Bear Lake Bar Menu – Bear Lake, MI

Type : Restaurant

Location : Bear Lake, MI

Bear lake bar is a Tiki inspired bar with loads of delicious fruit cocktails as well your regular full bar options. we have 8 beers on tap and 15 different options for bottled beer, as well as wine and hard cider.

We feature a delicious southern inspired food menu, as well as a fish fry every Friday.

Based on 10 reviews, the restaurant has received a rating of 4.1 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Bear Lake Bar 49614

Address:
12323 Maple St, Bear Lake, MI 49614

Phone: (231) 970-2121

Website: https://www.facebook.com/BearLakeBar2023/

Hours

Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–12 AM
Saturday 11:30 AM–12 AM
Sunday 11:30 AM–8 PM

Menu

Fish Fry-Day Seafood Specials
Fried Bluegill
Fried Walleye
Southern Fried Catfish
Fried Jumbo Shrimp
Grouper Poboy
Grilled Mahi Mahi
Specialty Sandwiches
Bbq Pulled Pork
Blackened Chicken
Southern Fried Chicken
Ghost Chicken
Philly Cheese Steak Or Hot Itailian
House Smoked Rueben
Others
Blb Burger
Black Angus Steakburger
Olive Burger
Jalapeno Cheddar Burger
Mushroom Swiss
Black & Blue
Big Hoss
Ghost

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Reviews

John Washburn
Went here for lunch during the week, and the service and food were really good. I did have like 3 flies flying all around my table and head the whole time, so that’s not my favorite.

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Randy Arndt
Nice servers. Fun open mike night. Didn’t care for the appitizer corned beef bites. Very fatty, which may be the way it’s served in the south. Not sure. But I wouldn’t get that again. Their other foods looked good.

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Kimmy
Used to come here as a kid, now the food is 12x better. I love the tiki bar, super cute vibe! And PBR is $2.

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Jerome Hentkowski
They did not plan for the Bear Lake days, under staffed, running low on food , took 2 hours and the food was just ok at best. Ownership needs to plan ahead.

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Mike Finney
Bear Lake Bar was Amazing. The house Smoked Rueben is Off the Charts! Curtis the owner and Pit Master cooks his brisket long and slow on primary apple wood. If it’s not the best I have ever had it is in the top 3

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Phyllis Knight
So happy to have BLB back, and better than before! Great atmosphere, food and bar. Love it!

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Dawson Barcey
Lights out food. Takes a second but hey just order another beer it’s worth the wait and I appreciate what they’re doing out here!

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JohnDom Hodge
Great food! Great view! Fun/ chill atmosphere!

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Vince Cuevas
Food always good

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justin brown
Would not recommend food was subpar. I liked it alot more and food was way better when it was just a food truck

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