MomenTea, a young food and drink brand born in Manhattan Chelsea, aims to provide a wide selection of cuisine that is both modern and authentic. We promise to keep our menu forever innovative to embrace New Yorkers’ fast-paced yet quality lifestyle.
Poke, sushi, Chinese hot eats, and creative drinks; we differentiate ourselves by providing quality quick-bites and authentic cuisine cooked by experienced chefs while maintaining a cozy and beautiful dine-in environment. A hybrid of fast-meal and dine-in experience, our customers can choose a quick stop by or a relaxing hours-long stay. We want to welcome you to MomenTea, where you taste the moment.
Straightforward eatery serving up noodles, poke bowls, dim sum & sushi, plus smoothies & bubble tea. Based on 266 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
![MomenTea Kitchen 10018](https://lh5.googleusercontent.com/p/AF1QipP411DSiAhgjS7IhCYhS8IBQiwW1-ePoYlCag24=s1024)
Address:
213 W 40th St, New York, NY 10018
Phone: (646) 666-0308
Website: http://momenteausa.com/
Hours
Saturday |
10:30 AM–10:30 PM |
Sunday |
10:30 AM–10:30 PM |
Monday
(Labor Day)
|
10:30 AM–10:30 PM
Hours might differ
|
Tuesday |
10:30 AM–10:30 PM |
Wednesday |
10:30 AM–10:30 PM |
Thursday |
10:30 AM–10:30 PM |
Friday |
10:30 AM–10:30 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Matthew Cherrey
Fantastic place. Close to Bryant park which is a lovely place to eat. I love how it has sushi AND poke bowls AND milk tea. Fish is always fresh and good.
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Alexis Guevara (Soja Exiles)
A little difficult to notice since there is decor blocking the window. Pretty simple set up inside. It’s a sit down or takeout. Food is on point. From the sushi to the ramen. It’s nice to enjoy some quality sushi without hurting your wallet in the garment district.
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Heather Leibach
Ordered the grilled salmon bento and Dan Dan noodles. The noodles were delicious, spicy, and full of toppings. Would definitely order again. However the grilled salmon bento was zero stars. Do not order. The salmon is not grilled, it is deep fried. There’s no rice, only a couple florets of broccoli. Did not taste good and it was expensive.
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Eve Cusack
We stopped in for Boba tea for our kids. When my husband saw the huge slabs of salmon they were cutting up, he decided to order some food too. We had a salmon roll and some pork dumplings, which were both made to order and delicious. Took about 15 minutes to get the order.
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Chong Lim
excellent place for late night snack – various choices of asian food. food is good
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Barbara Chin
I’ve eaten at this MomenTea location a handful of times now, and I really like that they have a small number of things that can be made vegan and gluten-free. The first time I got a tofu poke bowl with a nice variety vegetables in it and it was very tasty and filling. The second time I got a soup noodle bowl with veggies, which was good, but it didn’t have much tofu in it so it wasn’t as filling as I wanted it to be. Maybe I could have asked/paid to have extra tofu or something.
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etiou
milk tea and beef noodle soup were amazing!!! was also a really nice stay with nice staff
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Oran P
Great food! everything is super fresh, fishes, avocado looks delicious, one of the best pokes around, the bubble tea taste is spot on as well
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Cameron Devenport
Being from out of town & in New York the food selections can be a lot to take in. On a night walk back to the hotel in Manhattan came across this Asian cuisine eatery. They had a good variety of dishes to choose from & a huge selection of Tea which shouldn’t be a surprise because it’s in the name. It’s a casual spot with a cool environment, clean, and the staff was on point with their service. Can’t speak for the locals but if you’re from out of town & pass by its worth a try.
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Harlem Dawgs
This place was great! I have to say I was completely thrilled to find a reasonably priced pan-Asian casual dining location. I don’t think I’ve been to a restaurant where I could get poke, ramen, real Szechuan food and dim sum in one place. Oh and I left out sushi which I had. One of my favorite rolls scallop. Okay it wasn’t the freshest scallop roll mind you but I don’t think most people would be able to taste that. The food was otherwise so delicious that I did thank the chefs. I ordered the Szechuan poached chicken which not many places in the city that I’ve been to serve. Not even the Szechuan spots, and it was delicious. A little light on the Szechuan peppercorns, my favorite spot to eat this particular dish also garnishes it with cilantro which is a bit of a risk because not everybody’s crazy about cilantro. However, this spot doesn’t do that which I think will ensure that more people really like it. I did. My favorite spot to eat poached spicy chicken is still my favorite but this is my second. I really appreciated that they made sure that there were no bones in it which my favorite spot does not. Anyway, I say all this to say This is a must stop in. Even though there are plenty of new dim sum places in the area which is awesome. Those spots are flashier when it comes to the design. This place was really exceptional. Not fancy but exceptional.
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