Spring Rolls Menu – Raleigh, NC

Type : Asian restaurant

Location : Raleigh, NC

Based on 616 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Spring Rolls 27607

Address:
5433 Wade Park Blvd #280, Raleigh, NC 27607

Phone: (919) 803-1118

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 4–10 PM
Sunday 4–9 PM

Menu

Menu – Appetizers
Egg Rolls
Deep fried. Served with house special plum sauce. 4 pieces.
$9.00
Saigon Rolls
2 pieces. Non fried. Rice paper filled with shrimp, rice noodles, lettuce, beans sprouts and basil, served with peanut sauce.
$9.00
Tuna Tataki
Thinly sliced ahi tuna flash seared and served with house made citrus ponzu sauce
$13.00
Tempura Shrimp
6 pieces.
$11.00
Tempura Veggie
Lightly battered and fried. Served with house special dipping sauce.
$11.00
Edamame
Steamed and lightly salted green soybeans in the pod.
$7.00
Salt & Chili Pepper Calamari
Deep fried calamari ad served with house dipping sauce.
$10.50
Bang Bang Shrimp
Crispy shrimp get tossed in a creamy bang bang sauce. Spicy.
$11.50
Potsticker
6 pieces. Pan fried dumplings stuffed with meat and vegetables. Served with house special spicy dumpling sauce.
$9.00
Crab Cheese Rangoon
6 pieces. Crispy wontons filled with crab meat, cheese, carrot and celery. Served with house special plum sauce.
$8.50
Tofu Spring’s Lettuce Wrap
Wok seared water chestnut, celery, carrot and green onions over crispy rice sticks. Served with crisp lettuce cups.
$13.00
Chef’s Sampler
Spring rolls, 2 egg rolls, 2 tempura shrimp, 4 crab cheese rangoons, 4 potstickers and edamame.
$18.50
Spring Rolls
4 pieces.
$8.50
Soy Gluten Spring’s Lettuce Wrap
Wok seared water chestnut, celery, carrot and green onions over crispy rice sticks. Served with crisp lettuce cups.
$13.00
Chicken Spring’s Lettuce Wrap
Wok seared water chestnut, celery, carrot and green onions over crispy rice sticks. Served with crisp lettuce cups.
$13.75
Prawns Spring’s Lettuce Wrap
Wok seared water chestnut, celery, carrot and green onions over crispy rice sticks. Served with crisp lettuce cups.
$14.75
Menu – Soups
Miso Soup
Soybean base with seaweed, tofu and scallions.
$5.00
Egg Drop Soup
Thin stream of beaten eggs in velvety broth.
$5.00
4 Pieces Wonton Soup
Chicken broth with pork wontons and BBQ pork strips.
$5.50
Hot & Sour Soup
Tofu, chili pepper, bambooshoot, eggs and wood ear mushroom in a rich and tangy broth. Spicy.
$5.00
Tom Yum Soup
Thai style hot and sour soup with lemon grass, scallions, tofu and fresh tomato. Spicy.
$5.00
8 Pieces Wonton Soup
Chicken broth with pork wontons and BBQ pork strips.
$9.50
Menu – Salads
House Salad
Fresh garden greens served with house ginger dressing.
$7.00
Seaweed Salad
Marinated seaweed in a flavorful sesame soy dressing.
$8.80
Spicy Crab Salad
Crab, cucumber, masago with spicy mayo. Spicy.
$8.80
Menu – Specialty Sushi Rolls
The 1st Season Roll
Spicy. 8 pieces. Shrimp tempura, cucumber topped with avocado, crabstick, spicy mayo and eel sauce.
$16.00
Rainbow Roll
8 pieces. California topped with shrimp, tuna, salmon and yellowtail.
$17.60
Tar Heels Roll
8 pieces. Shrimp tempura and crabstick inside with tempura bits and smelt roe and eel sauce on top.
$15.00
Wolfpack Roll
