Casual-chic BYOB eatery offering elevated American cuisine made with carefully sourced ingredients. Based on 257 reviews, the restaurant has received a rating of 4.7 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
519 W Walnut St, Perkasie, PA 18944
Phone: (215) 257-2264
Social Profile: 
Hours
| Wednesday | 5:30–9:30 PM |
| Thursday | 5:30–9:30 PM |
| Friday | 5:30–9:30 PM |
| Saturday | 5:30–9:30 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Petty Pete
Good experience but I can’t say I was blown away. I stayed for the 5 course dinner and unfortunately left still hungry. Portions were extremely small. Felt more like I just had a snack every 45 minutes. The staff were extremely pleasant and service was excellent.
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Kaylyn Caracausa
Wonderful staff, chef, and ambiance. This is a very special place. If you like to saver food and time at the table with your loved ones, this is the spot for you. Buckle up, get comfy Maize isn’t just a restaurant it’s an experience.
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Tussock Sedge Farm
We had the privilege recently to dine at Maize on a quiet weeknight. Upon arrival, the guests leaving the early seating had smiles on their faces and nothing but positive affirmations about their experience. After experiencing it ourselves, we can attest that the service and food were incredible. Prepared from fresh, local ingredients and with everything being made from scratch, the flavors, textures, and aromas are simply wonderful. Beyond the food and service, Chef Matthew is genuine, down to earth, and extremely welcoming. We enjoyed long conversation into the late night hours with the chef and his son, (probably overstaying our welcome but never feeling like we were imposing) and left with a feeling of gratitude that there are folks like this in our neighborhood who value quality, integrity, and community as much as us. With a history of nearly 15 years, Maize has no doubt had a part in revitalizing Perkasie, helping our local town develop into the hub it’s now becoming, with new restaurants, breweries, and other attractions opening regularly.
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Jes Sacavage
An excellent experience. Delicious flavors and a very friendly atmosphere.
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Laura Domic
We stumbled upon this place by searching for something else. What a pleasant surprise! It is a little gourmet gem!
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Melissa Cotter
I forgot to take pictures, but there will definitely be a next time. Small nook restaurant, under 10 tables. I believe its by appointment only. We went for a 5:30 slot, but you can do 6:30 and 7:30 also.
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Jacquie Orrino
Maize is a hidden gem. The food, service, and ambiance have been incredible both times we have been here and have honestly made it our new favorite restaurant. A few other pros: family-owned, BYO, and all fresh, local ingredients. We live about an hour away, and every time we have been here, I google houses in Perkasie to move closer. Also, I have to eat gluten-free, and I am amazed with how well they accommodate to all allergies and dietary restrictions. 20 out of 10.. can’t wait to come back here again.
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Lisa S
I just had a meal last evening in the summer but felt like I was eating fall entries. Oxtail and peas, the peas over powered the entree and most people are not a fan of peas.I was disappointed in the food. Its summer a nice salmon or add some fruit to the entree’s would be a lot better this time of year.
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A LK
I will let the reader decide. Maize has a prix fixe policy. My dining partners and I chose the $75 offering, coffee is $5 additional. Meals are 4 courses. The 1st was a country style biscuit, 2nd course was a bowl of popcorn the 3rd was 2 thin slices of fluke served over a starch and parsnips as side. The dessert was a mouthful of ice cream served over a cookie. Total cost was $100 with tip. After 3 hours the server ask us to leave saying she needed the table. We were at the table. The total revenue was $400.
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Ron Shoup
We have been going here for several years and have always enjoyed the food, including the buttermilk biscuits. This past weekend we experienced the new format, 8 course tasting menu, which was discounted $30 from the price it will be in November ($85). The popcorn and biscuits are still there. If you have dietary restrictions, you’ll need to let them know ahead of time when you make the reservation. They were very accommodating in that regard but without knowing the menu for the evening when we arrived, one course at our table was not eaten by my gf. Since a meal takes over 3 hours now, it does bring some cons to light including the lack of non-water beverages (bring your own iced tea as well?). A bottle of wine does not last 3 hrs. It was well worth the cost at the time but I think $85 exceeds the value of what we experienced.
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