In 2005, Chris opened Pane Bianco, about four miles from the Pizzeria. Open for only lunch, Pane featured split focaccia sandwiches. The focaccia breads were baked to order in a wood-fired oven, and served with fresh, local ingredients ranging from heirloom tomatoes, house-made mozzarella, eggplant Parmigiano and more.
In 2012, Pane expanded from a takeout sandwich shop into a full service restaurant with a beautiful new dining room.
Easygoing spot with a modern menu of Italian sandwiches, salads & pizza made with house-baked bread. Based on 557 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
4404 N Central Ave, Phoenix, AZ 85012
Phone: (602) 234-2100
Hours
| Friday | 11 AM–3 PM |
| Saturday | 11 AM–3 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
11 AM–3 PM
Hours might differ
|
| Tuesday | 11 AM–3 PM |
| Wednesday | 11 AM–3 PM |
| Thursday | 11 AM–3 PM |
Menu
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Menu Photos
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Reviews
Elizabeth Ramos
My favorite place in Arizona yet. The restaurants aesthetic is adorable, it’s kinda old timey italianish. The sandwiches are superb. I love the pizza. Overall just a perfect lunch spot. Cute place for dates. Order the sopresetta, hands down the best sandwich. Sadly, I haven’t been able to try a calzone yet because they’re always out, must be good.
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Joey Widener
What a great little find while in Phoenix. Great sandwiches and caprese salad with house made mozzarella. Service was excellent as well. Don’t hesitate to stop by – you will not be disappointed.
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650drvr
Ordered the prime rib sandwich and it was great. The double chIcken salad was not as good as the one at Pizza Bianco. The pizza slices were all good but liked the NY Red the best. Unfortunately they did not have calzone the day we visited due to some issues. That was a disappointment. But overall a good experience. Looking forward to a visit next week for the calazone. Reasonable prices.
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brian perez
Let me just say how delicious this place smells. My salad was so good, like really good. I have to come back soon to actually try the other stuff if the salad was that delicious. Even though it’s kind of small there is plenty of seating. I arrived just as they opened so I didn’t have to wait or you can go to the take out order line. Prices fair and good service.
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Henry Ng
Service was a little slow but the food made up for it . Be sure to go early though, they ran out of specials by the time we got there at about 1pm.
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Saif Al-Alawi
Absolutely delicious. We left nothing on our plates but our jaws were a bit sore. But trust me the bread is worth the work out. Great vibes inside as all staff are friendly AF.
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Rachael Mann
This was my first time visiting and I will definitely be back. The food is fantastic and extremely reasonably priced. Several items on the menu change everyday. The atmosphere is open and unique.
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Brian Simonsen
While a bit loud during the lunch rush the food was good. We had 2 slices of pepperoni and a Italian combo sandwich. The service was good though when we first entered it was a little confusing if there was or wasn’t a wait as there was no signage. The Italian combo was stellar and the house red and house Prosecco were nice additions to the food. Staff was friendly and helpful with recommendations
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Zach Garigen
Good stuff, the pizza of the day was excellent and simple, the sandwiches were unique and quality. We grabbed a few baguettes and slices to go and i honestly prefer the grains and moisture content of the baguette here to the JL patisserie up the street, just by a little bit. Will definitely come back sooner or later, they have their restaurants ingredients for sale to make your own stuff here even their imported olive oil which is really smooth and balanced. The olive oil and baguette bread pair very well together.
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Brittany Sanner
Honestly very good food. I’ve never had a sandwich I didn’t like from there. Not a huge fan of the bean salad. 3 stars because they never answer their phone. I end up walking over and having to wait instead of ordering ahead. PLEASE have someone answer the phone… It’s really annoying to call. I’m not going to leave a voicemail for a sandwhich. Answer and put me on hold if needed, but just answer the phone.
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