10 pieces. Spicy. Deep fried roll with spicy tuna, crab, avocado and jalapeno. Served with shrimp sauce, eel sauce and scallions.
$17.00
New Yorker Roll
6 pieces. Crabstick, salmon and avocado rolled in a thin cucumber wrap without rice. Served with ponzu sauce.
$15.80
Vegas Roll
8 pieces. California roll with spicy tuna and crunchy flakes on top. Served with shrimp sauce.
$16.00
Hurricane Roll
8 pieces. Eel and cream cheese with salmon on top. Served with eel sauce, spicy mayo and scallions.
$17.00
Caterpillar Roll
8 pieces. Eel, cucumber topped with avocado, eel sauce and masago.
$16.50
Fireball Roll
8 pieces. Spicy. Spicy crab salad, avocado and cucumber with white tuna and jalapeno on top. Glazed with spicy mayo.
$16.00
Red Forest Roll
8 pieces. Spicy tuna, tempura flakes and avocado topped with tuna, wasabi mayo, eel sauce and red tobiko. Spicy.
$17.00
Sunkiss Roll
8 pieces. California roll topped with salmon and thin slice of lemon. Drizzled with shrimp sauce and house sauce.
$16.00
Dragon Roll
8 pieces. Shrimp tempura with eel, avocado and eel sauce on top.
$17.00
Flaming Phoenix Roll
8 pieces. Spicy. Shrimp tempura and avocado topped with spicy salmon and scallions glazed with eel sauce and siracha.
$16.50
Black Widow Roll
10 pieces. Soft shell crab, scallops, eel, tempura flakes and white fish glazed in a spicy mayo, eel sauce and scallions.
$21.00
Mount Fuji Roll
10 pieces. Salmon, crabstick, steamed shrimp, cream cheese and avocado, deep fried. Served with eel sauce and masago.
$19.00
Kobe Roll
8 pieces. Shrimp tempura and avocado topped with seared beef. Served with eel sauce, ponzu and fried shallot on top.
$18.70
Capital Roll
10 pieces. Spicy. Salmon, white fish, jalapeno, cucumber and tempura flakes topped with tuna, crab, spicy mayo, eel sauce and scallions.
$19.00
Menu – Regular Sushi Rolls
California Roll
8 pieces. Crabstick, cucumber and avocado.
$8.80
Shrimp Tempura Roll
6 pieces with eel sauce.
$8.80
Eel Roll
8 pieces with cucumber and eel sauce.
$9.90
Yellowtail Roll
6 pieces with scallion.
$8.80
Salmon Roll
6 pieces.
$8.80
Tuna Roll
6 pieces.
$8.80
Spicy Tuna Roll
6 pieces with cucumber. Spicy.
$9.90
Philly Roll
8 pieces. Salmon, cream cheese and avocado.
$9.90
Spider Roll
6 pieces. Soft shell crab, avocado, smelt roe and eel sauce.
$12.10
Triple C Roll
8 pieces. Crabstick, cream cheese and cucumber.
$8.80
Avocado Roll
6 pieces.
$8.50
Cucumber Roll
6 pieces.
$8.00
Veggie’s Roll
8 pieces. Cucumber, avocado and carrot.
$8.00
Menu – Noodles & Rice
Spring’s Lo Mein $14.50
House Lo Mein
Wok seared egg noodles, soy sauce, fresh cabbage, carrots, bean sprouts, onions and scallions with chicken, BBQ pork, beef and shrimp.
$19.00
Spring’s Fried Rice $14.50
House Fried Rice
Stir fried rice blended with eggs, savory soy sauce, bean sprouts, onions and scallions with chicken, BBQ pork, beef and shrimp.
$19.00
Ho Fun
Wide flat Chinese noodle stir fried with scallions, onions and bean sprouts.
$15.40
Pad Thai Noodle
Spicy.
$15.75
House Pad Thai
Famous Thai noodle tossed in lime juice, tamarind, egg, fresh tomato, jalapeno, bean sprouts, onions, scallions, basil and crushed peanuts with our chef’s signature pad Thai sauce, chicken and shrimp.
$18.50
House Singapore Rice Noodle
