Berkeley Thai House Menu

Straightforward restaurant offering curry & pad thai dishes, plus chicken dumplings. Based on 202 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Berkeley Thai House 94704

Address:
2511 Channing Way, Berkeley, CA 94704

Phone: (510) 843-7352

Website:

Social Profile:

Hours

Friday	12–3:30 PM, 5–9 PM
Saturday	12–3:30 PM, 5–9 PM
Sunday	12–3:30 PM, 5–9 PM
Monday (Labor Day)	Closed
Tuesday	12–3:30 PM, 5–9 PM
Wednesday	12–3:30 PM, 5–9 PM
Thursday	12–3:30 PM, 5–9 PM

Soup
Tom Yum Spicy and sour soup with chili paste, lemon grass, kaffir lime leave, galangal, tomato, mushroom and cilantro
Tom Kha Mild spicy and sour coconut soup with chili paste, lemon grass, kaffir lime leave, galangal, mushroom and cilantro
Warm Up Homestyle miso soup with Fueru Wakame seaweed, spinach, shitake mushroom and onion
Red Curry Red curry paste in coconut milk with bamboo shoot, bell pepper and sweet basil leave
Green Curry Green curry paste in coconut milk with green bean, eggplant, broccoli, bell pepper and sweet basil leave
Yellow Curry Yellow curry paste in coconut milk with potato, onion, baby corn and carrot
Panang Curry Panang curry paste in coconut milk with green bean, sweet peanut sauce, citrus leave, bell pepper
Masaman Curry Masaman curry paste in coconut milk with potato, peanut, and onion
Pineapple Curry Red curry paste in coconut milk with pineapple, carrot, tomato, bell pepper
Pumpkin Curry Red curry paste in coconut milk with Kabocha pumpkin, green bean, broccoli, bell pepper and sweet basil leave
Basil Sauteed with bamboo shoot, sweet basil leave, onion, bell pepper, jalapeno with spicy garlic sauce
Himapan Sauteed cashew nut, onion, carrot, bell, dried chili and garlic.
Peanut Praram Peanut Praram Sauteed on a bed of steamed spinach, broccoli, carrot topped with peanut sauce.
Green Bean Sauteed with oyster sauce, garlic broccoli, carrot and bell pepper.
Garlic Pan fried in garlic sauce and served on a bed of broccoli and carrot.
Eggplant Sauteed eggplant with onion, mushroom, green bean, bell pepper, sweet basil leave in spicy garlic sauce
Mixed Vegetables Stir fried with broccoli, baby corn, onion, bean sprout, carrot, green bean, bell pepper with garlic sauce
Mushroom Sauteed with shiitake mushroom, fresh ginger, bell pepper, broccoli, onion in gravy garlic sauce.
Spicy Catfish Deep fried fillet in spicy chili sauce with lime leave, green bean, bell pepper
Tamarind Fish Deep fried whole trout fish topped with spicy tamarind.
BBQ Pork Charbroiled BBQ meat marinated in Thai herbs served with sweet chili sauce
BBQ Chicken Charbroiled BBQ meat marinated in Thai herbs served with sweet chili sauce.
FRIED RICE Thai style fried rice with egg, onion and tomato.
Spicy Basil Fried Rice Spicy fried rice with onion, egg, tomato and sweet basil leave
Cal Fried Rice Healthy brown fried rice with onion, shiitake mushroom, broccoli and egg.
Pineapple Fried Rice Fried rice with chicken and shrimp, pineapple, onion, cashew nut, raisin, tomato and egg
BBQ Fried Rice Fried rice with tomato, onion, egg, topped with BBQ chicken.
Yellow Curry Fried Rice Fried rice with fried chicken wing, cashew nut, corn, pea, carrot and egg seasoned with yellow curry spice.
Crab Fried Rice Fried rice with real crab meat, egg, tomato and onion.
Pad Thai Stir fried small rice noodles with egg, bean sprout, onion and tofu in delicately flavored sauce
Pad Se-Ew Stir fried flat rice noodles with egg, broccoli, carrot and garlic in black soy sauce.
Drunken Noodle Spicy stir fried flat rice noodle with tomato, onion, sweet basil leave, bell pepper, jalapeno and garlic
Garlic Noodle Stir fried egg noodle with carrot, cabbage, broccoli, garlic topped with parmesan cheese.
Sesame Noodle Stir fried flat rice noodle with ground peanut, bean sprout, onion and sesame.
Rainbow Sauteed silver noodles with cabbage, onion and egg
Spicy Chicken Curry Noodle Egg noodle with chicken, fried tofu, bean sprout, onion in yellow curry.
Beef Noodle Soup Rice noodle with sliced beef, bean sprout, spinach, basil, onion in brown broth.
Duck Noodle Soup Rice noodle with roast duck, bean sprout, spinach, onion in broth.
Wonton Noodle Soup Egg noodle with pork and shrimp wonton, spinach, bean sprout, onion in broth.
Satay Chicken Skewer-grilled marinated chicken breast served with cucumber salad and peanut sauce.
Winging Fried chicken wing with sweet chili sauce.
Golden Shrimps Deep fried shrimps with sweet mango mustard sauce.
Calamari Fried squid served with sriracha and sweet chili sauce.
Spicy Lemongrass Sausage Ground pork, garlic, onion, lemongrass, and chili. Spicy.
Chicken Gyoza Pan fried chicken pot stickers with vegetable and soy dipping sauce.
Egg Roll Fried vegetable egg roll with sweet sauce. Vegetarian.
Tofu Tod Deep fried tofu served with peanut sauce.
Blanket Shrimp Fried shrimp egg roll with coconut and sweet sauce
Fried Taro Puff Puff Pastry with taro and cucumber salad
