Located at the Mooresville Golf Club, On the Nines presents Southern hospitality in the refined setting of a French bistro. With the personal touch and vision of Executive Chef Steve Jordan, our comfort food is served affordable prices and generous portions, sure to tame any appetite. By the end of your first visit, you’ll know why On the Nines is quickly becoming the go-to restaurant in our region.
Based on 380 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
205 Golf Course Dr, Mooresville, NC 28115
Phone: (704) 799-4240
Social Profile: 
Hours
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 10:30 AM–2 PM |
| Monday | Closed |
| Tuesday | Closed |
Menu
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Photo Gallery
Order and Reservations
Reservations: zomatobook.comopentable.com
Reviews
John hale (rhcp011235)
This is my second time here, the first time was sort of bittersweet so to speak. There was an awful smell coming from the hallway before you enter the actual restaurant and it turned me off. ( i believe it’s the locker room by the smell) but the second time around it seems to be cleared up. Which is wonderful!
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Krissy Campbell
Dinner was amazing! The staff was attentive and the food was flavorful. We also visited for brunch and although the service was good, the food that day wasn’t the best. Presentation was good but the flavor fell short.
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H R
My mom and stepdad came to visit June 15th which was also my moms bday. I took them here and wow! They really go above and beyond here. I’ve been here many times now and it’s always a great experience. Love the biscuits and butter they bring out. It’s the chefs family recipe. Such great people here and amazing food, always! I got the fried chicken this time and omg it was so good. Then dessert was strawberries in gran marnier cooked over a flame then over pound cake I believe. I was a little bummed they took my favorite bread pudding off the menu, but hopefully they bring it back. Every dish I’ve had here has been too notch. I just love the atmosphere. They did such an amazing job with the place.
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L Shaffer
We really enjoy On The Nines Bistro for family celebrations! Great service and food! Always grab a refreshing cocktail and if you don’t have room for dessert get the cheesecake to go!
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Cheryl Leoni
Had a wonderful time here. The service, the food and the cocktails were outstanding. They made a special effort to accommodate food allergies. It was a good idea to give them a heads up about the allergies a couple days ahead. They were so nice to us. I especially recommend this place for celebration dinners.
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Danny Hale
I am in the area for a few months for work and On the Nines was recommended to me the first week I was here.
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JR Thomas
Great decor and atmosphere. Some of the greatest service as well. We did a small birthday dinner and was accommodated immensely by the staff. Ashley was amazing! I ordered the shrimp and lobster pasta and the shrimp was actually some of the freshest I’ve tasted! And large! I come from the seafood industry so I know my seafood. We also had the gnocchi which was also incredible. The bread pudding was to die for thank you!
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Jennifer Huls
Celebrated my husband 50th birthday, WOW , ALL the food was amazing. The Southern Schnitzel was absolutely amazing and huge portion!!! Party of 7 and everyone loved the food. This will be a regular spot for us from now on. Grace was our waitress and she was great ! Fast , kind and on top of our every need!! Thank you!!!
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Chris M
This was our first time there. We were celebrating our anniversary and they gave us each a glass of wine to celebrate. The food was delicious. You can tell the chef takes pride in his work and his biscuits are the best ever!
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Missy Richardson
First time my husband and I were treated & fed like royalty❤️ This was our first visit to On The Nines Bistro, Friday, January 27th. We enjoyed the baby beet & arugula salad then the salmon meuniere/lobster mashed potatoes. Presentation of all plates were beautiful and everything tasted AMAZING. Kearston took exception care of us. She was so attentive and kind. Restaurant managers also checked on us and other nearby tables making sure everyone was well cared for. To top it all off…. Chef Steve prepared a flaming extraordinary desert, table side. See video pictures attached
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