Rudy & Paco features grilled seafood and steak with a South and Central American sabor. Located right next door to The Grand Opera House, it is a great choice for pre-show dinner specials.
Lunch is casual and shorts are acceptable. Dinner attire, to enhance your dining experience no shorts, t-shirts, beachwear, hats or revealing clothing.
Gentlemen in collared shirts and/or sports coats.
Restaurant with a dress code plus a Central & South American-influenced menu of steaks & seafood. Based on 941 reviews, the restaurant has received a rating of 4.7 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2028 Postoffice St, Galveston, TX 77550
Phone: (409) 762-3696
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
11 AM–2 PM, 5–9 PM
Hours might differ
|
| Tuesday | 11 AM–2 PM, 5–9 PM |
| Wednesday | 11 AM–2 PM, 5–9 PM |
| Thursday | 11 AM–2 PM, 5–9 PM |
| Friday | 11 AM–2 PM, 5–10 PM |
| Saturday | 5–10 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: rudyandpaco.comopentable.com
Reviews
Teri Naiser
Impeccable service and delicious food!!
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Susan Balli
From the fantastic food to the impeccable service, everything is absolutely top notch!!!
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Emily Rogers
Had an early valentines dinner and food was great! Andy S our server was good & helped make our experience a 5/5. Hibiscus martini, empanadas, and scallops are a MUST. Lamb and Caesar salad were good too
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Doretta J.
This was absolutely an experience. The service can not be beat and although we went for lunch something as simple as tacos were the best I have ever had. They give you fried plantains with two salsas when you sit down. I don’t like plantains but these were thin and fried to perfection. If your ever in Galveston plan you trip around this gem and reserve a table, because it’s hard to get a reservation .
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Natasha Pierce Norregaard
If you’re looking for an upscale dining experience with some of the best Gulf Coast and Latin American cuisine in town, Rudy & Pacos is a must-visit place. This restaurant in Galveston, Texas, combines exquisite flavors and fantastic atmosphere with friendly service and attention to detail. From the moment you step into the restaurant, you’ll be greeted by a warm and inviting ambiance, with dimmed lights and stylish decor. Whether you’re celebrating a special occasion, out on a date, or just want to indulge in some fine dining, Rudy & Pacos makes you feel welcome and relaxed. Now, let’s get to the food. The menu is extensive and varied, offering seafood, steaks, pasta, and more, with a fusion of flavors from Mexico, South America, and the Caribbean. You can start with hand-crafted cocktails or wine from their impressive list, then move on to appetizers like the crab cakes, the ceviche, or the empanadas, which are savory and flavorful. For the main course, you’ll find plenty of options that are sure to please your palate. The grilled red snapper, for instance, is perfectly cooked, tender, and accompanied by a tasty jumbo lump crabmeat sauce that adds a nice touch of richness. The Chilean sea bass is another favorite, as it melts in your mouth and combines well with the sweet plantains that come on the side. If you’re in the mood for meat, the beef tenderloin is a winner, cooked to perfection with a truffle sauce that elevates the dish to another level. But wait, there’s more! Don’t miss the house-made desserts, such as the Tres Leches cake, the flan, or the chocolate volcano, which are indulgent without being too heavy. Overall, Rudy & Pacos is a top-notch restaurant that delivers on taste, presentation, and ambiance. If you want to treat yourself to a memorable dining experience, give it a try!
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Rebecca Glover
The crab cake was full of crab and delicious. It was an amazingly relaxing and romantic evening.
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Cheryl Baxter
Everything was very good here. We had a crab appetizer that was awesome. Then I had the fried shrimp, which was also very good. You do not walk out of here hungry.
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Donna Brinkley
This was our wedding anniversary celebration and everything was flawless! The Crab Bisque, the Sea Bass, the service and all. We will definitely return.
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Melissa Hodges
Wonderful setting. Food exceptional. I had it in my mind to order the lamb chops. OMG the best I’ve had since my childhood in Louisiana. Thank you Andy, our waiter. We’ll be back.
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Melissa D’Amore Hennigan
Cameron was our waitress tonight and she was wonderful! She was very kind, personable to talk to and understand menu options, and provided excellent service. The food was amazing and the whole server team worked well together. We will definitely be back on our next trip to the island.
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