Crab Rangoon Crispy wonton shell with cream cheese and crab meat filling
Fresh Roll Tofu Delicate rice paper wraps stuff with rice noodle, lettuce, cucumber, carrot and fresh tofu served with peanut sauce
Fresh Roll Shrimp Delicate rice paper wraps stuff with rice noodle, lettuce, cucumber, carrot and shrimp served with peanut sauce
Larb Choice of ground chicken, beef or fired tofu with onion, mint leaves, cilantro, chili, ground roasted rice with spicy lime dressing
Green Papaya Salad Fine shredded green papaya, tomato, green bean, garlic and carrot seasoned with chili and lime dressing.
Green Papaya Salad With Shrimp Fine shredded green papaya, tomato, green bean, garlic and carrot seasoned with chili and lime dressing.
Noodle Salad Steamed silver noodle mixed with ground chicken, shrimp, onion, tomato, cilantro with chili and lime dressing.
Eggplant Salad Grilled eggplant with ground chicken, shrimp, onion, cilantro seasoned with spicy lime dressing.
House Salad Green salad with fried tofu and house dressing.
Sweet Sticky Rice With Mango
Khao Tom Mud Sweet sticky rice with banana and black bean
Main Course
Basil Sauteed with bamboo shoot, sweet basil leave, onion, green bean, bell pepper, jalapeno with spicy garlic sauce	$11.95
Himapan Sauteed cashew nut, onion, carrot, bell, dried chili, garlic	$11.95
Peanut (Praram) Sauteed on a bed of steamed spinach, broccoli, carrot topped with peanut sauce	$11.95
Green Bean Sauteed green bean, ginger, bell pepper, onion with garlic sauce	$11.95
Broccoli Sauteed with oyster sauce, garlic broccoli, carrot, and bell pepper	$11.95
Garlic Pan fried in garlic sauce and served on a bed of broccoli and carrot	$12.95
Eggplant Sauteed eggplant with onion, mushroom, green bean, bell pepper, sweet basil leave in spicy garlic sauce	$11.95
Mixed Vegetable Stir fried with broccoli, baby corn, onion, bean sprout, carrot green bean, bell pepper with garlic sauce	$11.95
Mushroom Sauteed with shitake mushroom, fresh ginger, bell pepper, broccoli, carrot in gravy garlic sauce	$11.95
Spicy Catfish Deep fried fillet in spicy chili sauce with lime leave, green bean, bell pepper	$15.00
Tamarind Fish Deep fried whole trout fish topped with tamarind	$15.00
BBQ Pork / Chicken Charbroiled BBQ meat marinated in Thai herbs served with spicy chili sauce	$10.95
Fried Rice Thai style fried rice with egg, onion, and tomato	$11.95
Spicy Basil Fried Rice Spicy fried rice with onion, egg, tomato, and sweet basil leave	$11.95
Cal Fried Rice Healthy brown fried rice with onion, Shitake mushroom, broccoli and egg	$11.95
Pineapple Fried Rice Shrimp & Chicken Fried rice with chicken and shrimp, pineapple, onion, cashew nut, raisin, tomato, and egg	$13.95
BBQ Fried Rice Fried rice with tomato, onion, egg, topped with BBQ chicken	$13.95
Yellow Curry Fried Rice Fried rice with fried chicken wing, cashew nut, corn, pea, carrot and egg seasoned with yellow curry spice	$13.95
Crab Fried Rice Fried rice with real crab meat, egg, tomato, onion	$13.95
Appetizers
Satay Chicken Skewer-grilled marinated chicken breast served with cucumber salad and peanut sauce	$8.00
Winging Fried chicken wing with sweet chili sauce	$8.00
Golden Shrimps Deep fried shrimps with sweet mango mustard sauce	$9.00
Calamari Fried squid served with siracha and sweet chili sauce	$9.00
Spicy Lemongrass Sausage Ground pork, garlic, onion, lemongrass, and chilli	$7.00
Chicken Gyoza Pan fried chicken pot stickers with vegetable and soy dipping sauce	$8.00
Fresh Roll Delicate rice paper wraps stuff with rice noodle, lettuce, cucumber, carrot and fresh tofu served with peanut sauce	$7.00
Egg Roll Fried vegetable egg roll with sweet sauce	$8.00
Tofu Tod Deep fried tofu served with peanut sauce	$7.00
Blankket Shrimp fried shrimp egg rolls with coconut and sweet sauce	$9.00
Fried Taro Puff puff pastry with taro and cucumber salad	$7.00
Crab Rangoon crispy wonton shel with cream cheese and crabmeat filing	$8.00
Larb Choice of ground Chicken / Beef or Fried Tofu with Onion, mint leaves, cilantro, chili, ground roasted rice with spicy lime dressing	$9.00
Green Papaya Salad Fine shredded green papaya, tomato, green bean, garlic, and carrot seasoned with spicy chili and lime dressing	$8.00
Noodle Salad Steamed silver noodle mixed with ground chicken, shrimp, onion, tomato, cilantro, spicy chili lime dressing	$9.00
Eggplant Salad Grilled eggplant with ground chicken shrimp, onion, cilantro seasoned with spicy lime dressing	$9.00
House Salad Green salad with fried tofu and house dressing	$7.00
BTH Combo
Vegetable Egg Roll
Fried Tofu
Chicken Gyoza
Red Curry
Panang Curry
Himapan
Eggplant
Mixed Vegetable
Drunkle Noodle
Sesame Noodle (Egg)
Green Curry
Pumpkin Curry
Green Bean
Broccoli
Pad Thai (Egg)
Fried Rice (Egg)
Spicy Fried Rice (Egg)
Yellow Curry
Basil
Peanut
BBQ Pork
Pad Se-Ew (Egg)
Garlic Noodle (Egg)
Rainbow (Egg)
Thai Ice Tea
Unsweet Ice Tea
Sparkling Water
Sprite
Thai Ice Coffee
Coke
Diet Coke
Ginger Ale

