At Dosa Corner Indian Cuisine we bring the flavors of home India’s diverse culture. Our Mission is to serve exquisite and authentic Indian Cuisine to Sanfrancisco and beyond by representing our culture and legendary culinary heritage in every dish we offer. Come join us and indulge in food that makes your tastebuds go WOW !!!
Based on 61 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1499 Valencia St, San Francisco, CA 94110
Phone: (415) 400-4303
Hours
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–10 PM |
| Monday
(Labor Day)
|
11:30 AM–2:30 PM, 5–10:30 PM
Hours might differ
|
| Tuesday | 11:30 AM–2:30 PM, 5–10:30 PM |
| Wednesday | Closed |
| Thursday | 11:30 AM–2:30 PM, 5–10:30 PM |
Menu
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Reviews
Vohra Amir
Really great place! True south Indian flavors. Service was top notch. Small little place but food was really good. Definitely recommend.
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Rick Balwani
Superb indian food. Dosas were crispy on the outside and perfectly soft on the inside. Chutneys were really tasty and unique. Also ordered mirapakya chicken and madras goat curry. Both were phenomenal, super tender meat and flavorful. Cant wait to come back!
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Rory Feys
Delicous food, great flavors, great textures. I enjoyed the Bombay dosa and the paneer with chef sauce and chilis paired with the paratha perfect. Started with the fire broth soup and pairing everything with a cold beer really rounded out the whole meal ⭐️
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Jonathan Ngo
I had the ghee podi masala dosa and the vijayawada chicken biryani. Both were so delicious! I definitely plan on coming back here.
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Swetha Mandava
We got the plain dosa (chutneys were meh and cold) and the Bombay street dosa (never had this before but personally wasn’t a fan of bell peppers in my dosa)
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Gayatri Kaushik
I had vegetable uttapam, masala dosa and they gave complimentary tapioca pudding. Absolutely heavenly. The chutneys were fresh amd nicely balanced. 4 different types of chutneys, wow! The sambhar had fresh vegetables tenderly cooked soaking in fresh spices. Overall a very satisfying experience. The staff was super friendly amd attentive. The cook personally came and ensured they got the dosa cooked just right for my satisfaction. One of the best experiences I have had. Highly recommend
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Mei Zhang
So good we came here two nights in a row! The dal tadka is our favorite. The palak paneer, ghee roast masala dosa, and garlic naan are all delicious too. We’ve also tried the butter chicken which is ok, but not as good as the other dishes.
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Rishita Patel
Everything we ate was delicious. The kitchen staff take great care to prepare very tasty and well presented meals. The servers are eager to make sure every table is attended to and that dishes are brought out piping hot. We are excited to have a place that is even better than udipi in the mission.
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Balaji Bhat
Great South Indian spot in the Mission. True to the flavours from back home. Authentic cuisine and at a really affordable price!! Highly recommend, service is friendly, and the space is clean. If you’re looking for a highly done up spot then maybe the atmosphere isn’t for you, it’s more of a simple restaurant vibe.
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Tyler
Really impressed by this place! On top of the food being great, this place doesn’t add any extra fees except sales tax which is a welcome relief. Also they’re open pretty late. Highly recommend. A bit spicy, but we like that ️
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