The highly anticipated sibling restaurant to Gatlin’s BBQ, Gatlin’s Fins & Feathers is the new concept from acclaimed chef-owner Greg Gatlin. The restaurant is nestled in Historic Independence Heights, where Gatlin’s father and family grew up. Gatlin will serve fried chicken as crispy as it is tender to mouthfuls of fresh local oysters, Gatlin’s Fins & Feathers brings together Texas comfort food and Gulf Coast catches for a menu that is quintessentially Houston.
Based on 412 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
302 W Crosstimbers St, Houston, TX 77018
Phone: (346) 800-4668
Social Profile: 
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 10:30 AM–3:30 PM |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
brandon velasquez
We got lucky and stopped by without a reservation on a Saturday afternoon. The place is smaller, more intimate with cozy kind of vibe. We ordered one of the daily specials (seafood pasta) and the fried chicken. They both were excellent. We were already full but overheard people raving about the dessert so we ordered peach cobbler and it was delicious. All the food seemed cooked fresh to order. Staff was very friendly also. Highly recommend, and we’ll be visiting again soon to try other dishes on the menu
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Kristen Morgan
We like to try a bit of everything and there wasn’t a bite we did not thoroughly enjoy!
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Joe Silva
Great new restaurant! The food was absolutely amazing and made with pride and love of cooking. The waitress UB was very well informed on the menu, and the SNAPPER was perfectly tender, flaky,moist, and juicy. The GUMBO is done right! My wife had their spectacular hot chicken sandwich, which was a huge breast, and the crust on it was just right. Not too crunchy and well seasoned. Definitely coming back! Thank you guys…
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I. A.
Fantastic meal. Beyond delicious. Everything was incredibly good. The biscuits are the best I ever had. The gumbo, the fish tacos, even the kids menu (fried catfish with macaroni and cheese) were excellent. And O M G… the bread pudding . Excellent service and welcoming atmosphere. We will be back!
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ken bullock
First time here with a coworker. Very nice place. Friendly staff was greeted promptly and seated.
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Jamia Staggers
Decided to go last Sunday on a whim and so glad I did. Food was AMAZING. Fish and chicken fried to perfection and the greens tasted like out of home cooked kitchen not a restaurant. It’s definitely a must try!
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La Lolo Q
First time visiting. Lunch reservations recommended. We were greeted by very friendly staff. We began with biscuits. They were just wonderful. My friend and I split an order of catfish with red beans and rice /mac & cheese sides and fried oyster poboy sandwich with fries. Let me just say Everything was delicious! Fried oysters and catfish were perfect! The lovely manager suggested the bread pudding for dessert. From the first bite to the last bite I was smiling and my soul was so happy. That was the best seafood lunch I’ve had in Houston ever! My compliments to Chef Darius. You are amazing! I’m not sure I’m going to be able to eat seafood anywhere else when I come to visit. I can’t wait to try everything on the menu.
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Pam Novark
️ Indulgence at Gatlin’s Fins & Feathers! Back for round two and it was just as incredible as we remembered. The atmosphere is pure bliss, and the service is simply top-notch. Starting with the Shrimp & Crab Campechana – a flavor explosion that’s set the bar sky-high! ️ The H-Town Hot Chicken Sandwich brought the perfect amount of heat that’s a true masterpiece. The Shrimp Po Boy and Gumbo were packed with coastal goodness, leaving us speechless.
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Calvin Embry
We saw the August 23,2023 review in the Houston Chronicle and made the trip. The staff and owner were great. The food was fantastic. Well prepared Ann the serving were just the right size. Desert was awesome. We’ll make this long drive Fort Bend County to Houston again and again! If you haven’t been yet go. If you have been there you already know how good the food is.
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Freda Hildreth
Our 1st visit: Our server Gigi was the best and attentive. we had fried fish, fried chicken, potato salad, collard greens, Mac cheese, and it was all so delicious. I cook good chicken for family but can’t eat or enjoy it. Since I didn’t cook it I tried it, sooo delish. I don’t eat the skin of a chicken, but I couldn’t help it. we took to go, gumbo and bread pudding and they were both very good. I didn’t like that the rice was added to gumbo. I’d rather it in the side. Can’t wait to try some of the other items on their menu.
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