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Reviews

Maya Hamilton

Inviting place with Thai staples and an awesome “all day combo” feature including an entree, main, and drink for $18.99. The portions are generous and the food is satisfactory.

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Scott White

This place is not bad but is hard to compare with other Thai restaurants I’ve been to. Parking is on the street and hard to find. Street parking is also not free. Service is welcoming and the place is clean. For taste, it’s not bad but not great. I had the garlic noodles, which was good but I think the noodles were overcooked. My son had the red curry but that was disappointing to me. The curry was thin, didn’t have much flavor, and was overloaded with vegetables but only a little chicken. My wife had the spicy basil fried rice but that was mediocre.

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Jemelee Melendres

Very pretty and convenient location close to campus. Outdoor seating area can fit large groups. Food is good and reasonable prices. If you like spicy, need to request Berkeley has so many Thai restaurants, it’s hard to choose where to go. That just means, more to try out!

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Sunstruck T.

Had a great lunch here! My friend loved her curry and really liked the presentation of her rice and vegetables (her words: “it’s shaped like a heart! How cute!!”). They have iced Thai coffee here, too, which isn’t a typical staple of Thai restaurants but one that I definitely enjoyed trying. It was just the right blend of creamy, bitter, and sweet! I will say that their prices for extra sauce are a bit much – definitely shouldn’t be more than half the price of a Thai iced tea!

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R G QUAN

BE AWARE!!!! They charge 15% to 18% of gratuity or tips in advance to your bill. It’s okay if their food was good or just okay, but still I really hate it when they do that. First, they have a deceptive way of charging you extra money if you don’t ask them. They charge extra money here and there for any kind of meat. The food was not made with fresh ingredients. They used either canned or frozen baby corns and the potatoes were soggy . The chicken and beef tasted awful because it was hard and smelled bad. The curry was so water down, there was no curry flavor to it. It was over priced and it is not even genuine thai food. It was our first and the last time.

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Mike Dumas

Had food delivered only to find out one of the orders was burnt! Only giving 2 stars because my dish was fine (yellow Thai curry), but my wife’s dish (Pad See Ew) was totally burnt. Who ever is in charge of what comes out of the kitchen really needs to keep better tabs on the quality control. Burned eggs, burned noodles, burned Tofu! Unreal….

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Jennie

Ordered the combo pad Thai with tofu, vegetable roll, and Sprite. The staff were friendly and the ambience on the outdoor patio deck was good. Overall, the food was okay. Pretty good portion but very bland.

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Karina Sanchez

super cute place in downtown berkeley! was recommended by a student there and loved it. everything on menu was tasty, very generous portions, and cute ambiance. it was rainy when i went but the outdoor seating looked so pretty with the flowers.

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Oliver S

Pad thai is a staple in the Thai food industry. Every other Thai restaurant I have been to their pad thai is absolutely splendid. Unfortunately, I was severely let down by the Berkeley Thai House. I would give it a 1 out of 10. Cal fried rice was great though.

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Gaurang Mehta

They have a huge beautiful patio, so Outdoors is where you want to sit, weather permitting. Indoors is not that great. We got fresh rolls, taro puffs and Papaya salad as our starters. Taro puffs turned to be really good surprise for us as we have never had them. Papaya salad could do with some less sugar. I got the lemonade, butnit wasn’t anything special. For the main course, we got green curry, Penang curry and Pad Kee mao. The curries were too watery and didn’t have much flavor. I would suggest to skip curries. The pad Kee mao was really good.

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Berkeley Thai House Menu – Berkeley, CA

Hours

Menu

Menu Photos

Photo Gallery

Reviews

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