Spicy. Angel hair rice noodle with chicken, shrimp, BBQ pork, egg, bean sprouts, cabbage, onion and scallions stir fried in light yellow curry sauce.
$19.00
Vietnamese Noodle Soup
Served with a side of bean sprouts and basil.
$12.00
Vermicelli Bowl
Rice noodles topped with grilled chicken, grilled shrimp, spring roll, cucumber, lettuce and bean sprouts. Served with a tangy house special sauce.
$14.00
Menu – Sushi Combos
Sushi Regular Combo
California roll with 7 pieces of nigiri.
$23.00
Sushi Delux Combo
Shrimp Tempura roll with 9 pieces of nigiri.
$25.00
Sushi & Sashimi Combo
California roll, 7 nigiri and 7 sashimi.
$35.00
Sashimi Platter
15 pieces of assorted sashimi.
$30.00
Unagi Don
Grilled eel over a bowl of sushi rice.
$21.00
Chirashi
A variety of sashimi arranged on a bed of sushi rice.
$23.00
Boat For Tu
For 2. 16 pieces of nigiri, 1 California and Tuna roll.
$45.00
Spring Rolls’ Boats
For 4. 12 pieces nigiri sushi, 12 pieces sashimi, 1 spider roll, rainbow roll and the 1st season roll.
$85.00
Menu – Vegetarian Entrees Veggie & Tofu
Eggplant In Garlic Sauce $14.00
Sauteed String Beans $13.00
Sauteed Shanghai Bok Choy $13.00
Sauteed Mixed Vegetables $14.50
Szechuan Broccoli $14.00
Kung Pao Tofu
Spicy.
$14.75
Yellow Curry Tofu
Spicy.
$14.75
Veggie Lomein $14.50
Veggie Fried Rice $14.50
Veggie Singapore Rice Noodles
Spicy.
$14.50
Menu – Vegetarian Entrees Vegetarian Specialty
Kung Pao Soy Gluten
Spicy.
$15.75
Sesame Soy Gluten $15.75
General Tao’s Soy Gluten
Spicy.
$15.75
Szechuan Soy Gluten
Spicy.
$14.75
Broccoli Soy Gluten $14.75
Soy Gluten Lomein $15.75
Soy Gluten Fried Rice $14.50
Soy Gluten Hofun $14.50
Menu – Entrees
Chicken & Broccoli
Stir fry with broccoli, bamboo shoot and carrot in a brown sauce.
$16.50
Chicken In Garlic Sauce
Sliced chicken wok tossed with carrot, bamboo shoot, zucchini, mushroom and celery in chef’s signature sauce.
$16.50
Sweet & Sour Chicken
Fried chicken breast with pineapple, bell peppers drizzled with fancy house made sauce.
$16.50
Cashew Chicken
Tender chicken sauteed with water chestnut, zucchini, celery, onions, bell pepper and carrot in a brown sauce.
$16.50
Orange Chicken
Crispy breaded chicken served in spicy tangerine sauce. Spicy.
$16.50
Mongolian Chicken
Spicy. Sliced chicken wok seared with scallions and onions in a spicy soy glaze.
$16.50
Kung Pao Chicken
Spicy. Lightly fried chicken tossed with spicy chili sauce and garnished with peanut.
$16.50
General Tao Chicken
Spicy. Battered white meat chicken served in a spicy honey brown sauce, onion and bell pepper.
$16.50
Eggplant Chicken
Chinese eggplant, minced garlic and scallions stir fry with sliced chicken in a sweet chili soy glaze.
$16.50
Stir Fried Szechuan Chicken
Spicy. Tossed with onion, carrot, celery, green pepper, water chestnuts, zucchini and red chili.
$16.50
Crispy Sesame Chicken
Fried chicken served in a sweet house sesame sauce.
$16.50
Yellow Curry Chicken
Spicy.
$16.50
Penang Curry Chicken
Spicy. Stir fry with zucchini, green pepper, onions, carrots and mushroom in Chinese (yellow) or Thai (Penang) favor.
$16.50
Cashew Prawns
Prawns sauteed with water chestnut, zucchini, celery, onion, carrot, bell pepper and cashew nut in a brown sauce.
$18.00
Kung Pao Prawns
Spicy. Stir fry with celery, water chestnut, green pepper, onion in a spicy chili sauce and garnished with peanut.
