ | removed from the bone and packaged separately
$101.00
Prime New York Strip
16 OZ
$64.00
Double Breast Of Chicken
all-natural, roasted, white wine, mushroom, leek & thyme sauce
$40.00
Seared Scallops
miso butter, shitake, scallions, ginger salsa verde
$46.00
Barbecue Salmon Fillet
mushrooms, barbecue glaze
$49.00
Miso Glazed Chilean Sea Bass
sautéed with sesame-orange spinach & arugula, pickled red onion
$51.00
North Atlantic Lobster Tails
with drawn butter
$62.00
Bacon-Wrapped Filet Medallions
8 oz, peppercorn sauce
$36.00
Farro Power Bowl
mushroom medley, roasted campari tomatoes, carrots, sautéed spinach, pickled red onions, avocado
$15.00
Chickpea & Eggplant Croquette
housemade chickpea & roasted eggplant veggie patty, roasted cauliflower steak, arugula, campari tomatoes & romesco sauce
$33.00
Double-Thick Pork Rib Chop
julienne of apples, jicama, creole-mustard glaze
$44.00
Fleming’s Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leek, jalapeño
$17.00
Seasonal Pecorino Creamed Corn
fresh sautéed corn, pecorino cream sauce, fresno chile jam
$16.00
Mashed Potatoes
butter, kosher salt, cracked black pepper | add lobster +10
$15.00
Chipotle Cheddar Mac & Cheese
cavatappi, smoked cheddar, chipotle panko breadcrumbs | add lobster +10
$15.00
Crispy Brussels Sprouts & Bacon
flash-fried, bacon vinaigrette, diced bacon
$16.00
Roasted Asparagus
herb butter
$17.00
Cauliflower Mash
cilantro oil
$15.00
Sauteed Mushrooms
button, shiitake & portobello mushrooms, fresh garlic
$15.00
Creamed Spinach
blended with parmesan, cream, spices
$15.00
New York Cheesecake
classic preparation, topped with caramel & fresh citrus
$16.00
Chocolate Gooey Butter Cake
honeycomb brittle, chocolate sauce & caramel
$16.00
Carrot Cake
three-layer cake with cream cheese frosting, drizzle of caramel
$16.00
Signaure Olive Oil Cake
orange-infused with strawberry wine sauce, balsamic seasonal berries & fresh mint
$14.00
Fresh Fruit & Chantilly Cream
mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille
$15.00
Bottle Of Wine
local selections available for carry out | ASK FOR DETAILS
Acqua Panna Or San Pellegrino
N/A
$8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: flemingssteakhouse.com

Reviews

RebeccaSHern
Had Valentines dinner reservations there w/the hubby. I knew it was fancy, but it’s absolutely stunning decor. The atmosphere & dimmed lights made it very romantic also. I love how they always have specials that are affordable!! The food was delicious, our server was knowledgeable about the menu/wines to try & he was charismatic/funny and made our experience fun. We can’t wait to go back! 10/10 absolutely recommend!!

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morgan higginbotham
Excellent service. Well crafted drinks. The food servings & preparation were above average. However, several dishes were over salted. The tomahawk steak was delicious. The standout dish was the cream corn.

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Ivonne Tavarez
Overall it was excellent, the wine was the perfect temperature and the food was exquisite. The only thing I didn’t like was the dessert (chocolate lava cake) the ice cream was very good but the lava cake had no chocolate flavor, the predominant flavor was powdered milk!

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Stacy Sousa
Service was exceptional. Every single person that came to the table to serve us wished my fiancée a Happy Birthday. Our waiter was outstanding! Food was AMAZING. The overall experience was great!

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Nick Sackandy
They handled a late night party of 18 for us like complete professionals…

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Sarah Chartier
One of the best restaurant experiences we’ve ever had. I made a reservation for my boyfriends birthday as well as an early anniversary celebration- as soon as we walked in we were greeted and congratulated. We had a nice private booth and as we sat down we were presented with a card signed by all the staff for his birthday and our anniversary. Every person who walked by stopped and congratulated us and made us feel like VIPs! We are in the industry (he is an executive chef and I am a bartender/ server) and it was so refreshing to be on the other side of things and have such a great experience. The food was fantastic, but what will keep us coming back is the service. Desi, our server, was very knowledgeable on the food and wine list and made sure everything was coursed perfectly and our glasses were always full. She was extremely friendly and attentive. They even provided a complimentary glass of champagne for each of us to enjoy with our desserts. As for the food- calamari, pork belly, Chilean sea bass, filet (any of them!), lobster tail add on, and gooey butter cake are a must try. Steak was cooked PERFECTLY and flavor was fantastic. The establishment itself is clean and clearly well kept. This place is a must try, especially for special occasions- as they make sure you feel special and acknowledged! Thank you to all staff, but especially Desi and Floyd! We will be back. – Sarah & Bret

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Chi B
The place is beautiful, nice dining atmosphere, food is good… prices are average but a little pricey, everything is priced & served separately… but still a really good restaurant…don’t seem like there is a restriction or any judgements towards d way people dress tho… I took off a star because cld hear kids shouting and screaming from tables not even close to me… so for the price I wld have expected a different atmosphere. But I’ll visit again..

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Devin Burt
The food and service was excellent! Rob was our server and he was on top of everything. He gave us perfect recommendations for everything! Rob recommended the tomahawk steak, mixed drinks as well as our side dishes and everything was on point, he didn’t let us down all night. We will definitely be back,it already became one of our favorite restaurants. That was also my first time trying the tomahawk steak and it was cooked to perfection I highly suggest it.

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Dameon Z
Summary: 5 of 5 Stars

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T H (1391)
From start to finish, David, our waiter and Steve were the epitome of the perfect hosts. Steve had spot on wine recommendations just based on my wife and I’s flavor preferences. Not only did he pair what we liked to drink but made sure it fit what we ordered. David’s enthusiasm is unrivaled and he made us feel like we were his only table. Also the little eccentricities of service did not go unnoticed. A chilled fork for the salad course is a genius touch. All and all, a fabulous experience and I cannot wait to go back

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