Relaxed eatery with a patio serving seasonal American fare including housemade pasta & roast pork. Based on 288 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
438 S Ashland Ave, Lexington, KY 40502
Phone: (859) 523-2095
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
Menu
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Photo Gallery
Reviews
Jennilyn Brown
I had the perfect experience here! I sat at the bar and enjoyed a mint julep, some goat cheese with bread, and a wonderful little chocolate & toasted marshmellow genache. The bartender took great care of me. Thank you for an exceptional service and food!
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Hermalyn M
Friendly service and quick. Shout-out to Andrew for being an amazing Host. We had the Paloma and Mocha Martini to start. Some herbed goat cheese and bread as a starter. Special with redfish creole and risotto, and Paris in Saigon noodle dish with Shrimp. Delicious food. Colorful a d bright. Not overwhelming too big so there’s room for dessert. Reservation recommended but not necessary. There is outdoor patio dining and a small bar that seats four. Street parking. Depending what day, gotta pay for street parking.
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David Palmer
My wife and I have been frequenting this restaurant since it opened. It is consistently amazing. Even when crowded or understaffed the food always arrives perfect. Always hot and always correct. This is the difference between a small chef-owned business. The staff here shows passion and genuinely engages with each table. The craft cocktails show ingenuity and the food specials show attention to detail and creative use of local products. Call ahead to grab a table.
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Felice Chan
The waitress was super nice but the restaurant was empty yet the orders came out pretty slowly. And they had an item called fresh pasta with spinach. However, it was soggy and lacked a lot of flavor. When I explained to them that it was inadequate, they told me that fresh pasta isn’t always al dente. I live in Europe, and I’ve also made fresh pasta, I think I’d know what its texture should be like. The noodles tasted like a microwave dinner, and it was also offensive that they would denigrate my opinion as a customer and play it off as me just not knowing any better. I have attached below a swampy photo of what my meal looked like.
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Vault 17
Quaint and eclectic. A great little place for fresh food with ingredients you can actually taste. The bar tender was awesome! The food was outstanding! Date night or just out to eat, go here.
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Danielle Powell
Today was my first visit but it won’t be my last. The dreamy Mac n Cheese was delicious! Our waitress/bartender was very friendly. My partner had the risotto and says it was great, he just wished it was a larger portion!
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Jeff Miller
Amazing food here. The Risotto was amazing, I was tempted to lick the bowl clean it was so good. The gnocchi was perfect, that was from our Italian student. The red fish was azing as well.
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Luke Stevens
Food is always excellent, and they have the service to match! Everything I’ve had here always exceeds my expectations, even if it has ingredients I don’t usually like. 10/10!
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Toner Girl
Quaint, local eatery with freshly made food. Nice sized portions and felt I was getting my money’s worth. Ordered the Chicken Gnocchi and Shrimp Fritters and both were delicious. Service was good, but it was someone in training.
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Darcy Robinson
We wanted to get a burger for burger week and the bun was dry and they said we had to pick a side so we picked potato salad. the potato salad came in a small to go cup that was four dollars and very bland and the burger was below average.
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