Classic steakhouse fare, from prime beef to lobster, offered in this roomy outfit with bay views. Based on 617 reviews, the restaurant has received a rating of 4.3 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
4050 Gulf Shore Blvd N, Naples, FL 34103
Phone: (239) 261-0622
Social Profile: 
Hours
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
| Monday
(Labor Day)
|
4–9 PM
Hours might differ
|
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: opentable.com
Reviews
Nicki D.
T-Michaels came recommended by the hotel we stayed at. We celebrated our 25th wedding anniversary there. Overall we had a pleasant dinner where we enjoyed Filet Mignon with Sauce Bernaise and my husband had the steak with lobster. Beforehand I was able to try the lobster bisque which was delicious. As a dessert we had key lime pie and Creme Brûlée. Both very tasty. The owner T-Michael came to our table and introduced himself. Nice personal touch.
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Tiffany Caramico
My friend is a professional chef from NJ. She and her husband owned/recently sold their Italian restaurant and came to visit us in Naples. I was afraid they would be disappointed with the restaurants here because their epicurean bar is set so high. After careful consideration we went to one of our old favorites, T-Michael’s Steak and Lobster House. The panoramic floor to ceiling window views are spectacular. We often enjoy dolphins feasting on their own dinner in the bay while enjoying ours, esp at sunset. The owner, Ty, always remembers our names and treats everyone like a valued guest. His staff is professional and attentive. We enjoyed their signature appetizer, Shrimp Sambal while perusing the menu. These are no ordinary shrimp and not to be missed. Jumbo, juicy, fresh and the creative marriage of flavors is bellisimo! My friend ordered 10 oz twin lobster tails and her husband ordered the Beef Wellington. They could not shed enough praise on their melt-in-your-mouth entrees plus three delicious sides that we shared: sautéed mushrooms, creamed spinach and Boursin mashed potatoes, all so very delicious! Although I am not as big of an eater, my 10 oz lobster tail was beautifully prepared and a pleasure to eat. I had a forkful of my husband’s blackened salmon teriyaki…awesomely good. I am a Cabernet lover, which is the most important part of the meal for me. The thoughtful wine selection has all my favorites, which is not true of any other restaurant I have come across in Naples. My friend is not a Cabernet drinker and asked Ty to recommend a drink. After deciding on a margarita, Ty took the time to bring her the “Millionaire’s Margarita.” Kevin, the experienced bartender did not disappoint. That margarita looked magical as if it was liquid gold with pixie dust swirling in her glass. I never had a margarita I liked….until that night! And the espresso martinis, yum! I could not have chosen more wisely. T-Michael’s is the bomb! One last thing: ya can’t have dinner with a chef and not indulge in dessert, right? We really went overboard ordering the crème brûlée, carrot cake and apple pie Ala mode. OMG, worth every calorie. Don’t skip dessert! Life is too short! I am only disappointed I was so busy enjoying everything we don’t have more pics of the food to share. Maddie was our server and did a phenomenal job. We were one of the last tables to leave and were so well taken care of the entire time we were there.
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Robert Craig
Food was excellent! I had the bone in rib-eye with the crab and asparagus toppings! Pricy but worth it! T-Michael’s the owner was very accommodating and Anna Lee in the bar area was awesome however, Kelly our waitress was a stone bigot and very flippant and arrogant hence the four star!
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Marcy RNC
UPDATE: I spoke with both one of the owners, and the chef of T Micheals, and both implored us to return to attempt our celebratory dinner again. They insisted on supposedly sending me a $100 gift card to do so. IT WAS NEVER SENT. That in itself speaks volumes.
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Genie H.
We celebrated my cousin’s birthday here and it was a blast! Service was amazing, food was delicious! Atmosphere was great! Would recommend over and over.
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Original Wood And Resin Videos
Went for Mother’s Day. Started with the lobster bisque. It tasted like salty cream. This is the only reason they didn’t get 5 stars. The drinks were very good. The ribeye with Parmesan risotto was excellent. Loved it. My wife had the seafood trio and she thoroughly enjoyed it. My son had the surf and turf and it was very good as well. For dessert we had the carrot cake and creme broule. Both were good, but I’ve had much better carrot cake. All in all it was very good and we will return.
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Anne Kiskis
Maddie was our server and went over & above to make our experience great. The food was excellent as usual, which keeps us coming back! Keep it up !
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Mia Marcus
I wanted to like this place, I did… but, I think going on a holiday (Father’s Day), didn’t allow me to have the full experience of what this place has to offer. They had a limited menu so the options weren’t the best but the service we received was phenomenal. I also do think this place is extremely overpriced but it may just be the Naples area and the view that you’re paying for. Our food was lukewarm, and my lamb was undercooked. I’m not sure if I’ll be back again, but I definitely would like to try what other options the menu has to offer when it isn’t a holiday!
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Megan Barrett
My husband surprised me with an anniversary dinner at T-Michaels and it did not disappoint. For one, the service that Judy provided was outstanding. She was amazing and had us laughing the whole time. The view was incredible. As far as the food I can’t say enough how good everything was. From the drinks, to the appetizers, to the dinner, and even desert- everything was amazing. The steaks were cooked perfectly and everything just melted in our mouth. The staff gave us anniversary desert and went above and beyond to make sure our night was amazing. We will definitely be back and would highly reccomend T-Michaels.
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melissa sharp
Wow!!! From beginning to end, phenomenal date night!! Joe is wonderful and VERY people oriented! Food was AMAZING!! High end dining at its finest!
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