$18.00
Eggplant Prawns
Chinese eggplant, minced garlic and scallions stir fry with sweet chili soy glaze.
$18.00
Prawns & Broccoli
Stir fry with broccoli, bamboo shoot and carrot in a brown sauce.
$18.00
Szechuan Prawns
Spicy. Tossed with onion, carrot, celery, green pepper, water chestnuts, zucchini and red chili.
$18.00
Salt & Chili Pepper Prawns
Spicy. Battered prawns mixed salt and chili, jalapeno, and wok fried with shredded carrots and onions.
$18.00
Grilled Salmon With Fresh Mushroom
Fresh sushi grade salmon grilled with flavorful seasoning, an aside of fresh mushrooms drizzled with chef’s signature sauce.
$18.70
Beef & Broccoli
Stir fry with broccoli, bamboo shoot and carrot in a brown sauce.
$17.50
Beef With Mixed Veggies
Sauteed beef with mixed vegetables in a brown sauce.
$17.50
Curry Beef
Spicy. Stir fry with vegetables in yellow curry sauce.
$17.50
Mongolian Beef
Sliced tender beef wok seared with scallions and onions in a spicy soy glaze.
$17.50
Szechuan Beef
Spicy. Sliced beef wok tossed with onion, carrot, celery, green pepper, water chestnuts, zucchini and red chili.
$17.50
Beef With Mushrooms
Fresh mushroom, straw mushroom, carrot, baby corn, water chestnut and bamboo shoot stir fried in our chef’s signature sauce.
$17.50
Menu – Kids
Kids Sweet & Sour Chicken
With steamed rice.
$9.69
Chinese Chicken Nuggets & French Fries $9.69
Kids Chicken Fried Rice $9.69
Kids Chicken Lo Mein $9.69
Menu – Desserts
Flourless Chocolate Torte
A Knock out chocolate punch made with a blend of four chocolates and finished with a ganache topping.
$7.50
Limoncello Mascarpone Cake
White fluffy cake with a sweet tang icing
$7.50
Menu – Lunch Special / Spring’s Lunch Combos
Szechuan Steak
Spicy. Steak with mixed vegetables, zucchini, onion, green pepper, carrots, and celery
$12.99
Stir Fried Szechuan Chicken
Spicy. Chicken with mixed vegetables, zucchini, onion, green pepper, carrots, and celery
$11.99
Sweet & Sour Chicken
Deep Fried chicken in sweet and sour sauce tossed with green pepper, pineapple and onion
$11.99
Chicken & Broccoli $11.99
Beef & Broccoli $12.99
Shrimp & Broccoli $12.99
Steak With Mushroom $12.99
Chicken With Mushroom $11.99
Mongolian Beef
Spicy.
$12.99
Mongolian Chicken
Spicy.
$11.99
Sesame Chicken $11.99
General Tao’s Chicken
Spicy.
$11.99
Menu – Lunch Special / Spring’s Lunch Combos Vegetarian
Vegetables & Tofu $10.89
Egg Plant In Garlic Sauce $10.99
Sauteed Green Beans $9.99
Szechuan Soy Gluten
Spicy.
$11.99
Sesame Soy Gluten $11.99
General Tao’s Soy Gluten
Spicy.
$11.99
Menu – Lunch Special / Spring’s Lunch Combos Vietnamese
Beef Pho Noodle Soup $12.99
Vermicelli Bowl $12.99
Chicken Pho Noodle Soup $11.99
Menu – Lunch Special / Spring’s Lunch Combos Fried Rice & Lomein
Veggie Fried Rice $9.99
Chicken Fried Rice $11.99
Beef Fried Rice $12.99
Shrimp Fried Rice $12.99
Veggie Lomein $9.99
Chicken Lomein $10.99
Beef Lomein $12.99
Shrimp Lomein $12.99
Menu – Lunch Special / Lunch Sushi Combos
Sushi Two Rolls $13.99
Sushi Three Rolls $16.99
Spring Sashimi
6 pieces of assorted sashimi on house sunomono salad.
$15.99
Sushi Sampler
California roll with 5 pieces of nigiri.
$18.99
Sashimi Sampler
10 pieces of chef’s choice sashimi.
$18.99

