Hello,
All of you Pizza Lovers.
Picasso Pie is a One Stop Shop for
Some of the Best Stone Oven Pizza in the city.
We Use only the freshest Ingredients.
And make a lot of our ingredients Homemade in-house.
Come Taste the Difference..
Please Google us, and check out the Reviews,
Some of our Customers have left.
Also check us out on Instagram
@picassopiewfp
or our website
Picassopie
Hope to see you Soon.
We Serven Pie’s Ova Here!!!
We also got some of the best WINGS in the CITY.
Come on down make your self at home.
We would love to make you a pie.
Based on 64 reviews, the restaurant has received a rating of 4.9 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
105 E 8th St, Los Angeles, CA 90014
Phone: (310) 359-6969
Website:
Social Profile:
Hours
Friday |
11:45 AM–3 PM, 5:30–9 PM |
Saturday |
11:45 AM–3 PM, 5:30–9 PM |
Sunday |
4–10 PM |
Monday
(Labor Day)
|
11:45 AM–3 PM
Hours might differ
|
Tuesday |
5:30–11 PM |
Wednesday |
11:45 AM–3 PM, 5:30–11 PM |
Thursday |
11:45 AM–3 PM, 5:30–11 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Diamond Doom
I saw this business because my bus passed right in front of the ovens. I went for dinner and was glad to have ordered the pepperoni pie. Fun to see it cooked outside. The owner was cool with me leaving my bike inside while I ate. The first description of the pie is SOFT. I’ve never eaten a pie with soft dough and crispy toppings at the same time. Regulars dropped by like clockwork. The TVs are a plus and so many bystanders are curious about the outdoor ovens. I waited 4 minutes for the hot pie to cool off, worth the wait! Definitely going to return to try the Hawaiian pie.
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Laury W
Ordered 2 pizzas thru grub hub. Opened the boxes and 1 seemed fine the other was old and half eaten. Didn’t feel comfortable eating the one that seemed fine. Tried to call the restaurant multiple times. Phone was always busy
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Jovan Rodriguez
I work near downtown was driving by in my work truck and notice two woodfire ovens outside and a sign that said Picasso Pie immediately I was intrigued I had to go try it so I went and got a mushroom and pepperoni pizza and it was so delicious and the guy cooking it the owner operator James is a real welcoming friendly guy I felt comfortable talking with him watching him cook my pie if you into authentic pie with quality ingredients In a warm welcoming environment I suggest you try this place out I will definitely be going back and telling all my co workers and friends about this place
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jeremy gladle
Had the homie! Ooo yeah that was great pizza! Will be coming back to try more! Best pizza in this area.
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Joe Moreno
Wish I would have taken a picture beforehand but it was so good I about inhaled my pie.
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Mike Fields Sculptures
What a fun experience and phenomenal pizza! James, the owner, is an artisan – passionate and charismatic. Watching him make my pizza and chatting with him made for a fun experience, while my mouth watered waiting for my pizza.
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Bubba Ray
I took a chance on a pizza truck called Picasso Pie, Wood fire pizza. I wasn’t expecting much given how late it was and looked like I was the only one ordering. I ordered the pepperoni and the margherita pizza. The margherita was on point. The crust was cooked perfectly, the cheese excellent, and the tomato and basil were delicious. To my surprise, the cook said he made me a second one because the pie had a small cut in the crust, which shows how a perfectionist the chef is. The pepperoni pizza was good, a bit too well done on the crust but the pepperoni and cheese were delicious. My overall dining experience is 4.5 and will return to try out the other types of pizzas.
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Nat Pedreira
10/10 if you like REAL Italian pizza …. You are going to love this place , fantastic dough , good quality cheese, not too greasy. So much YES!!!
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Avia Moore
Best pizza I’ve had in a loooong time. New favorite place.
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