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Reviews

elena tselishcheva
We have been here several times already. The food is usually good. Sushi is good, as well as cocktails . But I was not impressed by Pho, it tasted bland to me and looked like noodles with chicken. It was game night at PNC, so it was packed, but just two servers running around.

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Kathy Taylor
It was okay, the weirdest thing to me personally was that the egg rolls and spring rolls tasted exactly the same, the only difference was the crunchiness. The food didn’t live up to the price in my head.

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Gemma
Really enjoyed the sushi rolls and the margaritas are gorgeous!! Very relaxed atmosphere and the waiter couldn’t of done more for me.

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Gary Chee A Tow
The food was great, had sweet and sour chicken, it was amazing the only complaint was that the fried rice was cold but they fixed that and made it over fresh, service was also excellent, I’d definitely try again.

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Dionne Moragne
The food never disappoints! I started going there many years ago every chance I could. Today we went for my daughter’s birthday. This is one of her places on her list of favorites.

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Kelly Kennard
My husband and found Spring Rolls online and decided to try it for a pre-Canes game meal. Plenty of choices, reasonable prices, courteous service. Went home with leftovers. Restaurant filled up quickly with other Canes fans which made the atmosphere for the game more fun! Great place to go, def recommend!!

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Fatima Bennett
Up until now spring rolls has been consistent with the food it was hot and delicious, however it went from delicious to down right disgusting! I ordered through door dash recieved the food the chicken tasted old like it had been sitting out underneath a heat lamp waiting to be sauced chicken was tough, and to add insult to injury I ordered the fried rice went to eat and had egg shells in the fried Rice! Egg rolls were doughy and tasteless im sorry but they could have taken more time making this!!! Do not plan on going back, however this is just my review of the food that I ordered so it’s up to the customer to decide whether they like it or not

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Brie D
So I wish Google offered half stars. My actual rating would be 3.5.

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Paulette Burnside
The food can be really good at times; however it can really vary from time to time. Sometimes the fried rice can be exceptional and other times it’s not too different from your corner Chinese restaurant. They will have the bean sprouts and carrots and onions and then other times it’s missing half the ingredients. I notice this because I order the house fried rice (one of my favorites) but I hate the variations. I guess it depends on whose cooking.

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Merrie Ann Lail
The food was good, not great. There were not enough servers or cooks, the people working were trying to keep up. What should have taken 45 minutes, took 1.5 hours. Took 25 minutes to order. Empty glasses were not filled for 5-10 minutes at a time or when we finally saw a server to flag down. We couldn’t figure out who our actual server was, just flagged down a server when we got tired of waiting. The sushi roll came out pretty fast, but the cooked food didn’t come out for another 35 minutes. We were going to PNC, and the delay meant we ended up going in later, making us late for our concert. If you’re going to a big event at PNC, don’t go here before unless you get there 3 hours before it starts.

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